Vegan Curd Recipe - How To Make Curd Without Curd - Vegan Series By Nupur

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  • Опубликовано: 24 янв 2025

Комментарии • 1 тыс.

  • @bhavikasicka3098
    @bhavikasicka3098 4 года назад +312

    I'm a transitioning vegan. I love dahi, and this cruelty-free version is a blessing. Thank you so much! 🌱

    • @sayaniadhikary100
      @sayaniadhikary100 4 года назад +8

      Best of luck ❤️

    • @victory3980
      @victory3980 4 года назад +6

      Super and. Good.

    • @itsmearyan8770
      @itsmearyan8770 4 года назад +12

      Thank you for choosing (animal) cruelty-free diet.
      ^_^

    • @PC-jn3kq
      @PC-jn3kq 3 года назад +2

      What's ur motivation to be vegan ? I have seen indian vegetarians who are doctrined to consume dairy. What's ur motivation ? May I ask ?

    • @mdr6714
      @mdr6714 3 года назад

      Good to see u choosing cruelty free

  • @mohityadav-lt5og
    @mohityadav-lt5og 6 лет назад +388

    You nailed it. Searching vegan recipies for a year. Tried several times vegan curd but failed.. But now, I will. Please please post vegan recipies. The future is vegan , the future must be disease free

    • @jild6275
      @jild6275 5 лет назад +1

      Hi, did this work?

    • @SwiftTelly20
      @SwiftTelly20 5 лет назад +9

      mohit yadav I agree about the future being disease-free, but I strongly disagree about the vegan thing. Cavemen ate meat with few greens. Why would we go the opposite way in the coming decades??

    • @digitalexpedition
      @digitalexpedition 5 лет назад +41

      @@SwiftTelly20 because he didn't know that meat is bad for health, caveman has very shorter lifespan compared to us, have you ever thought about it?

    • @ranjooo7986
      @ranjooo7986 5 лет назад +43

      @@SwiftTelly20 cavemen dint have milk from cows which were injected with hormones to increase the yeld

    • @suechan1727
      @suechan1727 5 лет назад +14

      @@SwiftTelly20 so if u are all for consuming meat, then based on what are you agreeing on a future which is disease free? Yr sentence in contradictory. In the first place, disease was brought about by the meat eating albinos.

  • @aditirao5955
    @aditirao5955 4 года назад +16

    I made Raita out of this curd and dum Biryani and my family couldn't even tell the difference! Just like she says, it tastes very similar to usual curd when used in recipes! Thank you! 🙏

    • @vandaanaa26
      @vandaanaa26 4 года назад +1

      Wow, that sound nice 👍!!!

    • @smitanaren
      @smitanaren 2 года назад

      That’s really good to hear. I’m going to try it today so can I please tell me if the milk should be warm while adding chilli stalk ?

    • @aditirao5955
      @aditirao5955 2 года назад +1

      @@smitanaren not really, i brought it to room temperature before soaking the stalks

    • @smitanaren
      @smitanaren 2 года назад +1

      @@aditirao5955 Thank you

  • @CharGC123
    @CharGC123 4 года назад +18

    You can also make "oatgurt" with soaked oats too. Blend well, cook, and you can strain it before adding your starter but it's a messy pain. I prefer to just leave the fiber in for added health benefits and thickness, just blend well after heating. Never tried using chili stems for the starter though, I always freeze a bit of my last batch and use that, but going to have to try this, thankyou!

  • @malv4935
    @malv4935 4 года назад +11

    Lovely! Vegan curd is sensational - on its own it bears the flavour of the plant it came from, but when we put it into our favourite dishes it doesn't taste any different! I have made Gujarati kadhi with soy yoghurt and I couldn't tell any difference! I really want to try out this peanut curd!

  • @renupunjabi9482
    @renupunjabi9482 4 года назад +40

    Just what I've been looking for... feeling so relieved 🙏🙏🙏

  • @venkatramans1631
    @venkatramans1631 4 года назад +23

    When it comes to Vegan milk, we have the options of Soyabeans milk, the cotton seed milk..
    Curd culture...superb...

    • @urvi1972
      @urvi1972 4 года назад

      Just for your info, Amul has lactose free milk

    • @aarushchaubey516
      @aarushchaubey516 4 года назад +2

      It still is not vegan

  • @sainiharika3158
    @sainiharika3158 10 месяцев назад +1

    Thank you so much. I don't eat curd but my daughter loves it. As a transitioning vegan... I can feed this to her.

  • @kkb4546
    @kkb4546 6 лет назад +39

    This blew my mind!! Just when I thought i'd seen everything. Chilli stems!? I've had coconut yoghurt and soy yoghurt. Coconut is my favourite, but will give this one a go!

    • @nupursampat2405
      @nupursampat2405 6 лет назад

      K KB 👍🏼😊

    • @lottatroublemaker6130
      @lottatroublemaker6130 5 лет назад +2

      I love my homemade coconut yoghurt the most. It becomes almost like vanilla, even without sugar or vanilla. Sooo good! I love it even with some simple airfried spicy sweet potatoes with spicy BBQ sauce. Mellows the spice which I have a bit of a challenge with. I just add a little salt to the curd. Sooooo yum! I usually use a probiotic with a lot of different good bacteria as the starter or the last yoghurt, if I have. YUM❣️🌱🧑‍🎤🙌👍❤️

    • @sophiarao8900
      @sophiarao8900 4 года назад

      @@lottatroublemaker6130 plz let me know the process of setting coconut yogurt. I am vegan so would appreciate it. Thanx

    • @marymansour1523
      @marymansour1523 4 года назад +4

      Could you share the coconut yogurt process plz?

    • @lakshmi3395
      @lakshmi3395 4 года назад

      @@lottatroublemaker6130 can you please give the coconut curd recipe

  • @catibree1
    @catibree1 2 года назад +1

    I had no idead where to get the starter for making homemade curd.. until I found your video. Which was so amazingly helpful. Thank you so very much. Now, I can try making curd for the very first time.

  • @hebafarooqui7849
    @hebafarooqui7849 4 года назад +2

    Thank you so much for this recipe! I have been looking for a vegan yogurt recipe for so long that doesn't require a starter or probiotic capsules. I knew there had to be a natural way and you shared it! I am going to try this with almonds. Much love!

  • @ManzoorAhamedH
    @ManzoorAhamedH 4 года назад +9

    Beautifully presented and very well explained. I love this video.

  • @AhSustainableLife
    @AhSustainableLife 6 лет назад +17

    Thank you so much, this is so so so wonderful!!! I've had so many issues finding a SIMPLE & CHEAP zero-waste vegan yogurt recipe and this finally suits those requirements! I don't like the taste of soy milk in my yogurt so I feel like this will finally work! Thank you so much again!

  • @kalgitrivedi3785
    @kalgitrivedi3785 6 лет назад +7

    You guys rock always, I've not miss a single video on vegan series.... I hope this series don't stop. Thanks alot

  • @vishalbhatnagar884
    @vishalbhatnagar884 5 лет назад +6

    The way you speak is amazing. Thanks for making this video. Highly Helpful.

  • @vr3142
    @vr3142 3 года назад +2

    Mind blown to see chilli tops as a starter! Makes sense probably because of the bacilli species!!! Thanks so much for this recipe!!

  • @nijinokanata111
    @nijinokanata111 6 лет назад +13

    Yes! Vegan series is amazing!!! Can't wait for next week's episode!

  • @sjjj9879
    @sjjj9879 3 года назад +1

    Namaste, I have used the entire chili. My curd comes out wonderful. My friends do what you do by breaking the top stem off and placing it in peanut milk. I love dahi and also enjoy your video. I send you lots of light and love.

    • @12manushi
      @12manushi Год назад

      Mine has been sitting for 10 hours now and it has not even started to set. Not sure what I’m doing wrong but doesn’t feel like it will form a yogurt. How hot or cold was it when you started the fermentation process ? I used a glass container as I didn’t have the earthen pot. I left a sight gap in the lid when I put it on. Very slight. It was lukewarm when I put the chilli tops and set it aside to form yogurt. I used 12 chilli tops. I used same measurement of peanuts to water. I did boil the milk first. Any tips as to what I did mistake in ? Thanks.

  • @hunny_bunny2440
    @hunny_bunny2440 4 года назад +5

    This just blew my mind!!
    Amazing stuff!!
    Please keep sharing more such vegan recipes..
    Thanks a load :)

  • @gobisingh9399
    @gobisingh9399 5 лет назад +11

    Wow, what an invention. Peanut curd with chilly stems.
    In case if it is safe for health in all weather conditions, then it really needs Award.
    Can it be done samely for coconut, almond and sesame also ?

  • @arxsyn
    @arxsyn 5 лет назад +6

    wonderful recipe. I have a fig tree in my mother's yard. I know the sap has been used to curdle cows milk. I never thought that non dairy Milk can make cheese curds. thanks for the recipe!

  • @abnashkaurkhalsa8603
    @abnashkaurkhalsa8603 Месяц назад +2

    Nice recipe of vegan curd

  • @RajB92J
    @RajB92J 5 лет назад +75

    Amazinggg..It solved my problem being vegan. Curd khane ko taras gaya tha :p

    • @rajshrifood
      @rajshrifood  5 лет назад +12

      You're welcome! :)

    • @swatichauhan7912
      @swatichauhan7912 4 года назад +1

      Are you lactose intolerant ?...

    • @bhavikasicka7871
      @bhavikasicka7871 3 года назад +12

      @@swatichauhan7912 Or maybe he doesn't want to support the enslavement and exploitation of animals. :(

  • @EvelinaMewa
    @EvelinaMewa 6 лет назад +11

    I am loving your vegan, (and no oil) recipes! Thank-you! I'm making this today.

    • @rajshrifood
      @rajshrifood  6 лет назад

      Hi Evelina Mewa, do share your feedback in the comments below.

  • @DeadliciousCookingStudio
    @DeadliciousCookingStudio 6 лет назад +8

    I can't wait to try all of your vegan recipes. Thanks & please keep sharing.

  • @cocolenegreene8347
    @cocolenegreene8347 4 года назад

    Thank you for this recipe! I don't have any store closer to buy probiotic capsule. This is great, I will try just chill tops and it will curd. Amazing. Praise God.

  • @akankshachopra9997
    @akankshachopra9997 6 лет назад +3

    Thank you so much! It looks perfect. I am vegan and have been looking forever for this recipe.

  • @salonirao9707
    @salonirao9707 4 года назад +8

    I made it and it came out really well! looking forward to more vegan recepies 😍

    • @vishakhadave1217
      @vishakhadave1217 4 года назад +2

      Wow. I have left it to set today let's see how it turns out. This seems to be better then soya

    • @pankteetrivedi9354
      @pankteetrivedi9354 4 года назад +1

      How does it taste? Similar to the non-vegan ?

    • @salonirao9707
      @salonirao9707 4 года назад +1

      @@pankteetrivedi9354 surprisingly it tastes very similar on some days. Sometimes it has a peanut taste. but I'm used to it now so it's pretty good I'd say.

  • @anuravindranath8733
    @anuravindranath8733 6 лет назад +3

    Thank you guys so much for making videos on vegan recipes. I think it's extremely important to spread the vegan message and also that vegan diet (or lifestyle) is not at all restrictive in fact, anything can be made vegan.

  • @vallinorean-akl
    @vallinorean-akl 4 года назад

    This was very useful. I have some friends who are vegan and I wanted to expand on my recipe list for them so they wouldnt be disappointed when they came over for dinner. Thanks.

  • @georgeaustralia464
    @georgeaustralia464 4 года назад +3

    Thank you soooo much for this amazing knowledge ,,,
    May your days be filled with nothing but the best life has to offer to you and your family ! ! ! !

  • @sukanya-thatvegansoul1379
    @sukanya-thatvegansoul1379 5 лет назад +1

    Thank you so much for sharing vegan options of curd I am Vegan for 12yrs tried so many other vegan curd recipe but this came out more tasty than normal dairy curd ❤️

    • @slucky4216
      @slucky4216 5 лет назад

      for me it is not working, can you detail the way you did, my one came floating...

    • @68Smehta
      @68Smehta 4 года назад

      What did you try with oatmeal milk or almond milk which is ready made in the store?

    • @RaseeliPaakshala
      @RaseeliPaakshala 2 года назад

      @@slucky4216 true

    • @RaseeliPaakshala
      @RaseeliPaakshala 2 года назад

      It never turned out a good curd I tried many times step by step but failed

  • @AartiRathod
    @AartiRathod 6 лет назад +3

    Wow!! The milk and the Curd both turned out to be so thick.

  • @docurmila
    @docurmila 4 года назад

    Unique way...looking for dairy products but not from dairy sources...like ds...:)...Thanx...Best Wishes...

  • @kinshukkothari9071
    @kinshukkothari9071 5 лет назад +6

    Thanks for this, I was waiting for this idea for such a long time, it's Soo simple

  • @asha9988
    @asha9988 Месяц назад

    Thank you so much.. I will definitely try this as my daughter is diagnosed with lactose intolerance

  • @mach2262
    @mach2262 5 лет назад +4

    My word... I really learned a valuable lesson today. So simple and natural 😊. You explained it so simply and to the point. Love you and bless you and your family 😍🙏🏻

  • @srilatha7305
    @srilatha7305 4 года назад +1

    Rajshri u showed the vegan curd recipe in detail it was very useful for the person like me who did not know anything about vegan curd making , can u share some cooking with this curd ?

  • @zecrets
    @zecrets 6 лет назад +73

    *_This was something I never knew_*
    Thanks 🍻

  • @anjanabafna1215
    @anjanabafna1215 5 лет назад +1

    Vegan series!!!! You guys are pushing the boundaries brilliantly!!!

  • @mohanm.v.332
    @mohanm.v.332 6 лет назад +15

    Very well explained the process. Thanks for this vegan curd. would be happy to delight my vegan friends with this curd!
    Mohan (Toronto)

  • @sonasurajdesai
    @sonasurajdesai 4 года назад

    It was very nice of u to show how to make curd n it really looked good .thnx.will try for sure

  • @BlurryLuck
    @BlurryLuck 3 года назад +5

    This seems like a miracle. Thanks for the cruelty-free recipe!

  • @kalthomahmad4493
    @kalthomahmad4493 2 года назад

    Convenient especially for ckd patients. Thank you so much.

  • @australianindian7502
    @australianindian7502 5 лет назад +3

    This was amazing. Love your team's work Madam

  • @balaprashanthi7878
    @balaprashanthi7878 6 лет назад +1

    Nupur,I can say I can't stop thinking about you....thanks a ton for sharing vegan recipes...please please come with more vegan recipes...

  • @rachanazangda7286
    @rachanazangda7286 6 лет назад +3

    Thank you so much for making videos on vegan recipes... Pls make a video on vegan breakfast n vegan dinner recipes.

  • @salimrpatel
    @salimrpatel 6 лет назад +2

    OMG. Green Chilly stems. Not even in my wildest dreams I would have thought. I am making it for sure. Rajshri and Ms Nupur please do not stop making vegan videos.

  • @thamilshealthykitchen
    @thamilshealthykitchen 6 лет назад +7

    realy different recipe thanks

  • @swatibhargava4140
    @swatibhargava4140 4 года назад

    this is amazing!!!!!! thank you so much for giving recipe of vegan yogurt which is so natural!!! no need to use probiotics or anything!! you’re great!! I’m very excited to try it out! I turned into vegan n this looks greatttt substitute for all indian recipes calling for dahi!!

  • @gulshannadeem152
    @gulshannadeem152 6 лет назад +3

    Amazing so meaningful .. never thought before that Peanuts curd ... would love to eat it ❤❤❤

  • @stillwatersnightsky6533
    @stillwatersnightsky6533 4 года назад +2

    This is beautiful.. Have been looking for this concept thank you

  • @sapnasethi8305
    @sapnasethi8305 6 лет назад +6

    Thanks sir all recipes excellent too gud

  • @madhubantipatil137
    @madhubantipatil137 Год назад

    Thaaaankoooo soooooo much ... I am in the process of becoming a vegan .. this video is a life savor

  • @epsitamaharana1952
    @epsitamaharana1952 6 лет назад +3

    Wow ! Now that was new 😀
    Thanks for sharing, I love your recipes. 😊👍
    Also I would love to know if it's possible to make coconut curd the same way

  • @thehealthydiary8995
    @thehealthydiary8995 6 лет назад +1

    This is such a great video and a great series as well. I see so many videos recommending expensive probiotic capsules to set the yogurt but this option you suggested is amazing!!! Thank you! And I cannot get over the texture, it looked exactly like regular yogurt.

  • @christinanancy7614
    @christinanancy7614 6 лет назад +8

    Hi Nupur this is amazing...will surely try...however also wanted to know if there's a receipe for vegan ghee? If so pls do upload the video

    • @nupursampat2405
      @nupursampat2405 6 лет назад +3

      Christina Nancy thank you.. will try

    • @dodrugsnotpugs4102
      @dodrugsnotpugs4102 4 года назад

      Hey, veganism doesn't say go the extreme way. As long as it's practicable and permissible, do it. As an Indian one can't avoid using ghee in dal etc, of course if we find an alternative to that it's amazing but try not to feel too guilty about it if you can't! so many medications are also not vegan, so just don't worry too much!

    • @UnitedKingdom100
      @UnitedKingdom100 3 года назад

      I know I'm late but there's this product called Emkay vegan ghee in the Indian market it's superb I've been using it for sometime now and you literally won't feel as if you're consuming plant based ghee. Don't look for recipes for homemade ghee it's not worth the hassle.

  • @lensmanjain
    @lensmanjain 5 лет назад

    Wow!!.. Loved the idea of using chilli tops to kick start the fermentation process.. Thanks for sharing..

  • @pallavigupta7374
    @pallavigupta7374 6 лет назад +3

    Woww it’s too good
    Can v use instead of chilli top normal curd?

  • @emiliacontrerasgelinas1547
    @emiliacontrerasgelinas1547 2 года назад

    Looks amazing ma'am, will try for sure

  • @marymansour1523
    @marymansour1523 4 года назад +3

    This is amazing. I'm just confused what happens to the chillies. Do I need to fish them out later or they have to stay in the bow?

    • @sinha7adarsh
      @sinha7adarsh 4 года назад +1

      Fish them out after its set.. after that you’ll have starter and won’t need to use more chillies.

  • @ashitipandya2063
    @ashitipandya2063 4 года назад

    Thank u maam ur explanation to make peanut curd is very easy

  • @nehavyas1241
    @nehavyas1241 6 лет назад +6

    Really i like this

  • @insomnia19592
    @insomnia19592 4 года назад +2

    Exactly what I was looking for ! Thank you !

  • @nehakatkar
    @nehakatkar 5 лет назад +5

    Thank you so much for making this video: so nicely and clearly explained in a really simple way.. Otherwise vegan recipe videos can be a little intimidating

    • @DrAmit-bt2zo
      @DrAmit-bt2zo 4 года назад

      Neha you are so pretty! 😊

  • @Nab051
    @Nab051 6 лет назад +1

    Waow........ This Is the Channel i search for... Perfect i really like all vegan recipies and other ones i like it thanks

  • @shafrinaameethkhan1319
    @shafrinaameethkhan1319 5 лет назад +3

    Is it possible to do same process with coconut or soy milk😇

  • @NehaGupta-qv1ek
    @NehaGupta-qv1ek 6 лет назад

    My my !! Such a useful piece of information....my child is lactose intolerant...i ll be trying this for sure!

  • @suechan1727
    @suechan1727 5 лет назад +6

    How come the chilli stems were missing once the curd was set...

    • @australianindian7502
      @australianindian7502 5 лет назад +1

      Great question. She didn't explain that??

    • @foxtones6961
      @foxtones6961 4 года назад

      She pulled them out off camera. But you can still see The Impressions they left in the curd if you pause the video. It would have been great if she had just shown herself removing the stems. I can't believe how simple it is and it looks just like real Kurt it's amazing!

    • @foxtones6961
      @foxtones6961 4 года назад

      *curd

  • @rujuta_s
    @rujuta_s 6 месяцев назад

    Loved it❤❤
    Dear team,
    Pls add this video to the Vegan playlist, so it will help us to find all vegan recipes in one place.🙏🙏💚💚

  • @angelpari6693
    @angelpari6693 6 лет назад +3

    Wow new one love it 😃😃😃😃😃

  • @vjsvg
    @vjsvg 4 года назад +1

    Hi. Thankyou. I simply loved this recipe. Please teach me how to make Oats milk and curd from oats milk.

  • @roshirun
    @roshirun 5 лет назад +3

    I tried using the chilly tops with coconut milk. It didn't form at all. Is this only for groundnut milk?

    • @LineOfDuty4Christ
      @LineOfDuty4Christ 5 лет назад +1

      Glad you asked. I was wondering if I could use coconut milk. Guess not.

    • @lifehappened8251
      @lifehappened8251 5 лет назад +1

      We should not boil coconut milk.All the beneficial properties gone.I think it's for Peanuts only

  • @AbsoluteEnergy
    @AbsoluteEnergy 4 года назад +2

    It's amazing! I am shocked from this magical transformation! ❤️ 🌿 Gonna make it! Thank you 🙋‍♂️

  • @handsomeheart2000
    @handsomeheart2000 6 лет назад +5

    This looks good, thanks for the recipe, but just dont use this curd at night, as peanuts can cause a lot of gas.

  • @rangersw3227
    @rangersw3227 4 года назад +2

    Madam I became vegan since 367 days from vegetarian.iam very great ful to my mother who made me not to addict with junk food like pizza, burger and stuff... She told me not to take those because I didn't understand but now I understand. I don't take any diary items even in vegetarian just curd that's all. Now this vegan culture came into mind for decreasing animal violence. Hats off to my parents who told me about animal violence... And made me vegan

  • @NematKhana
    @NematKhana 6 лет назад +3

    Mind blowing video 👍💖

  • @vinodannam9793
    @vinodannam9793 5 лет назад

    Lot of patience, explained very well, thank you very much

  • @jalebi9
    @jalebi9 6 лет назад +6

    When do you remove chilli tops from peanut milk/curd?

  • @shashikantupadhyay3540
    @shashikantupadhyay3540 3 года назад

    Wow, thanks a lot for this receipe. I am a vegan and this is going to help a lot.
    Thanks once again

  • @sarayumanoj6406
    @sarayumanoj6406 5 лет назад +3

    this didn’t work for me:(
    it turned out to be messy textured and foul smelling as if it was spoilt. wonder what i did wrong. any tips?

    • @rang....-._.-....0.
      @rang....-._.-....0. 4 года назад

      I'll try it in a day or two and share if anything I learn from success or failure. Maybe boil enough to kill any bad bacteria. Hope it would work.

  • @chitraganesh4570
    @chitraganesh4570 4 года назад

    Hi mam too great your vegan peanut recipe and I followed your curd making and got a very good curd and thanks a lot

  • @pawankumarangadi7780
    @pawankumarangadi7780 6 лет назад +4

    Where is chiili tops..?

    • @nupursampat2405
      @nupursampat2405 6 лет назад

      pawankumar angadi this was premade with vegan curd starter ... when using chilli tops you need to discard Fter curd is ready

  • @chitralekha3644
    @chitralekha3644 4 года назад

    Thanks a lot. Main bahut dino se vegan curd recepie dhoond rahi thi

  • @msvikhramsurya9731
    @msvikhramsurya9731 4 года назад +5

    Why people are preferring vegan diets?
    What is wrong with cow milk?

    • @sureshjain6424
      @sureshjain6424 4 года назад

      Nothing but cruelty on cows and adultering

    • @msvikhramsurya9731
      @msvikhramsurya9731 4 года назад

      Yes adulteration 😔 is a big fear.

    • @msvikhramsurya9731
      @msvikhramsurya9731 4 года назад

      @@ayshahiba3123 Yes. Ok.

    • @divyasree.m3857
      @divyasree.m3857 3 года назад

      Coz of the way cows are treated, try watching videos of how they extract milk from cows, they are impregnated on purpose just for the production of milk (if it happens to a human, we call it rape), they don’t let their babies drink mother’s milk, they are separated, and this process is done until the cows can’t give milk anymore, then they’re just sent out for killing and be eaten as meat. Vegan is all about being empathetic not just to our human fellows but also to each and every creature on earth, it’s letting animals live the way they want to live, not being used for human satisfaction. Hope I answered your question.

  • @anthonysingh3142
    @anthonysingh3142 4 года назад +1

    Thank you for an amazing vegan curd recipe. This was so informative.

  • @firdausfatima4342
    @firdausfatima4342 6 лет назад +3

    Ok good....but where is chilli tops???

    • @muhammadataurrahman1785
      @muhammadataurrahman1785 6 лет назад +1

      FIRDAUS FATIMA as she said the chilli tops is only required when ur setting vegan curd for the first time after that u can use vegan curd to set the next batch of curd maybe this was the second batch of vegan curd that is the reason we didn’t see the chilli tops hope u get it

  • @namastesahyadri7154
    @namastesahyadri7154 6 лет назад +1

    मैंने कभी सोचा भी नहीं था कि हम मूंगफली से दही बना सकते हैं
    आपकी आवाज बहुत ही खूबसूरत है बहुत लुभावनी है
    एक रिस्पेक्ट सा आ जाता है आपके लिए

  • @gopalpk47
    @gopalpk47 2 года назад

    Wow. Amazing receipe. Thanks.

  • @76ytuser
    @76ytuser 6 лет назад +2

    Absolutely Wonderful and a new approach that i didn't know before ! Thank you Nupur! Please show us how to make traditional vegan filter coffee !

  • @amisharathod2527
    @amisharathod2527 4 года назад +2

    Thanks for sharing a vegan recipe! 🙏🏻

  • @krishnabhaktimarg1460
    @krishnabhaktimarg1460 2 года назад

    Excellent 🙏🙏🙏plz provide more recipes for vegan....thnks for this great recipe.

  • @shalulekshmanan5645
    @shalulekshmanan5645 4 года назад +1

    It's looking nice..Definitely I will try and let you know the feedback soon..

  • @sehulshah9930
    @sehulshah9930 5 лет назад +1

    Very good recipe .. have tried making it the same way today. Keeping my fingers crossed

  • @rathinavelsivan
    @rathinavelsivan 8 месяцев назад

    Dear sis , 😊u don't know how much I am thankful to u. Keep rocking,🎉

  • @TheChandardaga
    @TheChandardaga 5 лет назад

    Well crafted video... Will surely try this.

  • @manalisharma3274
    @manalisharma3274 2 года назад

    This is amazing! Definitely going to try this!

  • @sstringfellowc
    @sstringfellowc 4 года назад

    I'm definitely trying this one! Thank you!

  • @chetanamanjunath8568
    @chetanamanjunath8568 6 лет назад +1

    Nice recipe ,tried it. Turned out exactly the same
    Thanks nupur

  • @raissaferreira1101
    @raissaferreira1101 8 месяцев назад

    Amazing video, as usual ❤
    Greetings from Brazil 🇧🇷