Starbucks barista here. This is somewhat accurate, but the ratio of syrup to milk/cream is slightly off. We generally tone it down to half of the vanilla you put in that when making smaller batches. Otherwise, the ratio is (almost) correct. Try 3tbsp heavy cream and 1.5 tbsp of milk!
That’s cool, but there isn’t only one way to make it and Starbucks isn’t exactly the coffee recipe standard. I’ll use his recipe instead #fuckstarbucks
This hack worked out so good for me.I could not find the vanilla syrup anywhere, so instead, I used 1 teaspoon of maple syrup, and 1 teaspoon of vanilla extract to make the syrup . and it worked out so well it taste delicious..
This is the base for all the foam. Add another tbs (or 2tsp) of whatever you want and you’ll get all the other foams. They keep the vanilla and don’t substitute for anything else ~ they add to it. Pumpkin, matcha, strawberry, salted caramel has two of those extra small packets, etc.
From personal experience less is more with the fat (heavy cream) if you use to much it becomes over powering and will curdle faster. Also and this is extremely important, idk why he didnt this. Use lowfat milk or fat free for the best/easiest most stable foam and you will get way more of it from less.
Ok I had to come back to report I made this and it was fire. I did an iced matcha latte with some pumpkin spice seasoning mixed in. Then topped with this cold foam but I didnt have vanilla syrup, so I subbed a tsp of maple syrup and a few drops of vanilla. It was the best matcha drink Ive ever had, hands down. And super easy to make. I highly reccomend it🙌
You can but it may not come out as good. Dairy free milks don’t froth. I am dairy free and have tried it before. But then again i haven’t tried mixing it with real heavy cream so I could be wrong.
I love how every RUclipsr thinks everyone has money or at least some that can get these coffee machines. 😂 It makes me want to get one. But sadly I am currently still trying to get a job.
Holy crap. After seeing the first couple seconds of the ridiculous licking of the spoon, I immediately stopped the video, commented this and I am moving on to another channel.
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He did not need to lick the spoon like that at all
Forreal
LMAOAOOA
Really?? Is that what we are focusing on?? Get a life!
@@deedee0909no one told u to comment so if you don’t have anything nice to say then don’t say it
@@Itsrajina it’s apparent you have no idea what I was referring to. Mind ya business!
vanilla syrup NOT vanilla extract dear god do not make the same mistake i did
What happened?!!
Vanilla extract is really concentrated so the vanilla flavor was probably too strong
😂😂 yes lol I can’t imagine that being good!
I was going to do that. Thank you for clarifying. 😮
You can add 1 tbsp of maple syrup and 1-2 drops of vanilla extract.
3tbsp heavy cream
2 tbsp milk
1 tbsp vanilla syrup
Starbucks barista here. This is somewhat accurate, but the ratio of syrup to milk/cream is slightly off. We generally tone it down to half of the vanilla you put in that when making smaller batches. Otherwise, the ratio is (almost) correct. Try 3tbsp heavy cream and 1.5 tbsp of milk!
Isn't this sweet cream doesn't cold foam contain only milk that is frothed
@@empty936they discontinued that a while ago. if someone says cold foam now we default to vsccf
Partner guide literally says 3-2-1
That’s cool, but there isn’t only one way to make it and Starbucks isn’t exactly the coffee recipe standard. I’ll use his recipe instead #fuckstarbucks
@@brandonrodrigueztorrento1834what’s that
This hack worked out so good for me.I could not find the vanilla syrup anywhere, so instead, I used 1 teaspoon of maple syrup, and 1 teaspoon of vanilla extract to make the syrup . and it worked out so well it taste delicious..
Can we use honey instead of vanilla syrup?
@@Cinnamon09yes
I did the same, its delicious :)
How bout the milk can u substitute for oatmilk?
@@MS-il7dg yes
u can also add to the vanilla, which is what we do; mactha, strawberry puree, cinnamon syrup, caramel and salt, etc.
How do you add the matcha in?
matcha powder@@SpontaneousVirgo
Sounds delicious!!
ive been supporting local coffee shops nowadays. It tastes way better, especially the vietnamese iced milk coffee!!
Definitely agree!
It’s just condensed milk.
It’s really good with maple extract
Bro deep throated the spoon
HELPP
How else would you use a spoon
Nasty work
This is the base for all the foam.
Add another tbs (or 2tsp) of whatever you want and you’ll get all the other foams. They keep the vanilla and don’t substitute for anything else ~ they add to it.
Pumpkin, matcha, strawberry, salted caramel has two of those extra small packets, etc.
Guys you don’t have to use heavy whipping if you don’t have it you can just use milk and froth it
It will not foam/thicken up like heavy cream tho. That’s the difference
Love the double shot from the plastic K-Cup-esque thing XD.
Yes, what was that? We’re we the only ones who noticed?
Ooo i have peach and strawberry syrup that would be a nice cold foam
Make lavender for hot tea ☕️ 😊
Im about to save money!! Making my own drinks 😊
and u r also going to add more joy to ur life as its fun too! Good Luck!
It’s been super fun making myself iced lattes, now finally I can make cold foam!
Omg I'm coming home and trying this!!❤❤😁😁
hey bro turn the music on louder I could barely hear it
I just made this and just drunk the cold foam on its own it’s delicious
From personal experience less is more with the fat (heavy cream) if you use to much it becomes over powering and will curdle faster. Also and this is extremely important, idk why he didnt this. Use lowfat milk or fat free for the best/easiest most stable foam and you will get way more of it from less.
Hi Ethan,
While in Italy this past September I tried the Affogato dessert. It’s crazy good. You should do a lesson on it!!
Make espresso. Drop in a scoop of vanilla ice cream :)
@@jmb1666gelato
@@LilyWillow22Gelato has milk & eggs.
Perfect! I have everything at home except that mixer thing. Ordering one on Amazon though
Guys I make one at home that tastes exactly like it too I jst use vannila sugar and warm milk. It’s so easy and tastes the exact same
Vanilla sugar?
Ok I had to come back to report I made this and it was fire. I did an iced matcha latte with some pumpkin spice seasoning mixed in. Then topped with this cold foam but I didnt have vanilla syrup, so I subbed a tsp of maple syrup and a few drops of vanilla. It was the best matcha drink Ive ever had, hands down. And super easy to make. I highly reccomend it🙌
Instead of whole milk can almond milk or oat milk can be used?
Yes
You can but it may not come out as good. Dairy free milks don’t froth. I am dairy free and have tried it before. But then again i haven’t tried mixing it with real heavy cream so I could be wrong.
Yes but you still need to use dairy cream. Plant milks/creams dont have enough fat and casein also, the flavour will be super different
I have and it turns out great extra creamy oat milk
What's the point though? You still have to use dairy because of the heavy whipping cream.
Damn bro did not have to do all that to the spoon 😂
Mine was so liquidy 😭 but good recipe I think I just did it wrong
i used 3 tbs of hwc and 2 of milk and i used passionfruit syrup instead its amazoing
'
So perfect! I do wonder though, do you ever make mistakes and screw up a whole coffee? Would love seeing those bloopers
Can I add coconut milk? I love anything coconut flavor.
you should try coconut extract! i love that stuff
How long do you froth it? To get that same level of consistency
What coffee are you using dude??
Yum!
3-2-1 recipe thank you
Instead of heavy cream can I use a creamer?
damn i'm gonna go buy a milk frother lol
where did you get that glass cup
Cool use of a cometeer pod, love the spoon lick
Was about to ask what that was
Thank you I was scrolling the comments simply to figure out what that was 😊
Can I use vanilla extract instead?
I have that exact same spinner
Starbucks should pay there taxes and pay there staff a proper wage... just sayin😬
Pistachio syrup yummmmmo
Is there a way I can make it with soy milk?
Can you do this without the syrup?
1000% yes
In McDonald’s they call this vanilla ice coffee
SYRUP! NOT EXTRACT.
That'd be enough extract for an entire cake.
Cool
Vanilla tastic
What kitchen tool is that?
#iWANTit ❤
An electric frother
Can I use a blender? How long should I blend it?
I tried it, but it was not good.
Should I use oat milk for my white foam
Pardon my ignorance, but is there a specific vanilla syrup you prefer?
No, Amazon has lots of varieties. Note that you don't have to use syrup vanilla or other; you can add maple, or simple syrup or even nothing
Is this a sweet coffee?? I’m not a fan of bitter 😅
Hey Bro, Starbucks cold foam using skimmed/low fat milk
Do you have to use vanilla
which frother did u use?
I think frother is from Starbucks for 9.99
Elementi Milk Frother Wand & Matcha Mixer
Any vegan alternatives ?
So that's what I was doing wrong! I was heating the cream beforehand like milk!
What was that lil cup.of black ☕
I was wondering the same thing
Foreplay with the spoon.
I love how every RUclipsr thinks everyone has money or at least some that can get these coffee machines. 😂
It makes me want to get one. But sadly I am currently still trying to get a job.
I don't know if they actually think that, it's just a demonstration of what their machine can do. At least, that's the vibe I get from this channel.
@@sh_joy that could be tbh.
What if you just didn’t whip it? Would you just get vanilla milk? I need to know this.
Yeah it won't be as a foam like texture
Thank you very much for your video. What can I substitute heavy cream with?
Whatever you prefer but it want foam the same
@@brillalove okay, thanks
@@YukaCahya-pz1emactually skim milk froths up incredibly well if you don’t want all the calories
@@Utahbtches ty for your reply.
@@UtahbtchesStraight up lies.
Bruh I don’t have whipping cream I can never find that in the super market
Could I use half and half instead of heavy whipping cream or no
Yes
Your Going to be BIG my man, the quality and editing on these videos are really satisfying and smooth
Heavy cream, is it the same as whipping cream?
Yes same thing
Starbucks makes cold foam with non fat milk and vanilla syrup
the ratio’s a little off but it’s pretty much there
Bruh why you gotta throat that spoon
Do u have to use a syrup
No. Just tasty :)
I drink vanilla milk from shamrock farms.
When u say u can substitute the vanilla Serup for any other kind can I substitute it for strawberry Serup
Definitely! I've made it with lavender syrup and it tastes great :)
Yes any kind of syrup flavor will work
Coolio
Ay yooooo! You didnt have to do the spoon like that!!!!
that's not syrup... that's essence :skull:
Too mich whipping cream....is there any other way
Try reducing the amount of whipped cream
I did vanilla extract. Yuck so strong didn't catch the "syrup" part
Works, but just do a drop 🎉
What kind of milk are you using here Ethan? Skim? 2%? Whole?
i work at starbucks and we use whole milk
Did you really need to deep throat the spoon...
Background music is too loud 😮
Cold foam? Bro, you're just making flavored whipping cream... This is like 300 years old.
Boy why was you licking the spoon like that
I can not get mine to foam!!
Brown Sugar Cinnamon hits
Calm down donut Daddy😟
Too bad they don't use tbs to measure anything
Why he put the spoon so far... Nevermind
🤤🤤🤤😋😋😋
What's
Starbucks😅
I should call him 😔
Sir! My girlfriend is in this app.
the spoon is not a lollipop 🤢
Shut up.
He got the spoon pregnant
I would save this but that intro is too much
Ooooooh ahhhhh 😶🌫️
The music and the spoon licking were not necessary
Holy crap. After seeing the first couple seconds of the ridiculous licking of the spoon, I immediately stopped the video, commented this and I am moving on to another channel.
Ah HELL na U hella zesty my G
Zesty AF
Starbucks is shit coffee
I want people to know how horrificlly terrible this is for you to drink every morning