What to do with leftover pulp?! 🤔🤷‍♀️ Yummy Easy Okara Cookies 🍪😋

You are making plant-based milk at home and you have no idea what to do with the leftover pulp?! Well, you are in the right place 🤗
These cookies are so delicious, they are nice and crispy on the outside, soft and chewy on the inside. They are easy to make, you don't need any special gadgets, just a bowl, a spoon and you are good to go.
And the bonus is; you save the pulp from being wasted, welcome to the club, you are a food savior 🦸‍♀️😉😎
Enjoy the cookies 😋😊
LOVE 😘
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Here is the list of ingredients:
- 70 grams of unsalted butter
- 1 1/2 cups soy pulp (aka Okara)*
- 1/2 cup all-purpose flour*
- 1 cup brown sugar
- 1/2 cup raisins*
- 1/4 cup milk*
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla sugar
- pinch of salt
- more raisins for topping (optional)
*You can use any kind of leftover pulp; oats, nuts, ... whatever you have on hand.
*If you don't have leftover pulp, you can leave it out completely.
In that case, you should increase the amount of flour to 1 1/2 cups.
*You can replace raisins with walnuts or chocolate chips, or whatever you're heart desire.
*I used soy milk but any kind of plant-based milk will work as well.
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Music: bensound.com

[@YasinSoueizi]

عالیه ☘️☘️☘️☘️😋😋😋

[@user-mz4lj8st4q]

I just watching your recipes, Thank so much.

[@a.m.alenabi5880]

That ... was ... AWESOME 👌👌🤩

[@zirowaster809]

thank you dear 😘😘😘

[@justus5771]

Nice
I really liked the intro ❤

[@zirowaster809]

Thank you my dear 😘😘😘

[@barbaraasare-bediakoh2726]

Can I use margarine if I don't have butter, if yes what quantity.

[@toddmaggio2032]

Don;'t use margarine ever. It is an unhealthy food. Try coconut butter instead.