I'm so glad I found your channel! Korean culture seems to have a healthy respect for vegetables, and the recipes are so simple and low calorie compared to western vegetable dishes (basically drenching anything in cheese sauce or gravy). Eating small plates of nice veggies with rice? Yes please!! 🙏
Hey Maya! Yes, homecooked meals are like this. Rice + soup + few banchans. But of course, lately everyone eats outside! And there, we have our own version of cheese-covered everything too hehe!
I find myself wishing that America would do breakfast like this more often. Not that pancakes and all the usual things now aren’t also yummy, but we don’t seem to care very much about balance in our food you know? Today lunch will be those yummy spring rolls! I graded mine a b at best.
Hey Malone! Nice - happy that you gave the spring rolls a shot. And if you graded it a B, then you did a fine job! Wasn't the peanut sauce quite addictive? :)
this is america and you can eat what you want. traditionally the eggs bacon pancake thing was because these were staples of colonies, pioneers etc.....and people just kept on. eat what you want. one day have a dutch, french, mexican, salvadoran, spanish, german, irish, swedish, or moroccan breakfast. you choose what you eat.
americanas467 I feel that way too like I don’t enjoy eating all the american junk even though I was born here. I’m glad I’m asian American but I’m not korean, even though the food is simple, it just seems like so much effort. If I had a personal chef I’d eat korean food everyday lol
Banchan is why I eat Korean food on a regular basis, which is why I love this channel. Btw, when I subscribed, which was only 3 months ago, you all had 5000 subscribers. Nice future, Future Neighbor!
Umm, just have to say. If you don't like garlic, you are watching the wrong video! It's KOREAN food! Its like saying I don't like cheese at a fondue party! TOUGH!
I love the breakfast culture in Korea- here in Europe it‘s always stressful in the morning, I often don‘t eat till lunch or even dinner, just a quick coffee in the morning. But since I watched your channels I try a lot to get up early and start my day with korean breakfast 👍 thank you so much for the videos, we love u
Recently found your channel... I love Korean food and seeing it made in such an easy, affordable and fun manner, you've sparked my desire to cook again!! I enjoy the heaps of garlic so keep those recipes coming!
I love korean food! Such a healthy food .. but it needs time and LOTS of dishes .. korean moms are awesome! I really enjoy your videos keep them coming 😍
Haha yea, I didn't understand how much effort it took to cook Korean food - until I really started to take cooking classes. But to do that everyday for years. Like running a mini restaurant. I guess that applies to all cooking moms (and pops). Its one way to show love - everyday home meals!
I live how real your channel is. Most cooking vids todsy are so staged and doesnt feel real anymore. Watching you is like watching a friend cooking at home. :)
Thank you guys for all the amazing recipes you make. I made the potato egg drop soup, I felt like something was missing, the second time I made it, I added about 1 tablespoon of fish sauce as well. It came out really good.
As a german who recently started watching k-dramas on Netflix this channel is heaven-sent! Thank you so much for the recipes. I can't wait to try them at home 💪
Thanks for this quick and easy video and recipes, I love how you cut out all in between cooking and just left the important parts, it's quick and easy, it's the first video I watch in your channel and I'll go now and see more of your videos.
So glad I found this channel; I got to spend 14 months at a small US Army Airfield about 15 km SE of Munsan and I had a blast in Korea! So much good food and not enough time! Hope my local Asian market has the ingredients you mention.
My kids and I made the potato egg soup and a variation of the mushroom stir fry with an addition of tofu. We subbed with Korean dashi powder to make broth for the soup cause that’s all I had. It turned out delish. My three year old loves watching Daniel videos. And I’m loving your veggie banchans. Please do more!
Ohhhh 감사합니다 for these recipes. I was looking for Korean breakfast explained step by step. I'll try it. A new French subscriber. Happy new year 2024, Bonne année, 새해 복 많이 받으세요 😊🎉
Every time I cook Korean, I pull up a video and cook with you. I've only made the soup and spinach dishes. I'm making them again today for my breakfast.
Ahhh you are in France! How about we do a trade: Our 3 banchan dishes for... (1) nice, crispy baguette + (2) fresh-out-the-oven pain au chocolat + (3) some cheese (and throw in an espresso?)... haha! Enjoy your day Sirine 🤗
Future Neighbor you know what? I'm so tired of this kind of sweet breakfast! (except for the espresso) and I sure would trade my parisian breakfast with yours! I'd love to say hi if you'll come to Paris one day!
My korean journey started with kpop last year... now I want to move to south Korea and live there forever!!! I'm fascinated with the culture and life style. Thanks so much dude. I love learning about anything korean
Esther Francis You should consider living here for a year ;) Also, quite easy to find a local gig teaching English. Would be a nice excuse to switch it up and make your own adventure
Future Neighbor thanks so much for the advice. It's much appreciated. Now all I have to do it convince my parents to let me leave south africa 😂 but that's what i hope someday!!!! Anyway keep up with the awesome work!! I've been making some of your dishes and it's deliciously amazing!!
That's so interesting. Bc you like a country's entertainment industry, you want to leave your country and live in Korea? In terms of job prospects, that'll be tricky bc the only 'foreigner friendly' job seems to be an English teacher or english-korean translator.
I love that you're making these videos because it is solving this massive riddle for me that I had while I was in South Korea, which was: what do people eat for breakfast here?
Haha, I think most people in Korea don't eat breakfast. Everyone barely getting into their office chairs by 9:01- haha! Well maybe, a quick ramen or Korean Street toast!
Hey man! White boy here - but - grew up in Korea (5 years)! Thank you so much for posting this. I made the spinach (my favorite). Never knew how to do that. Thanks!
Really enjoy your videos! How did you learn how to cook so many Korean dishes?? I'm a Korean mom in my 40's living in the US and I must say you are a MUCH better cook than me! Hope your channel becomes a success like my other favorite Korean food RUclipsr, Maangchi. Please keep doing more videos and hopefully a Q&A soon!
So glad I found your channel!! I’ve been wanting to start cooking more healthy breakfast options and these are so simple and easy! Can’t wait to try these out for myself 😊👍🏻
@Future Neighbor - I found your site because I am trying to teach myself how to cook Korean food. My wife is in the Army and we are moving to Korea next year.....and my American skills will be too expensive in Korea....so I am planning to eat how the locals eat.....if I can teach myself. Your video is awesome....keep it up.
Thank you for your wonderful videos and easy instructions. You make everything look so delicious yet doable. I keep coming back to your videos when I can't think of what to cook. I especially like your timesaving method of making soondubu jigae. Keep up the great work!
Hey!! Pompi - give it a go! Don't think about it - just pull out your cam and do an episode on one of your favorite recipe !! Send us a link when you do ;)
i just found your channel and i cant stop watching 😁😁😁 everything look delicious and for someone like me who dont know about cooking you explain things very well
the more i watch cooking shows, the more i come to the conclusion that korean food is the best, healthiest and tastiest food. it just smells a little more.
I have cooked some simple dishes, 애호박전, 오이무침, egg rolls, some seaweed soup and they enjoy pretty much everything, we are from Chile but surprisingly people here don't eat seaweed, we have something similar to 미역, maybe is the same thing, but there is just a few chilean recipees who no one likes it, now i cook our local seaweed in a more korean way and my family loves it. It would be great to see more seaweed recipees. I really like your chanel :)
Love your videos, Daniel! Could you make a recipe once with "dupes" for certain Korean ingredients? I live in the Caribbean and have no Korean markets anywhere near.
LOL your video was awesome! I love your units of measurement. "iPhone sized piece of kelp" XD totally subscribing. Thanks for all the inspiration for meals too! ^^
Love the way you give measurements..
Finger length.
Forearm length.
I-phone size 😂👌
Celeste Maaneet Not exactly “standard measurements”, but very accessible lol
Future Neighbor - Standard measurements are overrated. For cooking noobs like me, these are life savers! Keep 'em coming👍😁
First time watcher here, I love the way you describe amount.
Very understandable.
I'm so glad I found your videos, they're so simple to follow and absolutely delicious plus I love your humour !
Thanks Jess! A warm welcome 👋 to you to the Neighborhood 🏡
I'm so glad I found your channel! Korean culture seems to have a healthy respect for vegetables, and the recipes are so simple and low calorie compared to western vegetable dishes (basically drenching anything in cheese sauce or gravy). Eating small plates of nice veggies with rice? Yes please!! 🙏
Hey Maya! Yes, homecooked meals are like this. Rice + soup + few banchans. But of course, lately everyone eats outside! And there, we have our own version of cheese-covered everything too hehe!
I find myself wishing that America would do breakfast like this more often. Not that pancakes and all the usual things now aren’t also yummy, but we don’t seem to care very much about balance in our food you know?
Today lunch will be those yummy spring rolls! I graded mine a b at best.
Hey Malone! Nice - happy that you gave the spring rolls a shot. And if you graded it a B, then you did a fine job! Wasn't the peanut sauce quite addictive? :)
this is america and you can eat what you want. traditionally the eggs bacon pancake thing was because these were staples of colonies, pioneers etc.....and people just kept on. eat what you want. one day have a dutch, french, mexican, salvadoran, spanish, german, irish, swedish, or moroccan breakfast. you choose what you eat.
Duske Maiden well said, and that is what I do only because I love having variety in the foods I eat.
americanas467 I feel that way too like I don’t enjoy eating all the american junk even though I was born here. I’m glad I’m asian American but I’m not korean, even though the food is simple, it just seems like so much effort. If I had a personal chef I’d eat korean food everyday lol
Duske Maiden I love Moroccan food! It’s so healthy
Why do I torture myself and watch these before bed 😩 (will be making this soon!)
Ashley DeBartolo Hehe we do the same thing! Our default wind-down activity.. though the stomach growls at times 🦁
Banchan is why I eat Korean food on a regular basis, which is why I love this channel. Btw, when I subscribed, which was only 3 months ago, you all had 5000 subscribers. Nice future, Future Neighbor!
You're pretty good about using your body to measure out the food haha
I loved the IPhone size! ❤️
Umm, just have to say. If you don't like garlic, you are watching the wrong video! It's KOREAN food! Its like saying I don't like cheese at a fondue party! TOUGH!
Chris C Preach it brother!! 🗣
Still too much garlic! 😂
Tell'em Chris!!!
There are no vampires in Korea....the blood is basically 40% garlic goodness.
@@teerich2011 can't be to mutch garlic
Everything here looks AMAZing!! You know I always like your veggie dishes!
Sauce Stache Thanks Mark!! Congrats to you on another year on RUclips! 👍
I love the breakfast culture in Korea- here in Europe it‘s always stressful in the morning, I often don‘t eat till lunch or even dinner, just a quick coffee in the morning. But since I watched your channels I try a lot to get up early and start my day with korean breakfast 👍 thank you so much for the videos, we love u
In Indonesia especially Java, we use grated coconut and sauce (chilli and palm sugar) for the spinach, and it's named Urap
Your the Male Version of MAANGCHI
Yaaaaas
Recently found your channel... I love Korean food and seeing it made in such an easy, affordable and fun manner, you've sparked my desire to cook again!! I enjoy the heaps of garlic so keep those recipes coming!
I was a meat and potato’s type of guy, but you always made such appetising vegetable dishes! I’m finally eating them like my mama always wanted
I like this style of easy to cook food,love it.
I love spinach banchan. The mushroom dish and soup looks yummy too. These are quick and easy recipes to make.
Your reaction to the red pepper was priceless!
I love korean food! Such a healthy food .. but it needs time and LOTS of dishes .. korean moms are awesome!
I really enjoy your videos keep them coming 😍
Haha yea, I didn't understand how much effort it took to cook Korean food - until I really started to take cooking classes. But to do that everyday for years. Like running a mini restaurant. I guess that applies to all cooking moms (and pops). Its one way to show love - everyday home meals!
I followed the spinach banchan and it was delish! Also, I love how you use vegetable measurements with body parts it helps me a lot ^_^
Yay! Happy that you enjoyed it Bella 🤗 Yea, I think most people don't have electronics scales at him. We work with what we got hehe ;)
It’s easier than measurements like inches etc. Everyone has body parts but not everyone knows measurements
keep posting banchaansss! i love them so much
Thanks Tricia! We used to post individual banchan recipes, but I think its nice to see them paired like this as well ;)
this is the best!!!!! It looks so nice plus watching you cook kinda de stresses me out..haha, very ASMR-esque. Please do more of these!
I live how real your channel is. Most cooking vids todsy are so staged and doesnt feel real anymore. Watching you is like watching a friend cooking at home. :)
Thank you guys for all the amazing recipes you make. I made the potato egg drop soup, I felt like something was missing, the second time I made it, I added about 1 tablespoon of fish sauce as well. It came out really good.
As a german who recently started watching k-dramas on Netflix this channel is heaven-sent! Thank you so much for the recipes. I can't wait to try them at home 💪
Thanks for this quick and easy video and recipes, I love how you cut out all in between cooking and just left the important parts, it's quick and easy, it's the first video I watch in your channel and I'll go now and see more of your videos.
Thank you for making a youtube channel about Korean food. I've always been interested and wanted to know more about home-made Korean food.
Love the no meat more veggies breakfast. Love the spinach and the potato egg drop soup. Yummy yummy delicious
So glad I found this channel; I got to spend 14 months at a small US Army Airfield about 15 km SE of Munsan and I had a blast in Korea! So much good food and not enough time! Hope my local Asian market has the ingredients you mention.
I love the way you measure Everything
My kids and I made the potato egg soup and a variation of the mushroom stir fry with an addition of tofu. We subbed with Korean dashi powder to make broth for the soup cause that’s all I had. It turned out delish. My three year old loves watching Daniel videos. And I’m loving your veggie banchans. Please do more!
you have got to be one of the best youtube cooks. amazing quality!!
Arieam! Woah - what a complement! I don't think we're at that level - but certainly loving making these videos 🙂🙃
I love these breakfast banchan healthy meals. Thank you.
시금치무침 계란국 버섯무침 진짜 저기에 김치만 있으면 딱이네요 ㅋㅋ 잘보고갑니다~~
My new favorite blogger! Love how simple and straightforward these recipes are...and that goofy humor can't be beat. Keep it up!
Thanks Mejaniee!! We will be waiting for you in the kitchen... 👩🍳
Ohhhh 감사합니다 for these recipes. I was looking for Korean breakfast explained step by step. I'll try it. A new French subscriber. Happy new year 2024, Bonne année, 새해 복 많이 받으세요 😊🎉
Every time I cook Korean, I pull up a video and cook with you. I've only made the soup and spinach dishes. I'm making them again today for my breakfast.
Needed this! Much better than the usual American breakfast options. Great mini series.
not only would this make a good breakfast..i think these banchans will work for any meal! thanks future neighbor!! glad I found your videos
Thanks Stephanie! When you get some free time, try it out and let us know how you like it!
Right on time for breakfast in France. Thanks guys!
Ahhh you are in France! How about we do a trade: Our 3 banchan dishes for... (1) nice, crispy baguette + (2) fresh-out-the-oven pain au chocolat + (3) some cheese (and throw in an espresso?)... haha! Enjoy your day Sirine 🤗
Future Neighbor you know what? I'm so tired of this kind of sweet breakfast! (except for the espresso) and I sure would trade my parisian breakfast with yours! I'd love to say hi if you'll come to Paris one day!
My korean journey started with kpop last year... now I want to move to south Korea and live there forever!!! I'm fascinated with the culture and life style. Thanks so much dude. I love learning about anything korean
Esther Francis You should consider living here for a year ;) Also, quite easy to find a local gig teaching English. Would be a nice excuse to switch it up and make your own adventure
Future Neighbor thanks so much for the advice. It's much appreciated. Now all I have to do it convince my parents to let me leave south africa 😂 but that's what i hope someday!!!! Anyway keep up with the awesome work!! I've been making some of your dishes and it's deliciously amazing!!
That's so interesting. Bc you like a country's entertainment industry, you want to leave your country and live in Korea? In terms of job prospects, that'll be tricky bc the only 'foreigner friendly' job seems to be an English teacher or english-korean translator.
Love for your simple and delicious cooking
thank you for these amazing vids, easy recipes and for not yelling like most of the youtuber-chefs!
i appreciate how precise you are! great videos!!
Thanks very much for your videos! Your Banchans and all recipes are so delicious. Greetings from Santiago of Chile! You're awesome
dude hell yeah
TamaKun808 hey you hell yeah dude
roger that Tamakunn!!
Can't wait to try these with my daughter. She's not a big breakfast person, but I think she would like this!
I love that you're making these videos because it is solving this massive riddle for me that I had while I was in South Korea, which was: what do people eat for breakfast here?
Haha, I think most people in Korea don't eat breakfast. Everyone barely getting into their office chairs by 9:01- haha! Well maybe, a quick ramen or Korean Street toast!
Im just going to add all your meal options on my list to cook next week!!! Awesome!!!! Thank you im glad I found your page!!!
I love your videos!!!! I've learned soo much! Im very grateful for your work. 🙏🙏🙏🙏
Love your videos. I would like to make all the recipes, love Kati as well. Keep cooking. 👨🏻🍳👨🏻🍳👨🏻🍳👨🏻🍳
I like your channel! Recipes are doable and ingredients are easy to find!
I'm glad you showed how to eat this. I miss your banchan videos. Belated congratulations to you and your wife. I see you've grown your family.
Im amaze how healty it is!
Thanks a ton . I love Korean culture , dramas and always wanted to eat like you guys do . Looks so yummy. Love from India .
I am SO glad i found your channel
Everything looks delish and you make it look so easy to cook!!
These look soooooo good! Must try making them, especially that spinach.
awesome video. Will be trying this out at some point.
Hey man! White boy here - but - grew up in Korea (5 years)! Thank you so much for posting this. I made the spinach (my favorite). Never knew how to do that. Thanks!
Hi Tim! Really - where in Korea did you grow up? If you spent some years, perhaps you crave Korean food once-in-a-while?
I lived in Seoul. My Dad worked at Kimpo airport! Yes - I love Korean food - good thing we ended up in LA! Will keep watching your vids for sure.
Excellent video and funny! Thank you for all the good info.
this channel is bomb. simple korean dishes!!! love it
that oyster mushroom banchan lukedd sooo GOOODDD
Love your banchan recipes, especially veggies cause i need ideas to eat more veg more interestingly
Really enjoy your videos! How did you learn how to cook so many Korean dishes?? I'm a Korean mom in my 40's living in the US and I must say you are a MUCH better cook than me! Hope your channel becomes a success like my other favorite Korean food RUclipsr, Maangchi. Please keep doing more videos and hopefully a Q&A soon!
So glad I found your channel!! I’ve been wanting to start cooking more healthy breakfast options and these are so simple and easy! Can’t wait to try these out for myself 😊👍🏻
Would love to see your dalkgalbi recipe! Really enjoying your videos overall. Thanks!!!
@Future Neighbor - I found your site because I am trying to teach myself how to cook Korean food. My wife is in the Army and we are moving to Korea next year.....and my American skills will be too expensive in Korea....so I am planning to eat how the locals eat.....if I can teach myself. Your video is awesome....keep it up.
Thank you for your wonderful videos and easy instructions. You make everything look so delicious yet doable. I keep coming back to your videos when I can't think of what to cook. I especially like your timesaving method of making soondubu jigae. Keep up the great work!
I love your easy cooking recipes!!
Thank you so much for these recipes!! Youve made Korean food so much less intimidating.
Been trying to get into the healthy groove again. Thank you for making this video!
for me 2:41 is for 2 people. because it looks small and I usually eat spinach in a big amount even if its a side dish
Your measurement techniques are hilarious!😂 This looks sooo good
Great video! I’m totally making this soon!
You guys are soo awesome! I feel like starting my own Indian-Czech-German cooking channel after watching how cute your videos are! :D
Hey!! Pompi - give it a go! Don't think about it - just pull out your cam and do an episode on one of your favorite recipe !! Send us a link when you do ;)
I would watch!
hi hi! thank you guys!! I have a face for a radio though!! :P
Your measurements give me life.
My cancer is now cured.
Thank you 😤💓💞💖
Yumm that oyster mushroom sauté looks delicious!
Looks soo good and healthy would love to see more vegetable based korean recipes ❤️❤️❤️
I love these videos so cheap to make I love korean food I'm so happy I live a block away from korean grocery store thank you for the video
i just found your channel and i cant stop watching 😁😁😁
everything look delicious and for someone like me who dont know about cooking you explain things very well
U cook very well and carefully......as well as u explain it smoothly....everyone can easily understand😊😊
l love these recipes!!! Thanks you!! Please do more Korean breakfasts :D
Thanks Lauriane - we have some more in mind ;) Will release in the near future
I love these videos so much. The food looks delicious and I love the editing with the calm music:)
Happiness is strolling around a Korean market remembering all the RUclips videos in my brain 🧠😊
I love your channel so much ❤ you're great! Thank you for all the recipes
Lulu - too sweet! Thanks for the support and comments!!
the more i watch cooking shows, the more i come to the conclusion that korean food is the best, healthiest and tastiest food. it just smells a little more.
Love your videos, korean food is really one of the best cuisines out there!
Thanks Karam! And welcome 👋 to the Neighborhood 🏡
korean recipes are so healthy and tasty . i will try them all 감사합니다
I love your videos. I can't get most of the stuff here in India but I try to get similar items and make it. Thanks for easy instructions.
Watched 1 video and became addicted love your videos.👍🏽👍🏽
Love your channel! Yummy food. I've never seen oyster mushrooms before. 🌞
this all meal looks great, and i love the spinach banchan, i always cook it in my house to eat with rice, my parents also like it on to their salads
Nice Lorena.. Looks like you've been cooking Korean before! What other banchans do your parents like?
I have cooked some simple dishes, 애호박전, 오이무침, egg rolls, some seaweed soup and they enjoy pretty much everything, we are from Chile but surprisingly people here don't eat seaweed, we have something similar to 미역, maybe is the same thing, but there is just a few chilean recipees who no one likes it, now i cook our local seaweed in a more korean way and my family loves it. It would be great to see more seaweed recipees. I really like your chanel :)
Quarantine breakfast! Thanks.
I'm going to try the spinach salad tomorrow for breakfast!
I find these videos relaxing🤣 👌 Thanks for the shares because now I can make our breakfasts more delicious!
Love your videos, Daniel! Could you make a recipe once with "dupes" for certain Korean ingredients? I live in the Caribbean and have no Korean markets anywhere near.
Hey Angie! Thanks for dropping by neighbor ;) Sure, but can you explain what "dupes" is?
+Future Neighbor hahaha! A dupe is like a similar product or one you could use to replace it.
LOL your video was awesome! I love your units of measurement. "iPhone sized piece of kelp" XD totally subscribing. Thanks for all the inspiration for meals too! ^^
O my God the food luck sow good, I gonna try to do! Thank you for the video 😊😊😊
Mang whoever has problem with garlic needs to go back to their coffins! Garlic is sooo good! ^^
Samuel Kim Haha~ it seems that garlic gives many people excessive gas 💨 If thats the case... yea perhaps skip it haha
I specialy love the sent it leaves in your hand when you use it
Having the smell come my pores on a hot day...? I have extreme respect for garlic. Will go as far as 1/3 of my pinkie finger and i'm good! :)
@@FutureNeighbor True but worth it! My favorite banchan in part 1.
So good, but I’m always wanting more!! You guys should just cover ALL the banchan :) omg that would be so good.
Perhaps we will do a proper Chuseok Korean table setting next year!! That would take forever... but be pretty epic! Taking some notes. Thanks Crux
✍️
정말 건강한 집 밥 아침식사 반찬들이네요! 언제나 먹어도 맛있는♡♡ 저번 영상의 마늘조림은 아침 보다는 점심이나 저녁에 먹으면 너무 맛있겠다고 생각했었거든요ㅎㅎ 즐겁게 잘 봤습니다!!
Haven님 네!! 맞아요! 외국 사람들은 마늘 너무 많이 먹으면 방귀 뀐데요. 너무 재밌네요~! 좋은 요리 생각 나시면 말씀주세요! 😋