Cinnamon Raisin Bread - How to Make Fluffy French Bakery Brioche at Home

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  • Опубликовано: 9 фев 2025

Комментарии • 10

  • @raqueleherrera7176
    @raqueleherrera7176 Год назад +1

    Yum yum yum - thank you Shannon!

  • @tinyblack9360
    @tinyblack9360 4 года назад +1

    Looks so delicious! 😍

  • @genevievelong1094
    @genevievelong1094 4 года назад +1

    Beautiful loaf. Looks so delicious. I bought my first loaf yesterday of apple cinnamon it is delicious. I will try other flavors now. Great video.

    • @InShannonsKitchen
      @InShannonsKitchen  4 года назад

      Genevieve Long thank you so much! Apple cinnamon sounds delicious as well 😋

  • @hkvanx
    @hkvanx 4 года назад

    Is the braiding for just for style or does it improve texture? I was thinking of leaving it as a log for sandwich shape

  • @kristie312
    @kristie312 4 года назад

    Question: 350F wrapped with foil 15-20 mins? Or 350F 25-30 mins?

    • @InShannonsKitchen
      @InShannonsKitchen  4 года назад +1

      kristie312 bake for 20-25 minutes at 350. Reheat at the same temperature for 15-20 wrapped in foil.

    • @kristie312
      @kristie312 4 года назад

      @@InShannonsKitchen Thank YOU my dear!!