My Grandma raised her kids in the depression. When we came along she was still making this. This is the same as her recipe (she used canned milk but I don't usually have that on hand so I use regular whole milk) and I turn this on when I make it and do it with you. *She did the ice in the water just like you to keep checking for the softball stage - this is how I teach my kids too! I miss my Grandma and doing it with you triggers such wonderful memories! Thank you Robin!
Thank you so much! I so appreciate your sharing your precious memories with me. You are blessed with memories of a wonderful Grandma. You are so sweet to include me in making the fudge, thank you. I am deeply touched. God bless you in all your ways.
Words can not explain what this vedio did for me. My mom made this exact fudge for me as I grew up. Birthdays and Christmas only. It was such a treat. But she showed me one time how to make but to be honest I did not pay close enough attention. Then she suffered a stroke and passed. As I watched this vedio it was like I was watching her. You did everything just the way she did. Even the wooden spoon. When I seen the finished fudge I said is there anyway...well I watched the vedio 3 times and cried. Then tried it. IT IS MY MOMS FUDGE. My kids took a bit and began crying too. They are teenagers and remember it. Thanks to you we will have fudge for Christmas again. And just in time. True Christmas miracle. Also my mom said little is much when God is in it ALL the time. That just showed me God was in it. This vedio made my whole Christmas. It is a priceless gift for our family. Words can never say how much we Thankyou.
Thank you for sharing your story with me. It is a privilege for me to be used by the Lord to bring you your Christmas Miracle. He knows what we need just when we need it most and He is always on time. I love you and wish you and your family a Happy Christmas filled with all good things. Yes, truly, “Little is much when God is in it.”
This is it! For years my sister and I have been trying to replicate my mom’s peanut butter fudge. 75,857,578 batches/recipes later I found you (slight exaggeration)! Thank you for making this the most amazing Christmas gift I will be able to give to my sister. I can’t wait till she tastes it tonight!
Oh Kristy I’m so happy you found me too. That’s a lot of batches lol. You and your sister are persistent. I hope you enjoy the fudge for years to come.
I made that many batches of peanut brittle. No good ones. Finally my 80 year old friend wouldn't even let me look at peanut brittle she was making. Lol
THIS IS A WINNER!! I made this peanut butter fudge for our family Christmas celebration. I have an accurate Thermapen thermometer. If you heat the mixture to 234 degrees then add the butter and vanilla to help stop the cooking (and immediately stir in the peanut butter), you will get perfect fudge every time. I like the fact that you can pour it hot into a buttered glass pyrex right after you stir in the peanut butter without cooling it. Some chocolate fudge recipes require the mixture to be cooled to 120 degrees and then beat the mixture. This is definitely easier. I used a generous cup of peanut butter, and three tablespoons of Watkins vanilla. Bon Appetit!!
Randy Volkert that’s terrific! Thanks for letting me know. I’m so happy you and your family enjoyed it. A batch of this fudge also makes a great gift. Thanks again. Merry Christmas and God Bless you and your family.
I remember my mom doing that with a mixture , so enjoyed watching this presentation and I might give this a try . , I feel that wonderful time of year feeling when winter is setting in, and Family lays on my memories of my momma remembering the art of making fudge this way . Pretty awesome Grandma . 👵
I was told between 237 and 239, and yes it's perfect. Get you a digital food thermometer. Our fudge became softball at 238 degrees. Perfect ever time. Thank you for posting this.
This reciepe sounds amazing. Can't wait to try it. Will let you know how it turns out for me . Thanks for sharing the reciepe. Thus will be perfect for the holidays.... especially Christmas
My mom passed away in August this year and she always made peanut butter fudge. I didn't think I would ever be able to make it myself with her gone until I ran across your video. I was very surprised and happy to see that you make your fudge exactly the way she did. Once I saw your cold water and heard you say "soft ball " I knew it was like mom's. Thank you for sharing your video and giving me the complete directions that mom isn't here too. I'm very great full. God bless you. Becky Still
Becky Still thank you Becky I am very touched by your comment. ❤️ I am sorry for your loss I know how difficult losing your loved ones can be. Food reminds us of so many good things in our life especially the person who made it for us. Give it a try and tell me what you think. I know you will have success. God bless and thanks so much.
I read your story and you have my condolences. My Mommie past in May. All of the videos I've seen were all wrong and I too came across this one. I knew it was my moms when she added the ice water...Start praying now Becky we are about to embark on the worst day of our lives once again. The year mark of our Mothers leaving. I am sorry if I should not have replied on your post but it just touches me. :(
Isn’t it wonderful to come across something that brings back a special, enjoyable memory with a loved one we’ve lost. I find that it makes that memory even more special. My grandma died in 1996 and I still come across recipes that bring back those wonderful, happy memories. I’m glad you’ve gotten that here. It’s always really special for me when that happens. Enjoy that beautiful memory. ❤️
My grandma used to make this fudge for us all of the time and then she passed. I never had the recipe and missed it so much. This was the exact fudge my grandma made. I'm so happy you made this video. I just loved having you demonstrate it for me
shawn cottrell Thank you Shawn. That means a lot. It’s an old fashioned recipe that’s for sure and so many moms and grandmas made it for there kids and grandchildren. It’s a good memory for so many people. I hope you have many years of enjoyment and fond memories with this peanut butter fudge. I’m so glad to have helped. God Bless!
My sister use to make what we called 'cooked fudge' She made every winter so we could set outside to set. The recipe she used was on the can o f Hershey cocoa powder. It was stirring and stirring to soft ball then beat it til shinny I think. She can't beat it any longer.
I absolutely love this recipe. It's just like how my grandma used to make it, I always make it for my dad on special occasions, it's his absolute favorite. You remind me so much of her and everytime I watch this I feel like a part of her is still with me. Thank you
Thank you so much. I’m so glad you get a part of your grandma back. How wonderful for you. That is one of the sweetest things anyone has ever said to me. I’m honored!
I loved listening to you talk to your grandchildren at the end… I’m a grandma too and it’s the best thing in the whole world to be! My granddaughter bakes with me and that is a dream come true ❤️
I've searched the whole web, watched billions of videos an made just about every old fashioned recipe I've found just searching for the pb fudge I had as a kid an u had it this whole time. I just wanted my boy to taste the real fudge an now he can. I'm claiming u as my granny now. Thank u so much !
just loved your video, I used to make it like that when I was younger, I'm in my 70s now and I will start making it again because of your video. Thanks so much !!
I made this recipe and it turned out perfect! The family loved it. My mother never wrote her recipes down, but I believe this is it. Thank you so much for sharing.
I am so glad! It is probably made the same way your mom made it. It is a very old fashioned recipe. I am glad your family was happy. Thanks so much for sharing your success with me.
Back in the late 50s, my mom always made us peanut butter fudge as a treat on a Saturday night. She made it the way you grew up, with the evaporated milk and margarine. Your video brought back such wonderful memories for me...thank you!!! ❤⚘❤⚘❤
What a sweet dedication to your grandchildren. They will cherish that forever, especially as they make peanut butter fudge for their own grandchildren.
I’ve wanted to make real PB fudge for so long but was always nervous! I didn’t want to use frosting or marshmallow cream, I wanted to make the real deal, and your video was the only one with very clear instructions. I made this today and it is the BEST PB fudge I’ve ever had. Thank you so much, I will keep this as my recipe!
Brittany Oliver what a sweet compliment, thank you so much. I am glad you finally have the recipe you need. Personally, I am a visual person so it helps to be able to see each step without rushing. Thanks again for your comment! ❤️
Brittaney u took the Exact same words I was gonna write! I Don't Want Marshmellows, & Esp.Not the Frosting in a can either! This is the Real Deal & Much Better Tasting IMHO!❤❤❤
What lucky grandkids to have such a sweet grandmother ! I can tell by your videos you are a special soul ❤️ I'm very happy to like & join & share " Blessings 🙏
Michelle Proctor you are most kind. I always say that having grandchildren is like getting the best part of your children back. Thank you so much for subscribing and thank you for taking the time to watch. Have a blessed day!
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I know you probably don't believe in this... .. but I asked my grandmother for a "Sign" from her... (I miss her so much) We used to make homemade Peanut Butter Fudge in the 60s... Here is my "SIGN" I have wanted her fudge... and then I find your video. Thank you so much..
Judi Christopher your comment just popped up. I see you posted awhile back. So sorry I haven’t replied. I think that is awesome! And yes I believe it. Thanks for sharing that with me. ❤️
This is definitely fudge, you can't mess up, cause I cooked it twice now, and I'm the worst cook in the World, and I got it perfect it's the best fudge i've ever tasted. Thank you so much
It seemed like every time I made fudge it was different & to soft ...when I was young man I tasted fudge that was drie & crumbly I loved it...your video made that memory come back Thank you..my fudge is great
LOVE THAT YOU PUT YOUR YUMMY DELICIOUS RECIPE AND DIRECTIONS UNDERNEATH SO WE CAN HAVE THEM FOR LATER FOR PEOPLE LIKE ME WHO CAN NOT COOK THANK YOU SO MUCH
This morning i made this. It is SOOOOOO mouth watering.i text my husband after i took a bite an told him he half to HURRY up home an taste it lol. this is WAY BETTER then ALL the other peanut butter fudge i made. this is a keeper... thanks so much for sharing this:) GOD BLESS YOU ALWAYS
You are a great teacher! I am 39, with no onebto show me throughout my life...besides 1 other time by accident it didnt turn out goey or didnt set well....this is perfect! This is being saved for "THEE FUDGE" in the vault of go tobrecipes. Thank you to blair! As well as to you, kind spirit! Have a blessed day.
Stop with the thumbs down people if you don’t like any of the videos that you watch with anyone just keep it moving! Thanks for the video granny brings me back to the old days!🙌
Such a sweet loving Mother/Grandmother!! I've been making things from scratch my whole life, it's nice to see other people do too! Good recipe I will try it!
My mother made the best peanut butter fudge in the world and she passed away at the age of 52 without having been able to teach me and my young brothers how to make it. We have searched for more than 20 years to find a similar recipe without success. Today I found you. I am so excited to make this and share it with my brothers. Thank you and your granddaughter for sharing this with us.
I made peanut butter fudge tonight and I was curious how other people make it. You make it the same way as I do with the softball stage. Mine is a little different, I do use canned milk as you mentioned and I do not use butter, instead I put 1/4 cup light corn syrup at the end with the peanut butter and vanilla. Thank you for your video, so glad there are people out there that still do it the old-fashioned way! Carol from Arizona 🌵✌🏼
This is same way I've made it only thing i use is carnations can milk, and i use 21/2 Cup Sugar, and yes it calls for three cups, i just use less, i also add coca, to my peanut butter, i add walnuts, Rasins, matter of taste i have always did mine on an iron skillet., i have always beat mine back handed, until it makes a HARD BALL. in the water. The fudge on the Spoon will Not Follow itself ... I have made this for over 45 Plus years, Stay Blessed Happy Fudge Making Y'all, Kentucky (Born & Raised)
I have just made this fudge with you! OMG! At 77 years young I have never made homemade fudge. That’s hard to believe because I love to bake. I’m so happy mine came out perfectly. Thanks for the perfect step by step! ❤😊
This is the first time I've come across your channel! You are a wonderful cook! I love the way you cook the old fashioned way not needing thermometers or other gadgets to cook with! You remind me so much of my mother whom God took home 4 yrs ago! I so love the way you incorporate God and family in your blogs! You can tell your family means a lot along with the love you have for God and for them! Most people don't realize that the love you have for God an your family shows when cooking an making meals! Everyone should be thankful to be blessed, because without God we would have nothing... no family or anything else for that matter! I just wanted to say that I am so very glad I came across your blog! You are truly down to earth and you will go very far in everything you do and what you believe! ✨Blessed Always✨ Laurie💖LeStat🐈
Thank you so much. And thank you for sharing your memories of your mother with me. I agree. We are truly blessed. God bless you and yours and thank you so much for taking the time to comment.
Thank you, so, so, SO much. I can't count how many times I tried to make peanut butter fudge, and it always comes out like a thick caramel sauce. I scoured across the web for so long looking through recipes, and just about none of the recipes had a lick of useful information. You're literally the only source that has helped me out significantly. Kudos, bless.
My Mom made this recipe and it is a very good recipe. I like one other of the responders have a bad back and it is hard for me to stand that long. Have you tried the easy fudge recipe? The one I use now is 1 cup of butter, 1cup peanut butter. I tsp of vanilla and two cups confectioners sugar. I melt the butter and peanut butter in the microwave. Remove and add 1 tsp vanilla and then add two cups of confectioners sugar or one box. You then pour it into your 8x8 greased pan and I do refrigerate mine. Prep takes 5 min and ready to cut in an hour. No boiling or having to form soft balls and to me just as good. When my Mom was living and I was young, I really could care less about cooking, but now I have a love of it and she is gone now. Do you make old fashioned divinity? My Mom always made it for Christmas and for friends who lost family members who have lost loved ones. I would love to learn how to make this. Thanks for opening up your home and sharing your wonderful recipes.
Sandra Shoemake thank you so much for your comment and your wonderful recipe. I think I will give it a try. I just always made fudge the old-fashioned way. I am not a Divinity maker however my younger brother makes Divinity every Christmas. It's really delicious. I'm sorry to hear you have a bad back I know that is tough. I have had back problems off and on myself. It's good that you are carrying on some of the traditions of your mom. It's funny how when we're young we are not very interested in certain things but when we grow older we realize the value in them. Thanks for watching and sharing and I hope you have a blessed day.
I make the best Divinity you could ever taste I also have a peppermint Divinity that's really good I started with my grandmother's Divinity recipe and then revised it. Maybe I can learn how to use U-tube to show how to make Divinity turn out perfect every time whether it's winter or summer cuz a lot of people have a hard time making it work at different temperatures of the weather. Also you don't have to have professional mixer, but in the past through trial and error I have ruined a few mixers LOL
We lost the PEANUT BUTTER AND CHOCOLATE FUDGE recipes when our Mom passed, us kids have tried and tried to make it like Mom did but never succeeded, you have just made a bunch of adult kids very happy, Bless you
Thank you for this in depth description. I haven't made this for many decades and couldn't find a recipe that I liked. I wanted to make this the way I remembered, ( I'm 77) and now I can. Thank you for sharing.
It's me again! I made this yesterday with 150g (just over a cup) of 72% dark chocolate instead of the peanut butter and it worked brilliantly. Also my family and friends love the original recipe x
i keep making this recipe over and over and it never fails to amaze people.. They dont believe me " a guy " made it.... Im taking some into work tomorrow and WOW them there too... I love making this fudge.... If you are feeling a little wild do my change to the recipe and use 1 1/4 cup of peanut butter.. change NOTHING else... and thats just every once in a while... about 75% of the time i go original recipe all the way.... THANKS SIMPLE FOOD SIMPLE LIFE!!!!!!!!!!!!!!!!!!!!!!!!!
I made this for my 10 yr. old grandson and 8 yr. old grandaughter and they LOVED it!!! Ps. I do have a candy thermometer, but I wanted to do it “completely” the old fashioned “cold water-bath” way, exactly as you instructed; and it came out perfect!!!! Delicious 😋 thank you very much❣️👍😁 I’m definitely subscribing to your channel!!! Looking forward to seeing more great recipes/videos!!😊 Hugs and God Bless
About to start making my fudge after I watch this video. This will be my 3rd year using your recipe.♥️ Merry Christmas to you and your family and may it be filled with lots of love and simple joyous moments. 🎄
I was sent this video probably 2 years ago by my mother-in-law who hadn't had peanut butter fudge since her mother passed away. Now, I pull up this video and recipe every time I make it. I'll be taking some to church tomorrow to see how everyone there likes it. Thank you so much.
I wanted you to know I followed your instructions and it came out perfect. My husband said it was just as good as his mom’s but a lot easier. Thank you so much for sharing your knowledge. Merry Christmas!
I have been looking for a recipe for peanut butter fudge that taste like my husband great aunt she passed away a few years ago and I came across your recipe and my husband loves it he said it's as good as his aunt thank you for sharing your fudge recipe with everyone
Awesome video! Your voice and personality is SO pleasant, and THANK YOU for walking through it the whole way. Glad I found you!!! Keep up the great work...
12/23/2018...MERRY CHRISTMAS! I lost my grandmothers recipe and your recipe is perfect!!!! This is the FOURTH batch in the last 2 weeks! Perfect every time .... THANK YOU!!!! (And thank your granddaughter)
I make mine very similar, and don’t use a candy thermometer either. I also do the cold bath test. However, I use whole milk and a 1/2 stick of butter with the sugar. I bring to boil and the first boil the bubbles are big and loose but as it cooks and gets closer to being ready the bubbles tighten and get smaller. About 7-10 min perhaps 12 minutes...depending on the weather. Then I do a water test looking for a soft ball stage. Once I have that I turn off heat, add vanilla, stir, add peanut butter and mix. I also use parchment paper instead of a buttered pan, but 1st spray my pan with non stick cooking spray to hold parchment paper down in pan. Pour in the fudge quickly and let cool and set. When fudge has cooled and ready to cut, I lift the parchment paper and fudge completely out of the pan, making is easier to slice so no worries about messing up the first piece. I can never wait til it’s completely cooled either. Too yummy creamy good to wait.
Yum. Reminds me of making a similar chocolate fudge with my grandmother in the early 70s... wish I had her recipe. She always poured it into aluminum pie tins for reasons I never understood, but makes me think of her every time I see one. Thanks for the memories !
Mulligan Farms you are very welcome. My mom used to make that chocolate fudge too with cocoa. Those were the days before they made chocolate fudge with marshmallow cream. I believe the recipe used to be on the Hershey‘s cocoa can. I don’t know if it still is. I think it’s not only fun but good to know how to make things the old way. Thanks for watching and as always thanks for commenting. Have a great day!
Yes with cocoa that's right. Definitely no marshmallow, and I remember it has a bit of a grainy texture as it set up. Absolutely a good idea to know the old ways. Need to start working my way through my 1956 copy of Betty Crocker's Picture Cookbook. Just love the stories in it too.
I learned to make this after I had some on a trip to Colorado it was so good I came home and made own recipe. I followed the fudge recipe from the cocoa can. It worked until someone threw my van away. Thanks for this recipe which is a lot like it. Karen in Texas
This is my Grannys exact recipe ! She taught me to make this when I was twelve... I'm almost sixty two. This has always been my favorite candy. Thank you for sharing.
I have made this fudge as a teen for my brothers and loved it, however when I had my own family and was also giving fudge gifts at Christmas, I switched to the same method and ingredients but added marshmellows and crunchy peatnut butter which I prefer. But I make your version for one of my brothers each year as he prefers it and the memories. Thanks for reminding me, you really do a good job of explaining so anyone should be able to make this!
Sunshine Baker Thank you very much. I too would rather have crunchy peanut butter but many people in my family prefer the smooth peanut butter instead. It’s good of you to make it for your brother I’m sure he really appreciates it. God bless and and thanks again.❤️
Reminds me of my Grandmothers peanut butter fudge, which is a family fav. She used creamy peanut butter, and I think I will too. But thanks so much for the awesome step by step video! Yummy!! :)
Made this last night, it's amazing! I think it's more what we (in Northern Ireland) would call butter tablet. It's like a crumbly fudge, but it's oh so delicious!
Fantastic recipe! I just watched your video and tried it out myself. All I had was a thin bottom pan so I brought to a boil stirring rapidly over medium high heat on my gas range. Then dropped to a slow boil on medium low, closer to low, heat until I reached soft ball stage. I pulled off at 232°f I also tried the cold water bath and at 232°f it was dead on to what you showed. I never left it sit though do to my thin bottom pan. I can tell by the scrapings this recipe is phenomenal. Thank you so very much, God bless you! 🤗
Thanks Deborah!. My butter dish belonged to my late mother-in-law. I’ve had it for over 30 years. She had the dish for many years prior. You’re right. It always looks beautiful.
I loved this. This was the best demonstration and explanation of the ‘Softball’ stage I’ve ever seen. I’ll be making this for the Thanksgiving and Christmas! Thank you.
kristal watts thank you dear heart. Your words are an encouragement to me. I’m so glad you enjoy making this recipe. I always say if I can do it you can do it. God bless you in all you do. ❤️
I just made this recipe and it is so easy! I did it exactly like you did, I actually followed along with you on your video LOL. It's cooling right now and I'm POSITIVE it's going to be amazing! I snuck a taste from the edge of the pan that was hardening Ohhh 😋 Thank you for your recipe and your time teaching. Be Blessed 🌻
Never made fudge before, but I am making this recipe for sure! Thanks for sharing! and time just for Halloween, my birthday and I can share with my grandchildren since I don't eat much candy at all!
Just found ur channel i use to make this fudge just like you.old fashioned way, but now i make it the easy way, and people love it, and today with busy lives we are want easy.
I apologize for not seeing your comment. I know it was a year ago but hoping it’s not too late. I do not have a chocolate fudge recipe, however there is an old fashioned cocoa fudge recipe on the Hershey’s website. It’s the one my mom always made. I have never made it myself as chocolate fudge is not a family favorite like peanut butter fudge. Again my apologies. God Bless you and yours.
My brother in law he talking about his mothers peanut butter fudge.. People kept saying they had the recipe. no one did. he is 81. I kept trying to make it for him. I found your recipe and made it for him. Mailed it to him and he called me and told me that is the one. This was last year for his birthday. I am making it now for Christmas. He lives in Ohio, I live in AL. He doesn't know I am sending this now...It should be a big surprise. Thank You for putting this on RUclips..
So sorry Belinda. I just saw your comment. Sometimes the comments don’t come up. I am so happy you were able to make the fudge for your brother in law and it was “the one”. God bless you and yours.
I've wanted this recipe for many years. I'm going to make it but I'll have to sit on a stool instead of standing. Bad back. I love the way it turned out. Love you too
janefromtennessee you Have my sympathy. A bad back is the worst. I hope you get a chance to make it it’s pretty delicious. Thanks for watching and thanks for your kind comment.
I just put a little puddle of ice water on my counter and drop a few drops of mixture and when it is a soft little ball it's done 7-8 minutes. My recipe uses margarine and whole milk. I always start out melting the margarine add a little milk ,the 3 cups of sugar and 10 tlbs of milk so I'm anxious to try this.
My Grandma raised her kids in the depression. When we came along she was still making this. This is the same as her recipe (she used canned milk but I don't usually have that on hand so I use regular whole milk) and I turn this on when I make it and do it with you. *She did the ice in the water just like you to keep checking for the softball stage - this is how I teach my kids too! I miss my Grandma and doing it with you triggers such wonderful memories! Thank you Robin!
Thank you so much! I so appreciate your sharing your precious memories with me. You are blessed with memories of a wonderful Grandma. You are so sweet to include me in making the fudge, thank you. I am deeply touched. God bless you in all your ways.
Words can not explain what this vedio did for me. My mom made this exact fudge for me as I grew up. Birthdays and Christmas only. It was such a treat. But she showed me one time how to make but to be honest I did not pay close enough attention. Then she suffered a stroke and passed. As I watched this vedio it was like I was watching her. You did everything just the way she did. Even the wooden spoon. When I seen the finished fudge I said is there anyway...well I watched the vedio 3 times and cried. Then tried it. IT IS MY MOMS FUDGE. My kids took a bit and began crying too. They are teenagers and remember it. Thanks to you we will have fudge for Christmas again. And just in time. True Christmas miracle. Also my mom said little is much when God is in it ALL the time. That just showed me God was in it. This vedio made my whole Christmas. It is a priceless gift for our family. Words can never say how much we Thankyou.
Thank you for sharing your story with me. It is a privilege for me to be used by the Lord to bring you your Christmas Miracle. He knows what we need just when we need it most and He is always on time. I love you and wish you and your family a Happy Christmas filled with all good things. Yes, truly, “Little is much when God is in it.”
This is it! For years my sister and I have been trying to replicate my mom’s peanut butter fudge. 75,857,578 batches/recipes later I found you (slight exaggeration)! Thank you for making this the most amazing Christmas gift I will be able to give to my sister. I can’t wait till she tastes it tonight!
Oh Kristy I’m so happy you found me too. That’s a lot of batches lol. You and your sister are persistent. I hope you enjoy the fudge for years to come.
😮❤❤❤❤
I made that many batches of peanut brittle. No good ones. Finally my 80 year old friend wouldn't even let me look at peanut brittle she was making. Lol
THIS IS A WINNER!! I made this peanut butter fudge for our family Christmas celebration. I have an accurate Thermapen thermometer. If you heat the mixture to 234 degrees then add the butter and vanilla to help stop the cooking (and immediately stir in the peanut butter), you will get perfect fudge every time. I like the fact that you can pour it hot into a buttered glass pyrex right after you stir in the peanut butter without cooling it. Some chocolate fudge recipes require the mixture to be cooled to 120 degrees and then beat the mixture. This is definitely easier. I used a generous cup of peanut butter, and three tablespoons of Watkins vanilla. Bon Appetit!!
Randy Volkert that’s terrific! Thanks for letting me know. I’m so happy you and your family enjoyed it. A batch of this fudge also makes a great gift. Thanks again. Merry Christmas and God Bless you and your family.
I remember my mom doing that with a mixture , so enjoyed watching this presentation and I might give this a try . , I feel that wonderful time of year feeling when winter is setting in, and Family lays on my memories of my momma remembering the art of making fudge this way . Pretty awesome Grandma . 👵
I was told between 237 and 239, and yes it's perfect. Get you a digital food thermometer. Our fudge became softball at 238 degrees. Perfect ever time. Thank you for posting this.
This reciepe sounds amazing. Can't wait to try it. Will let you know how it turns out for me . Thanks for sharing the reciepe. Thus will be perfect for the holidays.... especially Christmas
My mom passed away in August this year and she always made peanut butter fudge. I didn't think I would ever be able to make it myself with her gone until I ran across your video. I was very surprised and happy to see that you make your fudge exactly the way she did. Once I saw your cold water and heard you say "soft ball " I knew it was like mom's. Thank you for sharing your video and giving me the complete directions that mom isn't here too. I'm very great full. God bless you. Becky Still
Becky Still thank you Becky I am very touched by your comment. ❤️ I am sorry for your loss I know how difficult losing your loved ones can be. Food reminds us of so many good things in our life especially the person who made it for us. Give it a try and tell me what you think. I know you will have success. God bless and thanks so much.
I felt the exactly the same... I thought I had lost my grandmother's
receipt too... This is so good..
Judi Christopher I’m so glad you have your grandmothers recipe back. How precious. ❤️
I read your story and you have my condolences. My Mommie past in May. All of the videos I've seen were all wrong and I too came across this one. I knew it was my moms when she added the ice water...Start praying now Becky we are about to embark on the worst day of our lives once again. The year mark of our Mothers leaving. I am sorry if I should not have replied on your post but it just touches me. :(
Isn’t it wonderful to come across something that brings back a special, enjoyable memory with a loved one we’ve lost. I find that it makes that memory even more special. My grandma died in 1996 and I still come across recipes that bring back those wonderful, happy memories. I’m glad you’ve gotten that here. It’s always really special for me when that happens. Enjoy that beautiful memory. ❤️
My grandma used to make this fudge for us all of the time and then she passed. I never had the recipe and missed it so much. This was the exact fudge my grandma made. I'm so happy you made this video. I just loved having you demonstrate it for me
shawn cottrell Thank you Shawn. That means a lot. It’s an old fashioned recipe that’s for sure and so many moms and grandmas made it for there kids and grandchildren. It’s a good memory for so many people. I hope you have many years of enjoyment and fond memories with this peanut butter fudge. I’m so glad to have helped. God Bless!
My sister use to make what we called 'cooked fudge' She made every winter so we could set outside to set. The recipe she used was on the can o f Hershey cocoa powder. It was stirring and stirring to soft ball then beat it til shinny I think. She can't beat it any longer.
I absolutely love this recipe. It's just like how my grandma used to make it, I always make it for my dad on special occasions, it's his absolute favorite. You remind me so much of her and everytime I watch this I feel like a part of her is still with me. Thank you
Thank you so much. I’m so glad you get a part of your grandma back. How wonderful for you. That is one of the sweetest things anyone has ever said to me. I’m honored!
I loved listening to you talk to your grandchildren at the end… I’m a grandma too and it’s the best thing in the whole world to be! My granddaughter bakes with me and that is a dream come true ❤️
I always say, having grandchildren is like getting the best part of your children back.
Love the way she speaks as she cooks! Makes it so much easier!
Well thank you Ruth!
I've searched the whole web, watched billions of videos an made just about every old fashioned recipe I've found just searching for the pb fudge I had as a kid an u had it this whole time. I just wanted my boy to taste the real fudge an now he can. I'm claiming u as my granny now. Thank u so much !
You are very sweet. Thank you so much. I’m glad you found what you are looking for and are able to share it with your boy. God Bless!
I been looking for this recipe for years. I just made it along with you and it turned out perfect like my grandmothers! Thank you
Angela Martin thank you so very much!
I LOVE the fact that I'm not the only one left who cooks from scratch the old fashioned way! LOVE LOVE LOVE your channel!!!!
Amanda Mae Lutz thank you so much. ❤️
Me too.. when I mention softball stage to my friends they look like a deer in the headlights😂😂😆
Same. 🌞
Cool great job TKS
Hi,how are you
just loved your video, I used to make it like that when I was younger, I'm in my 70s now and I will start making it again because of your video. Thanks so much !!
Thank you so much Donnie! How very kind of you to say. I turned 70 this year myself. I’m glad you are going to make your fudge again.
I made this recipe and it turned out perfect! The family loved it. My mother never wrote her recipes down, but I believe this is it. Thank you so much for sharing.
I am so glad! It is probably made the same way your mom made it. It is a very old fashioned recipe. I am glad your family was happy. Thanks so much for sharing your success with me.
A little more than happy
Back in the late 50s, my mom always made us peanut butter fudge as a treat on a Saturday night. She made it the way you grew up, with the evaporated milk and margarine. Your video brought back such wonderful memories for me...thank you!!!
❤⚘❤⚘❤
Robin Kirk thank you so much for sharing your memory with me. God Bless you and yours.❤️
What a sweet dedication to your grandchildren. They will cherish that forever, especially as they make peanut butter fudge for their own grandchildren.
A.G. Stone thank you very much. ❤️
I’ve wanted to make real PB fudge for so long but was always nervous! I didn’t want to use frosting or marshmallow cream, I wanted to make the real deal, and your video was the only one with very clear instructions. I made this today and it is the BEST PB fudge I’ve ever had. Thank you so much, I will keep this as my recipe!
Brittany Oliver what a sweet compliment, thank you so much. I am glad you finally have the recipe you need. Personally, I am a visual person so it helps to be able to see each step without rushing. Thanks again for your comment! ❤️
Brittany Nickerson how the fuck are you nervous to make peanut butter fudge🤦🏻♂️
Brittaney u took the Exact same words I was gonna write! I Don't Want Marshmellows, & Esp.Not the Frosting in a can either! This is the Real Deal & Much Better Tasting IMHO!❤❤❤
You're putting a lot of love in making this fudge! I'm so glad you honored your grandbaby's request.
Kipper Lane Thank you very much. ❤️
her grand daughter knew it was made with the love only a granny has for you.
What lucky grandkids to have such a sweet grandmother ! I can tell by your videos you are a special soul ❤️ I'm very happy to like & join & share " Blessings 🙏
Michelle Proctor you are most kind. I always say that having grandchildren is like getting the best part of your children back. Thank you so much for subscribing and thank you for taking the time to watch. Have a blessed day!
Additional details about this time and his family and his family and friends I am not able to get a chance you have any questions you may not a unique opportunity you have a great time in my life q the only way to make an effort to make sure to you all in u. May I I am missing something but the only one of my resume for o destinatário da mensagem o arquivo
I know you probably don't believe in this...
.. but I asked my grandmother for a "Sign" from her... (I miss her so much)
We used to make homemade Peanut Butter Fudge in the 60s...
Here is my "SIGN" I have wanted her fudge... and then I find your video.
Thank you so much..
Judi Christopher your comment just popped up. I see you posted awhile back. So sorry I haven’t replied. I think that is awesome! And yes I believe it. Thanks for sharing that with me. ❤️
@@simplefoodsimplelife9632
Awwww....
Thank you for your reply...
(and Thank You for believing)
That's so cool and NOT a coincidence. Your grandmother wanted to be sure you could still make it with her!❤️
@@scruffy281
YES... I agree.
This is how my mom taught me to make fudge, cold water!
This is definitely fudge, you can't mess up, cause I cooked it twice now, and I'm the worst cook in the World, and I got it perfect it's the best fudge i've ever tasted. Thank you so much
Near Wils that’s awesome! Thank you. 👍
Ha ha ha..
Such a great post for those of us lacking in cooking skills. It gives me hope!!😂 Thanks for posting your comment!❤️
It seemed like every time I made fudge it was different & to soft ...when I was young man I tasted fudge that was drie & crumbly I loved it...your video made that memory come back
Thank you..my fudge is great
LOVE THAT YOU PUT YOUR YUMMY DELICIOUS RECIPE AND DIRECTIONS UNDERNEATH SO WE CAN HAVE THEM FOR LATER FOR PEOPLE LIKE ME WHO CAN NOT COOK THANK YOU SO MUCH
You are very welcome. Happy cooking!
This morning i made this. It is SOOOOOO mouth watering.i text my husband after i took a bite an told him he half to HURRY up home an taste it lol. this is WAY BETTER then ALL the other peanut butter fudge i made. this is a keeper... thanks so much for sharing this:) GOD BLESS YOU ALWAYS
thankujesus7208 you’re very welcome. I’m glad you enjoyed it. Thanks for your comment. 👍
SIMPLE FOOD SIMPLE LIFE
Your welcome..THANK YOU.I LOOK FORWARD TO MAKING MORE of YOUR WONDERFUL FOODS:):)
I have made this 3 times in the last week and it came out perfect everytime! Thank you, my husband loves it!
Teresa Graham you’re very welcome and thank you for your kind comment. You’ve made my day! ❤️
You are a great teacher! I am 39, with no onebto show me throughout my life...besides 1 other time by accident it didnt turn out goey or didnt set well....this is perfect! This is being saved for "THEE FUDGE" in the vault of go tobrecipes. Thank you to blair! As well as to you, kind spirit! Have a blessed day.
God Bless you dear heart. So happy to be of some help. I will give Blair your thanks. She is 21 now and working on her Masters degree. Many thanks!
LITTLE IS MUCH WHEN GOD IS IN IT❤️
Just what I needed to hear
Stop with the thumbs down people if you don’t like any of the videos that you watch with anyone just keep it moving! Thanks for the video granny brings me back to the old days!🙌
Thank you Tammy! I appreciate you very much. You're very welcome. I thoroughly enjoyed making the video. I look forward to seeing you again.
Such a sweet loving Mother/Grandmother!! I've been making things from scratch my whole life, it's nice to see other people do too! Good recipe I will try it!
Thanks so much for the sweet comment. You're very kind.
My mother made the best peanut butter fudge in the world and she passed away at the age of 52 without having been able to teach me and my young brothers how to make it. We have searched for more than 20 years to find a similar recipe without success. Today I found you. I am so excited to make this and share it with my brothers. Thank you and your granddaughter for sharing this with us.
You’re most welcome Tammy! I am so glad.
Very similar to my grandmother’s recipe which is so good. Great to see someone still doing it the old fashioned way!
Thanks so much Angela!
Never heard of putting butter in it but I'm going to make it this way today
Thank you Pam.
Well folks I made this recipe this morning and no lie it's good.
I made peanut butter fudge tonight and I was curious how other people make it. You make it the same way as I do with the softball stage. Mine is a little different, I do use canned milk as you mentioned and I do not use butter, instead I put 1/4 cup light corn syrup at the end with the peanut butter and vanilla. Thank you for your video, so glad there are people out there that still do it the old-fashioned way! Carol from Arizona 🌵✌🏼
This is same way I've made it only thing i use is carnations can milk, and i use 21/2 Cup Sugar, and yes it calls for three cups, i just use less, i also add coca, to my peanut butter, i add walnuts, Rasins, matter of taste i have always did mine on an iron skillet., i have always beat mine back handed, until it makes a HARD BALL. in the water. The fudge on the Spoon will Not Follow itself ... I have made this for over 45 Plus years, Stay Blessed Happy Fudge Making Y'all, Kentucky (Born & Raised)
My mom sometimes added cocoa as well. Your recipe sounds delicious.
That recipe looks so good. Thanks for sharing.
Homestead Tessie you’re welcome.
I have just made this fudge with you! OMG! At 77 years young I have never made homemade fudge. That’s hard to believe because I love to bake. I’m so happy mine came out perfectly. Thanks for the perfect step by step! ❤😊
You’re welcome Janice. So happy you like it. I love trying new things as well. We are never too old to give it a go. Thanks for being here.
I tried all the peanut butter fudge recipes but yours was the only one when i tried it turn out exactly right thank you so much!
Veronica Simpson how lovely. Thanks for posting this. ❤️
SIMPLE FOOD SIMPLE LIFE your welcome!
Hi,how are you
This is the first time I've come across your channel! You are a wonderful cook! I love the way you cook the old fashioned way not needing thermometers or other gadgets to cook with! You remind me so much of my mother whom God took home 4 yrs ago! I so love the way you incorporate God and family in your blogs! You can tell your family means a lot along with the love you have for God and for them! Most people don't realize that the love you have for God an your family shows when cooking an making meals! Everyone should be thankful to be blessed, because without God we would have nothing... no family or anything else for that matter! I just wanted to say that I am so very glad I came across your blog! You are truly down to earth and you will go very far in everything you do and what you believe! ✨Blessed Always✨ Laurie💖LeStat🐈
Thank you so much. And thank you for sharing your memories of your mother with me. I agree. We are truly blessed. God bless you and yours and thank you so much for taking the time to comment.
This is how we made peanut butter fudge growing up. Thanks for the recipe!!!
Georgias Crafty Creations you’re very welcome. Thanks for watching.❤️
Thank you, so, so, SO much.
I can't count how many times I tried to make peanut butter fudge, and it always comes out like a thick caramel sauce. I scoured across the web for so long looking through recipes, and just about none of the recipes had a lick of useful information. You're literally the only source that has helped me out significantly. Kudos, bless.
You are most welcome. I am glad to be of help to you. And thank you for your kind comment. It is much appreciated. God Bless you.
My Mom made this recipe and it is a very good recipe. I like one other of the responders have a bad back and it is hard for me to stand that long. Have you tried the easy fudge recipe? The one I use now is 1 cup of butter, 1cup peanut butter. I tsp of vanilla and two cups confectioners sugar. I melt the butter and peanut butter in the microwave. Remove and add 1 tsp vanilla and then add two cups of confectioners sugar or one box. You then pour it into your 8x8 greased pan and I do refrigerate mine. Prep takes 5 min and ready to cut in an hour. No boiling or having to form soft balls and to me just as good. When my Mom was living and I was young, I really could care less about cooking, but now I have a love of it and she is gone now.
Do you make old fashioned divinity? My Mom always made it for Christmas and for friends who lost family members who have lost loved ones. I would love to learn how to make this. Thanks for opening up your home and sharing your wonderful recipes.
Sandra Shoemake thank you so much for your comment and your wonderful recipe. I think I will give it a try. I just always made fudge the old-fashioned way. I am not a Divinity maker however my younger brother makes Divinity every Christmas. It's really delicious. I'm sorry to hear you have a bad back I know that is tough. I have had back problems off and on myself. It's good that you are carrying on some of the traditions of your mom. It's funny how when we're young we are not very interested in certain things but when we grow older we realize the value in them. Thanks for watching and sharing and I hope you have a blessed day.
I make the best Divinity you could ever taste I also have a peppermint Divinity that's really good I started with my grandmother's Divinity recipe and then revised it. Maybe I can learn how to use U-tube to show how to make Divinity turn out perfect every time whether it's winter or summer cuz a lot of people have a hard time making it work at different temperatures of the weather. Also you don't have to have professional mixer, but in the past through trial and error I have ruined a few mixers LOL
Jade Hunter I have never made divinity but my younger brother makes divinity every Christmas.
S
Thank you so much for sharing the "EASY" way...
I can now do this with my grandkids... ;)
We lost the PEANUT BUTTER AND CHOCOLATE FUDGE recipes when our Mom passed, us kids have tried and tried to make it like Mom did but never succeeded, you have just made a bunch of adult kids very happy, Bless you
Oh how you have brightened my day! I too am very happy. God Bless all of you!❤️
I can't wait to give this peanut butter fudge a try!! For the record I for one love it when it's still a little warm! 😋🥰
Thanks for sharing this old fashioned peanut butter fudge with all of us. Thanks to your granddaughter.
You are very welcome. I will definitely thank her from you Ileana. I appreciate it very much.
Thanks for posting! Like others, this is the recipe my Mother used but I lost it years ago. Will have to make this for my hubby...he LOVES PB fudge!
Thank you for this in depth description. I haven't made this for many decades and couldn't find a recipe that I liked. I wanted to make this the way I remembered, ( I'm 77) and now I can. Thank you for sharing.
You’re very welcome Jeannie. I’m so glad to be of help. God Bless.
As I was watching for my first time making fudge I followed you step by step. I’m still waiting as I Type for it to cool.. 🥰 thank you so much !
I am so pleased. Thanks for this LaTora Christina. ❤️
Just made it. It's now cooling off and my mouth is watering.
That's awsome!
It's me again! I made this yesterday with 150g (just over a cup) of 72% dark chocolate instead of the peanut butter and it worked brilliantly.
Also my family and friends love the original recipe x
Janine Pusey that’s brilliant! Thanks so much for sharing with us. I love it. 👍
I made this fudge today! It was a big hit with my family! My 4 yr old grandson said "Mammy this is a big thumbs up" 👍
Linda Nave Awesome!👍
Definetly will try it. With my grandchildren.thankyou for sharing.
What a thoughtful granny you are. Thanks for watching and thanks for your lovely comments.
i keep making this recipe over and over and it never fails to amaze people.. They dont believe me " a guy " made it.... Im taking some into work tomorrow and WOW them there too... I love making this fudge.... If you are feeling a little wild do my change to the recipe and use 1 1/4 cup of peanut butter.. change NOTHING else... and thats just every once in a while... about 75% of the time i go original recipe all the way.... THANKS SIMPLE FOOD SIMPLE LIFE!!!!!!!!!!!!!!!!!!!!!!!!!
You are welcome Killer! I may have to try the extra PB. That sound awesome. Good tip.
Looks absolutely delicious 😋
Thank you Reyna.
This is the first time my fudge has ever turned out right!!! Thank you so much
You are most welcome Lynda. I’m glad to have been of some help.
I made this for my 10 yr. old grandson and 8 yr. old grandaughter and they LOVED it!!!
Ps. I do have a candy thermometer, but I wanted to do it “completely” the old fashioned “cold water-bath” way, exactly as you instructed; and it came out perfect!!!!
Delicious 😋 thank you very much❣️👍😁
I’m definitely subscribing to your channel!!!
Looking forward to seeing more great recipes/videos!!😊
Hugs and God Bless
Holy foley thank you very much. I’m glad you and your grandkids enjoyed it. And thanks for subscribing. I appreciate you. ❤️
About to start making my fudge after I watch this video. This will be my 3rd year using your recipe.♥️ Merry Christmas to you and your family and may it be filled with lots of love and simple joyous moments. 🎄
Thank you Christin and to you as well.
I followed these instructions and I love it! my fudge came out perfect
Linda Sullivan that is awesome! Thanks for letting me know. ❤️
I was sent this video probably 2 years ago by my mother-in-law who hadn't had peanut butter fudge since her mother passed away. Now, I pull up this video and recipe every time I make it. I'll be taking some to church tomorrow to see how everyone there likes it. Thank you so much.
Awe…thank you tyedyebutterfly very much. Your mother-in-law is blessed to have you.
I wanted you to know I followed your instructions and it came out perfect. My husband said it was just as good as his mom’s but a lot easier. Thank you so much for sharing your knowledge. Merry Christmas!
Carolann Stinedurf you’re welcome. I’m glad you’re enjoying the recipe. Merry Christmas to you also and thanks so much.❤️
I have been looking for a recipe for peanut butter fudge that taste like my husband great aunt she passed away a few years ago and I came across your recipe and my husband loves it he said it's as good as his aunt thank you for sharing your fudge recipe with everyone
You are welcome Becky. So glad your husband is happy.
Awesome video! Your voice and personality is SO pleasant, and THANK YOU for walking through it the whole way. Glad I found you!!! Keep up the great work...
snicole daniels thanks so much. I appreciate your kind comment. It means more than you know.❤️
@@simplefoodsimplelife9632 😊💜
12/23/2018...MERRY CHRISTMAS! I lost my grandmothers recipe and your recipe is perfect!!!! This is the FOURTH batch in the last 2 weeks! Perfect every time .... THANK YOU!!!! (And thank your granddaughter)
How awesome. Thanks for your comment. I will definitely thank my granddaughter. Merry Christmas To You and yours.
I do two batches then 1/2 it. in half i put choclate chips in it makes great chocolate peanutbutter fudge i just love it.
Geri Brandon that sounds amazing. Thanks for sharing.👍
I make mine very similar, and don’t use a candy thermometer either. I also do the cold bath test. However, I use whole milk and a 1/2 stick of butter with the sugar. I bring to boil and the first boil the bubbles are big and loose but as it cooks and gets closer to being ready the bubbles tighten and get smaller. About 7-10 min perhaps 12 minutes...depending on the weather. Then I do a water test looking for a soft ball stage. Once I have that I turn off heat, add vanilla, stir, add peanut butter and mix. I also use parchment paper instead of a buttered pan, but 1st spray my pan with non stick cooking spray to hold parchment paper down in pan. Pour in the fudge quickly and let cool and set. When fudge has cooled and ready to cut, I lift the parchment paper and fudge completely out of the pan, making is easier to slice so no worries about messing up the first piece. I can never wait til it’s completely cooled either. Too yummy creamy good to wait.
It’s a beautiful process. Your fudge sounds delicious Marie.
I make mine the same way as you, Marie, but use two cups of sugar.
Yum. Reminds me of making a similar chocolate fudge with my grandmother in the early 70s... wish I had her recipe.
She always poured it into aluminum pie tins for reasons I never understood, but makes me think of her every time I see one. Thanks for the memories !
Mulligan Farms you are very welcome. My mom used to make that chocolate fudge too with cocoa. Those were the days before they made chocolate fudge with marshmallow cream. I believe the recipe used to be on the Hershey‘s cocoa can. I don’t know if it still is. I think it’s not only fun but good to know how to make things the old way. Thanks for watching and as always thanks for commenting. Have a great day!
Yes with cocoa that's right. Definitely no marshmallow, and I remember it has a bit of a grainy texture as it set up.
Absolutely a good idea to know the old ways. Need to start working my way through my 1956 copy of Betty Crocker's Picture Cookbook. Just love the stories in it too.
I learned to make this after I had some on a trip to Colorado it was so good I came home and made own recipe. I followed the fudge recipe from the cocoa can. It worked until someone threw my van away. Thanks for this recipe which is a lot like it. Karen in Texas
You are most welcome Karen! Thank you.
This is my Grannys exact recipe ! She taught me to make this when I was twelve... I'm almost sixty two. This has always been my favorite candy. Thank you for sharing.
cindy crowley I’m so glad. Thank you for your kind comment. ❤️
I have made this fudge as a teen for my brothers and loved it, however when I had my own family and was also giving fudge gifts at Christmas, I switched to the same method and ingredients but added marshmellows and crunchy peatnut butter which I prefer. But I make your version for one of my brothers each year as he prefers it and the memories. Thanks for reminding me, you really do a good job of explaining so anyone should be able to make this!
Sunshine Baker Thank you very much. I too would rather have crunchy peanut butter but many people in my family prefer the smooth peanut butter instead. It’s good of you to make it for your brother I’m sure he really appreciates it. God bless and and thanks again.❤️
Reminds me of my Grandmothers peanut butter fudge, which is a family fav. She used creamy peanut butter, and I think I will too. But thanks so much for the awesome step by step video! Yummy!! :)
It’s an old method that’s for sure. You’re very welcome. I appreciate ya!❤️
Hi,how are you
Yeah good it is. It was on the back of Herseys cocoa for so many years. I just followed the receipe. Kinda old school but so am I .😊
Thank you Paula!
Tip: place the pan with cooling fudge ontop of 3 overturned forks in pinwheel shape.it lifts pan off sideboard
rainbow girl 76 awesome! Thanks for the tip. And thanks for watching!👍
Cool tip! Thanks so much...❤️
Breautiful nd easy. I know it peanut butter but just a question can one put other like coconut or raisens
Wow, Great Job and what a Wonderful Grandma.
Thank you so much!
Made this last night, it's amazing! I think it's more what we (in Northern Ireland) would call butter tablet. It's like a crumbly fudge, but it's oh so delicious!
Thank you so much. I'm very glad to hear from you and doubly glad that you enjoyed the recipe. Thanks for your comment it means a lot to me.
Thank you for posting this recipe. My older sisters use to make this when I was a child. I will keep the recipe.
My pleasure 😊 Esther. I’m glad to have helped.
This is the best peanut butter fudge I've ever made.
Angela Martin you are awesome! Thank you Angela. God Bless.❤️
My fudge NEVER turns out. After watching your video I feel like I can do it now. You’re an amazing teacher! Thank you so much!
Thank you very much. That is a very sweet thing to say. I always say if I can do it anyone can do it. Just have fun and enjoy the end result.
SIMPLE FOOD SIMPLE LIFE Well thank you for having such a great RUclips channel!💞
Fantastic recipe! I just watched your video and tried it out myself. All I had was a thin bottom pan so I brought to a boil stirring rapidly over medium high heat on my gas range. Then dropped to a slow boil on medium low, closer to low, heat until I reached soft ball stage. I pulled off at 232°f I also tried the cold water bath and at 232°f it was dead on to what you showed. I never left it sit though do to my thin bottom pan. I can tell by the scrapings this recipe is phenomenal. Thank you so very much, God bless you! 🤗
T R C that is awesome! Thank you for sharing with me. You made my day!👍
SIMPLE FOOD SIMPLE LIFE no problem and really thank you!
I have the same butter dish and it is about 56 years old got it from a neighbor for a wedding gift always looks nice.
Thanks Deborah!. My butter dish belonged to my late mother-in-law. I’ve had it for over 30 years. She had the dish for many years prior. You’re right. It always looks beautiful.
I loved this. This was the best demonstration and explanation of the ‘Softball’ stage I’ve ever seen. I’ll be making this for the Thanksgiving and Christmas! Thank you.
Thanks so much. I am glad this was helpful. Have a wonderful Thanksgiving and Christmas. Enjoy your fudge.😑
I am glad to finally see a REAL recipe for fudge! Thank you!
You’re very welcome Patricia!
Love this video!! It’s taught me how to make fudge & every time I do, I always turn on this video and do it step by step with you!❤️
kristal watts thank you dear heart. Your words are an encouragement to me. I’m so glad you enjoy making this recipe. I always say if I can do it you can do it. God bless you in all you do. ❤️
I MAKE MINE EXACTLY THE SAME WAY,GOT THE RECEIPT FROM MY GRANDMOTHER THIS IS OLD SCHOOL WAY AND VERY GOOD.........GOOD JOB
Thank you Vanessa.
I just made this recipe and it is so easy! I did it exactly like you did, I actually followed along with you on your video LOL. It's cooling right now and I'm POSITIVE it's going to be amazing! I snuck a taste from the edge of the pan that was hardening Ohhh 😋 Thank you for your recipe and your time teaching. Be Blessed 🌻
Michelle Frazier thank you and bless you too!
Never made fudge before, but I am making this recipe for sure! Thanks for sharing! and time just for Halloween, my birthday and I can share with my grandchildren since I don't eat much candy at all!
I did the same thing... big mistake! I ended up eating a piece before it even set up because the taste from the side of the pan had me hooked! :)
Just found ur channel i use to make this fudge just like you.old fashioned way, but now i make it the easy way, and people love it, and today with busy lives we are want easy.
Thank you for sharing Belinda! Welcome!
Thank you for the recipe I will be giving it a try soon. Do you have an old fashion chocolate fudge recipe?
I apologize for not seeing your comment. I know it was a year ago but hoping it’s not too late. I do not have a chocolate fudge recipe, however there is an old fashioned cocoa fudge recipe on the Hershey’s website. It’s the one my mom always made. I have never made it myself as chocolate fudge is not a family favorite like peanut butter fudge. Again my apologies. God Bless you and yours.
Yum, I like old fashioned recipes. They taste better. And yes when God is in it it is better. 😋
Just made this and wow it's good. Thx for sharing this
Thanks so much. I’m glad you enjoyed it. ❤️
Such a bubbly, jolly lady. The best fudge recipe I have seen. Very patient too. Thank you. BLESSINGS
Thank you very much!
Looks good. I’m going to make sum for Christmas. Thanks for showing us how
Trisha King thanks a bunch! Thank you for your kind comment. Have a wonderful Christmas! ❤️
Ur welcome and I hope you and ur family have a great Christmas ❤️ thanks
My brother in law he talking about his mothers peanut butter fudge.. People kept saying they had the recipe. no one did. he is 81. I kept trying to make it for him. I found your recipe and made it for him. Mailed it to him and he called me and told me that is the one. This was last year for his birthday. I am making it now for Christmas. He lives in Ohio, I live in AL. He doesn't know I am sending this now...It should be a big surprise. Thank You for putting this on RUclips..
So sorry Belinda. I just saw your comment. Sometimes the comments don’t come up. I am so happy you were able to make the fudge for your brother in law and it was “the one”. God bless you and yours.
I've wanted this recipe for many years. I'm going to make it but I'll have to sit on a stool instead of standing. Bad back. I love the way it turned out. Love you too
janefromtennessee you Have my sympathy. A bad back is the worst. I hope you get a chance to make it it’s pretty delicious. Thanks for watching and thanks for your kind comment.
I love peanut butter fudge thanks for sharing this recipe with us ❤
My pleasure 😊
Well that's it! All my dreams came true!!!! MMM
Thank you very much. Now at the age of 54 I can now make my own peanut butter fudge thanks to you
You are most welcome Bill. I am so proud of you. Thanks for being here.
I love how she repeated the measurement of the ingredients ☺ thanks
Maria Lopez you’re welcome.
This is exactly the recipe I was looking for thank you so much
You’re very welcome Tommie!
love this video. you are a sweet lady
Joy R thank you. What a lovely compliment. Thanks so much for stopping by. ❤️
So happy to find someone who knows how to make this old fashioned Peanut Butter Fudge!! Thank You!!😊
You’re welcome Gloria.
I just put a little puddle of ice water on my counter and drop a few drops of mixture and when it is a soft little ball it's done 7-8 minutes. My recipe uses margarine and whole milk. I always start out melting the margarine add a little milk ,the 3 cups of sugar and 10 tlbs of milk so I'm anxious to try this.
Linda Sullivan that is awesome. Thanks for sharing.👍
I don’t use margarine for anything. It’s all man made chemicals. This recipe was delicious
The best lesson ever listened to. A jewel and a classic, forever henceforth. Thank you so much.
Glad you enjoyed it!