Top 10 African Dishes That You Must Try
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- Опубликовано: 4 авг 2024
- Top 10 African Dishes That You Must Try
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Top 10 African Dishes That You Must Try
Ugali. This is widely enjoyed in East Africa; Kenya, Uganda, Tanzania, Rwanda and the neighboring communities. It's a meal made out of maize flour that is mixed into hot boiling water and then mingled to form a solidified food called Ugali or posho. Ugali is usually served with Sukuma wichi, beef, chicken and beans.
Injera. This is widely enjoyed in Ethiopia and Eritrean communities. The meal is made out of Teff a tiny round grain that grows both in the Ethiopian and Eritrean highlands. On making Injera, yeast is also added and it is poured onto the pan. Trust me if you visit an Ethiopian or Eritrean home, then you'll be served with Injera
Fufu. This type of dish is widely enjoyed in West Africa in countries such as; Ghana, Sierra Leone, Central African Republic, Guinea, Liberia, Ivory Coast, Benin, Togo, Nigeria, DR. Congo & Congo Brazaville, Cameroon, Angola and Gabon. Fufu is a dough-like meal that's made from fresh or fermented cassava. The cassava is pounded together with plantains to form the Fufu dish.
Matooke. This is an East African dish that's widely enjoyed in Uganda, Kenya, Tanzania, Rwanda and Democratic Republic of The Congo. The bananas are peeled and left to boil in a pan for some minuted and later served. Matooke can be served with sauce such as; Beef, Chicken or Ground nut or peanuts.
Garri. This is a dish enjoyed in Nigeria (West Africa). It's prepared using granulated cassava which is first peeled and then cooked. This cassava is left to ferment for some days and this is what usually determines the color of the Garri. This meal compares to an ordinary cereal you have for breakfast.
Couscous. This type of dish is very popular in the Northern part of the African continent in countries like; Morocco, Algeria, Tunisia, Libya, Egypt, Mali, Niger and Mauritania. It's a traditional Berber dish that contains granules of durrum wheat which is prepared by steaming. It's a very healthy meal I must say. Like Rice, Couscous can take up any flavours added to it for the liking of the person preparing it.
Jollof Rice. This is a West African dish very popular in countries like Ghana, Nigeria, Sierra Leone, Liberia, Cameroon, Senegal, Gambia, Togo and Ivory Coast. As you move from country to country, you'll notice a slight variation in taste but it remain Jollof rice. The meal is made using rice that is mixed with vegetables and then later boiled at medium-low heat (temperature) for 20-30 minutes. Jollof rice is usually served with chicken, turkey, beef, goats meat or fish with salads.
Mealie Pap.
Chapati. This is an East African delicacy enjoyed in Uganda, Kenya, Tanzania and other communities around the region. Adough is made out of wheat and vegetables which is later fried on a pan to make chapati.
Tuwo.
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I tried African food before with my friends from Cameroon and it is amazing! I can't wait to try more African food! Since taking my Ancestry test I have 9 African roots including Nigeria and Cameroon! I wanna learn so much more!!!!
You are still one of us whether your ancestry test didn't show any African roots.
Yes that Scott bonnet pepper is everything. My family is from Jamaica and we use the pepper in everything. I love me some Nigerian food and I'm learning how to make things vegan style. Sending Bob Marley type of love 🇯🇲🇯🇲🇯🇲❤️❤️❤️❤️
In Africa we don't have top 10. Instead of top 10 we have top 1000. All the food are amazing.
I am so new to Africa foods. I want to try each and every dish. Looks so delicious.
I am hungry now 😩 😫
These meals look so good 🤤
Wow, the food looks so delicious I love it. I have to learn how to make it. I wish I could travel to Africa. That's one of my dreams.🥰
U should definitely go you'll love it I've been to Ghana twice
I wish we had more of this in America.
But we do if you can find it. I have friends who cook it every day. There are also restaurants and African and specialty or ethnic stores. I cook some of them ❤
I love African Foood!!💁🏼♀️🍠🥜🍅🥕🍯🥔🌽🫓🫘🥥🥬🌶️🍚🍳🧄🧅 #AfricanContinentalCuisine
Everything looks so delicious!
I have had Injera and various Ethiopian dishes. Was going to tey and make Jolloff.
You should have showed the steps that go with Injera. Loved it!
We will definitely make a follow up video on that.
Btw, how many of these meals shared have you tested before?
@@TheAfricanScript honestly only Injera. I meant stews or 'wot' and not steps in the above comment
Thank you
We also have couscous (“cuscus” in Capeverdian) as well. It’s one of our traditional food. 🇨🇻 one love ❤️
My parents always made couscous for me when I was younger it’s the best
nothing tastes better than pulp from cassava meal...yum
I enjoy Theibu Jeun from a Senegalese place in Brooklyn called Jollof Rice.
I love my Tumu and Fufu with Nigerian Okra stew.
I was trying so hard to remember d name of d rice! 🍚 Thankz 😊
I badly want to try African dish 😢😢😢
Absolutely Amazing 👏🏾 😋😋😋😋
Our Matooke 😋
Very nice.
When did you last have a matooke meal Salla?
@@TheAfricanScript today for lunch
I’m not African at all but i prefer eating other cultures food because it’s always so much better and more flavorful than white American food. Thank you for sharing. ❤
exactly what was lookin g 4 thankdss!
Glad the video helped.
Btw, have you tasted any of these dishes before?
@@TheAfricanScript i am west african so I have ate alot of the west african dishes like jollof and fufu. I am excited to try east african dishes and dishes from other regions that you have shown here! thanks!
South African eat Ugali as well...we just call it "Pap" and it is cooked with Mielie meal and water only over high heat
Pronounced as p-ah-p.
Also,can we get a part 2?
He mentioned it. Mealie pap
@@maxineramz4464 I know,I was just sharing it the the comment section incase someone missed it.
Enjoyed the content brother, love from Canada.
Glad you enjoyed the video.
Btw, have you ever tasted any of these dishes?
No but I’m gonna see if I can make a Rolex
😂😂😂😂
Am sure you’ll enjoy it
I am about as white american as anyone can get, take that how you will. I hated "african" food the first time I ate it. Then I went to an Ethiopian restaurant. The food was amazingly spiced, mixes of hot and savory, but that injera... that injera bread brings everything together.
I'm going to learn how to make it If I can get the ingredients here in america, and pair it with just about every finger food (food we eat with our hands) or pretty much any other food I can. Ita amazing.
That matoke go make sense
Good job,delicious 💓👍
meali pulp is known as nshima in zambia
Ethiopian food is the best
WoW Delicious 😋
You forgot to mention Algeria when talking about Couscous. But good Video anyway
It’s Moroccan anyway
I feel so bad I didn't pay attention to my Aunties Domigua or Beba for trying to teach me how to make Couscous 🤓😌
Sleep Well Beba 💟🥲🎧
Looks delicious mm.
Couscous is Moroccan
and where is morocco
African make the most delicious meats and chicken it taste so good if african shef do it for u❤
Do you watch alok favorite recipe
The most famous traditional dish in Algeria is the Couscous , miam so delicious food ever yummiiiii
Algeria has food? You are wanna be moroccans everything you have is from morocco and from france. You dont have food and you dont have culture
💚💛❤️❤️❤️❤️❤️❤️❤️❤️
Ami
Glad you enjoyed the video Yussuf.
How many of these dishes have tried already?
Wonder = Have to!, 6 letter
Rick' & My 2?
Why is this all breads and side dishes
Kia female, Taco?
chapati really
Chapatis is Indian ? From gujrat
Chapatis are found anywhere Indian people migrated to during the British Colonial days. Indian communities were established in south and east Africa in the 1800s and brought their cooking traditions with them. Likewise, many also settled in the West Indies and according to a friend (a Newfoundlander whose family came originally from Trinidad and Tobago) a popular street food in the Caribbean--called a "slice" (or something to that effect)--is a warm chapatis with a curried chickpea daal spooned into it.
That Steve again?.. sorta?
Africans eat similar foods.
DORO WAT?
Isn't chapatti an Indian dish?
Be, for, & e?
All of our food traditions culture etc etc was forgotten and destroyed because of slavery a damn shame
6:50 are you kidding ? U mentioned all the neighbouring countries that enjoy couscous except for the country it originated from Algeria? Instant dislike
All this dishes are west african
The best food ina frica are ethiopian and somali or the east africans why did u left us
I not visit Africa