How to bake Milk bread for commercial use

Soft and tasty amazing milk bread

[@jean-luchelmcke1845]

Love love love your video

[@andrewsaninagyei7987]

Thanks for this wonderful video.

[@oyetim1506]

Thanks for the content ma'am, stay blessed and nourished

[@michelesd6897]

These are my favorite thank you for sharing 😊

[@maryemelogu3201]

Thanks for watching 🥰

[@Joyce-sn5gh]

Thanks for toturial

[@bellanovellainvestmentlimi6478]

Thanks for the tutorial.

[@mwanatz5980]

Wow amazing 😍

[@maryemelogu3201]

Thank you

[@safiaamigana-pu7rk]

Great 👍

[@user-jy6qn6zm8f]

Nice video! Thanks!

[@perpetua4887]

Uauw, thanks for sharing, very nice video.May the Lord bless your biness more and more.❤

[@maryemelogu3201]

Amen and thanks for watching

[@oiseedith7917]

Great job ma,I will be so glad if you can give us the correct measurements, thanks for sharing 👍

[@cakesuperior88]

checkout my page i have an online class for commercial bread

[@ogumaelizabeth1234]

Wow good job

[@gentlemarkyunusa4453]

Great job

[@margaretsarpong4722]

Great job!

[@bibianagwang3858]

Thank you so much Madam.. you've been so helpful.

[@yakubuaishat7590]

God bless you

[@ritalife9128]

Thanks for taking us along with you

[@maryemelogu3201]

Glad you enjoyed

[@chineduorachusi2721]

Thank you, great job

[@BejoyTales1]

Thanks for sharing
More sale's
Just joined your family

[@maryemelogu3201]

Thanks beautiful

[@danielmuhammed4999]

So amazing

[@maryemelogu3201]

Thank you

[@annbeauty5321]

Thank you very much for your time and tutorials

[@maryemelogu3201]

Awwww, thanks for watching

[@mesolehelen6088]

One day I hope I can open my bakery, I make cakes already but my family and I love bread so much. I miss Naija bread. I pray I can open my own bakery one day. Well done ma

[@maryemelogu3201]

Amen to your prayers ma, thank you so much for watching

[@EgafaAdjeleyTay-yk4fm]

No wonder commercial breads don't last longer😢. The yeast needs time to proof

[@eatnow3539]

So yummy, this bread with tea, mhh yummy, you are doing amazing job.

[@maryemelogu3201]

Thank you so much

[@ellenyeboahagyemang8258]

Good work done.Can I get your contact am in Ghana

[@fantalancinakonate6329]

How can i contac you I am in Niger

[@wummytoye1559]

You're simply the best ,well done ma,and thx for sharing

[@maryemelogu3201]

You are most welcome

[@PatriciaEkanem]

Weldon my sister, that was a great job and very yummy, keep it up,❤

[@moseszulu8695]

Very educative.

[@maryemelogu3201]

Thank you so much and thanks for watching

[@enockkyangwa3382]

Hi thanks for the video, do you mind to drop the measurements in the description please! Much love from Uganda

[@kandybajimi6413]

Keep up the good wrk my darling👏🏻👏🏻

[@maryemelogu3201]

Thank you Tandy 🥰

[@cooknbake5621]

Thank you for the class. How long did you proof the bread before baking

[@blessingrichard5480]

You made so easy.
Thanks 😊

[@maryemelogu3201]

Thanks for watching 🥰🥰

[@annekawira5377]

Very impressive 💯💪

[@maryemelogu3201]

Thank you

[@ezeprincess1060]

Thanks for sharing ma 💕

[@maryemelogu3201]

Thanks for watching

[@alicegabriel5858]

Thanks for sharing

[@beinghuman9127]

Super, with explanation

[@maryemelogu3201]

Glad you liked it

[@DembaConteh-bu9sn]

Thanks ma'am ,,god bless you, your family n your staff,, well done,,I will follow you,,,I want to learn d work,,, from turkey

[@goldsilver545]

Mary Mary good job

[@lubabaturabiu3058]

Thanks for sharing,will want to meet you

[@maryemelogu3201]

Thanks for watching, your location please

[@liltech668]

Nice vedio

[@LouraDickson-ks5mt]

How many yeast should I use in making a butter bread

[@n-silverose6244]

Nice one 👍 you guys did an amazing work i love eating bread but never knew is this tedious oo😅

[@ologunlekopatrick5531]

this more easier than the older bakery... this is modern equipment

[@finddiche]

How do you know the quantity that should size the pan,cos a lot of things my doh is too small for the pan

[@johnabioye452]

Thanks for sharing, so educative, pls what’s the measurement for a 10kg of flour?

[@KnordStream49554]

I am watching from England Shropshire and I cannot wait to start my own bakery in the next 6 weeks. My oven is a 3 deck 9 tray gas oven. You are doing a wonderful job.

[@sallymensah8196]

is nice 👌🏻👍👏🏿

[@maryemelogu3201]

Thank you

[@ogomsseries]

Thanks for taking us along sis,I enjoyed the process❤️❤️❤️milky soft bread😋😋👌

[@maryemelogu3201]

Thank you for watching 🥰🥰🥰

[@mondaydonatus]

@@maryemelogu3201 good evening mama am a baker am in need of work

[@ritaasiamah6092]

@@maryemelogu3201 please can I have the recipe 🙏 😫

[@priscillalabor-quaye7603]

Hello please which mixer is that and where can I buy it from

[@arulsarmi3739]

Wow you r lovely heart❤ because no one can tell business secret. God bless you always.Mam i have an idea of starts home made business. Ur vedio is very useful for me. Pls share your ingredients in word also finally because some words i can't understand.

[@haminattajudeen5799]

How many hours does it take the dough to rise?

[@user-ny1ek5pu5z]

Please do you add corn starch to your bread,? If you do please,do still get it elastic after baked thanks

[@realitycomedyandfamily]

Thanks for the update

[@maryemelogu3201]

You are welcome

[@udosvarietykitchen9953]

New subscriber here
Keep up the good work

[@maryemelogu3201]

Thank you

[@TM-nu9fs]

Hi, love your video. Is there way you can share ingredients and measurements. Thanks

[@KnordStream49554]

What is the power input rating for your mixer in kWh please?

[@afolabiabolajitoheeb7496]

How long does it take before you remove the bread from the pan

[@ChefGloriaNwalie]

Thanks so much Ma this video was very educative, more blessings to your bakery.

[@maryemelogu3201]

Thank you too

[@dekachis8795]

Nice one ma'am

[@maryemelogu3201]

Thanks beautiful

[@GiftyDjangmah]

I also want to learn how to bake bread

[@ayomidepearl3411]

How many grams of dough in the small bread pan used in the video?

[@damianeze7292]

Thank you ma.
Pls what papers do you need from government before one can start a mini bakery & like how much does it cost, pls.

[@user-pe3mk8re4o]

The industrial oven you are using, how much is it and the mixer

[@mariaariimpa3239]

Did you open the oven up and down at once

[@iborraymond6277]

Raymond 😁❤️🙌🏾, we are strong and cut out for this kind of work 💪🏾

[@meenu1536]

I have eaten nigerian bread in Nigeria and I loved it great job

[@maryemelogu3201]

Thanks for sharing

[@lynetnavangi724]

Thanks maam for your nice lessons.Is it a must that you caver your bread while it is in the oven ?and what kind of improvers and preservatives do you use ?

[@uniquejummieanigilaje3035]

he fact that this is Nigeria bread making company, i'm impressed, great job Mary. You see this is life, you show people how you do things and you'll be criticized without knowing what you went through or how you even got to build what you have here, please don't let people put sand in your garri oh. Whoever wants to learn should send you message directly, don't share the bread making process like this anymore. God bless your hard work.

[@maryemelogu3201]

This uplifted my spirit, thank you so much ma, I’m grateful 🥰

[@fortuneedrine9936]

@@maryemelogu3201 Hello need your what's app am in Uganda i need your recipe and more advise thanks

[@mosesmale471]

I need to take a paid training please​@@maryemelogu3201

[@egboelohor8430]

Thank you very much for taking us through this journey 🙏 please what us the name of the oven and how many tray is it?
Is it 3 deck 12 trays?
Thank you.

[@ifesonyeadejumoh2856]

Thank sis mary, please how many cups of flour and other things can i use for making a pan of 1000 bread their sell now. Thank you

[@Random-gist-with-Adaz]

Hi sis, new friend here 👌 nice content

[@maryemelogu3201]

Thank you 🥰

[@afolabiabolajitoheeb7496]

Nice one

[@seyfak2]

Wonderful work. But Nigerian food industry no gloves. Please don't take offense just letting you know that anyone handling food must wear gloves. Thank you.

[@apostlewilliamkorir]

Great walk Mary! God bless you.

[@maryemelogu3201]

Thank you! You too!

[@cakesuperior88]

Nice job

[@maryemelogu3201]

Thank you

[@janequeensworld620]

Wow.. welcome sis❤

[@maryemelogu3201]

😍😍😍🥰🥰🥰

[@yemiasoro1374]

In place of that cold water can I use cold liquid milk.

[@OgunsinaElizabeth]

Please ma can you give us the rough idea on how much we can use to start this business

[@adaezeh7293]

Well-done ma

[@cynthiabossman5303]

Good job madam, pls how will i get the mixer

[@DrLex509]

Hello Mary, thank you for this Video. What is the capacity of the mixer you are using ?

[@EuphemiaMmodum]

I wish one day l will have my own oven l will be like you well done ma

[@marthaofosugyanewaa7161]

Please madam do I have to add margarine to the bread production at what stage

[@comfortolabisi4693]

Please ma, I need the quantity of improver and yeast to flour

[@yolandaa_dm1635]

Hi Ma
How many grams is your flourmix per bread

[@olaideolaojo3559]

Pls ma how many pan can each deck contain

[@phenomenalyuzed]

I did my I.T in a bakery. This takes me down memory lane. I remember eating hot bread with margarine then. Bread for grow comot for my nose that year😂

[@maryemelogu3201]

😂😂😂😂beautiful experience

[@realitybusinesstalks263]

Good job mam. I just stumbled on your video. Please, a quick question; is the floor of your oven stainless steel or stone and where can I easily buy one? Thanks for your reply

[@maryemelogu3201]

It’s thick aluminum but you have to do another pan to put in the oven it’s called aluminum tray very big flat tray it’s done by those that do bread pan

[@laraakiossi]

Well done ma

[@SakleSmiles]

Wow what a process!!!

[@maryemelogu3201]

Very long process 🥰🥰🥰thanks for watching

[@marjoriewright]

@@maryemelogu3201 Arduous indeed

[@raymondtheversatile3368]

Nice work ma.

[@maryemelogu3201]

Thanks Ray🥰🥰🥰

[@a.uwindscreenrepairbreakin7870]

Marvelous project, do you train

[@KnordStream49554]

Thank you for this video i didn't know that you can dry mix the dry ingredients and i wash thinking the mixing friction can kick start some good temperature during the times of cold weather. Am i right madam? Any idea about how long dry mixing can be done or how far it can be abused for the good reasons?kkkkkkkkk

[@basseycharity6034]

Thank you so much for sharing and more sales to you. Please can you help with measurement I want to try at home, and if I'm not using a mixer can I still use the chilled water? Please I'd appreciate your answer thank you.

[@maryemelogu3201]

I don’t have measurement for small portion

[@eobny464]

Pls where can l get the preservative?

[@sanomigrace1584]

Please can I get a recipe for my use at home live in USA and Nigeria bread is expensive thanks will appreciate you

[@KnordStream49554]

How many loaves is that oven? How many minutes you bake for? What is your productivity rate in terms of loaves of bread out relative to your every input quantities? What's the litrage capacity of that mixer? Why don't you whisk the butter and the oil, is there a special reason?

[@adepiladiamond33]

Nice one ma💙💙

[@maryemelogu3201]

Thanks dear

[@bunmiarewa899]

Thank you Mary for sharing. I love the bread. But you didn't indicate where the milk comes in. I want to bale mine but at what stage do I add my milk? Thank you.

[@bonsaibaby8257]

I don’t know why she called it milk bread. All you need to do is replace the water with milk.

[@Kakstv]

so you dont use proofer? Wonderful video by the way

[@lindodansoh6267]

Thanks for this, please advise at what temperature do you bake your bread and for how long?

[@maryemelogu3201]

200 up chamber , 220 down chamber for 25 to 30 mins

[@rosemarynwoko2742]

Well done sister .

[@maryemelogu3201]

Thank you! Cheers!

[@chikumbutsobaluwa7831]

Am not from Nigeria ( malawi). I want to learn how to make bread and you to be my mentor. I wanna start a min bread bakery