Garlic Edamame Recipe - Japanese Cooking 101

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  • Опубликовано: 21 авг 2024
  • We will show you how to make Garlic Edamame (ガーリック枝豆), a popular appetizer served at Japanese restaurants and Izakaya in the U.S. We are using frozen edamame in pods and coat them in garlic sauce.
    Ingredients and Recipe: www.japaneseco...
    #japanesecooking #japaneserecipe #japanesefood #edamame #cooking #food #recipe

Комментарии • 6

  • @sourojeet
    @sourojeet Год назад +5

    Oishi 💕💕

  • @A_T216
    @A_T216 Год назад

    A go-to snack! Thank you for the recipe!

  • @jennyboomboom7368
    @jennyboomboom7368 11 месяцев назад

    Yummy 😋

  • @sandratye8231
    @sandratye8231 Год назад +3

    Do i need to boil the edaname first? Thanks

    • @JapaneseCooking101
      @JapaneseCooking101  Год назад +7

      If you use frozen edamame, you can defrost them and cook in the pan like we did.

    • @sandratye8231
      @sandratye8231 Год назад +2

      @@JapaneseCooking101 thank you