Cooking with Herbs from the Garden // 10 Ways I Use Fresh Herbs

Поделиться
HTML-код
  • Опубликовано: 2 окт 2024

Комментарии • 11

  • @PrepDish
    @PrepDish  4 года назад

    What herbs do you grow?

  • @SpaceLifeSelfSufficiency
    @SpaceLifeSelfSufficiency 4 года назад +1

    Cant wait for more! your videos are amazing! Stay cinnected! From the UK and like 1 here!

  • @kaemincha
    @kaemincha 4 года назад +2

    This was wonderful and precisely what I wanted! It's hard to find recommendations for fresh herbs and not just hear a list of recipes, but you gave more basic ways to use them which helped give me ideas!

    • @PrepDish
      @PrepDish  4 года назад

      Glad you found this helpful! You'll have to let me know if you end up trying any of my suggestions.... there are so many wonderful ways to use fresh herbs!

  • @fallofmanbrand
    @fallofmanbrand 4 года назад +1

    amazing video

  • @jhenai1mmmmmh
    @jhenai1mmmmmh 8 месяцев назад

    Great vid. Exactly what I’m looking for

  • @soapyart
    @soapyart 2 года назад

    Like you in California we have a lot of rosemary. Also I have oregano, basil, thyme, parsley, cilantro, mint, chives, and sage. Do you know a name of a book that shows recipes for fresh herbs with veggies.? Much respect. Hi from Xavienne

  • @0mfgeeze
    @0mfgeeze 2 года назад

    Can you show a vivo of how to prepare herbs like tarragon and oregano and thyme specifically. Like what part of the plant you use and chop up? TIA!

  • @0mfgeeze
    @0mfgeeze 2 года назад

    Also Idk if you know this, a lot of people don't but if you use high heat with olive oil it changes its chemical makeup and becomes carcinogenic in cooking, so if you Cook olive oil always use low heat. I use xoxonut oil for its healthy fatty acids and triglyceride chains and you can use it with high heat and no worries!