Paksiw na Pata

Paksiw na pata is a Filipino dish similar to adobo but it's made with pork hocks with banana blossoms.
Ingredients:
2 lbs. pork hock
¾ cup white vinegar
½ cup soy sauce
1 cup water
¼ cup banana blossoms
1 medium onion
4-5 cloves minced garlic
¼ cup brown or coco sugar
salt
black pepper
2-3 pcs. bay leaves
2-3 tbsp. cooking oil
Enjoy and Happy Cooking!
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[@aliwannigerry2060]

Like 5, Well done and prepared thanks for sharing this nutritious and tasty recipe, stay safe always.

[@RubyBernsKitchen]

Thank you. 😍

[@ENLfoodVlog]

Wow! Sarap naman po nyan idol! Kakatakam po 🤤 salamat sa pagbahagi lods i support u po 🙌😀( i also cook this on my channel btw )

[@RubyBernsKitchen]

Maraming salamat sa suporta. I’ll visit your channel. 😍

[@ABBENTURE]

Nagutom tuloy ako bigla🤤,new friend from pangasinan 👋

[@RubyBernsKitchen]

@@ABBENTURE thank you. 😍.