How To Make Easy Chicken Noodle Soup Recipe - Natasha's Kitchen
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- Опубликовано: 24 авг 2024
- This easy Chicken Noodle Soup recipe is exactly what you imagine when you think of homemade chicken noodle soup - soothing, warming, comforting and rich in flavor. It is loaded with juicy chicken and tender noodles.
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🍽Ingredients for Easy Chicken Noodle Soup Recipe:
3-4 chicken thighs skins removed (bone-in or boneless), untrimmed
8 cups Chicken broth we used low sodium*
6 cups water
Olive Oil to sauté veggies do not use butter
1 medium onion finely chopped
3 medium carrots (2 carrots grated, 1 carrot sliced into thin rings)
2 medium celery sticks finely chopped (or thinly sliced if you prefer)
1/2 lb spiral pasta such as rotini
3 Tbsp fresh or frozen dill
1 tsp Mrs. Dash or your favorite seasoning
Salt to taste we used sea salt
1 garlic clove pressed
*We improved the recipe with more broth and less water for the best flavor.
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Which soup do you make most often in your house? 😀
Lately, I've been making a kielbasa bean soup. It comes together really quick and it calls for things I usually have in my pantry anyways :-)
Taco soup!!
@@sarahr7279 That sounds very yummy
We love soup with meat potaetos and carrots.😇😇
Lentil soup and romano bean soup.
My wife and I just got home from a weeklong trip out of the county when my wife suddenly came down with a stomach flu, I was searching around for an easy to follow chicken soup type recipe when I came across your video, it looked easy enough so I tried it and it came out delicious! Thank you for your video, the wife feels much better now!
Thank you for such a nice review and for trying the recipe 😀👏🏻. I'm glad to hear that your wife is doing better 👏🏻
Next time, you can add a little fresh finely grated ginger about 1 teaspoon and add it when you add your veggies. Its very good for soothing a tummy ache.
stop the cap
@@saleshelp?
@@Natashaskitchenrecipe for Natasha’s chicken noodle soup
Whenever I look for a recipe I will ALWAYS look at Natasha’s Kitchen first and foremost.
I’ve never had anyone complain when I make any of her recipes.
She really does a great job of explaining everything and has given me more confidence in cooking.
Natasha, I cannot thank you enough. You single-handedly transformed me….
You have an innate ability to explain and simplify things to those that are not professional chefs.
I have learned so much from you and I’m very grateful.
Wow, thank you for your trust and support. ❤️
Ok, so it is 18° in south Louisiana, so guess what I'm making today!
Everytime I want to try a recipe and I see that you actually made a version of it, I automatically click on yours because I know it’s fool-proof! I’ve tried a lot of your recipes and they never disappoint!
Thank you for your trust. ❤️
Me too!
I just made this and it's hands down the best I've ever made or had. Don't hesitate to give this recipe a try! Thanks Natasha!
Thanks for the awesome review!
I came here to learn how to cook this so I can eat CHICKEN NOODLE SOUP WITH A SODA ON THE SIDE
You old man. LOL
@@newclothes8165 Lmao, I'm a girl 😂
@@jiminsbabiie
oh shyt. sorry. LOL. The short haircut threw me off.
Well,,you old gurrrrl. LOL
@@newclothes8165 Oh my hahah if you don't even know who's the one on my dp, then I don't think you'll understand why I want to eat chicken noodle soup with a soda on the side.
Found an army here. Haha
Just made this and it was amazing! I added in more salt, and also added in Adobo powder, onion powder, black pepper, and some vegeta (all purpose seasoning). Loved it! Perfect for a cold day.
You're welcome! I'm so glad you enjoyed that.
I love vegeta!!!
Love Vegeta!
This is who taught me how to make chicken noodle soup I make it just like her and it be deliciou
Can i just say i made this for the first time in December and ever since then its been my favourite of all time!! I make it when im sick, or on a cold day or i just randomly crave it!! Soooo good! Thank you! ❤️
So glad to hear that. :)
Chicken noodle soup... WITH A SODA ON THE SIIDEEE 💜💜💜😂😂
Hell yeeahhh
Chicken noodle soup chicken noodle soup chicken noodle soup wit the soda on side Hobi fan
Ofc XD
Army Borahae 💜💜
I need that spoon in my life!
I made this tonight for dinner,I used julienned carrot, half of the red onion chopped,one celery stick and four large garlic cloves,I cooked the rotini pasta until al dente,my family loves it, thanks for sharing, Natasha !!!!!!!!!!!!
So wonderful to hear that! Thank you for sharing that with us ❤️
I made this for one of our Bible Study partners. His wife had major surgery and he stayed home to take care of her. He barely knows how to boil water much less prepare a delicious and nutritious meal for her. I made this soup for them and the only variations was add a little more chicken and pasta. Everything else is the same recipe as you have here. It came out fantastic; the best chicken noodle soup I have ever tasted. I was given a nice compliment from them; requested I make it again next week!! I guess they liked it too!! lol Thanks for a fantastic recipe Natasha.🥰
That’s amazing
So delicious, warm and so family-style. I love noodle soup. But usually make it with small pasta - vermicelli - and sometimes I previously fry pasta on a pan without any oil, till it slightly brown (it preserves vermicelli from swelling too much in the soup). Thank you so much, Natasha!👍👍👍⚘⚘⚘🤗🤗🤗
You're welcome! & thank you for watching!!
what
This is the Best chicken soup I've ever made.
So glad to hear that!
Thank you Natasha. The soup came out amazing. Whenever I would get it from a local restaurant, they wouldn't put a lot of chicken in it. Now i eat it with a mouth full of chicken.
You are so welcome! Glad you loved it!
My daughter told me if you burn a candle next to the cutting board that will keep you from crying. Tried it and sure enough it worked !! Hey txs for all ur awesome recipes I use them all the time to cook with . All the best
Great! Thanks for sharing that.
👍
Natasha chops so fast 🔪, I feel like I need an extra cup of coffee before following the recipe LOL
Delicious as always 🍲
I made this recipe ! It was amazing. I added tomato paste to the onion and celery mixture and it turned out perfect !
Please fear afterlife
Sorry Natasha, I ALWAYS cry when I cut onions and my Grannie told me women that cry cutting onions have a beauty both inside and out so onions are their curse to make the ugly while crying 😭 - 😂
I have no idea 🤷🏽♀️ where she got that from but I believed it! And your beauty most definitely shines from the inside out 😊 I’m cooking this tonight, thank you ❤
Thank you and that can be true. 😊
I've made this so many times (just made it again today) .....each time i always rewatch your video and I'm just so grateful for your chicken noodle soup because it has become a staple in our family
You are so welcome! I’m glad that your family love this recipe.
That soup looks absolutely delicious. Actually I heard a little while back if you keep a folded wet tea towel in front of the cutting board whike chopping the onion cells gravitate towards the closest water source, thus why it gets your eyes and bringing on the burning sensation . Worth a try pretty lady eitherwise the next best thing is wearing goggles 😃 stay blessed
I been sick with a Cold all Week . I made Your soup. it helped alot. Thank you ! God Bless You !!
You are very welcome and thank you for the nice feedback 😀. I'm glad you are feeling better
I worked in a kitchen as a kid and the trick to not crying while chopping onions was to run the back of your hands in cold water before chopping. I still do it today.
3 garlic
Dash of soy sauce
Bay leaf
And more salt
And 3cteaspoon mrs. Dash
And thyme
And cook pasta separately or it will suck up all the broth and you will end up using more!
I tried this so many times and already memorized the recipe! I just love to see your video over and over cause its so lovely and perfect! Thank you for the recipe! So yummy chicken goody and soothing, So heart warming! ❤️ Love from Philippines 🇵🇭
Sounds like this is your favorite! Thanks for your great feedback ❤️
Chicken noodle soup chicken noodle soup with the soda on the siiiide 💃💃💃
yes yes army yes yes
I made this soup the other day. It was a big hit with my parents. My dad was recovering from cold. I had some myself. The rest is in the freezer
I'm so glad to hear that, I hope you dad is feeling better.
I’m making this again today , this house is so addicted to this soup ❤thank you your recipes are amazing like you 🎉
I made this tonight, it was everything Natasha says it is; easy, delicious and comforting. I will make this again. Everyone really liked it. This was the first time in my life I've made chicken noodle soup from scratch, it couldn't be easier. Thanks Natasha!!
Love it! Thanks for sharing that with us.
Best chicken noodle soup that I have ever had ! Even better than my mom’s recipe and she’s a really good cook.
Thank you Amber for such a great review 😀
Wow this is a new fave! Made this tonight and it was amazing😍😍 Definitely adding this to the rotation!
The family loved this meal. My toddler finished her bowl. Thanks!
Wonderful! I’m happy to hear that your family enjoyed this recipe! ❤️
The pace and the resolution of the video (plus the music) make it look like a start of a Brazzers commercial
This is the great thing about RUclips. Old videos never die. I didn't need the recipe as a 'how to' exacty, but I only had rotini noodles here at the house and never used that so searched to see if anyone else had. I was SO GLAD to see you use that as opposed to the wide egg noodles most commonly known for this meal! That was the pat on the back I needed to go ahead lol. Now I see any pasta with a similar thin texture/consistency will do for this meal.
I made this today. I added the garlic to the onions and celery once they were cooked. I didnt add the chicken back in. (I took the chicken out and put them in a pan until browned and ate seperately) but i followed the rest. It turned out soooo tasty!! I've tried maybe 5 different chicken soup recipes but yours was a winner. 👌
I am encouraged to try more of your recipes as this has been the second ive tried and both have been amazing! Thank you!!
So great to hear that, Mona. Thank you for sharing that with us ❤
When chopping onions don't cut the end of the onion where it sprouts till you are completely done chopping the rest of the onion. Chopping the sprout of the onion causes the gas of the onion to make you tear up. Doing it this way really works. I learned it from a tic tok video.
Thank you for sharing!
This is my go-to soup recipe and my whole family loves it when I cook it for them! I’m a young teen learning to cook and this was a great beginner recipe for me 💗
That is awesome!
This looks so good, thanks for the easy to follow recipe Natasha:) have a good weeeknd
Thank you for watching and I hope you'll love it 😀
Again OMG! OMG! So so satisfying, so tasty and hearty! Family loved it Natasha. Thank you so much
An anti-tear onion tip: open a jar of minced garlic. keep it near and when you start to tear up, sniff the garlic. It stops the tears. :)
Thanks for thr tip!
Oh my goodness. My mom made this for me today and it was so good!! The best soup i have ever tried. I added a bit of lemon juice to my plate and it became extra delicious!
Wow! Thank you for that great feedback! I'm so happy you loved that!
have you tried paneras brocolli and cheddar?
Looks so hearty and yum! Will have to make this..
Chicken Soup w/ Cornbread on the side. Yummi
Great combo!
With all the different ways I've made chicken soup I now have a pot of your recipe on the stove. It smells so delicious. This 78 year old lady has learned much from you and I'm considered a pretty good cook. As to how not to shed tears while chopping onions my tip is to first run the onion under cold water after peeling. It works for me.
Good job! 😊 Thank you for the tip, appreciate it.
Love this recipe! I was looking for an easy to make chicken soup and this really fit the bill and aside from having the backs from two chickens to make stock I"d just coincidentally bought a 12 pack of thighs! I hadn't made stock yet so I used Minor's Chicken base used for stock or gravies and it's the next best thing to homade. I didn't have those type of noodles on hand so I just used wide egg noodles and I made some connefelis (which are basically just eggs and flour and salt where you just keep adding flour until you can't stir in any more flour and I used two or three eggs). To my way of thinking the only thing better than a good chicken soup is to cram it full of noodles and connefellis to make it as filling as possible!
Yeah, great easy recipe. See, you're using a Le Crueset (sp) Dutch Oven. I had a Lodge 7 1/2 quart that looked just like that, but I can see the French jobbie is about three times as much!
Thats so awesome! I personally love this recipe and so do my kids!
I’ve been making your soup for over a year now and I still watch the video as I’m making it!lol 😊 Best Chicken Noodle Soup🍜
It's so good! Thank you for making this your go-to recipe.
I have autism & Chicken noodle soup is my meal to cook & eat!
I’m glad you’re enjoying this recipe ❤️
Good basic recipe. I added parsley(don't care for dill), also diced up some potatoes .Used oregano and basil to season too. Turned out great.
I'm so glad you enjoyed the recipe.😊
Love this recipe! I have made this soup recipe a few times and it comes out delicious every time. My family loves it! What i love about your recipe Natasha is it's simple and there's not that many steps. It's my favorite recipe to cook during the fall and winter!
This would go well with a soda on the side!
Natasha. I can't thank u enough for making me a better cook . My bf absolutely LOVED it !!!!!! It came out PERFECT. I added extra herbs and chicken bullion .he loved it !!!!!!!!!!!!!! You made me a better cook thank you !!
Yay that’s fantastic news! Keep up the good work.
Hi Natasha! For the onion chopping part, try to water your knife before cutting the onion. Water will absorve most of the acid that will come out. Or cutting the edges first and then peel the "skin". Breaking in half first with the skin, will bring more acid too. Another amazing recepie!!
Awesome! Thanks for the tip. 🙂
mmmm so yummy 🤤 thank you for making quality videos every week!
edit: btw to reduce tears while cutting onions, put the onions in the fridge 15 mins before you want to cut them and wet your knife while cutting them!
Thanks for sharing that and watching, Zachary!
Just made this soup for my family! So yummy thank you Natasha!!
I love your smile and your energy in all your videos...thank you for the amazing kitchen recipes...you know you should have been a candle with such a bright smile...you could light up an abyss...can't wait to try this recipe and I love your pot!
Thank you so much for your kind words, you’re so sweet ❤️
You are crazy enthusiastic. Lovingly obnoxious. I am ABSOLUTLY addicted to your cooking videos. So fun. You remind me of my daughter who animates folding towels. Thank you so much.
You’re welcome! :)
Beautiful and delicious! There's just nothing better than a good homemade soup any time of the year!☺👍🤗🤗
I love adding the juice from about half a lemon it is so tasty & fresh.
yum!
As crazy as it sounds, I will wear my ski goggles when I chop onions if I am in no mood to deal with burning eyes. It works surprisingly well.
haha! I can imagine! Thanks for the tip!
@@Natashaskitchen You're welcome!
Hahahaaa Brilliant idea. Thank you
I use my sunglasses when I chop onions
Great Idea! Do you leave your goggles on when you eat the soup?
I have done your recipes for a few years now and every time I serve my family can’t stop eating . Thank you 🙏 . Your recipes will always be my go to .
Thank you for sharing that with us. I’m happy that you and your fam are always enjoying my recipes. ❤️
Hi Natasha, I am 53 years old living alone now. I absolutely love ❤️ to cook. I’ve never cooked homemade chicken noodle soup in my entire life before. My mom, when I was young, Cooked the BEST homemade chicken noodle soup from scratch.. I can still taste hers in my mind.. God I miss it and her 😢 very much. I’m going to give it a try tonight 2-2-23 for the first time in my life using your recipe. I’m going to cut everything in half being it’s just for myself. Yours looks sooo good. Please wish me luck..🤞🤞
And By the way, please forgive me, but you are absolutely dropdead gorgeous.. thank you for this recipe.. and as for the tip on how to cut onions without crying, use skiing goggles.. it looks crazy but it works great.. God bless,
Brian
Natasha, it turned out absolutely wonderful!!! Thank you. I’ll never forget your recipe..
For onions: Put it in the fridge overnight.
Or use goggles.
I agree with this tip! :)
I always keep my onions in the fridge but I still cry 😢
the best way to chop onions without tears is to hold your breath when cutting them :)
In addition a short 10 - 15 minutes in the freezer also works. I have not tried any of your recipes as yet (Jan 2024 ), that will change soon.
This classic chicken soup pasta is so incredible and fancy !!!!!!!!!!!!!!!!!!!!!!!
It's definitely a treat!
The best tip for cutting onions is to simply leave then out of the soup. Many people hate onions, but onion powder makes for a wonderful substitute.
Thanks for your suggestion 👌
Tip on onion put them in the refrigerator it helps alot it's cold today in Greece so I'm making your chicken soup 🍲🍲🍲 thank you so much for sharing God 🙏🙏 bless
Thanks for the tip!
Natasha, for cutting onions without the tears try when you wash the onion reside off your hands look into the clear water for 20-30 seconds and you will feel the oxygen from the water refreshing your tear ducts.
Thank you for sharing that with us!!
I love this soup whenever I feel sick I make this for myself it is absolutely amazing and delicious 🤗🤗👍👍
Thanks for sharing and it does make me feel better too when I am feeling under the weather.
Place a new wooden (strike anywhere) match stick in your mouth like a toothpick, the components on the tip will prevent onions from bothering your eyes! It’s an old trick my friends grandpa taught me YEARS AGO, It truly works!
Nice, thanks for sharing!
Trust me on this tip: add cilantro as the chicken cooks in the water. Not a little bit, but lots of it. Add it with the stems and everything, and remove the stems once the chicken is cooked and you’re ready to add the onions.
Thanks for sharing some tips with us!
I’m confused 10 cups of water and 2 chicken broth. Recipe says different ?
Was wondering the same lol
chicken noodle soup, chicken noodle soup, chicken noodle soup...WITH SODA ON THE SIDE...OMG the influence of Jhope
Lol no. Chicken noodle soup was invented even Before ugly Hope was born. Anyways Stan V & Jk & Jimin
@@kimjisooofbpinredvelvet550 how could u call him ugly…he is so good looking…I’m not gonna stan just three members, I stan all of them cuz I’m not a fake army
@@maryamalvi2505 yeah true there is no army who only Stan 3or4 cuz army love them all equally
@@kimjisooofbpinredvelvet550 excuse me if you don't like him just shut your mouth don't say weird things about him ok
@@kimjisooofbpinredvelvet550 lol u're even a delulu shipper. How pathetic... 😂😂😂
When I chop onions I stand next to the stove and turn on the overhead stove fan. I've got some leftover rotisserie chicken and will make your awesome chicken noodle soup tomorrow. By the way, there is no way I can stay in a funk when I see your happy videos. Thanks for more than the recipes. Your demeanour makes my day.
I’m happy to hear that, Bob. Stay happy and inspired! 😊
Hey Natasha, I have a tip for not getting tears while chopping onions. I have Indian roots and I've always seen my mother and grandmother use this trick to chop onions. So, after peeling the skin of onions, drop them in ice cold water. Let it sit for 2-5 minutes, and then peel them. The stinky matter which makes your eyes burn dissolves in water, isn't it obvious? Hope you found this tip useful.
PS, love your recipes.
Thank you for sharing!
@@Natashaskitchen Anytime :))
We make chicken noodle soup quite often at our house. This looks delicious im going to try mrs. Dash
Yum!!
Sounds ridiculous but i wear goggles 🥽 when i chop onions , i May look like a goof but hey i don’t cry 😂🤷🏽♀️
multiple people mentioned to keep the onion in the fridge so I will try that first 😀
Genius!
@@Natashaskitchen I always keep onions in the fridge
I should be ok then since I'm always wearing goggles. The helmet and cape get kind of hot in the kitchen though.
Keep onion in freezer for 20 mins before chopping.
I just made this for my Mother- In-Law who had surgery and is recovering. It is soooo good and was super easy to make! Thank you!
You’re welcome! Thanks for your good feedback ❤️
The tip to not cry while chopping onions is to keep the butt attached. Don't cut it off. I learned it from another RUclipsr and it works!! Btw, I've made this recipe several times and it is always a hit in our house.
Awesome - thanks for sharing! I'm so glad that you enjoyed this recipe.
Thanks Natasha!! You make me happy with your recipes, they are very easy!! 😘
I'm so happy to hear that!!
Love your channel and super EASY AND DELICIOUS recipes! Love the easy aspect of it the most!! :)
Thank you for that wonderful compliment!
Just made this soup twice already 🤤. It is very delicious. My daughter and husband loveeee it! Can’t complain 😅. Thank you Natasha for sharing your recipes 🙏🏻
My pleasure 😊
Now THAT is a soup! I love a soup that can stand on its own as opposed to just being an app at a restaurant.
Okay I’m definitely making this. I’ve been craving soup! 🤤
Try freezing the onion for about 5-10 minutes before chopping! It helps 😁
I hope you love it!
why does it help
If u want ur eyeballs to like the onions do this: when u chop or slice the onions, make sure that u grab a toast bread in ur mouth, just like that everything's gon' be fine :)
Put a wet paper towel next to the onion when cutting, the chemical in the onion is attracted to anything wet, that's why it goes for the eyes first, but if you use the wet towel it will absorb there, it works for me. Learned that from Ukrainians (I am).
Thanks for the idea!
this recipe is actually sooo delicious! i make it every time i get sick, it’s comforting ☺️
Yes it is! Thanks for sharing that with us ❤️
I love the color of the soup...by just seeing the color ...I want soup🍜
Thank you for watching! I hope you try it soon!
After peeling the onion, cut them in half and put them in a bowl of water for few minutes(5-10 minutes would be enough), after that just slice them. Trust me you won't cry any more 😀
ThankU ❤, I made this tonight, SoCal is having a terrible Rain Storm and chicken soup just makes you warm inside
Hope you enjoy
Natasha, I love your recipe. I have seen some delicious looking chicken noodle soup recipes but yours is my go-to. Yours is the best. I have made it once and today I am planning on making it again. I love it. You are awesome, Natasha.
So great to hear that! I hope you love the other recipes that you will try 😊
Thank you for great recipe! Soup was easy to made and very tasty. I got compliments from my boyfriend who doesn’t eat chicken soup, but this was delicious!
My family lovessss this recipe! I use a lot more carrots only because my daughters love them and I also add 1 tablespoon of chicken bouillon. The dill is what makes it amazing though.😊 I’ve made this about five times already thank you, Natasha.
Wonderful! Good to know that this is your go-to recipe!
Wet paper towel next to onions when you’re cutting. Works like a charm!
Thanks!
listening to j hope's chicken noodle soup song while doing these
You should have your own kitchen cookware, I would totally buy it lol I'm obsessed with your videos and have used alot of your recipes, I love to cook so watching your videos is so therapeutic for me😊❤
Thank you so much!!! :)
Please give the recipe..in written,my dear
my brother is a physics major and he told me to cut onions by the sink and have the water turned on, the molecules like to find water hense why they go into the moist eye membranes first without that tap on, or a bowl of water close by. Also a super sharp knife helps alot!
Good ideas, thank you!
I wanna say, it was so so good, eventhough without the fresh dill. I just put whatever available on hand. But yeah! Thank you fo sharing the recipe. It really inspired me to cook more for my family. And very easy to make.
Glad you enjoyed it!
And my favorite soup.. Italian wedding please make a recipe
i cook for 200+ on a regular basis, I dump all 40+lbs in ice water (after they are peeled) let them bob around until you need each one ......use the sharpest knife possibe and you are good to go
How clever! Thanks so much for sharing this with us!
My son & hubby who are having colds enjoyed the soup very much! Made them feel much better! Thank you for the delicious yet easy (important!!) recipe!
I love this recipe it's so easy and delicious. My family loves it.