Dear Amazing Domestic Geek Family, I hope this message finds you all well and thriving. I wanted to take a moment to share some important news with you all. Over the past year, I've faced some significant challenges on the home front. Balancing the demands of raising two small children while managing chronic migraines has proven to be more challenging than I anticipated. Unfortunately, the toll on my health has led me to experience tremendous burnout, and after much reflection, I've had to make the difficult decision to pause my video production for the time being. I want to express my deepest gratitude for the incredible support you've shown me throughout this journey. Your kind words, encouragement, and enthusiasm for The Domestic Geek have been a constant source of inspiration for me. It truly warms my heart to know that my videos have brought joy and value to your lives. Please know that this decision was not made lightly, and I am navigating these challenges with the well-being of my family as my top priority. I am taking this time to focus on my health and to be fully present for my little ones during these important years. While I may be stepping back from creating content for now, I want you to know that I am not saying goodbye. I hope to return to making videos when the time is right, and I am able to give you the quality content you deserve. In the meantime, I encourage you to explore the abundance of recipes available in The Domestic Geek archives here on RUclips and at thedomesticgeek.com. Hopefully, you'll find tons of great ideas to keep you inspired and entertained while I'm on this hiatus. Once again, thank you from the bottom of my heart for being the most incredible community. Your understanding and support mean the world to me, and I am truly blessed to have you as part of The Domestic Geek family. Wishing you all the best, and I hope to be back with you soon. Love always, Sara Lynn
I am so sorry to see you go but I'm sure your great recipes will be put to good use until you return! Migraine was my worst enemy until I was in my late 30s and the medication always made me really sick to my stomach. Back then they made Jolt soda (a high caffeine soda) which really helped me but it is off the market now. I think a good homemade double shot caramel macchiato may help you if you have an espresso machine. Put a glob of thick caramel in a small cup, add 2 shots of espresso and stir it up, then add about 2 ounces of foamed milk. It should foam up, and then you drink it in about 2 gulps like a shot of liquor. I had classic migraine syndrome that caused me to black out and lose my balance without the headache for several years, but I also had the headache kind where I could hardly stand up and threw up violently. They eased off when I was about 48 which I think was attributed to a hormonal change. Migraine is debilitating for a lot of people and highly misunderstood. I truly hope you get some relief!
Dealt with migraines when I was younger, with five kids under 7. I hope you’re doing better 😊 Thanks for the delicious recipes you left up. Appreciate it.
Hi. I am severely disabled and confined to a Wheelchair, I have so much difficulties in making a wholesome dish that I can really appreciate and cook so easily....thanks to you, I've now found one....thank you so much....Craig
I’d prefer to boil the chicken b4 hand instead of adding broth & using my own broth healthier,Ramadan on the door steps keep us in your DUA From Jerusalem
I could eat chicken soup everyday of my life, I was sick for three weeks and I almost ordered chicken soup on Uber eats everyday, but now I want to learn to make it myself.
I just made your soup. I put kale and spinach chopped instead of broccoli and peas since I didn’t have it. It was absolutely delicious. I am excited my teenagers love it.
My 2 weeks search on Instagram and RUclips for the perfect chicken soup ended here. Ingredients are exactly the same as what I had in mind (especially with the potatoes, most of the videos I've seen had rice, noodles or pasta). This is awesome. I'm definitely making dinner tonight.. Mrs O, you're in for a treat!
wow wow wow!!! the most amazing soup recipe I've ever made in my life. even tho I didn't put any thime, celery, and peace it is still tasted terrific and creamy,,, i made 2 of your salmon recipe too and they are amazing. i tried other channels recipes and seriously it didn't taste good. i will never switch from now on!!
I made this soup the other day my husband and all my three children loved it :) I am making this again today.! Thank you so much for this great recipe love you 😍 💕 ❤
I made your recipe the first time I made chicken soup last year and it was absolutely fabulous! Great video! I'm making it again tomorrow but this time I am adding mushrooms and another potato.
Wow we finally found you. My 6 year old son was messing around with my cell and we lost the history of your channel. Thank you for sharing and God bless 👍🙏😎
Thank you for this video. My husband wants soup for dinner tonight I do make chicken soup quite a bit but I’ve been wanting something creamy so this will be perfect.
I can almost smell here in Australia .. looks terrific and easy to make. Those ingredients are what is normally in most peoples fridge. Many thanks for sharing this recipe. 🌻
Made this today ...was a hit!!! I did not use the tyme (as it is not a spice I like), but was still super delicious....thank you..Pam from Hamilton, Ontario, Canada
Just saw your recipe wow I mean I love soups. Had to try this one out. Was absolutely delicious. Thank you so much for an easy simple yet delicious recipe. Lots of love.
Tried this yesterday exactly the way you make it and I’ve got to say it was absolutely delicious I consider myself to be a soup connoisseur 😊but this soup I will keep making for sure. Thank you for sharing 🤗
Now I know what I am going to do with my scrappy turkey bits from when I deboned my Thanksgiving turkey. Usually I think of some kind of turkey casserole; this soup recipe sounds SO much better. I freeze leftover soups in 16 oz styrofoam cups, placing them inside a gallon-sized zip lock bag.
Thnx for sharing I made mine with chicken breast chunks Cooked them aside after stir frying with onions & garlic to get the fresh broth out of it (don’t like broth in boxes or canned ) Did everything else your way turned out amazingly delicious next time I’m using shrimp/seafood instead Paraguayan food s use milk & shredded cheese also corn flower ;;added curry powder ,black pepper Great for RAMADAN ☪️ اللهم بلغنا رمضان والامه بخير
I make a lot of soups. I fry the garlic and ginger first.I boil the chicken and use the broth to make soup. Add the cook chicken last.Beat one egg and add it last.
You were right! This recipe is the greatest! My 6 year old granddaughter gave it a big thumbs up! 👍❤ My husband loves it too and asked if it could be in our regular meals rotation list. 😋
I am planted-based, and I love vegetable soup. I didn't know I was looking for a way to upgrade mine until I saw this video. It will be easy to make this a planted-based one. Can't wait for the result!
Ok so i did it today because the weather is chilly 🥶 so I was looking to make soup but different cause I’m Mexican us is either caldo de Res o sopa de fideo 😅 … I cross to this video and I must say is the easiest recipe ever I love it I didn’t add the chicken I just kept all the veggies like a vegetable soup and MY WHOLE FAMILY LOVED IT .. this gave me Panera broccoli soup cream yummy yummy … thanks for sharing this one ..
Made this soup today. Very delicious and easy to make. The only small addition was I made a cornstarch slurry to thicken the soup just a bit. It still wasn't thick enough for me after I added the cream.
Thank you so much for this chicken vegetable soup recipe I made it today and all my children loved it so much soup was a big hit thank you once again 🥰
I love this recipe was so excited to see how mine turned out.. but the lesson I learned is that don’t use steel pot for this. I used a steel pot and it burned my soup.. but overall I love this I’ll have to buy a pot like hers to cook..!
I added this info because no one did and I needed to know for my grocery list. Ingredients: Butter or olive oil (melted), next carrots, onion & celery soft. Then add garlic cloves (hot), add flour for texture. Cook up for 1 minute. Add 2 potatoes for hearty and fill you up. Low sodium broth or what you decide. Add boneless chicken breast, thigh or left over. Seasons: it depends on you. She is using thyme. Reach a boil. Cover pot. 15 minutes later all is cooked. Take chicken out chops up chicken. Keep soup still cooking. Take out thyme. Add more veggies, broccoli and peas or any greens... towards end for bright color (2-3) minutes. Add cream. Okay... New to your channel, popped up. Thanks
I love this soup I bean following you before you even have kids I started with your smoothies love all your cooking across the one that I have tried lol
Thank you for sharing this recipe, just finished making it, simple/yummy. Timing and technique cooking the chicken thighs, just right. From Tasmania, the island state of Australia.
Hi I hard ever comment but I been looking for some creamy soups only because I’m tired of the old Mexican soups .. and I made this with out the chicken only veggies I did everything that you added to this soup my FAMILY LOVED IT … mom just ask me recently when I’m making this soup again …❤❤❤ 😊😊😊thanks for sharing amazing recipes
I am so thrilled to hear that you and the family loved it!! This is definitely a favorite in my house too! If you are looking for any other recipes let me know and I'm happy to send over some recommendations!
I LOVE YOUR WAY OF DOING YOUR COOKING BECAUSE YOU HAVE CUT ALL YOUR INGREDIENTS AND KEPT READY FOR COOKING. SOME PEOPLE WILL MAKE US WAIT UNTIL THEY CUT UP ALL THEIR INGREDIENTS TO COOK THEIR DISH ,ITS BORING LOOKING AT THEM CUTTING OUT EVERY THING IN FRONT OF US. I LOVED THE WAY YOU DID IT. YOUR SOUP LOOKS ABSOLUTELY YUMMY 😋, WATCHED FROM MELBOURNE AUSTRALIA ♥️ 🇦🇺
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Dear Amazing Domestic Geek Family,
I hope this message finds you all well and thriving. I wanted to take a moment to share some important news with you all.
Over the past year, I've faced some significant challenges on the home front. Balancing the demands of raising two small children while managing chronic migraines has proven to be more challenging than I anticipated. Unfortunately, the toll on my health has led me to experience tremendous burnout, and after much reflection, I've had to make the difficult decision to pause my video production for the time being.
I want to express my deepest gratitude for the incredible support you've shown me throughout this journey. Your kind words, encouragement, and enthusiasm for The Domestic Geek have been a constant source of inspiration for me. It truly warms my heart to know that my videos have brought joy and value to your lives.
Please know that this decision was not made lightly, and I am navigating these challenges with the well-being of my family as my top priority. I am taking this time to focus on my health and to be fully present for my little ones during these important years.
While I may be stepping back from creating content for now, I want you to know that I am not saying goodbye. I hope to return to making videos when the time is right, and I am able to give you the quality content you deserve.
In the meantime, I encourage you to explore the abundance of recipes available in The Domestic Geek archives here on RUclips and at thedomesticgeek.com. Hopefully, you'll find tons of great ideas to keep you inspired and entertained while I'm on this hiatus.
Once again, thank you from the bottom of my heart for being the most incredible community. Your understanding and support mean the world to me, and I am truly blessed to have you as part of The Domestic Geek family.
Wishing you all the best, and I hope to be back with you soon.
Love always,
Sara Lynn
I am so sorry to see you go but I'm sure your great recipes will be put to good use until you return! Migraine was my worst enemy until I was in my late 30s and the medication always made me really sick to my stomach. Back then they made Jolt soda (a high caffeine soda) which really helped me but it is off the market now. I think a good homemade double shot caramel macchiato may help you if you have an espresso machine. Put a glob of thick caramel in a small cup, add 2 shots of espresso and stir it up, then add about 2 ounces of foamed milk. It should foam up, and then you drink it in about 2 gulps like a shot of liquor. I had classic migraine syndrome that caused me to black out and lose my balance without the headache for several years, but I also had the headache kind where I could hardly stand up and threw up violently. They eased off when I was about 48 which I think was attributed to a hormonal change. Migraine is debilitating for a lot of people and highly misunderstood. I truly hope you get some relief!
You just talk toooooo much during your videos.. instead put in the caption and summarize in the video
Dealt with migraines when I was younger, with five kids under 7. I hope you’re doing better 😊 Thanks for the delicious recipes you left up. Appreciate it.
Take care and I wish you well😊
@@bomuhangikim3770 Stop being Rude and Disrespectful!
Hi. I am severely disabled and confined to a Wheelchair, I have so much difficulties in making a wholesome dish that I can really appreciate and cook so easily....thanks to you, I've now found one....thank you so much....Craig
I like to sear the chicken (with a little bit of salt) first before adding it to the pot. Creates even more flavor.
I just throw them in the pot but my son says he sears all meats first. Said it locks in flavor.
Same !
Very nice recipe
Sear the meat in the same pot, not a separate pot. Sear first, remove chicken, add veggies and broth, return meat to pot. Adds amazing flavor.
@@maggie2936-q1m j
Look delicious..😋 yummy 🤤..today is Ramadan here in Qatar..so I'm trying to Cook your special soup recipe to my madam..thnks for a good idea 😉👍💖🇵🇭🇶🇦
I’d prefer to boil the chicken b4 hand instead of adding broth & using my own broth healthier,Ramadan on the door steps keep us in your DUA
From Jerusalem
I could eat chicken soup everyday of my life, I was sick for three weeks and I almost ordered chicken soup on Uber eats everyday, but now I want to learn to make it myself.
You can substitute the sweet potatoes for the regular potatoes, they cook pretty fast as well. Great soup.
I just made your soup. I put kale and spinach chopped instead of broccoli and peas since I didn’t have it. It was absolutely delicious. I am excited my teenagers love it.
Many thanks for this amazing and opportune recipe. Baby Cole is so so ADORABLE! He has your eyes and is so photogenic too!
I needed a way to utilize my veggies that weren’t going to last much longer. This soup popped up as if from heaven lol! It was perfect. Thank you 😊
My 2 weeks search on Instagram and RUclips for the perfect chicken soup ended here. Ingredients are exactly the same as what I had in mind (especially with the potatoes, most of the videos I've seen had rice, noodles or pasta). This is awesome.
I'm definitely making dinner tonight.. Mrs O, you're in for a treat!
I will saute the chicken first separately and then add in to soup.
Speaking of cold and flu, would add freshly squeezed juice of lemon!
I love adding lemon to my soup
wow wow wow!!! the most amazing soup recipe I've ever made in my life. even tho I didn't put any thime, celery, and peace it is still tasted terrific and creamy,,, i made 2 of your salmon recipe too and they are amazing. i tried other channels recipes and seriously it didn't taste good. i will never switch from now on!!
I would put in my carrot to the end as well. Looks super delicious.
Bless your little cuties , hugs from Africa!
I made this soup the other day my husband and all my three children loved it :) I am making this again today.! Thank you so much for this great recipe love you 😍 💕 ❤
It’s one of my absolute faves!! I’m so glad your fam is enjoying it 🥰
I did this soup vegan with plant based chicken and oat cream and it turned out awesome
Thanks so much for sharing! I'm so thrilled you were able to adjust the recipe!
I made your recipe the first time I made chicken soup last year and it was absolutely fabulous! Great video! I'm making it again tomorrow but this time I am adding mushrooms and another potato.
Yummy!!!!! It look scrumptious!!! Thanks for sharing
Wow we finally found you. My 6 year old son was messing around with my cell and we lost the history of your channel. Thank you for sharing and God bless 👍🙏😎
I just made this recipe with every ingredient you use and it was amazing and smells amazing. Thank you for sharing.
Thank you for this video. My husband wants soup for dinner tonight I do make chicken soup quite a bit but I’ve been wanting something creamy so this will be perfect.
I can almost smell here in Australia .. looks terrific and easy to make. Those ingredients are what is normally in most peoples fridge. Many thanks for sharing this recipe. 🌻
I’m sick with covid, I’m going to cook this when I start feeling a little better. Thanks for this
Your chickem soup looks delicious! I can't wait to try it!
@Hello there, how are you doing this blessed day?
I made this, it looked so good. It was good. My celery was a little under cooked. I will make it again for sure. Easy to make too.
Hello, I am sending hugs from USA! My favorite meal - soups! Thank you for all your recipes, they are just fantastic! Be safe!
O my gosh, that's the best recipe for my chicken broth. Now I hope it will taste as it looks. 😄
I made this today... It was delicious..instead of thyme I added oregano.. thank you for giving me soup of my dreams 🎉
Made this today ...was a hit!!! I did not use the tyme (as it is not a spice I like), but was still super delicious....thank you..Pam from Hamilton, Ontario, Canada
Amazing! I'm so happy to hear that!!!
Omg thank you so much. I made this for my parents and they loved it. 🙌🏽😌
Thank you. Looks yummy.. I wash 2 or 3 times the cut potatoes and then prebuilt them a minute or so to eliminate the starch. Then add to my pot.
Love homemade soups ,looks absolutely delicious 👌❤
I tried it and my daughter now only loves soup this way ❤
Just saw your recipe wow I mean I love soups. Had to try this one out. Was absolutely delicious. Thank you so much for an easy simple yet delicious recipe. Lots of love.
I'm so thrilled you enjoyed the recipe!
Being a Momma looks amazing on ya sister!! I love you and this channel God bless you xoxo. Happy Holidays to you and yor family:)
Definitely going to try this. Love it when soup season starts 🍁
Tried this yesterday exactly the way you make it and I’ve got to say it was absolutely delicious I consider myself to be a soup connoisseur 😊but this soup I will keep making for sure. Thank you for sharing 🤗
I'm so happy to hear that you loved it!!! Thank you so much for making it and for letting me know!
Try using your left over roast chicken, it will cost a lot less and taste a lot better.
looks delicious!!!!I will try too ,,,,thanks for sharing,,,,
Learnt something new and delicious for this winter! Bless you!
Thanks so much for watching!
Tried it first time cooking chicken and veg soup and loved the recipe it tasted great and it was easy to follow! Thanks very much 👍
Now I know what I am going to do with my scrappy turkey bits from when I deboned my Thanksgiving turkey. Usually I think of some kind of turkey casserole; this soup recipe sounds SO much better. I freeze leftover soups in 16 oz styrofoam cups, placing them inside a gallon-sized zip lock bag.
I love the way you talk too. This soup looks great.
This will be a soup month for me
Me too!
Your baby boy looks like you alot.
Great soup definitely will try it.
Thnx for sharing
I made mine with chicken breast chunks
Cooked them aside after stir frying with onions & garlic to get the fresh broth out of it (don’t like broth in boxes or canned )
Did everything else your way turned out amazingly delicious next time I’m using shrimp/seafood instead
Paraguayan food s use milk & shredded cheese also corn flower ;;added curry powder ,black pepper
Great for RAMADAN ☪️ اللهم بلغنا رمضان والامه بخير
I make a lot of soups. I fry the garlic and ginger first.I boil the chicken and use the broth to make soup. Add the cook chicken last.Beat one egg and add it last.
Super satisfied with results! Will do this again soon for dinner! Thank you so much for your time and effort on this video! Keep it up 🙏
You were right! This recipe is the greatest! My 6 year old granddaughter gave it a big thumbs up! 👍❤ My husband loves it too and asked if it could be in our regular meals rotation list. 😋
That is so wonderful to hear! I'm so happy everyone enjoyed it!
Sara Lynn, that chicken soup is pure elegance. I wish you a safe and happy Thanksgiving.
Thanks so much Byron! I hope you have a wonderful Thanksgiving too!
I am planted-based, and I love vegetable soup. I didn't know I was looking for a way to upgrade mine until I saw this video. It will be easy to make this a planted-based one. Can't wait for the result!
I love soup on a cold chilly day )
This soup look so delicious!! I will definitely be making this recipe!!!
This recipe looks so good. I think I'd add a little bit of mushrooms to it. Can't wait to try it
Such a delicious recipe!
I just made this after watching your video this is amazing ❤️❤️
This chowder woth your recipe is fantastic i have been using yoir recipe for years
Ok so i did it today because the weather is chilly 🥶 so I was looking to make soup but different cause I’m Mexican us is either caldo de Res o sopa de fideo 😅 … I cross to this video and I must say is the easiest recipe ever I love it I didn’t add the chicken I just kept all the veggies like a vegetable soup and MY WHOLE FAMILY LOVED IT .. this gave me Panera broccoli soup cream yummy yummy … thanks for sharing this one ..
Congrats from Spain! I'll definetly do it today! Nice to mee you!!!!! 🤗
I love this recipe, I will try it!
Looks good. I can’t wait to cook this
i just made this and it was so good! but i didn't have cooking cream so i used milk and cheddar cheese. Thanks for the recipe
Made this soup today. Very delicious and easy to make. The only small addition was I made a cornstarch slurry to thicken the soup just a bit. It still wasn't thick enough for me after I added the cream.
I cook this today it’s to much delicious I love it
Absolutely it's so delicious sour soup veggies and creamy healthy food for your recipe liked Thank your time.
im going to make this right now, my kids are all not well and hope this will give them comfort,,, thanks for sharing your recipe.
Thank you so much for this chicken vegetable soup recipe I made it today and all my children loved it so much soup was a big hit thank you once again 🥰
Tempting delicious recipe,
I love this recipe was so excited to see how mine turned out.. but the lesson I learned is that don’t use steel pot for this. I used a steel pot and it burned my soup.. but overall I love this I’ll have to buy a pot like hers to cook..!
Will definitely be trying this!
Enjoy!
The soup is delicious. I made it for my husband and me. Thanks for the recipe!
That is amazing!! I'm so glad you both enjoyed it!
I added this info because no one did and I needed to know for my grocery list.
Ingredients: Butter or olive oil (melted), next carrots, onion & celery soft. Then add garlic cloves (hot), add flour for texture. Cook up for 1 minute.
Add 2 potatoes for hearty and fill you up. Low sodium broth or what you decide. Add boneless chicken breast, thigh or left over.
Seasons: it depends on you. She is using thyme. Reach a boil. Cover pot. 15 minutes later all is cooked. Take chicken out chops up chicken. Keep soup still cooking. Take out thyme. Add more veggies, broccoli and peas or any greens... towards end for bright color (2-3) minutes. Add cream. Okay... New to your channel, popped up. Thanks
I made it today. It was delicious and super easy to prepare. Thank you so much!! You look amazing btw 😘
The soup looks mouth watering. I can't wait to try it!
Super mega fantastic brawo ❤
I saved this video right when the video started. Knew it was going to be delicious
I love this soup I bean following you before you even have kids I started with your smoothies love all your cooking across the one that I have tried lol
Thank you so much for all of the support over the years!! I hope you love this recipe!
@@thedomesticgeek1 you are welcome ❤️
Tnk you I coojed this many times abt 2 years back. It was deliecious. Tnk u again God Bless.
That looks yum, must make that, for Winter is just around the corner.-- Thank You, Hope your family is of good health !
It is the perfect dish for winter!! I hope your family is doing well too!
Wow that what I fixing today..thank you very much.
What kind of cream did you mention at the end
Thank you for sharing this recipe, just finished making it, simple/yummy.
Timing and technique cooking the chicken thighs, just right. From Tasmania, the island state of Australia.
Super easy and delicious 😋 thank you our family loves it
That is so wonderful! Thanks for letting me know!
Whoow tanx a lot I try it , my nanny family they love it a lot
Hi thank you sharing your chicken soup recipe. Can I use corn starch instead of flour for this recipe?
Oh wow, looks hearty and delicious! 😘
Just cooked this. Excellent!
Thank you for sharing, this is a game changer. Do you have a slow cooker version.
Very delicious and creamy chicken soup 👍👍👍
So glad you like it!
Looks absolutely delicious. I would totally eat that.
Will be trying this heart warming chicken 🍲
Delicious,i will try it now that the weather is getting colder...chicken with rice is an alternative too.Thank you.
Loved this soup recipe. Amazing taste.
I’m definitely making this tonight
It is the very best soup ever. I wanted to try it too!!!!❤❤❤❤❤
Great soup, thank you!
Hope you enjoy
Your recipe is so good! Thank you!
I love it am Moroccan I like this kind of dish it’s different than my culture sounds good to me thnks
Love it. Amazing kitchen well organised I love 💕 it too
Hi I hard ever comment but I been looking for some creamy soups only because I’m tired of the old Mexican soups .. and I made this with out the chicken only veggies I did everything that you added to this soup my FAMILY LOVED IT … mom just ask me recently when I’m making this soup again …❤❤❤ 😊😊😊thanks for sharing amazing recipes
I am so thrilled to hear that you and the family loved it!! This is definitely a favorite in my house too! If you are looking for any other recipes let me know and I'm happy to send over some recommendations!
Looks super tasty and easy.. I will make today. Thanks for recipe. I'm hungry.
I LOVE YOUR WAY OF DOING YOUR COOKING BECAUSE YOU HAVE CUT ALL YOUR INGREDIENTS AND KEPT READY FOR COOKING. SOME PEOPLE WILL MAKE US WAIT UNTIL THEY CUT UP ALL THEIR INGREDIENTS TO COOK THEIR DISH ,ITS BORING LOOKING AT THEM CUTTING OUT EVERY THING IN FRONT OF US. I LOVED THE WAY YOU DID IT. YOUR SOUP LOOKS ABSOLUTELY YUMMY 😋, WATCHED FROM MELBOURNE AUSTRALIA ♥️ 🇦🇺
This is so true WAITING until all chopped VERY ANNOYING
I love it, I will try to make my kids,
Look so delicious and yummmy yummmmy