Hai Shadajie.. Gd afternoon, hari hujan tak boleh nak bikit lihat dusun, rehat di rumah buat Kuwh Seri muka.. Very professional nak buat kueh, pastu enaj dan harum, masa lihat semua, saperti meja snoker, very nice dan cantik semua ya colour hijau.. Kebanyakan saya suja makan layer di atas lembut, wangi macam agar agar.. Ok.. Gd job.. Nice rakam video, di atas pokok ada monkey dengar sentimental song, moyet pun boleh megantuk.. Kam Sia. !
Woow...very nice your dish....tq and and thks again you try in tamil words...always welcome..😃.but the tamil words 😄not extermely follow the engish words
I respect how you devoted Asian Patisserie Culinary Cuisine, it is a excellent skills of your qualification that I am willing to learnt your technique method how to working asian dough turned into delicious pastries.
could you pls tell me the name of the tool which you have use to remove the pulut pan out of the steamer if can tell me from where you bought it thank you. 1 question I'm a vegetarian can I skip the eggs in the recipes pls advice me tq
❤👍 to all your cooking and kuih making videos ,tks for your very detailed explanation online 👍👍👍
Very professional kueh making demo....
很厉害,做糕点👍🏻
Looks delicious. 👍❤️
Thank you 😋
好正,見到都想食
Hai Shadajie.. Gd afternoon, hari hujan tak boleh nak bikit lihat dusun, rehat di rumah buat Kuwh Seri muka.. Very professional nak buat kueh, pastu enaj dan harum, masa lihat semua, saperti meja snoker, very nice dan cantik semua ya colour hijau.. Kebanyakan saya suja makan layer di atas lembut, wangi macam agar agar.. Ok.. Gd job.. Nice rakam video, di atas pokok ada monkey dengar sentimental song, moyet pun boleh megantuk.. Kam Sia. !
I make it today. It is delicious! It turned out beautifully just like yours.
Woow...very nice your dish....tq and and thks again you try in tamil words...always welcome..😃.but the tamil words 😄not extermely follow the engish words
人在美国,这几天看了几个香兰糯米糕的视频,今天决定跟着你的来做但不放色素。孩子和老公都说好好吃。接下来会学做你的那个糯米鸡。谢谢分享🌹
谢谢你喜欢我的视频食谱,加油😇💪
I respect how you devoted Asian Patisserie Culinary Cuisine, it is a excellent skills of your qualification that I am willing to learnt your technique method how to working asian dough turned into delicious pastries.
Thank you dear Shadajie
hi Shadajie, may i ask the coconut milk you are using the box coconut milk or the fresh one that we can buy from the wet market?
two types also can.
@@shadajie-kitchen thank you 😊
May I use tapioca flour instead of corn flour and what sort of flour do you use. Rice or all purpose flour. THANK YOU SHADAJIE
No, cannot, too much of tapioca will make the custard become harder.
你好,请问你有 鸡仔饼 和 老婆饼 的食谱吗?期待你下次做。谢谢你!😃🌸🌲☕🍞🍰🍩🍭
hi, what if omit the eggs, can the result come out same?
Cannot, unless different recipe.
大姐你好,如果没放香焦叶在底只放油可以吗?
可以的
could you pls tell me the name of the tool which you have use to remove the pulut pan out of the steamer if can tell me from where you bought it thank you. 1 question I'm a vegetarian can I skip the eggs in the recipes pls advice me tq
That one is gripper folding plate. the no egg recipe is different, cannot use this recipe for green color layer.
赞👍
請問白糯米可改為紫糯米嗎
可以
I dont have corn flour can i use custard powder ? Thanks
cannot
@@shadajie-kitchen 我刚才观看了一个来自巫裔的网红制做这款 “ seri muka ", 他是放了a spoon of " custard powder " 。虽然有 custard powder, 然而,我不打算加入它,我会选择妳的食谱,放入 玉米粉。因为我感觉用玉米粉和普通麺粉即可。😊
老师,请问那个压糯米的模具在哪里买的?
烘培用品店就能找到了。
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
可以教无蛋的吗?🙏
好的,以后会安排
模具是多少尺寸的呢?
这是7x7寸方模
如果份量是超过三十人的份量呢?需放多少?
分量x3
@@shadajie-kitchen 谢谢妳
Love it
😊👍
老师我上层不熟是什么问题
那就蒸久一点吧。
想要糯米比较Q香清水可以换成椰水或淡椰浆,这是我外婆传授下来的。
😋
一