Seri Muka
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- Опубликовано: 6 сен 2017
- FREE WATCH COOKING CLASSES VIDEO!!!!
免费观看双语解说(马来西亚美食烹饪课程)
Malaysian Cuisines Easy Way “Step By Step” Learn To Cook
Bilingual Language: Chinese & English (Together)
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Remarks:
Audio: #Bilingual Languages (Chinese & English)
****
Welcome to SUBCRIBE our FREE watch cooking classes Video, MORE recipes on the way!!!
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Welcome to SUBCRIBE our FREE watch cooking classes Video, MORE recipes on the way!!!
Thank you for watching, if you like it, please gives us a like & comment…..
Managing to prepare the dish all whilst juggling two disparate languages is quite amazing, a very useful video indeed.
my favorite kueh,,,I like watch this video thx for sharing,,👍👍👍
Thank u so much mr chang
thanks madam chang for the tips..always be my favourite kueh..
I agree. Of all I hv seen/watched, hers are excellent.
The best ever seri muka home made i found. Thanks madam chang for your kindness sharing
@@phengchia203 kn;. K gh BBS, 65 Dr
ruclips.net/video/g-jw3d_XFlo/видео.html
Thanks for Video. I hope will try ..my favorite kueh..
Thanks madam.. appreciate it so much..👌👏👏👍👍👍
Bio
very good explanation, clear n precise . Thank you very much sister
Aunty 真棒！双語
講的很好，很清楚。谢谢
You are welcome....
Thanks mam. I tried it. Very nice. Thanks again mam.
Beautiful, always love this kueh.
You are welcome....
I will definitely try your recipe
nice+good smelling; thanks a lot !
Perfect languages
Chinese english
Going to try and comment back after try 😍😍😍
Iq1115q1q1
Try already? 😂
have to try 😊
谢谢妳。
PERFECT!!! Thanks so much
ruclips.net/video/g-jw3d_XFlo/видео.html
Good recipe ❤
Thank you for your recipe in english explain
6
Look nice...
Perfect n well done. I hope to try it out n this is my favourite one
YC Niak皮
Well explained thank u so much .
Poh Lu Tang 娃娃A。
Wondering whether you have made it successfully by following this recipe ?
My favorit kue seri kaya
Remarks:
Audio: #Bilingual Languages (Chinese & English)
****
Welcome to SUBCRIBE our FREE watch cooking classes Video, MORE recipes on the way!!!
Thank you for watching, if you like it, please gives us a like & comment…..
Good Living Recipes dcdg
Good Living Recipes
Just come across this video today
Madam,my sincere thank to you for sharing the resepi and cooking technic.
I am looking foward for the resepi and technic of doing Chinese Breadstick.
I have try from other video but failed many times.
Lookking fowards for your video on this Chinese Breadstick.
Thanks in Advsnce.
You are most welcome....
Mdm I love this kuih but i never do this..now i want try it..tq.
Terimakasih...😘
Nice one Madam Chang
Fara Aziz I
Fara Aziz 5)
Wow sarap.po nito💖
always feveret this talam pandan
Thanks so much for your recipe. Very yummy.
真棒哦！双语
Thank you for the recipe. Can i substitute coconut milk with can coconut Milk/cream and how much of the milk I can use
Hai madam agnes chang... Sudah lama tidak melihat madam. Dulu waktu kecil saya masih ingat selalu menonton puan di kaca tv..
Mantap sedappp dulu pernah man di malaysia ,, xie xie
使用“修改”图标可固定、添加或删除剪贴内容。欢迎使用 Gboard 剪贴板，您复制的所有文本都会保存到这里。欢迎使用 Gboard 剪贴板，您复制的所有文本都会保存到这里。
好喜歡這 高職 我一定要做看看 謝謝你的教法
Teng
Very nice Sister thanks
Kokiku tv
一大丬:1=悲.咒大跽咒
上大悲咒
I sdh coba ...good
first I with rice cooker add santan milk and little water cook half done then I move to layer steam then add serikaya pandan Essen steam until done.easy.
.
Bahasa malaysia
shinta dhanniah axfion
I try it here in malaysia and i was planning to do this in the philiippines
谢谢你 😘
Atikah Le
Atikah Lee ஃ
Thank you very much sister for sharing this recipe. God bless you.
中英文解說，清楚，謝謝。
Remarks:
#Audio Channel LEFT = Chinese
#Audio Channel RIGHT = English
***Select your favor channel setting or if you use headphones, select to hear from 1 side only.
#HOW TO SELECT THE AUDIO CHANNEL?#
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2) Chose "Level", Click the "Balance" icon Next to Speaker icon
3) Select "Left (L) or Right (R)
#Thank You. You can make it#
Thank-you so much for the recipe Agnes. Your teaching & demo was so clear & precise. I tried out yesterday....it turned out so well & it taste so good 👍
Sedapnya chef Agnes buat kuih seri muka..tq chef utk resepi
很喜欢美食节目，也爱吃美食。特别是用几国语言，总有一种语言适合大家。谢谢！
Hi I have try making this kueh. The rice layer is very nice, however my top layer custard is too soft. I just steam egg texture .May I know where I have gone wrong?
Very Successful , Tq for Sharing
I followed your recipe but my top green layer turn out too soft, will more flour help?
Chef Agnes, is there any way for me to reduce the eggs to 2 eggs? I do not like the eggy smell that much but I still want the creaminess of the upper layer!
Perfection clear instruction!! Only missing is written recipes or baking-books?
Well Presented Dear. 👍
我今天做了，好好吃哦！
Tq for the recipe. May I know the size of steaming tin ?
Ini sedap lembut ngam ngam rasa
上层的面粉是沾米粉 2:09 2:10
Rest in Peace Chef Agnes
Thanks so much. Great tips.
很好有講中文，
this the best of anothe one resepy 😁😁👍👍👍👍👍👏👏⚘⚘⚘⚘⚘tq u so much .gbu
❤👍🏻👍🏻
Very good instructions and easy to understand! Thank you Madam for your recipe! By the way are you based in damansara kim petaling jaya
Kepong
Hi may I know any flour can replace wheat flour
tqtq for the recipe
old style snacks are fabulous...
这说了几国语言啊，好像3国语言，讲的很细也很有耐心非常好，谢谢。
So nice mum
Excuse me.. The size of the pan is...? Cause I'm going to make it now it looks so delicious.I am a fan of Agnes from indonesia.
Vegetarian recipe .
Thank you
Thank you
You are most welcome.
I will try this thank u
Thank you for sharing this recipe
how long can this kuih keep?
Can I use box coconut milk?
. Thank you
You Can Try , real coconut is more natural :D
有中文太好了！
P
138
Is there a printed recipe where I can get from?ThanksOi
Tq.sister
sangat membantu
I enjoy your sincere tutorial. tx. you stress on technic lots too. I have just discovered your video by chance.
👍👍👍👍👍🙏🏼🙏🏼🙏🏼
Please tell me can the above kuih keep in the fridge and eat the next day ? Will it be very hard
Chef Agnes, do you cover with a cling wrap or aluminum foil while steaming? Thanks!
May i know ,how many inch of the steam mould ?
Hi, may i know where can we buy agnes chang recipe books?
Thanks for your viewing, you may check in the follow link:
yumyum.com.my/
Good Living Recipes
= 可否播放HD高清视频。谢谢。（ 跟你学习）
Thank you for teac but i dont understand my english so bad,can u tell me what kind you put white colour on glass bowl rice plour or tepung pulut??if u can speak indonesia that easy for me for understand.
Mis Niati ,tepung gandum( tepung terigu)
Yes
Hi can you please use only one language? Your dual language is rather confusing as some instructions are stated in one language but not the others. Just do the subtitles please?
can i know how u take it out ?
Does your show provide recipes??How do I get access ?? Tks
Recipe is At The End Of The Video. Thanks
If after 40mins steam, n the kaya layer still not firm up, do i continue to steam further?
Add 2 tbsp or 1 tbsp corn starch to the mixture. Stir well before pour in to steam.🙏
@@jessiec4321 How come this woman didn't explain this to us but you ? Thank you for yr kindness to advise for adding up another kind of flour. 🙏
Why mine has lots of bubbles on top?
Mam were to buy a pandan juice it is if get tge juice from pandan leaves?
Pandan leaves better, Is nature taste :D
Is it ok to soak the rice overnight?
👍👍👍
bisa minta resep dengan bahasa indonesianya? untuk takaran takaranya? 🙏
Hi do I need to use aluminum foil to cover it when steaming?
Mayb it’s better to do 1 language in per video than 2 languages in each.
老师请问上一层的粉是什么粉.谢谢
上面青色層像布丁不会硬，請问老师什么原因呢？
Can I bake the rice one day before n put in fridge then next day do the topping n bake again ?
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