@@jusssayin480 if you don't like that I shared something i enjoyed from the video, keep scrolling. Wasn't bored at all, just sharing a humorous observation.
@@VictorDeMeira as someone who had the misfortune of wasting a good cake with a single spoiled egg, i have to agree. it is rare, but on the off chance of it happening again i ALWAYS crack eggs in a separate bowl just for safety.
Hi from Australia! I love your videos and I love how fun and passionate you are. Always look forward to your uploads. I try as many as I can. Thank you! 😊♥️
I made this over the weekend and O M G R I P to my diet. We couldn’t stop eating it. I only had mini marshmallows to use and it was just as delicious. It was still gooey the next day. Thanks Jeff! 😋🤤🤤🤤
Thanks Jeff this will be awesome specially since we don’t need to turn the oven on . usually our crazy NYC apartment heat and humidity stop many of us from using the oven. Thank God for the instant pot and you Jeff.
My grandson watched this with me. When you added the ice cream and chocolate syrup I looked over at him....mouth open and eyes wide. Thanks for this video, I'll be making this soon, otherwise I'll constantly be hearing about it from him.
I can't wait to make this!!! I printed out the recipe to take to the store with me and will make this before I go to bed tonight! Thanks for yet another most excellent recipe! As always, my very very best to you, Richard, and Banjo! Take care!!!
My teenage son and I watched your video earlier, ran right to the store for the ingredients, and made this together tonight- waiting for that final beep to signal it’s done. He’s already posting about it 😁 Thank you for sharing your recipes with us! Every single one we try turns out amazing. Can’t wait for that cookbook!
The verdict: Both the lava-hot and cooled-down versions of this were delicious, but we loved the cooled-down version best by leaps and bounds! Better than Little Debbie’s (and I’m talking the old school 80s Little Debbie’s!) Definite winner. It WILL be made again! And again and again.
Just made this with my daughter and it was amazing! We substituted marshmellows that we had on hand for the fluff and followed everything else as shown. Tastes similar to blondie brownies. 😍
Thank you Jeffery this is my 6th cookie smore pie for Thanksgiving dinner...for people don't like apple or pumpkin or pecan one day im going try banana coconut strudel
Oh my gosh! I wish I would have seen this before I ordered cakes for hubby's birthday on the 4th. I am making my s'mores cookies as well. Have a Happy 4th of July Weekend Jeffrey!🇺🇸
I made this for the first time on the 4th. IT WAS AMAZING! I served it with ice cream . Also offered cinnamon chili pepper topping. It made it even better!!! 🤪❤️
Jeffery, you can use a flexible cutting board, or paper plate as a funnel to pour the flour into the mixer. Makes it much easier and cleaner. A tip I got from watching 'Good Eats'
I just subscribed and I will be investing in the cookbook and a pressure cooker. I love smores and this recipe looks delicious and amazing. Thank you for this.
Honestly, get this gentleman’s books! He has 3 out so far; another one coming next year - and NONE of his recipes have failed me yet!! Got my IP May ‘21 and discovered this channel soon after. I guarantee I do not work for anyone; just excited about how much more confident I got using his cookbooks! There’s also a Taste of Home IP cookbook I have, which is also wonderful!! Good luck and have fun - I’m actually making this recipe now for the first time!
Jeff!!! You $@8€£%!!! Are you serious right now?! Omg lol, I can’t wait to make this!! That looks amazing! I love making your recipes, EVERY SINGLE ONE IS AMAZEBALLS!!!
For softened butter - don't put in microwave bc it affects the quality of the butter during baking! Just bash it for a few minutes with a rolling pin and voila, softened butter
la mann I don’t have a microwave 😂 I recently discovered the pressure cookers and got a crockpot ( we don’t even have instant pots in Denmark ) and I’ve become obsessed with cooking so perhaps I should go out and get myself a microwave. Perhaps just a small one.. 😁
It s simple to make Marshmallow Fluff at home Recipe: In a sauce pan Mix the sugar and water until sugar dissolved Turn off the heat and add bloomed gelatin powder Stir until dissolved Transfer the sugar mix into a stand mixer and whip it Add some flavourings ( optional ) And enjoy
Dude I love you! You're awesome! Your videos make look like pro in front of my family and friends, but I give you all the credit 😉 the calories the calories
What is the difference between baking powder and soda? I have both lol I know that baking soda is basically like a self contained way to get something to rise because it has an acid or something that is activated by heat, but like, if you put baking soda into something but without any vinegar what does it actually do?
This was a fun video to watch. Since I'm not a fan of milk chocolate I'd go 70% or more dark (especially with all that delicious marshmallow fluff). I'd need a huge glass of milk to wash it down too.
So I made this 4th of July weekend and everyone loved it, even picky eaters. It may have helped a tiny bit that we made homemade vanilla ice cream to go with it......
Me too! Make 'em and send me some -- I mean, _after_ the THC-sugar coma wears off! Have you ever made "firecrackers"? All you need is peanut butter, some sort of cracker (graham crackers, saltine, ritz, etc), ground up MJ and tin foil. Very easy to make edible. Google recipes for "MJ Firecrackers." Excellent pain reliever and sleep aid! (I have chronic pain and med MJ has helped tremendously!) Peace, Jeff C.
This may be your best recipe ever - especially the ramekin version of this! Thanks for continuing to inspire my cooking journey!
I gained 5 pounds just watching this! OMG that looks delish!!!
I was just gonna post the same thing.
😂
"Why dirty another bowl?" Then measures a tiny bit of vanilla into another bowl 😂
Are you bored?
@@jusssayin480 if you don't like that I shared something i enjoyed from the video, keep scrolling. Wasn't bored at all, just sharing a humorous observation.
The exact same thought crossed my mind!
Using a bowl for vanilla (of all things) but not for eggs that may be spoiled...
@@VictorDeMeira as someone who had the misfortune of wasting a good cake with a single spoiled egg, i have to agree. it is rare, but on the off chance of it happening again i ALWAYS crack eggs in a separate bowl just for safety.
LOL beat me to it!
I’m crying, why you do this to me. I MUST have this
"nice and greasy. just like a weekend in palm springs." you crack me up! :)
Yes he does! He should have his own tv show!!!
Let it cool to room tem.....never mind, it's gone!
Hi from Australia! I love your videos and I love how fun and passionate you are. Always look forward to your uploads. I try as many as I can. Thank you! 😊♥️
I made this over the weekend and O M G R I P to my diet. We couldn’t stop eating it. I only had mini marshmallows to use and it was just as delicious. It was still gooey the next day. Thanks Jeff! 😋🤤🤤🤤
Your tasty treasures are truly terrific and tempting! I WILL be trying this soon.
Never seen this guy before; must be new Gen of Cook RUclipsrs
Fabulous! I so gotta make this. Thank you for making the sacrifice of making and tasting this cake!
Jeff, this looks awesome!!!
Thanks Jeff this will be awesome specially since we don’t need to turn the oven on . usually our crazy NYC apartment heat and humidity stop many of us from using the oven. Thank God for the instant pot and you Jeff.
I cannot wait to make this for my guys for the football game! Thanks again, Jeffrey! Another winner!
My grandson watched this with me. When you added the ice cream and chocolate syrup I looked over at him....mouth open and eyes wide. Thanks for this video, I'll be making this soon, otherwise I'll constantly be hearing about it from him.
My mouth is watering watching this. Looks so delish.
Oh! That really does seem addictive! What is not to love??? Yummy deliciousness!
Great recipe! This looks delicious! I am going to try this and may pop it in a broil temp oven to crisp up the top and sides!
WOWZERS! Looks YUMMMY
Making this today for Valentine's day with my husband
this is to die for! Practice run for camping went perfectly! Ready for next week to blow everyone away!
Me the entire video..."oh. My. God.". Ohhhhh this looks sooooo good!!!
Doesn't wanna dirty a bowl for the egg.
Dirties ramekin for vanilla.
was just gonna write this lol
Now this is just what I'm talkin about! Oh my goodness, I bet it's incredible!
Oh my... this looks so deliciously decadent! Thank you, Jeffrey!
I can't wait to make this!!! I printed out the recipe to take to the store with me and will make this before I go to bed tonight! Thanks for yet another most excellent recipe! As always, my very very best to you, Richard, and Banjo! Take care!!!
Thanks for sharing. It's good to use stuffed s'mores cake for Fourth of July. I think i will make this to surprise my family this Saturday.
I don't like S'Mores, but I am all about this cake. Can't wait to make it!!! Thanks for posting.
"...just like a weekend in palm springs." LOL! Thanks for this. Just got your cookbook off Amazon and LOVE it! Highly recommend!
My teenage son and I watched your video earlier, ran right to the store for the ingredients, and made this together tonight- waiting for that final beep to signal it’s done. He’s already posting about it 😁 Thank you for sharing your recipes with us! Every single one we try turns out amazing. Can’t wait for that cookbook!
The verdict: Both the lava-hot and cooled-down versions of this were delicious, but we loved the cooled-down version best by leaps and bounds! Better than Little Debbie’s (and I’m talking the old school 80s Little Debbie’s!) Definite winner. It WILL be made again! And again and again.
I need this in my life now. Goes to store get ingredients. Looks wonderful for real.
All I can do is to watch this video and enjoy it. I’m too old to indulge in this mind blowing recipe but loved watching it. You’re marvelous, Jeffrey.
You're only as old as you feel.
WOW...just wow!
Lovely recipe made in the magic device:-) Thanks man!!! S'Mores Lava Cakes is a must to try this summer...
When pressing dough in the spring pan use a chilled shot glass keep your hands clean and spreads the dough evenly
I HAVE GOT to try this!
If you don’t have an instant pot, can you use the oven? If so, how long and at what temperature?
S'mores HEAVEN! Cannot wait to try this!
i love how much content you put out, thank you!
Holy cow! That's the best looking desert I've ever seen!
Omg I need this in my life!! Thank you Jeffery 💕
Genius! That looks delicious.
I love your videos. I own your first 2 and pre-ordered the 3rd. Can't wait to get it and get instant poting! 💖
you are an awesome human being, amazing recipe-amazing soul@! ;-)
Just made this with my daughter and it was amazing! We substituted marshmellows that we had on hand for the fluff and followed everything else as shown. Tastes similar to blondie brownies. 😍
Did you use regular sized marshmallows or jumbo ones?
Thank you Jeffery this is my 6th cookie smore pie for Thanksgiving dinner...for people don't like apple or pumpkin or pecan one day im going try banana coconut strudel
I enjoyed watching this video more because of this guys hilarious energy than the fact that i love smores
Jeffrey, how are you going to top this one?!!! Yum! 👍
Looks delicious!!!!!
My mouth is literally drooling
Praise the cookin’ gods.
Lynn Steiner my kinda gods...Amen
I'm soooo making this!!! 😋😋😋
Jeffery you're a genius and I just love your recipes too!!!
Oh my gosh! I wish I would have seen this before I ordered cakes for hubby's birthday on the 4th. I am making my s'mores cookies as well.
Have a Happy 4th of July Weekend Jeffrey!🇺🇸
does it have to be cooked in a pressure cooker? would it work with an oven and what temp should I do?
Love the receipt. Will need to adapt to egg bite mold. Yumm!
Fantastic!
After a year and a half of lockdown, I think we deserve this. No. We certainly deserve it! Thanks for sharing :)
Ummm...just ordered my spring pan and am fixing it ASAP! YUM! TY! My favorite desert and I haven't even had any! 😂
My mom got a Farberware pressure cooker will your cookbook be something she can use?
Gawd. Yer killing me! That is the best!! Kindest Regards, Charlie
Love this video!
Jeffrey....WHY. Why are you torturing me?! Adding marshmallow fluff, chocolate bars & graham crackers to my grocery list.
I made this for the first time on the 4th. IT WAS AMAZING! I served it with ice cream . Also offered cinnamon chili pepper topping. It made it even better!!! 🤪❤️
can you share the recipe for, or link to, the cinnamon chili pepper topping??
Jeffery, you can use a flexible cutting board, or paper plate as a funnel to pour the flour into the mixer. Makes it much easier and cleaner. A tip I got from watching 'Good Eats'
Could I make this in my regular oven, I don't have an Instant Pot?
Yeah he basically used hot steam to heat his cake so using an oven which uses hot air instead of steam is no problem
I just subscribed and I will be investing in the cookbook and a pressure cooker. I love smores and this recipe looks delicious and amazing. Thank you for this.
Oh. My. Gosh. Just got my Instapot a week ago. This is going to be my first dessert! Yum !
Honestly, get this gentleman’s books! He has 3 out so far; another one coming next year - and NONE of his recipes have failed me yet!! Got my IP May ‘21 and discovered this channel soon after. I guarantee I do not work for anyone; just excited about how much more confident I got using his cookbooks! There’s also a Taste of Home IP cookbook I have, which is also wonderful!! Good luck and have fun - I’m actually making this recipe now for the first time!
I need to get the pan so I can make this! I wonder if you could substitute dole whip, sounds delicious combined.
Question. Can I use my 3x6 fat daddio spring form pan?
I was waiting for the Boursin
This!
Oh my...that looks amazing!! Adding the ingredients to my shopping list right now 😁
Can put them in oven. If you don’t have a pressure cooker?
Instead of the second layer of hershey bars, try a layer of the thin reese's cups.
A man after my own heart! I am going to assume you have made a Reese’s s’more in your lifetime?
My son used to make s'mores with peanut butter cups instead of chocolate and called them s'moregasms 🤣
Great idea
Sacrilege!!!!! :P
I feel ya but then it isn’t s’mores
Loving the Golden Girls magnet on the fridge XD
OMG, I can’t wait to try this. My husband loves chocolate. Thank you.
Oh my God!
I'm SOOO going to make this for tomorrow.
Looks wonderful!
Looks very yummy 😋
Jeff!!! You $@8€£%!!! Are you serious right now?! Omg lol, I can’t wait to make this!! That looks amazing! I love making your recipes, EVERY SINGLE ONE IS AMAZEBALLS!!!
Omg I want this cake for my birthday next year.
"On the edge"
That cracked me up.
...
Egg puns
Lol me too
For softened butter - don't put in microwave bc it affects the quality of the butter during baking! Just bash it for a few minutes with a rolling pin and voila, softened butter
Works on husbands too😂
You had me at s’mores 🤤
Omg! Looks so yummy!!
I just bought your cookbook!
Marshmallow fluff 😍😍😍 We don’t have marshmallow fluff in Denmark ( 😢 ) this has me drooling all over the place!!!
I’ve never had s’mores ..
If you have regular marshmallows you can heat them in the microwave and they become almost like marshmallow fluff then you can use that.
la mann I don’t have a microwave 😂 I recently discovered the pressure cookers and got a crockpot ( we don’t even have instant pots in Denmark ) and I’ve become obsessed with cooking so perhaps I should go out and get myself a microwave. Perhaps just a small one.. 😁
It s simple to make Marshmallow Fluff at home
Recipe:
In a sauce pan Mix the sugar and water until sugar dissolved
Turn off the heat and add bloomed gelatin powder
Stir until dissolved
Transfer the sugar mix into a stand mixer and whip it
Add some flavourings ( optional )
And enjoy
Can you use an oven instead if so how long?
Dude I love you! You're awesome! Your videos make look like pro in front of my family and friends, but I give you all the credit 😉 the calories the calories
"feel free to lick it off, don't tell anyone" lol!!
Thanks for that!!
What is the difference between baking powder and soda? I have both lol I know that baking soda is basically like a self contained way to get something to rise because it has an acid or something that is activated by heat, but like, if you put baking soda into something but without any vinegar what does it actually do?
This looks so.... GOOOOOOOOD!!!!
This was a fun video to watch. Since I'm not a fan of milk chocolate I'd go 70% or more dark (especially with all that delicious marshmallow fluff). I'd need a huge glass of milk to wash it down too.
I like it how he so hyped when he about to cut the cake
Wow amazing cake recipe 😋🤩
Oliver Twist, I love it!
So I made this 4th of July weekend and everyone loved it, even picky eaters. It may have helped a tiny bit that we made homemade vanilla ice cream to go with it......
Lol, I totally misread the title, I saw “ pot stuffed s’mores”! I would’ve been interested in that!
Me too! Make 'em and send me some -- I mean, _after_ the THC-sugar coma wears off! Have you ever made "firecrackers"? All you need is peanut butter, some sort of cracker (graham crackers, saltine, ritz, etc), ground up MJ and tin foil. Very easy to make edible. Google recipes for "MJ Firecrackers." Excellent pain reliever and sleep aid! (I have chronic pain and med MJ has helped tremendously!) Peace, Jeff C.
RunningAmok those are awesome! Except the burnt cracker tastes sooooo bad lol
The wife and I are glad we found your channel
Would a regular cake pan do? I don’t have a springform pan