How To Make Skagenröra | Swedish Shrimp Salad with Dill and Lemon

In this video I share my recipe for skagenröra, a common cold shrimp salad mixture with dill and lemon. Perfect on toast on a summer day.
Recipe:
1 lb shrimp
2/3 cup of mayonnaise
A bunch of dill
a handfull of diced red onion
Zest of a lemon
1 table spoon lemon juice
salt & white pepper
Let marinate in fridge for 1 hour before serving
Serve it on your favorite toast or white roll.
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[@GohAhweh]

Left handed brother from California here.. nice video..

[@EstherArlei]

Jag är en svensk älskare. Hälsningar från Brasilien ❤

[@sheriefleming8117]

I had the privilege of trying this sandwich and fell completely in love with it.

[@Lefthandchef]

Awesome! Did you make it yourself or how did you come by this sandwich?

[@sheriefleming8117]

@@Lefthandchef At the Swedish Restaurant at IKEA in Schaumburg Illinois. I love trying new food.

[@Lefthandchef]

@@sheriefleming8117 that is a great IKEA indeed! Thanks for sharing and hope to provide some Swedish inspired recipes.

[@SignorAveya]

This is so nice 🙂 thank you for sharing friend 💗

[@Lefthandchef]

Thank you! Glad you enjoyed it.

[@nordscan9043]

Räckor betyder prawns på Engelska.

[@mangethegamer]

No, it's "räkor". Räcker means something else entirely.
Toast skagen is made with shrimps, not prawns. Prawns are not really something that occurs in Swedish cuisine.