Kau Yuk... Chinese Braised Pork Belly... Hawaiian Style
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- Опубликовано: 6 сен 2024
- If you was born and raised in Hawaii you definitely ate Kau Yuk! In fact you probably love kau yuk. So here is our version of this melt in your mouth staple from Hawaii. Whether you serve it with Bao (Chinese buns) or over rice, it's bound to bring back memories of the good old days. It's a little time consuming but it will be well worth you time... Hope you folks enjoy and don't forget to hit that subscribe button and bell icon to get all our up coming recipes and if you don't mind, hit that like button if you enjoyed our video... Stay Blessed all... Aloha! Please Note, at the end of the video on the recipe page, I forgot the 2tbls. brown sugar... Thank you Rachel for bringing this to my attention... Aloha!
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Awesome. One of my favs!
Mahalo very delish thank you very much for teaching use the steps..
Thank you for watching! Stay Blessed Catherine... Aloha!
Brudda this dish your making is BOMB!
Aloha bradda jus pau make da Kau yuk. Oh so Ono broke da mouth mahalo for sharing. Maybe wen u can make beef curry stew afta making beef stew afta watching u no can wait if u make beef curry. Again mahalo and thank you for sharing. Aloha stay well
Some of sauce is part of making Char su too as I make both braddah .. but I use red food dye . thanks for posting Aloha
Sup, i going try this but intesd of steam, i going try smoking in my barrel. Thanks for the recipe
Biggest Mahalo brother, been trying to figure out how to get brown kauyuk local style in a pot for long time. My opu is flipping out, can't wait to try this. God IS awesome, blessing to you and your ohana!
Thank you much Tee, hope you enjoy the final product... stay Blessed... Aloha!
“No laugh” Braddah I wen laugh 😆 thank you so much for sharing this recipe. I’ve always tried to mimic it with the char siu mix but neva come out the way it should. Now I know. 🤙🏽 maaaaaaaaahalo ☺️ yummers! 😋
ahh mahalo Laraz, hope you enjoy the kau yuk... it's going be ono! Aloha!
I wen laugh too😂😂😂
Has anyone tried cooking this recipe in a pressure cooker? If so, how long?
Yes you can and it will be about one hour and a half... Hope that helps... Stay Blessed
If you use the instant pot instead of steaming would it work, and how long would you cook it?😊
Hi Hilo Girl… I don’t know if the insta pot would work but it might… if we use a crock pot it would take about 6 hours… hope that helps… stay Blessed… Aloha!
Aloha Hapa, instead of steaming it on top da stove, can or no can inside da crockpot? Mahalo for the recipe!
Hi M, yes you can and we have tried it before, the only thing is we used pork butt instead of belly, it held up better in the crock pot without being to oily and over seasoned... let us know how it comes out... stay Blessed... Aloha!
@@hapahawaiianchef Right on, mahalo! 🌺🤙🏾
Uncle is this sauce similar to something you would use for making char siu?
Aloha M, no totally different kind of sauce... but no worries we going be putting out on Char Siu recipe in the next couple weeks... till then stay Blessed M... Aloha!
@@hapahawaiianchef shoot, mahalos for sharing the wisdom uncle it's much appreciated
Xianzai xiexie ni wokeyi zhu zhege shipu
you are very welcome... Aloha!
k, I ready fo kau kau!
Kudeesh!!! 2 1/2 to 5 to 3 then finally 6 pounds? 😂🤣!!!
This what happens when this quarantine gets to you haha.... or I can just be getting old... you know when you call someone five different name before you get the right one haha stay Blessed paalani... Aloha!