Soft and Fluffy Pandesal Recipe using All Purpose Flour
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- Опубликовано: 30 апр 2022
- Kung nagustuhan nyo ang nauna nating Soft and Fluffy Pandesal recipe using bread flour, paniguradong magugustuhan nyo rin itong bago nating recipe ng Pandesal using all purpose flour.
INGREDIENTS:
1/2 cup lukewarm water
2 1/2 teaspoons active yeast
1 teaspoon sugar
3 3/4 cups all purpose flour
1 teaspoon salt
1/2 cup lukewarm milk
4 1/2 tbsp butter
1 egg
6 tablespoons sugar
1/2 cup bread crumbs
* Bake in a preheated oven at 180C for 18 to 20 minutes.
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The best pandesal recipe I have seen and follow your step by step preparation for best results!
Thank you Mummy Chocco!
You're welcome! I am glad you liked it.
Wow Ang sarap Naman nang luto mo idol thanks for sharing idol sending support
Thank you!
Nice!sarap siguro Yan tingin p LNG mapapalunok kn 👍😊godbless mommy choco
Thank you po! Masarap kahit walang palaman.
Wow ang sarap naman po ng mga luto niyo maam
Salamat Liza!
Soft and Fluffy Pandesal. Sarap isawsaw sa mainit na Cafe sa almusal. 😋! Thank you for sharing.
Syang tunay Migs! Classic pandesal yung isawsaw lang sa mainit na cafe, masarap kahit walang palaman. ❤️
Thank you po sa pag share ng recipe!! Finally got my pandesal to be fluffy following your recipe after trying for so long so maraming maraming salamat poo 😭🫶
You're welcome! Yehey! Happy to hear these turned out successful to you.
I made this recipe and it so good. Thank you for your recipe.
Thanks for the feedback! Glad that you liked it.
For sure kahit hindi ko pa natry masarap sya. ☺️😋😋😋
Yes Tess masarap at malambot yang pandesal kahit pa walang palaman.
I want homemade pandesal, saw this in IG now looks so yum. 💜
Yes, try it Sandrah, it's really soft and fluffy. You might want to try my previous recipe of pandesal using bread flour, a good recipe also.
wow sarap nian kasabay ng mainit na kape Mommy!!🥰
True! Kahit isawsaw lang sa café solb na ang almusal.
❤❤❤
Magtitimpla na ako ng kape sis.
Tara sis mag kape tayo! Sagot ko na ang pandesal.
Nice nice can you make a recipe on dinuguan please tita chocco if possible ty 🙏😏🤙
Sure, but let me see first if the local butcher here in our area sells pork blood.
I love your recipe! The bread was still soft and fluffy after 3 days. Is it okay to swap the flour with whole wheat flour?
Hay naku, mommy choco, Sana kapitbahay Kita para matulungan kitang ubusin MGA niluluto mo na lahat paborito ko...God bless u always...🤗
Hi Glen! I’ll be happy to be your neighbor! Ang sarap kayang mag kape at pandesal na may kasamang ka kwentuhan. ❤️
thank you mommy chocco
You are most welcome, Abby!
I’ve tried your pandesal recipe using bread flour. Thinking of trying this using APF flour. Which one do you prefer?
Can you make this in whole wheat flour??? Thanks
I will try to make it, Edith!
Hi po mommy choco kabayan,pwede po ba sa kawali lutuin? Kung pwede.po ilang minutes po bake sa kawali at ano lakas ng apoy wala po kasi akong oven,at melt po ba yung butter na ilalagay?tapos po oil po ba yung pinahid ninyo sa baking pan na ni rest salamat po gusto ko po sa na i try.
Hi Rachel! Hindi ko pa na try na iluto ito sa kawali baka pwede. Panigiuradong nasa mahinang apoy lang para hindi mabigla sa pagkakaluto. Yung oras machecheck mo naman kung nag brown na yung pandesal. Yung butter pwedeng melt or softened butter. Yes pahiran mo ng oil yung bowl na paglalagyan ng dough kapag papaalsahin mo na. Let me know kung successful sayo kapag niluto mo sa kawali.
@@mommychoccokusinerangbulakenya salamat po Mommy Choco at sa pag share mo po ng mga recipe
Kpg wlang butter pde b ang star margarine??
Pwede rin gamitin ang star margarine.
Ilang c po pag electric oven gamit
Mommy ginawa ko po yung isang recipe using all purpose flour instead na bread flour wala kasi ako mabili medyo matigas po siya. Ganoon po ba talaga? Di ko makita saan ako nagkamali . Yun lng, APF ang ginamit ko. I-try ko nga itong recipe na ito.
Hi Rosemarie! Yung isang recipe kasi the ingredient calls for bread flour not AFP kaya maganda ang resulta, soft and fluffy. Iba kasi ang measurement kung gagamit ka ng all purpose flour. Yes, itry mo itong pandesal recipe using APF
Pwede po ba gumamit ng evap milk instead of fresh milk?
Yes pwedeng gumamit ng evap milk.
Hello ask ko lang sa isang video nyo ng pandesal using bread flour you bake it for 160⁰C pero dito using APF pandesal you bake it for 180⁰C bakit magkaiba ang oven temperature?thanks
Yung iba kasi gusto nila medyo brown yung ibabaw ng pandesal.
hi Mi. ano po milk gamit niyo po? okay lang po ba full cream?
Fresh milk yung gamit ko. Yes, pwede yung full cream.
Hi po pwede po ba i proof sya overnight?
The dough will taste very yeasty if you proof it overnight.
Pwede po ba instant dry yeast ang gamitin?
Yes pwede, mix mo ng directly sa dry ingredients.
Do you have measurements in grams po?
180c fan po ba sa oven or conventional? Thanks
Hi Marissa! 180C in conventional oven.