- Видео 584
- Просмотров 122 724
WISK
США
Добавлен 9 июл 2020
Do you own a restaurant or bar?
Are you frustrated by the amount of time it takes to manage your business, and feel like technology would help?
To save hours every week I recommend using a powerful management system that will allow you to automate many aspects of running your restaurant.
WISK speeds up your inventory, automates your orders, and identifies your losses with POS integrations.
Available for both iOS and web, WISK allows you to cut down your inventory time by up to 80%. Its seamless features make it so you can focus on your venue with full confidence in the accuracy of the numbers behind it.
By automating the whole process, the risk of miscounting, the hours on inventory, and business losses are gone.
Try WISK today: wisk.ai
Are you frustrated by the amount of time it takes to manage your business, and feel like technology would help?
To save hours every week I recommend using a powerful management system that will allow you to automate many aspects of running your restaurant.
WISK speeds up your inventory, automates your orders, and identifies your losses with POS integrations.
Available for both iOS and web, WISK allows you to cut down your inventory time by up to 80%. Its seamless features make it so you can focus on your venue with full confidence in the accuracy of the numbers behind it.
By automating the whole process, the risk of miscounting, the hours on inventory, and business losses are gone.
Try WISK today: wisk.ai
Creating Levels Of Priorities For Efficiency
Jason E. Brooks discusses how to create levels of priorities for maximum efficiency in restaurant management.
Learn about the three admin levels and priority levels to ensure smooth operations.
Watch the full conversation on RUclips.
i.mtr.cool/emsojamjfg
Learn about the three admin levels and priority levels to ensure smooth operations.
Watch the full conversation on RUclips.
i.mtr.cool/emsojamjfg
Просмотров: 6
Видео
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Driving Restaurant Visits with RestauWant’s Visuals
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Strategies on How to Keep Customers Coming Back with Zach Goldstein
Making Sales Pop: Unique Sales Approach with Michael Beck
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Making Sales Pop: Unique Sales Approach with Michael Beck
Helping Restaurant Shine Through Marketing with Sebastian Stahl
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Helping Restaurant Shine Through Marketing with Sebastian Stahl
Food Tech Trends and Innovations with David Goldstein
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Food Tech Trends and Innovations with David Goldstein
Empowering Restaurant Owners with Full Course
Просмотров 27Месяц назад
Empowering Restaurant Owners with Full Course
The Future of Restaurants Is Digital with Carl Orsbourn
Просмотров 24Месяц назад
The Future of Restaurants Is Digital with Carl Orsbourn
Developing Digitally Omnipresent Restaurants with Checkmate
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Developing Digitally Omnipresent Restaurants with Checkmate
Jennifer Ryan on Building Trust in Hospitality with Croux Staffing Solutions
Просмотров 302 месяца назад
Jennifer Ryan on Building Trust in Hospitality with Croux Staffing Solutions
Inside the National Restaurant Association Show: Trends, Tech & Sustainability with Marcus Viscidi
Просмотров 252 месяца назад
Inside the National Restaurant Association Show: Trends, Tech & Sustainability with Marcus Viscidi
Lowering Your Restaurant’s Labor Cost While Improving Retention
Просмотров 512 месяца назад
Lowering Your Restaurant’s Labor Cost While Improving Retention
Automating your Invoice Management with Factura.ai
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Automating your Invoice Management with Factura.ai
Bite’s Kiosk Innovation and Automation with CEO Brandon Barton
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Bite’s Kiosk Innovation and Automation with CEO Brandon Barton
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Просмотров 353 месяца назад
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Running A Digital Food Hub with Markus Pineyro of OOMI Digital Kitchen
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Running A Digital Food Hub with Markus Pineyro of OOMI Digital Kitchen
Transforming Restaurant Managers Into Hospitality Leaders with Jason E. Brooks
Просмотров 1153 месяца назад
Transforming Restaurant Managers Into Hospitality Leaders with Jason E. Brooks
Operating Healthy Restaurants with Alessandro Biggi - Founder, Avo
Просмотров 313 месяца назад
Operating Healthy Restaurants with Alessandro Biggi - Founder, Avo
PathSpot's Mission to Make 99.9% Germ-Free Restaurants A Reality
Просмотров 334 месяца назад
PathSpot's Mission to Make 99.9% Germ-Free Restaurants A Reality
Grills, Grit, and Growth: Charlie Eblen's Recipe for Business Expansion
Просмотров 414 месяца назад
Grills, Grit, and Growth: Charlie Eblen's Recipe for Business Expansion
Notch’s Innovative Approach to Accounts Payable for Restaurants
Просмотров 724 месяца назад
Notch’s Innovative Approach to Accounts Payable for Restaurants
Seth Cohen on Adapting and Growing Sweetfin
Просмотров 544 месяца назад
Seth Cohen on Adapting and Growing Sweetfin
Building Connections Through Feedback with Zack Oates
Просмотров 495 месяцев назад
Building Connections Through Feedback with Zack Oates
Transforming Marketing Campaigns with Evocalize's Data-Driven Tools
Просмотров 485 месяцев назад
Transforming Marketing Campaigns with Evocalize's Data-Driven Tools
Troy Hooper's Playbook for Restaurant Growth and Brand Expansion
Просмотров 915 месяцев назад
Troy Hooper's Playbook for Restaurant Growth and Brand Expansion
Leveraging Social Media & Tech for Restaurant Success with David 'Rev" Ciancio
Просмотров 695 месяцев назад
Leveraging Social Media & Tech for Restaurant Success with David 'Rev" Ciancio
Chip Klose's Approach to Restaurant Growth
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Chip Klose's Approach to Restaurant Growth
From Kitchen Management to Delivery with Empower Delivery's Full-Scale Solution
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From Kitchen Management to Delivery with Empower Delivery's Full-Scale Solution
Breaking Language Barriers in Hospitality: Rachael Nemeth's Opus Training Story
Просмотров 936 месяцев назад
Breaking Language Barriers in Hospitality: Rachael Nemeth's Opus Training Story
Inside Captain AI's Delivery Tech with Ryan Perera
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Inside Captain AI's Delivery Tech with Ryan Perera
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What so you get out of it
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Excellent interview!
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Is not that much...I thought much more
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