Leveraging Social Media & Tech for Restaurant Success with David 'Rev" Ciancio

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  • Опубликовано: 10 окт 2024
  • In this episode, Rev Ciancio, Co-founder of Handcraft Burgers and Brew and Head of Revenue Marketing for Branded Hospitality Ventures, shares his journey in the hospitality industry and provides valuable marketing tips for restaurateurs. He discusses the importance of content creation and leveraging social media platforms like Instagram and TikTok. Rev also emphasizes the significance of collecting emails and using SMS marketing to engage with customers. Additionally, he highlights the upcoming Restaurant Growth Summit and his other ventures, including a children's book. Overall, Rev's insights and anecdotes provide valuable lessons for those in the restaurant industry.
    Takeaways:
    Content creation is a powerful tool for marketing in the hospitality industry.
    Collecting emails and leveraging social media platforms like Instagram and TikTok can help restaurants engage with customers.
    SMS marketing is an effective way to reach and communicate with customers.
    Playing to your strengths and focusing on what you're good at can lead to success in the restaurant industry.
    The Restaurant Growth Summit and other industry events provide valuable opportunities for learning and networking.
    Timestamps:
    00:00: Introduction and Background
    02:42: From Music Business to Hospitality
    06:22: The Power of Content
    10:31: Lessons from Past Mistakes
    14:13: Marketing Strategies for Restaurants
    19:28: Collecting Emails for Restaurants
    21:57: Leveraging Social Media for Restaurants
    27:54: Using SMS for Restaurant Marketing
    30:18: Branded Hospitality Ventures
    35:31: Rev's Children's Book
    40:47: Anecdotes and Case Studies
    43:39: Importance of Trying and Learning
    44:08: Introducing Babu: A Commission-Free Marketplace
    45:33: Free Marketing Resources
    46:29: Wrap-up and Next Steps

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