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Chef Binoj - Vanchinad Kitchen
Великобритания
Добавлен 10 май 2020
Professionally I am a chef. My love for food is infinite, and passion for cooking is my happiness. I love to prepare tried and tested cuisines recipes from all around the world with a hint of Indian flavour.
Premium catering service for private and corporate events. Specialist in South Indian/Kerala dishes.
Premium catering service for private and corporate events. Specialist in South Indian/Kerala dishes.
The best Oxtail Biryani recipe by Chef Binoj | കാള വാൽ ബിരിയാണി കഴിച്ചിട്ടുണ്ടോ?
Ingredients:
Oxtail . 5 kg
Whole spices
Ginger . 300 grams
Garlic. 300grams
Onion
Green chilli. 12 nos
Turmeric powder.1.1/2 tablespoons
Corridor powder. 3 tablespoons
Fennel powder.1.1/2 teaspoons
Garam masala. 2 tablespoons
Kashmiri chilli powder. 2 tablespoons
Cumin powder.1 teaspoon
Crushed pepper. 1 tablespoons
Tomatoes.10 nos
Water .1.5 L
Follow us,
on Facebook: vanchinad/
on Instagram: chef_binoj
Oxtail . 5 kg
Whole spices
Ginger . 300 grams
Garlic. 300grams
Onion
Green chilli. 12 nos
Turmeric powder.1.1/2 tablespoons
Corridor powder. 3 tablespoons
Fennel powder.1.1/2 teaspoons
Garam masala. 2 tablespoons
Kashmiri chilli powder. 2 tablespoons
Cumin powder.1 teaspoon
Crushed pepper. 1 tablespoons
Tomatoes.10 nos
Water .1.5 L
Follow us,
on Facebook: vanchinad/
on Instagram: chef_binoj
Просмотров: 1 655
Видео
Making Karnataka's Kadubu at Ireland | Chef Binoj
Просмотров 1,5 тыс.Год назад
കടുബു കഴിച്ചിട്ടുണ്ടോ? Kadubu is a local breakfast dish commonly prepared Coorg/kodagu and many other parts of Karnataka. It's a part of the Udupi cuisine. There are multiple other variations of the same but here we are presenting you the simple, quick and easy one. Ingredients: Idly reva 1/2 kg Grated coconut 300 gm Cumin seeds 1 pinch Cumin powder 1 teaspoon Butter 2 cubes Cardamom 4 nos Shal...
Cookery contest by Kairali UK with Chef Binoj
Просмотров 1,7 тыс.Год назад
Turn on CC for subtitles. UK's first ever national wide malayali cooking competition conducted by @kairaliuk . I got the opportunity to be the judge for the competition along with @ChefJomon and @LekshmiNair Follow us, on Facebook: vanchinad/ on Instagram: vanchinad #kerala #keralacuisine #keralagram #keralafood #cookery #cooking #contest #avial #payasam #stayhome an...
London's first toddy shop / ലണ്ടനിലെ ആദ്യത്തെ കള്ളുഷാപ്പ് with Chef Binoj
Просмотров 5 тыс.2 года назад
Turn on CC for subtitles. The Watford boys and I discovered London's first Toddy shop, a chain of liquor shops which sells naturally fermented brew from palm trees. We get on a quest to have a get together with the owner of the 'shaap' and prepare some lip smacking fish curry and kappa (steamed tapioca) for all of us to feast on. #kappa #fishcurry #toddy #toddyshop #toddypalm #kerala #keralafoo...
Fishing for Podimeen Fry / പൊടി മീൻ ചാകര with Chef Binoj | English subtitles
Просмотров 1,1 тыс.2 года назад
Turn on CC for subtitles. Went home to Kerala recently and decided to go out for a day of fishing by the local river. We caught some Chooda / Podimeen / Anchovy, marinated it and fried it. Flying back home is always a treat. We also had some കല്ലടമുട്ടി & കോല in the buckets. Follow us, on Facebook: vanchinad/ on Instagram: vanchinad #chooda #podimeen #anchovyfry #anc...
Kerala Style Tharavu Mappas / Duck Stew with Chef Binoj | English subtitles
Просмотров 8 тыс.2 года назад
Turn on CC for subtitles. Tharavu Mappas is a traditional duck curry from the Kuttanad (It’s a region covering the Alappuzha and Kottayam Districts of Kerala). It is a fragrant, rich dish in which pieces of duck are cooked in a sauce of coconut milk and spices. For many Keralites, this is a must-have dish on the Christmas or Easter breakfast/dinner menu. Duck and Pearl Spot rearing (water-inten...
An evening feast with G S Pradeep - Chef Binoj | English subtitles
Просмотров 1,9 тыс.2 года назад
Turn on CC for subtitles. A delightful dinner before Dr. G S Pradeep left back to Kerala after an event in the UK. We served tandoori chicken wings, tawa prawns, beef fry with chapati, grilled sea bream & panna cotta with vanilla ice cream to G S Pradeep, Santosh Palee and few friends of mine. #aswamedham #gspradeep #kerala #dinner #guest #special #tandoorichicken #chicken #chickenrecipes #chic...
Chilli Garlic Prawns with Chef Binoj | English subtitles
Просмотров 1,4 тыс.2 года назад
Turn on CC for subtitles. The prawns are fried and then cooked in the chilli garlic sauce. This is a dish where you will really enjoy the flavour of the sauce blending in with the fried prawns, along with the amazing aroma. Ingredients: Cleaned prawns - 300 grams For prawns stock: Cleaned the shell Garlic - 2 nos Onion - 1 nos Water - 200 ml Marination of prawns: Lime juice - 1/2 Ginger garlic ...
Authentic Kerala Beef Stew with Chef Binoj | English subtitles
Просмотров 2,1 тыс.2 года назад
Turn on CC for subtitles. The ultimate cold weather comfort food and a classic Christmas breakfast gravy, Beef Stew with Carrots & Potatoes is a delicious dish to serve all your guests or family this holiday season - It’s a one-pot meal that feeds a crowd. For the combination, we make 'Idiyappam', a very famous traditional breakfast item of Kerala. It is made with rice flour and a press vessel ...
Roast beef with Yorkshire puddings, roast potatoes and gravy - with Chef Binoj | English subtitles
Просмотров 1,3 тыс.2 года назад
Turn on CC for subtitles. Here’s a show-stopping dinner you can serve during this holiday season. This beef roast made with a piece of top side beef, makes you hungry even before you whisk it into the oven and gives you plenty of time to prepare sides while it roasts in the oven. Serving the roast with the classic English 'yorkshire pudding' is an easy way to make this dinner extra special. Gra...
Tiramisu - a coffee-flavoured Italian dessert with Chef Binoj | English subtitles
Просмотров 8482 года назад
Turn on CC for subtitles. Tiramisu (meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts. Its origins are often disputed among Italian regions Veneto and Friuli...
Softest Turkish Bread ever with Chef Binoj | English subtitles
Просмотров 1,6 тыс.2 года назад
Turn on CC for subtitles. Bread is an essential part of Turkish meals and is eaten daily, with great conviction. Bread deserves respect and is never wasted. Pide or pide ekmek are the large, round or oval Turkish flatbreads that are generally what gets called Turkish bread outside Turkey. If you order pide in a Turkish restaurant, you usually don’t get a big round bread, but a filled sandwich, ...
Restaurant style ചിക്കൻ റോസ്റ്റ് chicken curry with Chef Binoj | English subtitles
Просмотров 2,1 тыс.2 года назад
Turn on CC for subtitles. റസ്റ്റോറൻറ് സ്റ്റൈൽ ചിക്കൻ റോസ്റ്റ് The crispy saucy chicken curry that you get in restaurants can be prepared at home now. Try out this amazing curry with some pulao. A common dish is the weddings seen in Kottayam and Thiruvalla, Kerala. Just blissful! Ingredients: Chicken marination 2 kg - Chicken 1 1/2 Tablespoon - Kashmiri chilli 1/2 Tablespoon - Black Pepper powde...
Beef Cutlet - ബീഫ് കട്ലറ്റ് with Chef Binoj | English subtitles
Просмотров 145 тыс.2 года назад
Turn on CC for subtitles. Beef cooked with spices, dipped in an egg mix and then in breadcrumbs and deep fried. A great snack that you can have anytime. An appetizer never missed out at parties in a Kerala Christian homes and a most sold-out competitor to the Egg Puffs plus a wonderful tea snack at Keralite bakeries. Ingredients: Beef - 1 1/4 kg Medium size onion - 2 nos Ginger - 100 grams Garl...
Rabbit Roast - Kerala style കള്ളുഷാപ്പിലെ മുയൽ റോസ്റ്റ് with Chef Binoj | English subtitles
Просмотров 1,3 тыс.2 года назад
Rabbit Roast - Kerala style കള്ളുഷാപ്പിലെ മുയൽ റോസ്റ്റ് with Chef Binoj | English subtitles
Yummy Chicken Roll (Snack) with Chef Binoj | English subtitles
Просмотров 2,8 тыс.2 года назад
Yummy Chicken Roll (Snack) with Chef Binoj | English subtitles
നല്ല മുട്ടനാടും നെയ്ച്ചോറും (full lamb with rice) with Chef Binoj and Watford Boys
Просмотров 1,9 тыс.2 года назад
നല്ല മുട്ടനാടും നെയ്ച്ചോറും (full lamb with rice) with Chef Binoj and Watford Boys
Pork Fry with Chef Binoj | English subtitles
Просмотров 1,5 тыс.2 года назад
Pork Fry with Chef Binoj | English subtitles
Thattukada style chicken fry/കോഴി പൊരിച്ചത് with Chef Binoj | English subtitles
Просмотров 3,2 тыс.2 года назад
Thattukada style chicken fry/കോഴി പൊരിച്ചത് with Chef Binoj | English subtitles
Fishing & cooking by the sea in Scotland - അയല ചാകര with Chef Binoj | English subtitles
Просмотров 1,8 тыс.2 года назад
Fishing & cooking by the sea in Scotland - അയല ചാകര with Chef Binoj | English subtitles
Inji Pachadi / ഇഞ്ചി പച്ചടി with Chef Binoj | English subtitles
Просмотров 9052 года назад
Inji Pachadi / ഇഞ്ചി പച്ചടി with Chef Binoj | English subtitles
Onam Special ഇഞ്ചി കറി /പുളി ഇഞ്ചി / ഇഞ്ചി പുളി / Inji Curry / Puli Inji with Chef Binoj | English
Просмотров 1,5 тыс.3 года назад
Onam Special ഇഞ്ചി കറി /പുളി ഇഞ്ചി / ഇഞ്ചി പുളി / Inji Curry / Puli Inji with Chef Binoj | English
Moru Curry in 5 mins with Chef Binoj | 5 മിനിറ്റ് കൊണ്ട് പുളിശ്ശേരി/മോരുകറി | English subtitles
Просмотров 1,3 тыс.3 года назад
Moru Curry in 5 mins with Chef Binoj | 5 മിനിറ്റ് കൊണ്ട് പുളിശ്ശേരി/മോരുകറി | English subtitles
Grilling tandoori /തന്തൂരി ചിക്കൻ chicken at home with Chef Binoj | English subtitles
Просмотров 9703 года назад
Grilling tandoori /തന്തൂരി ചിക്കൻ chicken at home with Chef Binoj | English subtitles
Restaurant style king fish fry / നെയ്മീൻ വറുത്തത് / South Indian style with Chef Binoj
Просмотров 11 тыс.3 года назад
Restaurant style king fish fry / നെയ്മീൻ വറുത്തത് / South Indian style with Chef Binoj
Coffee Cake with coffee and cream frosting with Chef Binoj | English subtitles
Просмотров 5783 года назад
Coffee Cake with coffee and cream frosting with Chef Binoj | English subtitles
Authentic Beef Dum Biryani with Chef Binoj | നാടൻ ബീഫ് ദം ബിരിയാണി | English subtitles
Просмотров 1,5 тыс.3 года назад
Authentic Beef Dum Biryani with Chef Binoj | നാടൻ ബീഫ് ദം ബിരിയാണി | English subtitles
How to cook the perfect Tomahawk Steak at Home with Chef Binoj | English subtitles
Просмотров 8763 года назад
How to cook the perfect Tomahawk Steak at Home with Chef Binoj | English subtitles
Kerala Egg Roast മുട്ട റോസ്റ്റ് easy breakfast recipe with Chef Binoj | English subtitles
Просмотров 4,9 тыс.3 года назад
Kerala Egg Roast മുട്ട റോസ്റ്റ് easy breakfast recipe with Chef Binoj | English subtitles
Nando's style peri peri chicken പെരി പെരി ചിക്കൻ with Chef Binoj | English subtitles
Просмотров 1,2 тыс.3 года назад
Nando's style peri peri chicken പെരി പെരി ചിക്കൻ with Chef Binoj | English subtitles
🥰🥰choopeerrrr
Thank you
Can we store the pastry in the freezer to be used later or should the whole batch be used at once? Would appreciate a reply
Surely you can keep it in the freezer.
Lime puffs
❤️
Grahathuruthum😅😅😅
Can we use gingergarlic paste instead of cutting garlic and ginger? If yes, how much can we use?
Yes you can use ginger garlic paste may be 2 tablespoons .
@@Vanchinad made them yesterday and turned out to be soosoo good. Thanks :)
തിരിച്ചും കൂട്ടായി വരണേ
Ok
Appo Beii... Njan poyi pups thinnitt varaam....!!!!🤣
❤️
So basically motta puffs are indian croissants .
Not really. Puff pastry is a laminated product which relies solely on lamination for any rise during baking. Layers of fat which is introduced in puff pastry has hot water content in it. When baked in a hot oven, the moisture content converts to steam which gives the puff pastry the trypical lift. Croissant gets it leavening from yeast and steam acts as rasing agent( the same process with puff pastry). Fermentation of yeast produces carbon dioxide, water and little bit of ethanol. Carbon dioxide gives volume, yeast fermentation produces flavour with the help of ezymes and lactic acid produced. The moisture produces in fermentation stages also helps in giving volume during baking stages Usually puff pastry the original way which is 6 single turns. Croissants are usually done with 3 single turns or 1 single .
Try cheythu super anu😊
Thank you
Cheffe polichu,, superb,,❤all the very best,, may God bless you always
Thank you so much for your kind words.
Can we do this in kadahi?
I am so sorry I have never tried in kadahi, so I am not sure about it .
Just discovered your channel-great work! Keep it up!
Thank you for your kind words.
Puffs um Lime um illatha oru pranayavum illa 😅🤣
🤣🤣🤣
Super....
Thank you
👍👍👍
Thank you
❤👏
Thank you
❤❤❤
Thankku brother anoo bro …!!!
🤣🤣🤣🤣
Should grill that with bbq
Surely next time
Odiya, suuper da,
Thank you
Kidukkan aarunnu
Thank you
❤❤
Thank you
👍👍👍
Thank you
ഇങ്ങേർക്ക് നടൻ പ്രകാശ് രാജ് ന്റെ ഫേസ് കട്ട് തോന്നിയവർ ഉണ്ടോ 😅
Thank you
Ithilum bedham kaden medich thinnunatha😅
Ready made pastries are available at supermarket .
Im Telugu from down under, some how i understood ehat ever you spoke in Malayalam. Yes, i too miss school days and egg puffs in bakeries outside the school
It’s true very nostalgic feeling .
1. What was the oven heat setting? Both upper and lower elements on at same power or any setting? 2. Baked for 20 min at 180 degrees? 3. Can pastry dough be stored for next usage or does it always have to be prepared fresh? 4. Pastry dough consistency should be like roti or denser? Thanks a lot.
Pre heat the oven for 10 minutes at 180 degree. Both upper and lower heat should be same . Pastry dough can keep it in the freezer. Consistency should be roti .
Tried with a butter puff pastry sheets instead of homemade sheet. Hats off bro , Delicious and Crispy 😋😋
Thank you
Egg burst and messed up my oven, whats the hack ?
Usually this occurs when the puffs isn’t sealed properly .good luck for next time
ooo... ningalkku local puffs udakkkan ariyilla le..
Illa chetta
Maida coating super tip. Thanks
Thank you
i will surely try ... keralities most favourite item
All the best
Egg exploded😢 everything is a mess now😢
😂😂😂
So sad to here that . All the best for next time
@@Vanchinad why does that happen and how to fix it?
Did you brought egg from Kannur ??
How??
❤.. Breadcrumbs homemade aano? Egana ee color kittne?
Bread crumbs I usually buy from supermarket.
adipoli!
Thank you
very Nice!
Thank you
I dont get that wow feel.. But in your limitation you have done a good job.❤
Thank you
Professionally How many folds for puff pastry ❤
6 folds
Amazing!God bless you 👍
Thank you
Really amazing recipe..
Thank you .hope you have enjoyed the dish .
Awesome recipe, made 2 batches because first one was not enough! Used to eat this a lot in Hyderabad where I grew up. Thanks.
I am glad to hear you have enjoyed.
ചേട്ടാ.... വീഡിയോ bgm ഏതാണെന്നു പറയോ
Sorry dear it’s my own BGM .
Pls upload coconut milk Fish Kulambu recipe
Surely soon
Excellent
Thank you
Butterinu pakaram dalda cherkkaamo
I never tried with Dalda . I think you can make it with Dalda.
Bro ithu eetha place?
It’s in Thiruvalla .
@@Vanchinad njan mallappally
Apeitising Recipe.
Thank you
Super Recipe..
Thank you
Adipoli Chef
Thank you
Thanks a lot f this superb recipe
Thank you . Hope you have enjoyed the dish .
Thank you . Hope you have enjoyed the dish .
@@Vanchinad yes, a yummy snack for our nomputhurakkal