Mini Chocolate Panettone
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- Опубликовано: 14 ноя 2018
- Now is the season to start making panettone. Why don’t try this mini chocolate panettone recipe that’s so easy to make at home. They are soft and fluffy with bits of chocolate all over. If you prefer candied fruits and nuts, you can use them instead. Read more in detailed about these beauties in my post, link below.
NOTE: If you've made any of my recipes, would you be so kind to head out to my website and rate it? Link is below. I would really appreciate it. Huge thanks!
▶ Printable recipe, tips and instructions bit.ly/MiniChocPanettone
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Хобби
Love this recipe!
Very nice and easy recipe in comparison to other recipes I’ve watched for panettone. No need of second proving, saves time and makes a quick recipe.
This will be my first panettone! Instead of rum, I'm going to soak the fruit in an orange liquer....and add chopped chocolate, of course! Thanks for the inspiration!
Looks very delicious! I love your pastry 🥮 🙆🏻♀️😍💕
This is really amazing! Thank you I learn a lot!! Look so easy to bake and simple 😊👍💕🙆🏻♀️🥰🔔
Delicious. Thank u so much chef.
Thank you!
Love it ❤️ will try it for sure 😊
Thanks Engy, hope you'll like it as much as we do!
Wonderful recipe. I’ve made these 3 times now & everyone loved them. This is a keeper recipe. ❤️❤️
That’s awesome! I’m happy to hear that, thank you! ❤️❤️
You nailed it with this chocolate chip panettones Italian style 👏 it seems easy to make
Thanks Raffi! Yes they're easier to make compared to the normal sized ones.
Very good!👏👏😍
Thanks Meirinha! 😍
Deliciosos! Gracias saludos desde México
Muchas gracias Ernestina! Un saludo grande! 😍
Amei!
Obrigado!
Good work dear Bea😍😍
Thank you Asmae dear 😘😘!
The cutest thing ever !! And what sumptuous soft dough !... Mmmmmh I'm going to try this with soaked cranberries in orange juice (and rhum ^^) instead of choc. Thank you so much for another wonderful receipe !
Yes they're the cutest, right :D ? Soaked cranberries in rhum is definitely delish! I have a video of a normal sized one with candied fruits in rhum :D. Have fun and thank you! :)
OK, thank you for your reply : I'll gladly check !! :-)
Woow! Que RICO gracias por compartir ⚘🙏🙋
Muchas gracias Yayita! Es muy facil de hacer, espero te animes a probarlo. Saludos!
Hello i have make the apple toffee cookies today and they are wonderful every body loves them 10 q so much for this recipe
@@MRB-mp8dj Hello Maria! I'm happy to know that you've made the cookies and everybody loved them. They are yummy! Thank you for getting back to me on that Maria 😘😍
I made these and they turned out amazing. Will definitely be tripling next time ❤
Glad you like them! They are really delicious and so easy to make. Thanks for letting me know ❤️
You are my best 💞💞💞
Wow 👏👏👏 💝
We tried this recipe today and it was simply amazing. Thanks for sharing and thumbs up for your recipes!!!
Yeay!! Glad that you liked them 🙏🏻🙌!!
Looks so yummy I love cupcakes soon I will try them 😍
Very nice i will try them 10 q
@@MRB-mp8dj what is the meaning of 10 q'
That means thank you shortly have a nice day
@@MRB-mp8dj oh ok thanks 4 telling
I love how they turned out. I want to make the chocolate ones but I also would like to make th ones with raisins with rhum and the ones with candied fruits. Can you teach me how? Thanks.... they will make a fabulous holiday gifts, 3 flavors of panattone in a pretty box.
Hi Toshiyuki! I have a video of how to make panettone with candied fruits and rhum, here is the link ruclips.net/video/01ye2IxYbuo/видео.html Hope you'd give it a try. Personally for me it's so fun and rewarding to make my own panettone. Thank you!
I looooooved💞💞💞💞💞💞
Thank you!
Amazing! Can I use regular all purpose flour instead of bread Flour? Will it make any difference if so?
Looks great!! I can't wait to make mine !! One question is the salt different looks kinda pink??
Micaela Cicciomessere that’s the pink commonly known as Himalayan pink salt
Hello thanks for recipe. Can I put the dough in the fridge and bake on the 24 december
Hello. I just made your normal panettone and they are now on the table cooling. Will taste test tomorrow. Quick question please... with this mini choco panettone - can i use raisins instead of chocolate chips? Do I need to soak the raisins in rum before adding them? Thank you.
Hi! Yes, use raisins if you want. I’d soak and drain them before adding into the dough. Don’t forget to cool the normal panettone upside down like I showed in the video 😊.
Could one substitute a muffin tin for the moulds? I dont believe I shall find them in my country.
Omg!! Tq i came upon ur channel searching for this Choc Chip Panettone 🥰🥰will try to do this. Can i use converture choc chips?? From Singapore 🇸🇬
Welcome to our channel and yes you can 😊.
You know what i did this to give to my neighbours last Christmas and colleagues!! It was Awesome recipe and now for Chinese New Year I was asked to do this again for taking orders 🥰🥰tq for this wonderful recipe!!
Hi may I know can I use dried fruit instead of chocolate chips
Gracias por la receta! Cuántos días se mantienen frescos? Y cómo debo guardarlos hasta el día del evento?
Se mantienen frescos de 3 a 5 días ya que no tienen conservantes. Guárdalos en un recipiente cerrado, fuera de la nevera. Saludos!
Muchísimas gracias
تسلم يدك ماشاء الله ياليت المقادير بالعربي
Hola, me puedes decir por cuantos gramos de levadura fresca se puede sustituir la seca?
Hola Justin. Si quieres usar levadura fresca, hay que multiplicar por 3. Asi que in este caso, vas a nesecitar 21 gr de levadura fresca.
Wonderful recipe. What size are the paper molds? Thank you.
Thank you! They are 2.5x1.75 inches or 6.35x4.4 cm
Hola me encanta tu receta los huevos son de tamaño L o M ( grande o mediano) graciass..saludos desde España
Hola, muchas gracias! Son de tamaño L (grande). Espero te sirva!
@@elmundoeats Sii..gracias
😍😊❤
how many grams of each dough to put into the mold?
Hola.. se puede hacer uno grande ?
Hola! Me gusto mucho la receta! Pero está en otro idioma... me podrías mandar la receta en español por favor... te saludo desde venezuela 🇻🇪 me llamo Beatriz
Hola! Tienes la receta escrita en espanol en el enlace en la caja de descripcion de arriba ☝. Un saludo grande!
Can I use cupcakes mould? I can't find pannetone mould here
You’ll need to improvise a bit though since the dough will rise tall. I would say maybe putting baking sheet also to help contain the rising dough when baking.
Ok,thank you
Can you make it without the mixer thing? Like just with hands
It'll take more effort but yes you can knead it by hands. Hope it helps.
Hi! I have a question , is that evaporated milk or fresh milk?
Hi Suzan! It's fresh milk.
@@elmundoeats thanks a lot , can i use prepared flour instead of bread flour??
I suggest you to use bread flour 🙂
No butter or oil added?
💝💝💝💝💝
Thanks!
Размер формы?
No lleva aceite ni mantequilla? Nada de grasa?
Le agregó mantequilla durante el amasado
Non vanno capovolti?
🇺🇦😘👍
😘❤️😊