Borek recipe |Turkish borek with meat filling | The Cookbook

[@mehanaskk982]

Masha Allah 🥰

[@NaazsCookbook]

🤗😊

[@AwonSherazi-t2q]

❤❤ really like it

[@hardtruth63americanpatriot66]

That looks so good!

[@NaazsCookbook]

❤️😊

[@my-tiny-world82]

👍 nice

[@NaazsCookbook]

❤️

[@Zisjejk]

Do u have a recipe for the dough from scratch

[@NaazsCookbook]

No. I used store bought.

[@ledarangelova388]

👍👍👍

[@NaazsCookbook]

❤️

[@jennyburet7868]

That meat looks soo dam DRY like where’s the sauce in it????

[@manifestdigitalagency]

If it were too moist it’d ruin the recipe, making the borek soggy instead of crunchy. The recipe is like that

[@askokafedzic]

I am bosnian and my mum never precooked the mince when she made Burek, way too dry