Eggless Soft Moist Checkerboard Cake | Eggless Moist Sponge Cake Recipe
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- Опубликовано: 18 фев 2021
- Eggless Soft Moist Checkerboard Cake - Follow this cake recipe and folding method, the texture of the cakes is super soft despite they are eggless. The 2-flavor combo turned out to be super delicious. The checkerboard pattern also turned out amazing. I hope you’re inspired to make this cake for birthdays or parties. Enjoy!
FOR FULL RECIPE, please visit my blog at gracioustreatz.wixsite.com/ba...
Ingredients:
• Cotton Sponge Cakes
I used 7 inch pan, 6 inch ring cutter, 4 inch ring cutter and 2 inch ring cutter
-Vanilla Cake
240 ml [1 cup] milk
1 tbsp white vinegar
240g cake flour
1¾ tsp baking powder
¼ tsp baking soda
¼ tsp salt
150g [¾ cup] fine sugar
100g [¼ cup + 3 tbsp] light oil
1 tsp vanilla extract
-Chocolate Cake
240 ml [1 cup] milk
1 tbsp white vinegar
220g [1¾ cup] cake flour
20g [2½ tbsp] cocoa powder
1¾ tsp baking powder
¼ tsp baking soda
¼ tsp salt
150g [¾ cup] fine sugar
100g [¼ cup + 3 tbsp] light oil
1 tsp vanilla extract
• Chocolate Ganache
120g [1 cup] dark chocolate, chopped
120g [½ cup] whipping cream, hot
• Whipped Cream
240g [1 cup] whipping cream
30g [2 tbsp] fine sugar
• Chocolate Drizzle
30g [¼ cup] dark chocolate, chopped
30g [2 tbsp] whipping cream, hot
syrup
[1 tbsp sugar + 2 tbsp hot water]
Piping tip: 1B
Instructions:
• Cotton Sponge Cakes
Vanilla Sponge Cake
1. Preheat oven at 180°C/355°F.
2. In a cup, add milk and vinegar. Give it a quick stir and let it rest for 5 minutes.
3. Sift all the dry ingredients (cake flour, baking powder, baking soda and salt)
4. In a large mixing bowl, add sugar, oil and vanilla extract. Mix vigorously until well combined.
5. Add in the sifted dry ingredients in a few batches, alternate with the milk mixture.
6. Add in the milk mixture in a few batches, alternate with the sifted dry ingredients.
7. Mix until combined, do not over mix. Switch to a spatula to mix and scrape the bowl to ensure even mixing.
8. Transfer batter into a 7-inch prepared pan, greased and lined with parchment paper.
9. Bake in preheated oven at 180°C/355°F at 35 minutes or until inserted skewer comes out clean.
10. Let it cool completely before slicing.
Chocolate Sponge Cake
1. Repeat exactly the same steps as the vanilla sponge cake.
2. The only difference in the chocolate batter is that there is an additional cocoa powder in the ingredients to be sifted.
• Chocolate Ganache
7. In a bowl, add the chopped dark chocolate.
8. Heat the whipping cream in a milk pot. Add the hot cream into the dark chocolate. Let it sit for 5 minutes.
9. After 5 minutes, mix until the mixture is combined and smooth and no lumps. If there is still lumps, microwave a few more seconds and mix again until lumps free.
10. Cover and refrigerate for at least 30 minutes until the chocolate is hardened.
11. Mix the chocolate with an electric mixer until smooth, creamy and stiff.
• Whipped Cream (to cover the cake and piping the dollops deco)
1. In a mixing bowl, add whipping cream and sugar.
2. Mix until stiff peaks, do not over mix.
• Chocolate Drizzle
1. In a bowl, add the chopped dark chocolate.
2. Add the hot cream into the dark chocolate. Let it sit for 5 minutes.
3. Mix until creamy and no lumps. Transfer into a piping bag.
• Assemble the Cake
1. Add one layer of cake (one with the chocolate cake in the outer rim)
2. Brush the surface with syrup.
3. Add a layer of mocha ganache.
4. Add another layer of cake (one with the vanilla cake in the outer rim).
5. Brush with syrup.
6. Repeat no. 1 to 5 again.
7. Cover the cake with whipped cream.
8. Refrigerate while working on the next step.
9. Drizzle the chocolate around the cake rim. Drizzle the diagonal pattern on top.
10. Pipe the dollops around the cake top.
11. Cake is ready to serve.
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Email: gracioustreatz@gmail.com
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Хобби
Best looking eggless cake i've seen!
Perfect! Absolutely amazing! Thank you so much.
Love all your videos, so satisfying and all the cakes are soooooo beautiful!!!
Omg, super excited to try this! Need to get ingredients and gonna try this for sure. Thank u for posting an easy and eggless recipe😍
Thank you for another eggless cakes. I love both the egg and eggless very much 💞
Beautiful looking cake. Going to try this one. Thank you
One of the best videos on the net, if not THE best one! Thank you!
Thank for this cake
Gonna try it
Your eggless cakes are all so soft. Love all of them as always
The cake slicing and the checkerboard arrangements are so satisfying. Love it! Good job, Fiona!
Thank you so much. I was eagerly waiting for the eggless recipe. It looks so beautiful.💞
that’s nice 😉☺️✅☑️✔️👍👌🏾😇🙏😃🌺🌹🌸💗❤️💝💜💕🙂😊🥰🤩😻🍫🥮🍩🍰🍥🧁🎂🍪🥧😍♥️🧡🥐🥯🍞🥠🥖💟💖💓💞 beautiful buttercream frosting chocolate pie cake.
I love this and I'm definitely going to try it
Wow juste awesome. Thanks for sharing eggless cake
Wow it’s such creative thanks heaps for the wonderful recipe 💕🥰👌🏼
Thank you so so much for making this eggless I'm going to make it for my mums birthday ❤️ I appreciate it
It looks absolutely perfect! I wouldn't change a thing about it! And it seems so, so moist! 😍😍😍
Yes Alina. Nothing needs to be altered, it's pretty foolproof for an eggless cake 😍💕
Love it I'll try thanks 👏
Very beautiful and amazing 😍👍 thank you for recipe 🙏
Oh wow, just wow
Thank thank thank thank for that eggless version 🤗🤗🤗
The checkerboard design is done so neatly and beautifully. Amazing eggless cake!
I really enjoy your eggless cake
Awesome. Ma'am thanks a lot for the wonderful recipe. I tried it and it came out very well. My son loved it a lot. Thank u so much Ma'am
This is brilliant
wow! wat a beautiful cake!👍👍👍
This is amazing , so easy and yummy I am gonna try this ✨
Beautiful! This is like music💞
So creative and appealingly delicious
You know I always be watching you make these awesome treats. Stay safe my friend and have a wonderful weekend!
Thanks my friend. You have a wonderful week ahead and stay safe! 💕❤️
Fantastic recipe 👍🏻
Damnn !!! It's so perfect and satisfying .... !!!
Gracias , Lovely
Nice recipe ❤️ Definitely try dis
You are the best. Satisfying us with both egg and endless version. You recipes always turns out great. Keep rocking 😄
Always looks great and amazing
Tempting
Tasty
I LOVE it ....))))
Thank you for sharing 😊
Beautiful ❤️
Surely I will gonna try this it's very delicious🤩😊
We love your cakes...❤
Was waiting for it😆🤩🥰
That just looks so beautiful and tasty and amazing!!! You are so talented and your videos are beautiful!! 😍❤❤🙌
White and black harmonious cake
OMG.... what a lovely...
Hi dear ur the masterchef of cooking thanks looking for new eggless revipes
Thankuu soo much for those eggless recepis
Keep posting such eggless recepis for us
🙏thank you mam. I try ur all recipe
Very beautiful thanks for sharing
Superb.👌👌.Thank you posting for eggless version
Hi wow it's really good.
Genius
Muito lindo 👏👏👏👏👏
Maravilhoso 😍😍😍
I made it .It was so tasty
Awesome Cake and U r very Perfect Mam U always Inspire me to be Perfect Thanks a lot
GREAT TO SEE DEAR FIONNA THAT U ARE PUTTING EGG VERSION AS WELL AS RGGLESS VERSIONS FOR PEOPLE LIKE ME .......THANX A LOT DEAR ........STAY BLESSED , HEALTHY N HAPPY ALWAYS
👌🏻 amazing 👌🏻
Awesome
Nice cooking cake. good job Recipe.🎂
Love ur cakes...dear ❤❤
V nice explained
Excellent
Yummy cake, superbb👌👌💯
Wow wow 😲....u r lovely person.....learnt more from u......
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 🌺🌹❤️❤️😍
Thank you, Mam
Amazing
Awesome 👌
Nice cake
Hello friend! As expected, your checkr board cake recipe looks so delicious today!!!! Thank you so much for always sharing delicious recipes! I'm learning your recipe so well today! I'll look forward to your good videos! Have a nice day!
Hi friend. Thanks for being here today. I'm sure your support and presence will be beneficial for both our growth together. You have a wonderful weekend! 🥰💕
Superb
so beautiful
What a beautiful cake. One like from me. Have a good day my friend.
So beatiful and yummy 🌺🌺🌺
Very nice way of discussing 🎉😮
Checkmate again on this eggless version Mrs Fiona!! Wonderful recipe and presentation as always my friend, have a great weekend!! Dan
Yes Dan, I was planning to do the chess thingy on this as well, but then I thought nah...a little strange on a round cake. Thanks for being here, you have a wonderful week ahead!
Wow superbb
Looks so yummy n tasty😍😍😍😍
An eggless work of art! It was a joy to watch Fiona, and I'm sure it was a joy to eat 😋👍
Thanks Pete. Likewise, it's a blessing to be able to watch yours. You have a wonderful week ahead and stay safe! 😍💕
That's lovely my dear friend!
Thank you mam for this awesome recipe. I made this cake for younger sister birthday it was so soft and very tasty . And cake look like a chessboard inside.
Congrats my dear. You did an awesome job. Your sister is so lucky to have you 🥰
Thanks for the superb recipe dear ... tried out today and turned out very well ... I have attended online class and none of it worked ... but your recipe really turned out well ... love u so much😘😘😘
Yummy
Wow very nice
Fiona, this cake is magnificent! I like how perfect you did the chocolate drip! So yummy ~~ Have a happy weekend!
V.v.nice
Superrrrr
Good one
Hi, Namskar I saw your egg checkerboard cake. Now I also seeing your eggless checkerboard cake. Very nice attempt. Thank you sharing this eggless cake recipe. please share us pineapple egg or eggless pastry cake.
عاشت ايدج حبيبتي 👌👌👌👌
This cake looks amazing, as usual. You always make everything so easy and coordinated - thank you so much for sharing Fiona
Nice
Super
Hi !!
I got this video , Love it !! I wil try to make it !!
I am your new subscriber 🌸
Thanks dear 🥰
Super cake recipe👍👌👌#thedevyaniskitchen
I made this cake on my daughter's birthday and it was simply amazing. Everything was perfect. The end result was superb. The taste was awesome. Thank you so much for such a perfect and wonderful recipe.
YES
Hey your recipes are the best. Can you make peanut butter cookies next please 😊??
❤ghost in my room
Wow...lovely😻😻 new friend here💌💌💌
Thank you for the detailed video and recipe. Made it and it came out so well and moist! I used the same measurements in a 6inch pan and made two 2 layer cakes in total.
Superb! 👍💕
By the way, stay tuned for more eggless cakes ☺️
I have already made two more eggless cakes from your channel. The butterscotch cake was a little difficult for me. But the chocolate cake and this one were both just awesome!
Hello dear ....what sized cutters did u use ??
@@shikhajuneja8453 I used a cookie cutter
Hello ! thanks for this recipe i can't wait to test it out ! Question as a european i dont know at all your system would it be possible to help me convert ?for those in particularly 1¾ tsp baking powder
¼ tsp baking soda i 'd really use a hand to help me