Easy Vegan Caesar Salad Dressing

I’ve got the perfect vegan Caesar salad style dressing recipe for you today! It’s so easy, you basically add everything to a blender and pour! Yum! Don’t forget about those crouton showers!
Ingredients:
1/2 cup raw cashews (pre-soaked in water or boiled in water for 12 minutes - omit these steps if you have a high powered blender)
1/3 cup water
The juice of 1/2 a lemon
3 tablespoons nutritional yeast
1 teaspoon dijon mustard
1 garlic clove, peeled
1/4 teaspoon kala namak salt (black Indian salt)
1/2 teaspoon low sodium soy sauce
1/4 teaspoon salt (I use iodized salt)
A few cracks of black pepper
Directions:
1. If you pre-soaked your cashews or boiled them, drain them and add them to your blender. You may omit the soaking or boiling if you have a high powered blender.
2. Add the rest of the ingredients and blend until perfectly creamy.
3. Serve as the dressing for a delicious Caesar salad, topped with extra nutritional yeast and pepper. Enjoy!
FOLLOW US!
Instagram 👉 / brownble (@brownble)
Tiktok 👉 / brownble (@brownble)
Podcast 👉 www.brownbleprograms.com/podc...
Website 👉 www.brownble.com
CHECK OUT OUR ONLINE VEGAN COOKING CLASSES AND COURSES 👉 www.brownbleprograms.com/prog...
✅ Visit www.brownble.com for more cooking videos, delicious content and video recipes, to check out our blog, sign up for our newsletter and to learn more about our exclusive membership program My Brownble and online vegan cooking classes!

[@moderndaypoet2518]

Yummy!

[@brownble]

It's my favorite go-to dressing these days. Thanks for watching and commenting!