Special Anda Ghotala | सूरती अंडा घोटाला रेसिपी | दस मिनट में घर पे | Egg Recipes | Chef Ranveer
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- Опубликовано: 21 авг 2024
- ANDA GHOTALA | अण्डा घोटाला - Are you a Tawa style street food lover? Then this recipe is definitely for you!
#AndaGhotala #MumbaiStreetFood #RanveerBrar
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ANDA GHOTALA
Preparation time 10 minutes
Cooking time 20-25 minutes
Serving 2
Ingredients
For Masala
2 medium size Onion, chopped, प्याज
2 medium size Tomato, chopped, टमाटर
1 Green chilli, chopped, हरी मिर्च
¼ cup cup Butter, cubes, मक्खन
1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
1 tsp Pav Bhaji masala, पाव भाजी मसाला
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
Salt to taste, नमक स्वादानुसार
¼ cup Water, पानी
2-3 Egg, hard boiled, grated, अंडे
1 tbsp Coriander leaves, chopped, धनिये के पत्ते
1 small Butter, cube, मक्खन
For Fried Egg
1 small Butter, cube, मक्खन
1 Egg, अंडे
Salt to taste, नमक स्वादानुसार
A pinch Degi red chilli powder, देगी लाल मिर्च पाउडर
Few Coriander leaves, chopped, धनिये के पत्ते
2 Egg, hard boiled, grated, अंडे
For Gadbad Ghotala
2 Egg, अंडे
Salt to taste, नमक स्वादानुसार
½ tsp Pav Bhaji masala, पाव भाजी मसाला
1 tbsp Water, पानी
¼ tsp Oil, तेल
1 small Butter, cube, मक्खन
Prepared Masala, तैयार किया हुआ मसाला
Other Ingredients
1-2 small Butter, cubes, मक्खन
2 Ladi Pav , लादी पाव
1 Egg, hard boiled, grated, अंडे
Coriander leaves, धनिये के पत्ते
Process
For Masala
In a pan, add butter, once it's melted, add onion, and saute until translucent.
Add tomato, green chilli and saute well.
Add degi red chilli powder, pav bhaji masala, ginger garlic paste and cook on medium flame.
Add little water and mix it well.
Add grated, boiled egg, coriander leaves and mix everything well.
Transfer it into a serving dish, add a small cube of butter on top.
serve with fried egg on top of it with grated boiled egg.
Serve hot with butter ladi pav.
For Fried Egg
In an omelet pan, add a small cube of butter once it's melted, add the whole egg, salt to taste, degi red chilli powder and coriander leaves and serve hot.
For Gadbad Ghotala
In a bowl, add egg, salt to taste, pav bhaji masala and whisk it well.
Add a little water and oil mix it well.
In a pan, add butter, onces it melted, add beaten egg.
Till the pan with a circular motion so that it coats the surface evely.
Once it's done, add the prepared masala in the center and fold it from all the sides.
Flip it again and cook for a minute.
Transfer it into a serving dish, sprinkle some pav bhaji masala on top of it with butter.
Garnish it with Grated egg and coriander leaves. Serve hot.
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After Sanjeev Kapoor , I feel you are the only chef who really connects with the viewers by your stories.
I agree the way he holds everyone is mesmerising ....
Totally agree
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Yummy
pehele sahi tha, ab thoda jyada overacting lagta hai
Chef Ranveer brar is my favourite ❤️
@@faraahbarafwala" banata hai" kya hai yaar.. "banate hai"..bolo.
Respectable personality hai hamare chef 🙏
Seriously what is banata
He is my fav too.. he cooks super delicious food..
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😘😘😘😘😘
I'm from Karachi, Pakistan and it's so fascinating for me that Mumbai and Karachi has so much in common when it comes to food, culture, people and the way of living :)
Bhai laaajawab 😘😘
When v watch Pakistani serials v feel the same 😊
As I've delved into cooking, I've realised it unites cultures way better than politics ever has.
Bhai pakistan hai, america se nai hai tu 😑
I think Karachi was a part of Bombay Province before independence.
"Tawa is Mumbai, Mumbai is Tawa "
- Ranveer Brar, 2020.
My favourite dialogue- phir aap kahenge Ranveer aapne bataya nahi. Ranveer ne bataya tha.”
Hahahahaha 😂
Same here
same
ruclips.net/video/Z9Jf2gVOp5o/видео.html
Same here 😂😂😂😂
Never stop talking.
I love 💗 that history and everything you share
Ranveer! The way you talk about your recipes really relates and reflects our love for food as Indians! Feels like home everytime!
"Hari mirchi issliye kyun ke tawa garam nahi hua tab tak kuch toh kaatna hain! Hari mirch hee kaat leta hoon!" Classssic
Aap itni baatein karte ho isliye hi toh aap unique ho❤️❤️
Bilkul 👍
Correction please > itni acchi baten !
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🥚Nargisi Egg Kofta🥚🤤🤤
Click on the link for recipe and please subscribe my channel
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@@shabanamirza1935 Plz mere channel pr video dekhe agr pasand aaye to subscribe krna na bhule..
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new drinking game, take a sip everytime he says "BUTTER"
but um
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D
🥚Nargisi Egg Kofta🥚🤤🤤
Click on the link for recipe and please subscribe my channel
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And get drunk!!! 😁😁😁😁
My wife is not well and can not cook right now…….. decided to cook for her for the first time in the life……..made this dish just by watching your channel…..
amazingly simple dish …….God bless you Ranveer……
Aapke Channel ke baad koi aur cooking channel dekhne ka mann nahi karta. Usmein doosre chef ki koi fault nahi, aapka style hi itna amazing hai Sir. Hats off Chef Ranveer 👏
We love when you talk. So talk as you wish, chef. We will watch even it's a video of you just talking about cooking or smtg.💜
Correct you talking is what makes you stand out
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Politicians be like:- ranveer ghotala me kar leta hun
aap dream11 per team banao...
🤣🤣🤣🤣🤣
😂😂😂
😂😂
Sahi h
Aap channel par cooking videos banalo 😁😁😁
Hello Ranveer
Just wanted to tell you that for one of our religious event at home in October where we bring in mother Mary, had made anda ghotala for nearly 35 people for lunch. This was a hit compared to other things. Yes, I did have to cut several kilos of tomatoes and onions but turned out well and more than sufficient for everyone.
Thank you for this amazing recipe!
In Every Sector Uniqueness is Important, in subject of Cooking “Ranveer Brar” is here. 👌
I’m from Surat and we get over 100 different kinds of egg dishes at an egg stall. Egg Gotala, Austrailian Fry, Green Fry, etc. This reminds me of that Sirji
I think all kind of egg dishes come from surat not mumbai even egg ghotala
I really appreciate the amount of time and effort you put in telling the story of dish's origin (esp since not a lot of folks out their focus on this part while creating such videos). Keep bringing in more facts and stories ☺️
Yes
Who came here after Rahul Dua's video.. 😅😅
I love the way you talk. Food is incomplete without you talking!!
Loved this dish... definitely gonna try after chhat puja.. best chef ever.. haste haste jo recipe sikh jaaye wo acha h❤
Chef Ranveer it's always a treat hearing you talk..Your talks add a delicious tadka to your recipies..please keep talking..please keep cooking..💕
ruclips.net/video/Z9Jf2gVOp5o/видео.html
Please never apologize for talking. It's an important ingredient with its own unique flavour.
He's got so comfortable being in front of camera that it seems like he's high!
😂
Lol bro perfect 😛
😂😂😂
Very badly...butter butter butter..stuck in his trip 🤣🤣🤣🤣🤣
😂😂
Sir your smile at the end of every masti wala talk is too good. Your cooking doesn't feel like just cooking it's like a story telling. I was smiling throughout the video. Thank u for this wonderful recipe . I will try for sure 🙏
This is one of my favourite dishes and you've taken it to a new level.
Sir,
Your explanation style really connects with the viewers.
You are one of the best chefs in this country and an inspiration to everyone.
Keep smiling , your smile is pleasures every one. Phir kahenge Nadia aapne bataya nahi , maine to bataya tha . Long live with smile and share more recipes.
The way Ranveer says "Aap Baatein Kitni Karte.. Kitni baatein karte ho aap.. Khaana banao naa.." 😍😍😍
Nobody:
Ranveer: To boil water you need butter😂
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Hello Friends,
It's my 5th Recipe video on RUclips ....please watch full video to enjoy the recipe..
It's very easy to make Egg Curry in Simple manner... Just simply follow the recipe and make it very very tasty Egg Curry....
अंड्याची कढी सोप्या पद्धतीने बनवणे अगदी सोपे आहे ... फक्त रेसिपी पाळली तर ती बनवा खूप चवदार अंडी कडी....
If you enjoy the video please like the video, share it with your friends and family, do comment about the recipe...
Please please guys Subscribe our RUclips channel and please press the 🔔 Bell Icon for latest video update...
Anda Kabhi boring nehi ....anda is love ...anda is life
RANVEER BHAIYA ISKI HISTORY BHI BATA DETE!
THIS DISH IS FROM SURAT!!!❣️❣️❣️
I really love how you actually interact and not just cook...
Some of the iconic dialogue include:- phir aap kahenge Ranveer aap ne bataya nahi 👀
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I hate these repeating words
So true❤️
@@prashant737 Seriously, cringey at this point
Ranveer ne bataya tha.
Baaton se hi duniya chalta hai. 😁😀
Excellent Ranveer...
Aapki bate sunane ka ek alag maza hota hai, fir kahenge mene bataya nahi, mene bataya hai ,
I love the way u talk! Keep talking!! When u smile even I smile as if u are right infront of me! Hahaha..totally love ur cooking!
Yess, same with me also ... hahaha
Mai to pure vegiterian hun lekin Aapka art our apki baatein dono k liye vlog dekhta hun Sirji 👍♥️👌. Ranveer apne bataya nahi ye punch line to jaruri hai.. 😂😁
I watched your video at 2 AM and now I am hungry .. Thanks for sweet dreams
Just loved it when you said...." Mujhe pata hai aap kar lenge"...You make things simple
How you connect everything to food...is just commendable.... Hats off to that philosophy.
This is what I like about Chef Ranveer, he reacts with all his cooking in the most profound manner. thank you Chef Ranveer.
Arre sir yeh toh hassi hassi mein nayi fast food dish ka invention kr diya apne .... Too good
In my opinion, the knowledge that your so called “baatein” gives us, is truly the essence of your honesty towards your art..and like Mumbai drives ppl to its chakachaund..your channel drives the viewers like me !!!
Keep up with good hearty food and your bahot saari baatein..
Love those lines: "fir aap kahenge ranveer apne btaya nahi tha.." ♥️
Love this dialogue - "phir aap kahenge Ranveer apne baataaya nahi"❤️❤️❤️
Love every recipe from you Sir
I made it at home for first time and my family liked it very much. I am big fan of yours.
Everyone : Anda ghotala is so yum....
Ranveer : Wait, hold my anda gadbad ghotala.. 😂
Wow very nice ghotala recipe
रणवीर जी के लिये 1like
Laajawab. Itna sundar nahi bana tha par bahut tasty tha. 1st time banaya tha. Thank u Ranveer
Tussi great ho .....m from surat .....Maharashtrian hun but love jalandhar,punjab
Ghotala,gadbad ghotala,butter, khurafat ,sab pyaar mohabbat se 😁❤️😉
I like your talk behind all the recipes.
I am not only the fan of your Cooking...but also the you talk communicate with your viewers & share your knowledge & memories I am trying to learn all this & Btw I am Engineer by the profession but my first love is cooking & you helping me to accumulate my love for the same....die heart Fan of Chef Ranveer Brar...👌👌👌👌👍👍👍👌🙏🙏
every food has a story and a chef like Ranveer Brar... a beautiful story teller
I was waiting for "Anda ghotala banane ke liye aapko chahiye Anda"
Yes absolutely 👍
Me too😂😂
Absolutely Me too.
😁
🥚Nargisi Egg Kofta🥚🤤🤤
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I was vegetarian. Now a days I am eggiterian. I just want to prepare this dish with my friends. Wish it comes true early. Love your smile 💜💜💜
I'm not cooking lover but sometimes just come here to listen your stories...
You are good entertainer.....
Ranvir is simply unique, the way he speaks demonstrates and his recipies.
In love with you my child.
Can you make a recipe for roomali roti and a classic French style omelette
@Anjum Tasty Foods OK I am Subscribeing your channel
I will also request Ranveer sir to make this recipe
Sir ma vegetarian aa....but still ma tuhadi sari recipes dekhneya psand krdi aa☺☺....because i love the way you do cooking and explaining the recipes💕🤗 You are best Sir☺
Thank you Manmeet!
@@RanveerBrar Sir gal hor Vdiya lgdi aa tuhadi g....oh eh ki jdo tusi kyi war Punjabi bolde o g💕☺....Ma aap Punjabi aa te Punjab to belong krdi aa so bohat vdiya lgda aa Punjabi sun ke oh v ehne vadhe Chef kolo😊 Sir dilo respect aa☺
If you are vegetarian follow same recipe using paneer in place of eggs for ghotala n besan for making pocket for gadbad ghotala, "ranveer aap ne bataya nahi, toh apke behalf pe maine bata diya", love you @chefranveer, you r my fav n crush 😍 too.
🥚Nargisi Egg Kofta🥚🤤🤤
Click on the link for recipe and please subscribe my channel
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Boss, I'm a Bombayite and if I remember correctly anda ghotala is to cook mutton khima the usual way, then break 2 eggs on that and stir, stir and stir till the eggs coagulate like to ribbons blending well into the khima. I don't remember ever anyone adding so much butter. The best gotala I've had in my young m/cycling days - in the late 50s/60s - to Mumbra station where a miabhai used to make outstanding khima. Doubt anyone would be there now.
Aapki wajah se i love cooking
Baatein he Brar sir ki traf kheechti hai❤
the way you look into the camera omg just love it.🤩
Chef, kisi aur ka to mujhe pata nhi, but aap cooking k loy aur cooking aapke liy hi bani h. Perfect match. The best thing is, the love, the curiosity and the kind of zanm zanm ka pyaar present in ur eyes, while watching the outcome of ur cooking is just unexplainable. 👏👏👏👏👏
Aapke bate sunne ke liye hi Mai Aap ke recipes dekhti hu
Ranveer,as all your recipes, this is again an extremely interesting dish with eggs.
I love the way u cook with such ease,smiles n talks,which is adorable.
Thanks Ranveer,we love you.
Me:- I'll control my diet, cut down my calorie intake and control my diet⛹️🏋️
Chef Ranveer Brar:- Aise kaise??😏😏😂😂😂😂😂
😂😂
😂😂😂😂😂😂
Sach mein yaar. I was on diet par Ranveer nein upload kardi sindhi fried potato recipe by god 1 kg weight baad gaya tha.
@@nehasharma-gt5gh 🤣😂
@@nehasharma-gt5gh still you look pretty ❣️
Aap kitni bate krte h ❤
Achha lgta h jb aap bate krte h ❤
I love the way you talk😍
Khanepe phirse pyar aagaya, aapka khana banana dekh kar. Long live dear
The second best thing about chef ranveer after his amazing cooking is that he takes the time to read our comments and always hit a like ❤️
Ha bhai aa gya swaad 😅😂
💯 agreed 👍
Right sir
LIKE BOSS OF SMILING COOKING
Chef ka khasiyat hai chef dish history bahut accha samjhate hai 😊
Is it some psychological things:-
1) Writing I don't want heart then getting heart from Ranveer Sir( As he will definitely give)😂
2) Writing in the comments section so as to get heart and one more thing, Sir gives heart so as to stay connected with the viewers. 😂😂
I don't know but just and absolutely kidding 😂😂 Sir! ABSOLUTELY. but sometimes I genuinely love the comments of people
Yesss intro is back 😎😎😎😎love you bro you saw my comment 🤗🤗
Butter aur piyaz ki mohabbat aha kya baat
मैने आजही ये डिश बनाई, बहोत ही लाजवाब सबको बहोत पसंद आई♥️♥️♥️♥️♥️
Oh god l can't concentrate on the recipe 😂😸.....
Even if l try to he takes me back over him again ....😍😍😍
I actually wanted this recipie❤❤❤❤❤
I watch 'Raja, Rasooi aur anya kahaniyaan' everyday on tv. Your stories are worth listening
Ranveer, I love to cook and since I started watching your shows and experimenting things my husband can’t stop saying, “baby, you are an incredible chef”!! Well, I thought you deserve that credit...
Regards from Sydney to India! You are incredible in what you do! Thank you for all you do for all of us 😊
Punjabi without butter is like gun without bullet😭
love how you describe the history of food.. u r just my another version.
Omg…kya baat hai Ranveer ji…..My son is hitting the gym these days and asks me for eggs all the time. Tired making the same old boiled egg and omelette…will make this today!! Jai Hind!!
आज बनाके देखा अंडा गडबड घोटाळा बहुत बढिया बना. टेस्ट एकदम भारी.
I am from Odisha but my mother's childhood spent in Punjab . I got your channel from RUclips recommendation my mother subscribe it she taught us punjabi now in this pandemic period so thanks to you i learn a new language
Bhaiya kitna baat karte ho aap! 😁😁
Respect from Bangladesh ❤️
Very easy recipe. I am under 18 years old and I made it nicely. Aise hi aur video dalte raho sir.
Raat kay Barah Bajay..... Phir Bhookh Lagi Hain..... Thanks to Anda Gadbad Ghotala...
You're so talented sir even you can do standup comedy well😂
I like your baatie only.. don’t stop talking ever..
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YES, that's true, and also filled with knowledge.. i love it
Anda Ghotala ka tho patha nahi Ranveer Brar ka polite attitude aur personality aur smile ke kaaran Hit hai.❤️
Seriously I love ur talking style 🥰🥰🥰.sirf bato k lie hi to ati hu idhar..... Pakana to bad me hai mene bs apko dekh kr hi khush hojati hu
Lots of love from Lucknow 🥰
I'm in love with your channel .
I tried this recipe and it was great .... And I'm proud of myself .
thanks a lot ranveer.
Ranveer aap bahot zyada nahi.....bahot mazedar, shandar bolte hai.
Aapki baate mujhe bahut accha lagta hai