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Just found this and decided to make a homemade one with fiesta blend cheese on it, and oh. My. God. It was so good!!!
Can’t wait to try this. Looks delicious.
thats crazy that you put maldon in the batter, must be a millionaire to use an expensive garnishing salt willy nilly like that.
It’s possible in microwave prepierce egg forty seconds
I do mine in toaster oven
Toad in the hole in other words
Toad in the whole is pretty different I believe.
Toad in a hole uses sausage.
What do you do with remaining custard?
Soak more bread and cook. Tis a basic savoury french toast mix. Tastes good on its own
@@ilikesundays4312 thank you for your reply! Finally someone answered my question lol
Just drink it
@@chicknugs Raw?!
@@LogicDoesStuff she kidding dont do it or u will get sick
That yolk is raw, and does she wash her hands ?
It's technically ok to eat raw yolk.
@@LogicDoesStuff I'm aware. Just not appetizing.
Egg is not cooked! 😖
Yuk.
Just found this and decided to make a homemade one with fiesta blend cheese on it, and oh. My. God. It was so good!!!
Can’t wait to try this. Looks delicious.
thats crazy that you put maldon in the batter, must be a millionaire to use an expensive garnishing salt willy nilly like that.
It’s possible in microwave prepierce egg forty seconds
I do mine in toaster oven
Toad in the hole in other words
Toad in the whole is pretty different I believe.
Toad in a hole uses sausage.
What do you do with remaining custard?
Soak more bread and cook. Tis a basic savoury french toast mix. Tastes good on its own
@@ilikesundays4312 thank you for your reply! Finally someone answered my question lol
Just drink it
@@chicknugs Raw?!
@@LogicDoesStuff she kidding dont do it or u will get sick
That yolk is raw, and does she wash her hands ?
It's technically ok to eat raw yolk.
@@LogicDoesStuff I'm aware. Just not appetizing.
Egg is not cooked! 😖
Yuk.