Incredible Banana-Salted Caramel Ice Cream Cake! | Simple Bread Recipe | Garden Tour
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- Опубликовано: 25 апр 2024
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I was inspired by Teagen @HalfBakedHarvestBlog to make a banana-salted caramel ice cake, and it was incredible! The crunchy, salty pretzel crust elevated it to a new level. I also decided to show you how I make my simple wheat bread recipe. You can use this recipe for white, wholewheat or a mix of flours. We also walked through the garden and did a little transplanting. I hope you enjoy coming along with me.
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The content provided on the Little Mountain Ranch RUclips channel is for informational and entertainment purposes only. While we strive to provide accurate and helpful information, we are not professionals. The techniques, ideas, and suggestions shown in our videos are based on our personal experiences and should not be taken as professional advice. Please conduct your own research, consult with professionals, and consider your local regulations and individual circumstances before making any decisions related to homesteading, farming, or any other practices shown on our channel. We will not be held liable for any losses, injuries, or damages arising from the display or use of this information. Always exercise caution and prioritize safety when attempting any project or task.
In the beginning, I kept getting distracted by the 🐈 in the curtains😂
Love when your kitty is in the video 😊
We loved watching Kitty do-battle w/the plastic bag!!
random plants from the previous season is such a bonus!
The paint on the greenhouse looks beautiful Chelsea. That ice cream cake looked amazing!!! I love creating recipes that I know my family will love. Some work and some not so much…lol…but that's the fun of cooking. Thank you for sharing. God bless you always ~Lisa
Homemade bread AND banana ice cream cake… what time should I be there🤩🤩
Oh my you are a delight!!! Your family is blessed to have you and your beautiful talents !!!
☀️💚☀️
A smores ice cream cake would be out of this world delicious! Graham cracker crust, chocolate ice cream and marshmallow topping. 😁
My kids would die of happiness! I’ll do that one next!
Not a huge fan of caramel, or pretzels. But I am thinking, your desert may change my mind! Sounds pretty darn good! And your husband and kids prove that! Might have to try your recipe for my wife and I! Thanks for sharing!
I just planted some Egyptian walking onions last year and they made it through the winter beautifully! And yesterday I found some Canadian meadow garlic growing next to the road, so I dug a little to bring home to grow in the garden. It’s delicious! I’m also growing another kind of perennial garlic, elephant garlic, garlic chives, garlic from the grocery store, leeks, shallots, red, white and yellow onions, and about 5 varieties of bunching onions. I absolutely love alliums!🧅
Thank you Chelsea Another recipe I can attempt to make for my wife stay blessed.
Hi Chelsea, have you by chance put that plastic bowl in the dishwasher? Because the dishwasher will do that to a lot of plastic. Hand washing can be safer for some plastic things. Annoying I know considering those so called products usually say they are dishwasher safe when they really are not.
I really enjoy your vlogs & watch them religiously. 😄
Everything looks so well at your ranch & the baking & ice cream must be so yummy! Thanks for sharing! Blessings of good health to all 🤗🇨🇦
Oh Chelsea how I can relate to being sound sensitive; can drive us crazy!!!🤪
I see a kitty cat who looks like he wants some of that cream!😍🇨🇦
Oh my gosh this sounds so good! I'd love to be in your kitchen right now!
I was very distracted in the beginning of your video by your kitty playing in the curtains. I love kitties.
I’m lactose intolerant but my kids would love it. I’ll be looking for your recipe. 😊
All your meals are sooo yummy. I always get hungry. It's a torture😂😂😂❤
I love watching your videos! I look forward to them!!
Yay! Thank you!
CHOCOLATE banana salted-caramel ice cream pretzel cake. LOVE chocolate banana bread! Maybe mini chocolate chips in the ice cream.
Your kitty is having a great time in the background!😁 The cake looks absolutely delicious! ❤
She's such a character!
Chelsea, everything is better with homade ice cream😅
I always crack my eggs into a bowl and then use my fingers to fish out the yolks.. I have too many times got egg yolk in my whites. ::{{{
Ice cream cake looks amazing. Pretzel is a great idea. I purchased an ice cream maker a few years ago and boy it sure comes in handy. I don't however have incredible cream like you do. The baby birds look so happy and cozy. Your greenhouse is fantastic! Getting pretty exciting to start putting the gardens together. I can't wait. Cheers to all
Kitty is behind the stove! lol
Thank you for all u do!
You are so welcome 💕
Ice cream cake looks delicious. I have never been able to get my bread to look like you do but I'll keep trying. Love the look of the greenhouse. Thank you for sharing.
Oh I also would as strawberries to the ice cream! Yummo!!👏👏👏
Those jeans are very flattering on you.
What a great video with your kitties jumping at your curtains how funny is that. I had to laugh when you cut your bread it reminded me of a funny story that my daughter would yell I get the ankle I get the ankle instead of I get the heel of the bread just a little funny of my children's childhood. Have a wonderful day, thanks for sharing.
What a delicious ice cream dessert! It's exciting to see another season starting in your garden. Best wishes!
I just started milking our Nigerian Dwarf dam. I found out that you can make ice cream from the milk alone because the butterfat can be as much as 10 1/2%. ND milk tastes beyond delicious!! Until you have tasted it you just cannot describe how wonderful it is!
I do the same with my good pants!! I like to be done with my personal routine before I head out to milk. I put a towel on my lap but end up doing all kinds of other chores in my good clothes!! I do wear my “barn” shoes which are Sloggers.
Nom Nom!!!! That Ice Cream dessert looks Krazee good!👍💙🙏🙏🙏😋😋
My ice-cream recipe is cooked on the stove and then chilled and turned like your recipe. I've used the boxed ice-cream mixes and while they're good, to me they're just nowhere near as good and creamy as the cooked recipe I use. The ice-cream cake really looks and sounds delicious, I will have to make it.
All your plants are really looking good. I really enjoy your videos.
I always enjoy your videos. I often start gardening in nice cloths and sandals. Nice paint job in the green house.
Everything looked so yummy also your plants are looking great
I bought a metal bowl for the whipping and cookie stuff for my Ankarsrum. I didn‘t even know they have a glass one. But I prefer the stainless steel. I want to avoid plastic as much as possible.
You are an amazing lady in all ways.
Beautiful ranch!
Good job!
More cakes like this one
My garlic it looking nice abd this is the first time i planted it. I also had my first snall picking of aspergas for dinner last night. I am planting my peas this weekend and maybe some redishes. Live your videos.
This is somewhat the same concept as “Strawberry pretzel” dessert I have made for years- I noticed there wasn’t any sugar to the crust!? The sugar, pretzels & butter all form a crust that is pre baked to set up that hardens the crust. I think I use maybe 3/4 cup of sugar or brown sugar- mix the crust & bake… you might have better luck! Looks delicious though ❤
Thank you for making ice cream Chelsea, really appreciate the tips you gave also 🌟♥️
Hi 👋
I live in Sweden Where they do Ankarsrum mixer, and I have use this mixer for 30 years. (They change modell from time to time)
I also have kitchenaid.
You don’t need to do the dough in a special way/order with the ingrediens , just do as you did with your kitchenaid
I see that you have your arm on Ankarsrum loose. I always have it little harder.
I also have all accessories for sausages and appelsouse and you just split the apples (No peel) and boil it 10 minits and drop it in the mashine and have applesauce on one side and trash on the other side of the Ankarsrum and I love it.
I also grow alot alot of flower and vegetabilies. But this year I have problem with my onions from seeds. They start to drys on the tops and drys more and more and dies. Hmmm, I try to understand What the problems is. I have never seen this before.
Best Regards Helene in Sweden
Ditto with the good pants, except mine will sometimes be my PJs in the chicken coop, lol. Especially when I'm checking for eggs and doing early morning feedings.
😂
Would love to see some recipes for different greens thank you
P.s. drooling over that ice cream cake!!!
I forgot to write in my last text that 2 years ago I got ”potatoesonion”. It is realy realy difficult to found here. I dont know why it has this name, because it is not from the potatis but it’s grow in the same way. That is a smaller yellow onion that act like a Charlott-onion but it is round. (many in one plant) They are little smaller then a ordinary yellow onion but 5-6 grow in same plant and in the soil as Charlott-onion. They store very long time, mutch better then a ordinary onion do.
In Sweden We can’t by this in stores, just from person to person in maybe 70-80 years.
But if you need alot if onion in the food, then it is mutch small to peel. They are maybe 4-5 centimeter in diameter
/ Helene in sweden
Banana-Salted Caramel Ice Cream Cake? I want to move in with you.
Lol
Yum
Yummy !
Hi Chelsea, I would LOVE to buy some of your abundance kale seed if you have some !!!
So amazing looking that ice cream cake :)
Thank you for a wonderful video
❤❤❤
I am LOVING your overalls. Where did you get them?
Shouldn’t be any issues selling your seeds in Canada , and I’d love to have some!
Thank you Chelsea. The ice cream cake looks really good.
Trying to learn how to make bread, i think my water was to hot. The recipt i use says to let it rise for three days in the fridge. When i pull it out of the glsss bowel it sticks to the bowel and looks stringy. It taste ok. So i will keep trying.
I don't believe I have ever come across the bread recipe that asks for the dough to rise for 3 days in the fridge. Is there a particular reason why you're choosing that recipe over just a regular rise or an overnight rise?
I found the recipe. on Sallys baking recipes.
Ankersuarum makes a stainless steel bowl too. Its on my Christmas list, lol! Have you tried the dough hook? I found that worked better for me. I was having trouble with the bowl scraping across the letters outside occasionally with the roller, it bounces with our bread dough. Not sure why
Have you tried using lard instead of olive oil in the bread? I've made Cubano bread and can't taste a difference
Thanks for sharing👍🌺👍🌺👍🌺 Do you know Flow Hive? Many greetings from Germany
How do you store your bread and for how long will it last?
Great video and really great recipes! How long do you bake your bread? Is that at 350 degrees?
I need this information, too! I came into the comments to see if it was shared.
I was watching 1870s Homestead and they put down the weed fabric for a row cover. They cut circular holes and in the last video said they only now have to pull a weed or two from around the base of the plant instead of all over the place around the plant. Have you ever considered trying it in one row as a weed barrier. It gets late on the top so nothing goes over it?
I use it where I need to, but I prefer natural mulch. I know lots of gardeners swear by it, though - I'm just an old dog.
I don’t see the mixer coupon! Where can I find that?
I’m surprised you didn’t add vanilla to your ice cream
I did we just must have edited it out accidentally.
Magnesium chelate and lots of water will deter a migraine if you take it daily
That cat went behind the stove??
Sort of but she can't get far back there, it's blocked off.
I have a caramel recipe & you never stir it, just swirl it in the pan.
Coming back to comment: made the ice cream cake in half pint mason jars (used store bought ice cream). Absolute hit!!