ADDICTIVE 🌶Spicy Korean Chicken Stew: CAN'T STOP ONCE IT HITS-DA-LIPS 숟가락을 멈출 수 없는 닭볶음탕 닭도리탕

#koreanchicken #spicychicken #chickenstew
🌶SPICY, DELICIOUS BRAISED Korean Chicken Stew that will make your SOUL & BELLY HAPPY! Soft potatoes and chicken that melts in your mouth with HIGHLY ADDICTIVE SPICY GRAVY SAUCE. 🇰🇷매콤하면서 칼칼한 양념으로 국물 맛 끝내주는 닭볶음탕 만들기. 숟가락을 멈출 수가 없어요!
🛍🛒SHOP Korean ingredients & more for today's Braised Spicy Korean Chicken Stew here⬇️
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⭐️Ingredients 재료
4.5 - 5 lb (2 - 2.2 kg) Bone-In Chicken
4 Cups (1 Liter) Cold Water 찬물
700 Grams Peeled Potatoes 깐 감자
200 Grams Carrot Chunks 당근
3 Scallions 쪽파 또는 대파
½ Large Onion 큰 양파
1 Red Pepper 홍고추
1 Green Pepper 청양고추
2 Tablespoons 큰술 Salt 소금
1/2 Tablespoon 큰술 Beef Dashida 쇠고기 다시다
🌶Spicy Braising Sauce 매운 양념장:
½ Medium Onion 중간크기 양파
12 - 14 Garlic Cloves 마늘
1 Thumb-Size Ginger 생강 엄지손가락 크기
½ Cup Jin Soy Sauce 진간장
¼ Cup Coarse GoChuGaRu 고추가루
⅛ Cup Fine GoChuGaRu 고운 고추가루
⅛ Cup MaeSilChung 매실청
⅛ Cup Mirim 미림
2 Tablespoons 큰술 GoChuJang 고추장
1 Tablespoon 큰술 DoenJang 된장
1 Tablespoon 큰술 Brown Sugar 흑설탕
Professional Grade Blender
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amzn.to/4a53w4z
amzn.to/4a4ETVq (Renewed/Refurbished)
amzn.to/3uPm6x6 (Renewed/Refurbished)
Large Stock Pot
amzn.to/3t1RRmj Used in today's video
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🍗WATCH⬇️ to learn how to take apart a whole chicken⬇️
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Timecodes/레시피 시간 코드
00:00​​​​​​​​​​​​ Introduction 오프닝/인삿말
01:23 Spicy Braising Sauce 양념장 만들기
05:53 Ingredient Prep 재료 준비
07:40 Chicken Stew Cooking 닭볶음탕 끓이기
13:40 Eating/MukBang 맛보기/먹방
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