Southern CORNBREAD Dressing with CHICKEN | Homemade Cornbread Stuffing
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- Опубликовано: 8 сен 2024
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AMAZING how our tastes buds will change over the years... I highly enjoy this recipe now 🙌🏽✨
Ingredients and Measurements
- 4 chicken quaters
- 2 carrots
- 4 celery stocks
- 2 onions (white, yellow or brown)
- 4 garlic cloves
- 2 Bay leaves
- 2 bouillon cubes
- 1/2 tsp peppercorn
- 2 tsp crole seasoning
- Cream of chicken or cream or mushroom (this is what I used) or cream of onion... (I hear that different people use different things) totally up to you 😉
- When adding the cream of mushroom to the chicken and water pinch of thyme and pinch of salt (like I did in the video)
- 6 cups of water or enough water to cover chicen and ingredients
Cornbread Set oven to 400f (I made double the amount)
- 2 cups cornmeal
- 2 cups flour
- 2/3 cup sugar (depending on your taste if you want cornbread less sweet only add 1/3 cup sugar)
- 2 tsp salt
- 7 tsp baking powder
- 2/3 cup vegetable oil
- 2 eggs
- 2 cups milk
Bake Cornbread Dressing at 350 f for 45-60 minutes
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Looks delicious 🤤.
Thank you!! It was so good! 🫰🏽✨😁
I love cornbread dressing and haven't had it in years 😢 I think I'll give it a try. It looks just like I remember, delicious.
I can't believe I like it now too!! 🙌🏽 I hope you try it's.. it's a pretty easy recipe. Sharla might love it because she lives cornbread
@@FaithsOven I hope so because I will eat it all 🤦🏽♀️ These kids are so picky.
@@realestateallianceforladies 😆😆😆😆
Looks so delicious 😋! Would you mind doing a video on how you clean your cast iron pan? I'm so apprehensive about using mine because of the upkeep I've heard about it. 🙏🏽
Sure... I have actually made a video cleaning my cast iron but never put it out.. 😩 it's not hard upkeep at all.