Recipe 162: Arisi Upma
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- Опубликовано: 28 июл 2019
- A Rice Based Upma from the old time recipe prepared by Mrs. Yogambal Sundar
Enjoy the video.
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Came out very well. I tried your cooker method, in addition to it's coming out very nice, one saves on oil fuel and of course , time. Thanks,sister
Love this very much Ma'am. My late mum used to do this for our breakfast with sweet version. Thank you for the recipe.
எனது 56 வயதில் முதல் முறையாக உங்கள் வீடியோ பார்த்து நான் செய்த முறுக்கு, ஆஹா அருமை. பிழிவது கடினமாக இருந்தது. நன்றியம்மா.
Tried this recipe. Amazing! It was so simple and yet so appetizing. 😊 Thank you!
மத்த cooking channels க்கும் உங்கள் channel க்கும் உள்ள வித்தியாசம், எங்காத்து அத்தையோ சித்தியோ கூடவே நின்னுன்டு சொல்லிதராப்ல இருக்கும்.
Next, பாத்துண்டு இருக்கரச்சயே பயங்கர பசி வந்து நேரா, கிச்சன் போய் receipe ya செய்யத்தோணும்.
Next, அப்படியே நீங்க செய்யறது போலவே எங்களுக்கும் perfect aah வந்துடும். So no hidden receipe secrets with you. Very genuine cooking guru. Periva bless you 🙏 🙏 🙏.
🙏🙏
Mami whenever I used to see U tube first I will watch your channel and smiling face.anmegam tips super
I have made this so many times. So easy and every time it is a winner. Thanks mami
Arisi upma came out very well..thank you ma'am for this wonderful recipe..it's very simple & quick recipe.
My favorite recipe. Thank you ma'am
Mam i tried this dish at home today . Came out very well. My mother used to do this at home when I was kid. Thank you for the wonderful recipe.
Thank you Madam! You make us feel as if a family member is explaining the recipe to us. Thank you!
நேற்று தெங்குழல் முறுக்கு செய்தேன்
சூப்பராக இருந்தது.
இப்போ அரிசி உப்புமா செய்து கொண்டுள்ளேன்.
நன்றி.
Neenga sollikodutha mathiri ippo pannen Amma wow it's came out very well thanks mam😊
Super rice uppuma. Thanks for sharing atthi varadar story mam. 👏👏👏👏👏
Tasty recipe.. Ammavum intha upma seivanga.. Romba taste ah irukum... Reminds my amma..
Thanks aunty.
Excellent 👌👌👌 and very nice explanation about Swamy 🙏🙏🙏 I m lucky to have Swamy's darshanam. .Swamy is adbhutham
Upma and Lord Athi Varadhar explanations are very nice I'm regularly watching ur videos u r really awesome Mami Tks for sharing this...
I habe have dharishanam of aathi Vardhar thank you mami for the explanation and my favorite arisi upuma
Very Traditional olden days' Recipe...My ancestors used to prepare arisi upma in a Bronze Vessel termed as Vengala Panai..
Thanks maami for this Easy & Short/ Time Saving Method...Very Tasty **** Preparation
GOOD INFORMATION ABOUT ATHI VARADAR SWAMY !!!!
Enga ammaku leg fracture aghi Today 21 days completed. So enga ammaku arisi rsvai uppuma ungaludaiyafhai parthi seinchu kudukaporen very very nice thanks man ippabe poi pannaporen neenga solikuduthapadi pannaporen pray my mother speedy recovery and your aseervadham for me and wishes also request kodonukodi namasthe Mami
My prayers for your Amma's speedy recovery
Came out very nice .... very easy and simple way... thank you very much...
Arisi uppuma theyal romba nanraga nirukkum. Chinna vayassil ( 1950 s) idukkaga veettil ore galata aagum. I remember my childhood days
பத்து நிமிஷத்துல சுவையான உப்புமா எனக்கு கிடைச்சுடுச்சு, thank you.
Madam, Your recipe came out very good. Thank you for all the clear explanation
Mam ungala enakku romba pidikum. Neenga romba soft. Sweet approach. Long live .God bless u abundantly mam🙏
I followed ur recipe exactly ..today morn breakfast .came out superbly udir udhir .thank you mami
Mami,namaskaram.
In fifties arisi uppma was cooked in what we called "vengala paanai" because it was kept on fire , using wooden blocks,for a little more extra time... the uppa at the bottom of the vessel will get blakened
In my school days there used to be clamour fot this portion what was called "burnt uppa."
Thanks mami for reminding those days.
Special thanks gor the
Aththi varadhar story
( Forgive me, because i am not in touch with writing in Tamizh for more than six decades, I am unable to write in Tamizh)
Mami neenga super aah sollitarel. Thankyou so much. 😊😊
Thank you very much maami.. Came perfectly.. நமஸ்காரம்..
Wow.. that was a tasty recipe.. just seeing it made me drool !
Thank you very much for your valuable message about athi varadhar
What a great dish. Our tradutional dish always had medicinal value. Tommorow I will try🙏
I always love your hearty and your sweet smile and your recepies God bless you
Amma, all your recipes are so good that I wait with so much of eagerness to see your recipes each and every day !
Theeasal .atha vachu pottipottu sappuduvom.😍😍😍TQ.malarum nineivugal.so much.
Thank you ...it came out really well and tasty
Yogambal sundaram avargala....
Arisi uppumavum super...
Athi varadhar kadhium supero super, poongo !
❤It was a treat to watch it again, the prep. Of arisi uppuma. Thank u.
Always my fav upma....I always ask my amma to prepare it for me. It is really yummy upma....
i always remember my mother when ever i eat arisi uppuma. Thank you madam nice
Super taste. Repeatedly madenin cooker. With your menu I added few Moong Dhall. Water quantity is superb. We all enjoyed and without side dish we took. God Bless You.
I tried this recipe yesterday for the first time Madam. The rice in mixie did not grind well in the first place and I had to regrind it. Thank you for sharing the recipe Madam
Today i tried your recipe Mami, Vera Vera Vera level.. thank you so much 🙏🙏
Enga amma vengala paneiyil kumuttiyil pannuva. Adiyil crispa adi pidithu arumeiya irukkum. Potti pottu sapidumodhe. Adhe madhiri neengalum explain pannarel. Super
U gave a good narration n prepared this recipe, Arisi Upma, very well. Thank u for ur time.
Hello maami, good morning! Sooooper a sirichinde sollithandhel! As usual very clearly and neatly explained along with Athivaradhar story.
Made this upma today.
It was really delicious.
I follow all yr.recipes
God bless you madam
Very nice easy way explaining. Thanks Mam 😍🙏🌷
Mam , I made thavalai adai and it came very well and my baby liked it very much.
Your narration is very good. Recipe is perfect.
Thanks mami
Tried this today. Came out yummy!!
Came out very well. Thanks 👍☺️
Thanks mami for the easy version of arisi upma.
Superb explanations in an easy way to cook this upma great awesome idea mam keep rocking
A traditional dish.well explained.🙏🙂
Hello mami, upma came out v well. Thank u so much. Really liked the story.
Hello Madam, the arisi upma came very well and it was very tasty. Thank you for this recipe
Your speech is sweet as sugar maami. Loved the way you go through the recipes.
Is there any difference between arsi upma and upma kozhakattai...other than the shaping of the latter ofcourse
Arisi upma recipe presentation is really super. Tks. a lot.
Today I tried melaku kozambu.. it came very well.. tasted like my paati kozambu..
Showing very testy also I like ideal of Ganapati wearing phiroze colour Dhoti
Namaskarsms to mani.veryvsuper to give instructions. I prepare this item your instructions.
Thankyou mami.
Made arisi upma as per your recipe. Was the best arisi upma I have ever made. Thank you so much for the perfect measurements and recipe ❤
Thank you mam.I'm waiting for this dish(Arisi upuma).Finally i got it.
Always love to watch your recipe and your stories. You are like my mom and love u and god bless u. Fantastic recipe ,tried it and my family enjoyed it with vathakuzhambu. 😊
Yes Mam. Andha adi surandala sapida potti poduvom appo. Nice to see your recipe 😊
Thank you Amma i will try
Great - Excellent explaination
Mami, you are so sweet. Naangalum chinna vayadhil andhi adi muruvalukku niraya sandhai poduvom. Old is gold. Adichkkave mudiyadhu. We enjoyed a lot in small 300 sq ft house. Remembering the old days.
Your recipes are great , I don't understand the language properly but your actions are enough to learn, actions speak louder than words I believe
Tried this today. Came out yummy
Maami athivaradhar patti super s sonnel ..... neraya swami kadhai sollungo will be saying the younger generation
Simple pleasing story teller Yogambal.
Nice recipe and informative story. Thanks
Excellent. Thanks Mami
I wanted this recipe
Thanks for it
This Upma is normally made during amavasai and maasa pirappu especially at night for phalaharam. I was looking forward for this video to be uploaded. Thank you so much Amma.
Prepared today ; very tasty ; thank you
Yes in my younger age we will fight for this uppuma kanthal. Very tasty that bottom portion.
Yes me too sis
Mami indha upma Perumal kovila pannuva nanum pannieruken vishnuji romba pidikum ungaludaia anmegam thagaval migavum arumai namaskarangal 🙏🙏🌹🌹🙏🙏🌹🌹🌹🙏🌹
Hi Mami Namaskkaram , Arisi Upma pazhaya kalathukku kodupochu Mami. Romba Nadri Mami Thank U VeryMuch..
My favorite after school tiffin 75 Yrs ago! My grand mother made in a veNgala PAnai !
Which kovil only atthi varadhar swamy dharisanam k. Kum?
Hello Mami. My Paati will make arisi upma in venkala paanai in my childhood. Thanks for sharing
I prepared today, excellent 👍 taste
Made this arisi upma with your recipe and it came like a charm. I made coconut chutney and sapada attagasama irundhadhu. Thanks and regards to you.
Excellent. We make even now in vengala uruli.
அம்மா தங்களின் அருமையான சமையல் குறிப்புகள் அம்மா
100% to traditional recipie. 👍👍
Worked out very well mammii.....thank u
Excellent. Arisi Upma is a traditional dish. It goes with general tiffin so also during one time meals during traditional days for night tiffin. If children need it fancy make it a thavala Adai like medhu vadai and just give tawa roast. Multiple option for all their needs.
NAMASKARAM maami. All yr recepies are awesome 👌 👏 👍 😍 💖 😎 👌 👏 👍 😍 💖
Namaskaram Mami… I made the arisi upama. It came out very well. Thanks.
superb recipe nicely presented thankyou so much mam
Vanakkam mami. Neengal seiyum receipe anaithum enakku pidikkum. Valga valamudan, valarga neengal.
Today watching your video I tried arisi upma. It came out well. Thanks madam
Super mam, amma solli kuduthamathri eruku tks
Hallo Mami,
I tried this uppuma.
It was very tasty.
favorite dish thank you mami