Garlic Roasted Asparagus - How to Roast Perfect Asparagus

This garlic roasted asparagus recipe is the perfect asparagus side dish. The asparagus are so flavorful and delicious!!!
INGREDIENTS
1 lb asparagus
3 Tbs olive oil
3 cloves garlic, minced
3/4 tsp salt ( you can use less)
3/4 tsp black pepper (you can use less)
Bake at 425 F, 10 to 15 mins
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[@paigecollingwood4724]

Not sure if anyone knows this, but you can freeze asparagus. When its on sale, I buy 7 or more bunches and throw them in freezer. Then throw them in the oven. And you can freeze garlic too. Thaw them when you need them. Have it all year around.

[@Baranello92]

I love your recipes. I’m trying to incorporate more vegetables to keep me full so this is perfect. I did your roasted broccoli recipe yesterday and it was delicious!

[@user-sf1dq2iv4j]

Love this recipe thank you so much!!! ❤️🙏🏻😊

[@pistolgrip44mag]

Simple, Easy, Delicious. The only thing I would add is to peel the stems first, (vegetable peeler). So tender. No need to 'break' off the stems, like so many do. YUM

[@noracorner9112]

Delicious dish!

[@vaclinciapounds8859]

Looks so delicious! 😋 😍

[@planeandsimple431]

I usually just do oil and salt, but I love your twist. I think I'll steep the garlic and pepper in the oil for a couple hours when I make this. Awesome as always...

[@HobiesGarageBBQ]

Looks great!

[@kyereCat]

I use land o' lakes garlic and herb butter. Very delicious favor.

[@dezorabrunson3721]

Looks delicious ❤❤❤❤

[@cookingwithmashal9104]

Look delicious 🤤

[@chadbivona3572]

Love asparagus this recipe looks delicious.

[@CookingWithClaudia0831]

It was! Thanks!

[@pam4christ187]

Got sum in the fridge. Gotta try this😋

[@mickalpino119]

Nice ❤️

[@waderemington817]

Thank you so much, Dear!

[@user-lq9oi5jq3n]

Okay.

[@sweetestnectareva]

Yummy 🎉

[@CookingWithClaudia0831]

Thanks

[@soriyazz]

I just made some on Wednesday for my family

[@afroatheist-isnowafroantit6154]

Thank you.....

[@karendaniel620]

Lo9ks delicious. About to fix it now.

[@commess1]

Can you do the same with roasted veggies? Like bell peppers?

[@CookingWithClaudia0831]

Yes! i like to sauté bell peppers rather than bake

[@TheShadowwalker007]

420F = 215C (I used 220C)

[@kanive1566]

How come you didn't remove the base stem of the asparagus?

[@CookingWithClaudia0831]

they came already removed

[@a_w_entertainment]

Hhheeyy girl, I love eating them but my pee is always a different color. Thanks 😊 for sharing. Love ❤️ you