Homemade In Less Than 10 Minutes | The BEST Pimento Cheese Recipe!!!
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- Опубликовано: 16 июл 2021
- Homemade Pimento Cheese is so much easier than you think! And, one taste and you'll never EVER buy store-bought again.
You'll be amazed at what a simple ingredient like freshly grated cheddar can do to this Southern staple. It's perfect for spreading on crackers, adding to a party platter, or smearing in the center of a pimento cheese sandwich.
In less than 10 minutes prep time, you'll see why this Pimento Cheese Recipe can turn any pimento cheese hater into a pimento cheese lover! The store-bought stuff just doesn't even compare!
Printer Friendly Recipe: www.theanthonykitchen.com/pim...
Ingredients
1 (4-ounce) jar diced pimentos
6 ounces room temperature cream cheese
1/4 cup mayonnaise
1 teaspoon hot sauce
1/2 teaspoon garlic powder
Generous 1/4 teaspoon of Kosher salt
1/4 teaspoon onion powder
2 cups freshly grated sharp cheddar cheese separated
Instructions
Drain the diced pimento peppers and set them aside. Add the room temperature cream cheese, mayonnaise, hot sauce, garlic powder, salt, and onion powder to a large mixing bowl and use a handheld mixer on medium-high speed to combine.
Fold the Cheddar and pimentos into the cream cheese mixture.
Once the Cheddar is evenly distributed, serve right away or keep refrigerated for up to five days.
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The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!
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Okay, I have to say I LOVE how you do your videos. They are short, sweet, and to the point. You give a personal intro AND you narrate throughout, giving detailed instructions. JUST how I like it! Bravo 👏👏👏
You're the best! Thank you so much!
Looks delish!! I love a good pimento cheese sandwich Mom used to make. Adding this to my recipe list! Thanks!
Yay! Thanks so much, Troy 😊 I hope ya love it!
That looks delicious! I bet fresh diced jalapenos would be great in this.
Oh my word -- it would SO GOOD in this! You are most definitely right, friend! 👏🏼
@@TheAnthonyKitchen Please tell me what you would serve this with
I love your short, to the point videos! This is close to how I make my pimento cheese, only difference...I use 1/2 cup mayo, more pimentos and a pinch of cayenne pepper. I'll try it next time with the hot sauce instead of the cayenne. Looks delicious.
Thank you so much! That sounds delicious!
Good recipe. I always use Duke's mayo when I make it.
Thank you, Anda!!!
Thank you! I’ve been looking for a good way to do it!
Hi, Ciara! You're so welcome 😊
thanks for this! I'm about to make pimento cheese for the first time in my life!
Hope you love it!
@@TheAnthonyKitchen it was glorious! I can’t thank you enough for this! Honestly one of the best most delicious sandwiches I’ve ever made!
I made this today, it was pretty good. Thanks for sharing this recipe
So glad you liked it! It's my pleasure!
I tried this and it's good!
Yay! I love this recipe too 😉
Yummy
I would have to agree with that!
About to make this to go with chili
Oh that is GENIUS!
put it on a burger with caramelized onions
Mmm yum! Love how versatile this dish is!
Use a food processor- it will shred cheeds in 10 seconds.
We definitely use a food processor for certain kinds of cheese! So convenient!
I think an entire block of cream cheese is way too much.
Good recipe other than that.
Fair enough!
@@TheAnthonyKitchen And here I'm thinking you didn't add enough cheese! LOL! Can't please everyone because everyone has different taste buds! I have actually never seen it made with cream cheese. The recipe I've known about for years is 2 cups Mild Cheddar 2 cups Sharp Cheddar, the pimentos and the mayo. Not even any extra spices. But since I love cream cheese in anything, I'm going to use your recipe next time. Thanks for posting.
Lasts 5 days in the frig ?!?!
wow, another video said lasts up to 3 months in frig. 🧐🧐🤨🤨
Oh my word 😂 SHEILA! I don't know whose video you watched, but PLEASE do not listen to them. I cannot imagine how fresh cheese could sustain that shelf-life without added preservatives 🙅♀️ Wishing you all the best! ❤️
Sorry but you all lose me with the cream cheese. It just does not do it for me. Nice video anyway.
To each their own! Thanks for watching though!