The amount of hard work and dedication to craft these exquisite sweets as they were crafted when the shop opened, it's wonderful to see. I didn't appreciate Japanese sweets as a child but as an adult, it's not just the product but also the process to craft it lovingly that makes you appreciate them more.
This shop is absolutely incredible! The people working there are very well trained and highly skilled and take pride in their work. The sweets produced are excellent. I am sure they are delicious, I only wish I could taste some of them.
The dedication, the finesse, the punctuation and respect these people have to create a product that is like a art form... truly amazing to watch. Greetings from the Netherlands
This Candy Art Form is unlike anything I've seen, until today. From keeping to tradition and still being inventive and creative. From making everything by hand, craftsmanship, detail, professional, etc.
I enjoy seeing the craftsmanship, especially the old tools. The huge copper kettles, the poring pans with the wooden handles and the carved wooden molds! ❤from USA 🇺🇸
Wow these sweets are absolutely incredibly made and are gorgeous to behold. I want to take a trip to Japan just to eat these beautiful treats! At first I found myself wondering if I could pay an obscene amount of money to have an international overnight shipment made of these beautiful treats, but seeing the aesthetic sense of the way they’re served in house made me change my mind and want to go eat them there directly! With love from America
@@BestArtist I sort of hate that everything is extremely sweet here tbh, I wouldn’t mind some textural, bean paste based treats that are on the mildly sweet side. That sounds nice! (ღ˘◡˘ღ)
Right there with you! I'd love to get to eat it there in the atmosphere they're intended to be enjoyed in. They're so lovely, I really wish I could sit there with some tea watching the weather pass with some of these ❤
just a heads up these arent sweet, they are subtle and are made from bean pastes. they are pretty however and suit the seasons. You can look up K Minamoto, they deliver in the states and have a physical shop where they sell imported items (although def not as fresh as these in the video)
That was incredible to watch. Japan, like France and India, use very manual methods to make things. There is so much of a human being invested in each thing they make. What artists! Precise measurements, precise techniques, precise handmade sweets. Amazing. I found that so endearing and rich in tradition. It is a lost art in Western worlds which are so mechanized. I loved watching this, and it reassures me that handicrafts and art are never lost in the human race, but always there, to connect us to food, things we use, and each other. Deeply grateful.
Thank you so much for this video...I'm from Sapporo and living in the US for more than 50yrs and I never saw how to make these kind of sweets before it was very intresting and amazing!!!
Straordinaria bellezza, eleganza,finezza,bontà. Ho assaggiato i vostri dolci. Capitata per caso, innamorata della presentazione, e subito seduta. Non posso dimenticare ... dalla prima volta più di 4 decenni fa
На ютубе полно роликов про машины, помогающие человеку что- либо производить. Будь то фермерство или производство еды. Но нужно сказать, что ручное производство все равно стоит на порядок выше! Да, технологический прогресс - это здорово, но человеческие руки - это универсальный и чудесный инструмент, созданный Богом! Слава им , золотым ручкам, создающим такую красоту и не требующим сервисного обслуживания. Что сделали, то и съели. 😊
This is purely art in confectionery form. I would be sad to eat something this beautiful and elegant. I really wish Japanese sweets were available in Europe but seeing how delicate and labour intensive the process is and how delicate the product, I imagine it would be difficult to ship them so far and very few confectioners here know how to work with agar and red bean paste. I really like how the sweets are also much healthier than majority of ours. I'm definitely going to visit ❤
I had previously seen an episode of nhk's Core Kyoto ' . Featuring this wagashi shop . They display a sense of their rich heritage along with innovation . A truly inspiring video .
Amazing, the patience craftsmanship design knowledge and love that goes in to each individual sweet creation. I would love to try all of those someday. Thank you to whomever captured this on film and shared it with all of us.
As a Westerner, you wouldn't think that red bean paste would be very tasty, but as a lover of anpan, red bean paste is so good. Give it a try if you have the opportunity
This was really interesting to see the process and traditions involved to make wagashi sweets. Hope next time I go to Japan I will visit Kyoto and have some sweets
Блин оторваться от просмотра невозможно, радость для глаз :) Был бы в Японии, обязательно зашел бы, попробовал бы каждый пункт из вашего ассортимента. Фантазия конечно у разработчика рецептуры работает как надо, красотень :) Отдельное удовольствие наблюдать за четкой работой ваших кондитеров P.s. увидел цены в конце ролика, жесть конечно. Чтоб попробовать всё, мне придеться продать сначала квартиру :)
Que trabalho fantástico! Poderia ficar assistindo o dia inteiro estes vídeos de doces japoneses e nunca me cansaria. Nunca imaginei que no Japão existiam 24 estações 😮 Fico encantada com a precisão e cuidado que os japoneses tem, cada doce é único e conta uma história diferente. Adorei o doce que foi inspirado no universo, na verdade todos são muito lindos, é difícil escolher apenas um! Parabéns ao povo japonês por manter suas tradições e cultura vivas, saudações do Brasil 😊
Such care and precision put into making all those beautiful sweets, edible works of art! And it's great that they're made with agar instead of gelatin.
@@goldgolda2140 ну не любая, я не знаю как в уголках мира, а у нас в рашке многие женщины вообще ничерта не умеют кроме как в тик токе голые задницы выкладывать и деньги у кобелей клянчить
I Live in the UK 🇬🇧 and I want to Thank you for this Amazing look behind the scenes of how you make these stunningly gorgeous creations….The attention to detail is incredible ❤❤
When I watch this, I wish I can join them... but, than I remember, I'm not that fast and skillful :) It's great to watch the process... everything is just pure art!
I love Japan and I hope to visit this country one day. A country with unique and kind and polite people and great feelings. The country of samurai and cherry blossoms...❤👏💪🎎🎐
Oh, wow...what an absolute pleasure it is to watch skilled confectioners at work. The designs are truly beautiful. I have no idea what the sweets would taste like. Do they all have different flavours?
Такой фильм о приготовлении японских сладостей является на деле самой действенной рекламой этих сладостей . Посмотрев такой фильм в ютубе многие захотят купить такие изысканные и баснословно дорогие сладости . Могу сказать из собственного опыта , что простые домашние изделия намного вкуснее 🤷♀️
Everything looks delicious! What beautiful, delicious looking sweets! Amazing work, and thank you for sharing it with us. I wish I could try some of those sweet potato sweets. 😅 Sending admiration from California! 🌵⛰️ 🌵
I've lost for words this... Pretty load of gem colourful there made of sweet shop like those it!... What's so amazing these artist of sweets company there are made!... Wow, what a gem of shiny sweets!!! 😮😎👌
熟練の技と繊細な作業が圧巻です。
高校生の頃、故郷の老舗和菓子屋2ヶ所でバイトしたことがあります。
それまで苦手だった和菓子が大好きになり大人になって近隣の和菓子屋さんの美味しい物に出逢えると何度もリピートするのですが、後継者がいなくてお店をたたんでしまわれる事が本当に寂しいです。
長く日本の伝統菓子が続いていく事を願ってます。
The amount of hard work and dedication to craft these exquisite sweets as they were crafted when the shop opened, it's wonderful to see. I didn't appreciate Japanese sweets as a child but as an adult, it's not just the product but also the process to craft it lovingly that makes you appreciate them more.
Muito estranho esses doces gelatinosos, acho que não iria gostar.
Yep working hard with no gloves getting sweat and dirt all in it
When something is hand-made, especially when the maker is putting so much work and focus and intent behind it, just makes it worth that much more.
@@DAVITICUS777 Bakers and pasta chefs don't wear gloves too. They are also kneading that dough with sweat and dirt all in it
this is not just food, this is artistry,✨🌟💫
二百年前の時代からずっと、この和菓子で季節を感じているなんて、考えたら凄い贅沢ですよね。
pp😊o😊oo😊
한국인인 저는 일본인들의 저 美感이 정말 부럽습니다.
This shop is absolutely incredible! The people working there are very well trained and highly skilled and take pride in their work. The sweets produced are excellent. I am sure they are delicious, I only wish I could taste some of them.
THEY LOOK DELICIOUS, BUT THEY ARE NOT DELICIOUS
@@bapunayyaryeah, I'm sure they must taste awful. That's why they've been in business for over 200 years. Nobody likes them.😂
That's why they've been in business for over 200 years.
和菓子って季節の物語りを感じさせてくれる風情があって大好き。
職人でもありクリエイターでもあるって凄いです。
この量を品質を落とさずほぼ手作業で素晴らしいです。
The dedication, the finesse, the punctuation and respect these people have to create a product that is like a art form... truly amazing to watch.
Greetings from the Netherlands
This Candy Art Form is unlike anything I've seen, until today. From keeping to tradition and still being inventive and creative. From making everything by hand, craftsmanship, detail, professional, etc.
繊細な職人技から出来る和菓子達。
一つひとつが丁寧に作られていく工程が面白い。
ずっと見ていられるなぁ😊
Thank you for showing us the behind the scenes at such a magnificent art form in Kyoto. Gratitude from Australia!
I am an Indian and have never tasted a Japanese sweet, but I have fallen in love with their making process and browse the net for such videos
I enjoy seeing the craftsmanship, especially the old tools. The huge copper kettles, the poring pans with the wooden handles and the carved wooden molds! ❤from USA 🇺🇸
Wow these sweets are absolutely incredibly made and are gorgeous to behold. I want to take a trip to Japan just to eat these beautiful treats! At first I found myself wondering if I could pay an obscene amount of money to have an international overnight shipment made of these beautiful treats, but seeing the aesthetic sense of the way they’re served in house made me change my mind and want to go eat them there directly! With love from America
They are pretty but they dont really taste that great, especially if you are used to how sweet American snacks are.
@@BestArtist I sort of hate that everything is extremely sweet here tbh, I wouldn’t mind some textural, bean paste based treats that are on the mildly sweet side. That sounds nice! (ღ˘◡˘ღ)
Right there with you! I'd love to get to eat it there in the atmosphere they're intended to be enjoyed in. They're so lovely, I really wish I could sit there with some tea watching the weather pass with some of these ❤
just a heads up these arent sweet, they are subtle and are made from bean pastes. they are pretty however and suit the seasons. You can look up K Minamoto, they deliver in the states and have a physical shop where they sell imported items (although def not as fresh as these in the video)
@ i absolutely adore red bean paste soooo much. Overly sweet things aren’t really my thing, so that works out very well in this case ♥︎♥︎♥︎
Спасибо, обожаю японцев! Сколько тончайшего вкуса, трудолюбия! Гармонии во всём,❤❤❤🙏🙏🙏
老舗ながら革新を続けている良長さん、古まさ佳きものと新しいものが共存している京都ならではですね。大好きです。
やっぱり和菓子って色鮮やかで繊細ですよね🥺
大人になってから和菓子が大好きになりました。
目でも楽しめて美味しくて日本に生まれてよかったなーと和菓子食べると思います😋
It makes us foreigners wish we were born in Japan. 😂 It's so true
見て楽しんで、それからいただく。どれも、とても綺麗で感嘆の息がでます。作業工程を見られてとても嬉しいです
美しいなぁ…
永遠に見てられる…
練り切りも好きだし、和三盆の落雁も大好き❤
和菓子がある日本に産まれて本当に幸せだと思う。
That was incredible to watch. Japan, like France and India, use very manual methods to make things. There is so much of a human being invested in each thing they make. What artists! Precise measurements, precise techniques, precise handmade sweets. Amazing. I found that so endearing and rich in tradition. It is a lost art in Western worlds which are so mechanized. I loved watching this, and it reassures me that handicrafts and art are never lost in the human race, but always there, to connect us to food, things we use, and each other. Deeply grateful.
和菓子の丸い形ってとても上品でかわいらしい
本当にすばらしい技とセンスに度肝を抜かれました
Thank you so much for this video...I'm from Sapporo and living in the US for more than 50yrs and I never saw how to make these kind of sweets before it was very intresting and amazing!!!
本当繊細な作業ですね。一つ一つの作業が職人の皆さんの真心を感じます。ずっと見ていられる...和菓子食べたくなってきたなぁ。
いや〜、UP主様、ありがとうございました!
とても良い動画を拝見しました。
和菓子の魅力がとてもよく伝わってきました。
日本人ならではのきめ細かさ、製造者の皆様のチームワーク、清潔感など、和菓子以外の場面も感銘を受けました。
本当に日本人で良かったと思いました😂🎉❤
最高です!こうゆう制作動画ずっと見続けられる
Ich auch ,besser als Kobra 11 und carsten stahl rumgepuuupse !
Straordinaria bellezza, eleganza,finezza,bontà. Ho assaggiato i vostri dolci. Capitata per caso, innamorata della presentazione, e subito seduta. Non posso dimenticare ... dalla prima volta più di 4 decenni fa
Итальянский язык как музыка для ушей
@@קתרין-ז4ה please in english
作業を見てる分には美しくてワクワクするけど、毎日の労働だと考えると重労働だよね。和・洋・菓子職人って見てるほど気楽じゃない。
お仕事なので
Exactly. I'd love to try making some of these...at home. But if it had to be hundreds day in day out? That's rough work!
На ютубе полно роликов про машины, помогающие человеку что- либо производить. Будь то фермерство или производство еды.
Но нужно сказать, что ручное производство все равно стоит на порядок выше!
Да, технологический прогресс - это здорово, но человеческие руки - это универсальный и чудесный инструмент, созданный Богом! Слава им , золотым ручкам, создающим такую красоту и не требующим сервисного обслуживания. Что сделали, то и съели. 😊
Богом не было задумано носить скафандры в процессе приготовления пищи. Или они жабрами дышат?
This is purely art in confectionery form. I would be sad to eat something this beautiful and elegant. I really wish Japanese sweets were available in Europe but seeing how delicate and labour intensive the process is and how delicate the product, I imagine it would be difficult to ship them so far and very few confectioners here know how to work with agar and red bean paste. I really like how the sweets are also much healthier than majority of ours. I'm definitely going to visit ❤
お菓子づくりってかなりの重労働ですよね。集中力と繊細さも求められる仕事と思うので、自分には到底できません…尊敬です。
体質的に甘い物を一度に沢山食べる事ができないのですが、和菓子が好きです。
見た目の美しさに惚れ惚れしてしまいますね、何故だか途中で泣きそうになってしまいました。笑
どのようにして作られているのか考えた事もなかったので、貴重な動画をありがとうございます。
和菓子が食べたくなってきました。
一つ一つ丁寧で巧みな和菓子作り動画拝見出来て嬉しいです。😊見ていると心休まります。ありがとうございます。😊
Greetings from England! 🙋🏻♀️🇬🇧
工廠的大家都別來無恙,太好了❤
此影片真的是我們每天的工作流程,
從早上到傍晚,從製作生菓子到最後的打掃清潔。
日復一日、勤勤懇懇的認真製作每個和菓子,
有機會到京都,請務必來四条堀川的亀屋良長👍🏻
これは、本当に世界に誇れる最高の技術と美しさですね😮!
繊細な色使いや手作業に心から尊敬の気持ちで拝見しました。
美しいずっと続きますように
Удивительно всё-таки, как природная среда проживания откладывает отпечаток на всё, что делают люди ) Японская культура очень самобытна!
ほんとに、色んな綺麗な作品を見てて、見惚れました😊ずっと見てても飽きないです。食べてみたいし、自分もこういうものを作ってみたいと思いながら楽しませてもらいました。ありがとうございます😊😭
お菓子を作るビデオを見るのがとても好きです。
それらは芸術作品のようで、とても美しいです。
味だけでなく視覚的にも楽しめるのが嬉しいですね!
Beautifully crafted works of art.
婦人画報で時々お取り寄せして頂くんですがどれも驚くほど美しく美味しいんですよね。こうやって作られているのかと思うと感動します。今後も作り続けていただきたいです😊
こんな手間暇かけて作ってんのかとなんとなくでわかってたけど、あらためて現場見ると一人一人の技術に感動🥹生菓子まだ食べれてないからまた買いに行きたい😢
Quelle patience, un vrai chef-d'œuvre, franchement chapeau bas à tous ces merveilleux artistes..👏👏🥰.. Grand respect d'Alger
このお店はインスタもずっと見てられるくらい面白くておすすめ
素晴らしいの一言!
和菓子ってシンプルな材料なのにお店によって形や味が全て違い、見て楽しむ食べて楽しむことが出来る素晴らしい日本の文化だと思う🎶
結構いい値段の居酒屋でバイトしてた時和食店でしたが、調理風景を観ているのが好きでした。
デザートの和菓子の作り方を教えて貰って家で作りましたがやはりプロの味には程遠く、こういう日本独自の調理法や技法は引き継ぎをしたいですね。私も道が違ったら和菓子職人になりたかったな
Nossa eu assistindo e salivando😂,os doces japoneses sao maravilhosos e a delicadeza com que é feito é incrivel ❤❤❤
職人さんも凄いし、こちらで和菓子を作る為の機械も実は凄い作りしてる
不具合起きたら工程が一時的に止まって滞ってしまうので、そちらの知識や経験も必要不可欠ですね
普段1時間越えのものを一気に見れないタイプなのだけど、和菓子がどんどん作られ美しくできあがって行く様子を見るのに夢中になって一気に最後まで見れました。とても綺麗です
繊細な仕事
切り落としたところ、食べたい❤
洋菓子派の私ですが、こんなの見たら和菓子の美しさか゚素晴らしくて、どれも食べてみたくなりました❤ こんなに沢山種類があって一種類一種類手作業で作っているのですね! 本当素晴らしいです。
凄い♡
祖父は戦前昭和初期、修行して職人さんと和菓子司でした。こんな風景だったんだな~~。嬉しい🥰
手さばきが、懐かしい♡♡
職人の技って凄い🎉
手間がかかっていれば、それなりのお値段も納得です😊
1時間ずっと見ていました。。🩷️
職人さんの手が綺麗で、お菓子も綺麗ですっごく癒されました😍
「和菓子、料理等」いわゆる「職人」と呼ばれる方々の技術って、いつ見ても凄いとしか言えないです、この先「機械」がどれだけ進歩しても「職人技」は真似出来ないと思います
I had previously seen an episode of nhk's Core Kyoto ' . Featuring this wagashi shop . They display a sense of their rich heritage along with innovation . A truly inspiring video .
ずっと見ていられるわ
All very precise and beautiful. The blue sweet with glitter was a piece of art 💜
この工場の香りがどれほど魅力的か想像できます!そして、和菓子を作る職人さんたちは、美術の才能も素晴らしいですね!本当にすごいです!
I wish we had japanese sweets like this in sweden. I’ve always wanted to try a lot of traditional sweets 😢
Hopefully i will go to japan again soon
ぜひ来てください!そして美味しいものを沢山召し上がってくださいね😊
見ているだけで、
おいしさがあふれています。
Очень красиво, выглядит изящно и эстетично, маленькие и вкусные произведения искусства. Я в восхищении, привет из России.
А где это россия?
@@НадеждаДенисова-я1ивы образованный человек?
@@НадеждаДенисова-я1итакая большая страна, рядом с Украиной
@@Elen-b5n огромная помойная яма что ли?
@@ДитяТьмыИСвета да, рядом с ней ещё маленькая помойка🙂
消え物にここまでやるなんて凄すぎる!
食べるのがもったいない美しさ
Amazing, the patience craftsmanship design knowledge and love that goes in to each individual sweet creation. I would love to try all of those someday.
Thank you to whomever captured this on film and shared it with all of us.
As a Westerner, you wouldn't think that red bean paste would be very tasty, but as a lover of anpan, red bean paste is so good. Give it a try if you have the opportunity
Thankfully red bean paste was introduced to the US 50 years after the shop in this video opened.
This was really interesting to see the process and traditions involved to make wagashi sweets. Hope next time I go to Japan I will visit Kyoto and have some sweets
綺麗なスイーツ❤
美味しそう😊
青で涼しい色ですね😊
I was mesmerized for a full hour and 12 min. with all the preparations. All the sweets looked amazing and delicious.
お菓子は芸術品です。目で鑑賞してから食べないともったいないです。
どんなお菓子でも質より量‼️ 目で鑑賞とかいらないから😋
@@LINA-r1eヤマザキの団子でも食っとけ🍡
@@LINA-r1e
自分で作るのが1番安く沢山食べれますよ
上達すればコスパ最強です
@@noircyan7095労力をパフォーマンスに含めない無能😂
Too much sweets not good for your health. However, I enjoy seeing the art of dessert making
繊細!みなさん技術がすごい!
そして素晴らしい手際✨
今まで以上に味わって美味しく頂こうと思いました😊
明日買いに行こ〜😋
Gobsmacked and amazed by their dedication and care at each step of the production!
なんて手間が掛かってるんやと驚く!!
Que beleza é emocionante demais parabéns muito capricho e delicadeza amei 😍🙏🙏🙏🙏💞
I like that your videos are long format so we can enjoy the full process
抹茶と食べたら美味そうですね。すごいね200年同じ仕事をする。
アンコのスライスが出てきたときに あ~! って声が出ちゃいました。ああやって作っていたのですね。
Блин оторваться от просмотра невозможно, радость для глаз :) Был бы в Японии, обязательно зашел бы, попробовал бы каждый пункт из вашего ассортимента. Фантазия конечно у разработчика рецептуры работает как надо, красотень :) Отдельное удовольствие наблюдать за четкой работой ваших кондитеров
P.s. увидел цены в конце ролика, жесть конечно. Чтоб попробовать всё, мне придеться продать сначала квартиру :)
The sweets are too beautiful to eat!❤
Now that what one would call, first class. Amazing colleagues . Hope they are rewarded handsomely 😊
食べられる宝石ですね、美しい
その表現、まさに!!😍
美味しい芸術✨😮
That's simply stunning, no words to describe this perfection and art god bless you❤❤❤
Que trabalho fantástico! Poderia ficar assistindo o dia inteiro estes vídeos de doces japoneses e nunca me cansaria. Nunca imaginei que no Japão existiam 24 estações 😮 Fico encantada com a precisão e cuidado que os japoneses tem, cada doce é único e conta uma história diferente. Adorei o doce que foi inspirado no universo, na verdade todos são muito lindos, é difícil escolher apenas um! Parabéns ao povo japonês por manter suas tradições e cultura vivas, saudações do Brasil 😊
Minunat...impresionant...mici opere de arta,finete,imaginatie si respect pentru clienti
Felicitari !
昔は洋菓子🎂の方が華があると思ってましたが
いえいえ✋和菓子も負けてない‼️と思いました😅
どれも綺麗でウットリ😍
私は生クリームが得意ではなく和菓子派です。
是非食べてみたい‼️と思いました。
海外の方にも日本の和菓子を食べて頂きたい。
素敵な動画をありがとうございます😊
Such care and precision put into making all those beautiful sweets, edible works of art! And it's great that they're made with agar instead of gelatin.
nice video of 200 years of tradition refined to a machine
Как приятно видеть, что в Японии умеют делать что-то своими руками, а не только в офисе сидеть до пенсии
По себе не надо всех судить
@@ДитяТьмыИСвета а ведь это вы по себе судите. Я умею делать своими руками очень многое, впрочем как и любая женщина из любого уголка мира
@@goldgolda2140 ну не любая, я не знаю как в уголках мира, а у нас в рашке многие женщины вообще ничерта не умеют кроме как в тик токе голые задницы выкладывать и деньги у кобелей клянчить
C'est magnifique ! La noblesse de L'art culinaire japonaise ! ❤❤❤
That is amazing to watch, the attention to detail is wonderful. I love watching Japanese videos on how to make things.
I Live in the UK 🇬🇧 and I want to Thank you for this Amazing look behind the scenes of how you make these stunningly gorgeous creations….The attention to detail is incredible ❤❤
When I watch this, I wish I can join them... but, than I remember, I'm not that fast and skillful :) It's great to watch the process... everything is just pure art!
見ていて飽きません。どれもこれも美味しそうで職人さんの手捌きに見惚れます。
羽二重を伸ばす手に火傷のあとがあって作業の大変さが伝わります。
美味しく味わいます。
Дуже майстерно...але це важка праця. Приємно дивитись...
手が、みんなとても綺麗ですね。
え、何コレ楽しい!和菓子また食べたくなった😂
I love Japan and I hope to visit this country one day. A country with unique and kind and polite people and great feelings. The country of samurai and cherry blossoms...❤👏💪🎎🎐
Oh, wow...what an absolute pleasure it is to watch skilled confectioners at work. The designs are truly beautiful. I have no idea what the sweets would taste like. Do they all have different flavours?
Такой фильм о приготовлении японских сладостей является на деле самой действенной рекламой этих сладостей .
Посмотрев такой фильм в ютубе многие захотят купить такие изысканные и баснословно дорогие сладости .
Могу сказать из собственного опыта , что простые домашние изделия намного вкуснее 🤷♀️
Вот и мне оно кажется каким-то пластмассовым
Присоединяюсь к вам. 😄
Everything looks delicious! What beautiful, delicious looking sweets! Amazing work, and thank you for sharing it with us.
I wish I could try some of those sweet potato sweets. 😅
Sending admiration from California! 🌵⛰️ 🌵
I've lost for words this... Pretty load of gem colourful there made of sweet shop like those it!... What's so amazing these artist of sweets company there are made!... Wow, what a gem of shiny sweets!!! 😮😎👌