Ghormeh Sabzi (Persian Herb Stew) - Cooking with Yousef
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- Опубликовано: 29 июн 2020
- Hi friends -
Today, we make Ghormeh Sabzi, which is a traditional, authentic Persian Herb Stew. This is among Iranians favorite comfort food and is served in almost every Persian get-together, and of course, any Persian restaurant you go to.
It's not difficult to make, but it requires some ingredients which might be a little harder to find.
I think if you make it this way, you will love it, even if you are at first unfamiliar with the taste.
Also, here is the video on how to make Persian Rice to serve with your Ghormeh Sabzi:
• Persian Basmati Rice w...
See you soon. 
Хобби
Thank you. My father passed away a few weeks ago and he never got to teach me how to make this. It will always remind me of him. I will make it in his memory.
Bless you my friend 💚
You have come to the right place. Yousuf. Recipes are really authentic
I have tried some of them. Really good
@@Nouf371 There are supposed to be seven herbs in it, not just one.
Lost my grandfather not too long ago, and I know he’ll be so proud carrying on the tradition. My grandmother would cry knowing I’m making Persian dishes.
well, my house was filled with the smell of when I was only 7 years old at my grandmother's home in Iran. That was a feeling of sad and happy at the same time.
Not just the Persian people like it, EVERYONE likes it 👌🏻
When the smell of ghormeh sabzi is in home I'm happy 🙂
I made this dish today but veganized it, I replace the meat with mushrooms, it was thanks to your video that I got the courage to make it!! Thank you so much !!!
I'm a Iranian and I can just die for how yummy is ghorme sabzi🤤 💗
💚❤️
I am so happy I found this! My Baba passed away before he could teach me how to make this. I can't wait to make it for New Years!
Bless you my friend
@@CookingWithYousef 0l
I love cooking this dish for my Persian boyfriend. True to his Iranian root, he always wants more dried lime added into the dish.
I lost both my grandparents last year. This was my favorite thing to eat at their place while growing up. Can’t wait to make this. Bless you Yousef keep making more videos ❤️
Thank God for you! I dated a Persian man for 3 years and his Mimi made me Persian food daily she was 92 when we met. I’ve missed her and missed this good soulful food I’m so grateful for your channel! Thank you so much!
❤️💚🙏🏽
Thank you for such a wonderful detailed video on how to make this delicious Persian dish…. My family was so happy today!!! It was my first time trying this dish and it was outstanding! Thank you 🙏🏻
My mom's Iranian friend always makes us Ghormeh Sabzi on special occasions, it's one of my favorite dishes.
I was playing Genshin Impact and decided to look up the dish Sabz Meat Stew from the game. I found your video and tried cooking it with my mom and it's soooooo good!
I have tried this recipe with only beef and by adding also some spinach!! It is absolutely delicious! Greetings from France.
Wonderful!
My neighbor from Iran gave me this to try 7 years ago and I asked for her recipe. We moved and I totally forgot about it for years untill I stumbled upon a paper with that recipe a year ago! It's so delicious 😋!
I used your recipe to make this for Sunday dinner. It was absolutely delicious! Your channel is my go-to for Iranian recipes.
Thank you so much! I am Indonesian and my friends mum, Mitra used to cooked me this food and I always craved it all these years since we are world apart now (I'm in New Zealand and she is now in Canada). Now I hope to cook it myself in my own kitchen. Merci ❤
This is what i really miss!..when i was in kuwait,i have friend irani and she always cook this food and i swear its really delicious!!
Thank you for introducing me to this dish Yousef! Absolutely loved it.
Hello there, I love this dish so much, I'm from south of Iran and my mom cooks the meat with the herbs before adding water and the beans are usually cooked separately and then added to the broth after the meat and herbs are cooked. I learned to do that as well and it always turns out so delicious.
This is one of my very favorite dishes. Thank you Yousef for sharing with us.
So nice to have met you. Blessings! 🌻🌞🌻
Youssef Khan, my wife and I love your programs. She is Brazilian and uses your videos to learn how to make Persian food. Thank you so much!!!
Thank you!
I’m also a Brazilian with a Iranian partner using his videos to make Persian food. What a lovely coincidence that I am not the only one. Cheers from Australia
Thank you sir from Czech republic ❤️ Your video is perfect for begginers in persian dish like I am. Wish me luck I am cooking it now 😅
Leave it for 8 hours in a slow cooker, the result is just sublime...
Yes!
THANK YOU SO MUCH FOR SHEARING THIS DELICIOUS RECIPE!!!
Looks wonderful! Thank you Yusuf! I love this dish.
Thank you so much. . .
My husband is Persian and I want to make it for him we both like it a LOT.
GREETINGS from California 😊😊
Made this last week ( used precooked sabzi mix from local Persian shop) and it was absolutely delicious, having simmered for 4 hours. Many thanks for such clear instructions
Thanks for sharing this beautiful dish in English. Your country food is amazing
Thank you!
Well done Chef. Thank you for taking the time to share this exquisite recipe.
Thank you so much, I really appreciate it.
You got a talent for communicating a very complex cuisine to folks not familiar with Persian food. I’ve enjoyed all your videos!
Thank you very much for the nice comment Michael.
Ghormeh Sabzi is my Persian husband's favorite food which we usually buy. I will definitely try to make it soon!! Thank you always for a wonderful and not-too-complicated recipes! I love your videos:)
My favourite food of all times. Thank you very much for the lovely video.
استاد عالی بود. Ghorme sabzi is poetry and truly displays the grace and attention/ love we put in our food.
Well said
I’m not Iranian but I love Iranian food. This is one of my favorite here in Thailand. Unfortunately the Iranian restaurant closed down due to the pandemic. Hopefully they’ll open soon. I realized this dish is not complicated to make, however I’m not sure if I can find some of herbs here. I appreciate your Channel. Hope you’re doing well.
Hello, I am Iranian, thank you for talking about our food
It used to be much harder as people had to spend the whole morning chopping the herbs.
You talk too much. Is annoying . Just get to the bone
Very good video sir. Thoroughly enjoyed seeing you cooking gracefully. I am going to give this a go definitely.
Salam, Yousef! Thank you for this video! We are Persian and I wanted to make my family a few dishes for my grandmothers Birthday. I wasn’t taught how to make ghormeh sabzi, but I wanted to surprise my family for her birthday. Thank you again🙏🏼
Salaam, I recently married an Iranian guy really I am so lucky to marry an Iranian they are well cultured, well mannered, ethical and the best part is my husband is a great human being with very kind heart, their foods are amazingly superb I am learning to cook...Thank you Yousef Sir for delicious recipe
Same I recently married an Iranian too
I love Ghormeh Sabzi! My mom sent me a pack of dried sabzi herbs years ago and I tried cooking it - so good! Nowadays I don’t cook it because there are a lot of Persian restaurants around me now, but I am cooking this dish this weekend. Thank you! 🙏🏻
Wonderful!
Thank you! I'd actually never had Iranian food until I moved in with a 2nd generation Iranian immigrant when I was in college and I tried his mom's ghormeh sabzi. I've been dying to try and make this myself, thank you for this! This was easy to follow and it goes well with cardamom tea, plus all the herbs make my apartment smell wonderful.
My Boyfriend Is Persian, this is his Favourite Food..
Thank You. I'm learning this🙏🙂
Thx for teaching me these things! I’m so grateful.
Merci!
Thank you for the recipe, I tried it two times already and it came very delicious!
Thank you for this wonderful video! I can smell it through the screen! I hope to make this soon
My pleasure 😊
It must be very delicious. I will definitely try it. And i love the design and colour theme of your kitchen and that beautiful cutlery 🙂. The side lamp beside the stove is also beautiful.
Thank you, the best teaching video for cooking this delicious dish with all details
Great video! Very well and easy explained. Thank you 😊
This looks delicious. im going to try this dish. Merci
Thank you Yousef! Just made this today and it is incredible
Glad you liked it!!
My wife’s family is from Babol. They are here in the US now. I followed your recipe and made this for them for the Persian New Year. They loved it. It was almost as good as Madarjoon’s.
Nothing ever comes close to Maderjoon's :)
Yousef jaan, thank you so much for this wonderful video. Love your energy and your kind disposition. You're awesome and helped me make my first ghorme sabzi ever. Keep on making treasures you gem!!! ❤❤❤
Whenever I feel a bit depressed your smile really lights me up. Really like your videos
Thank you so much for sharing this recipe! My boyfriend introduced me to Ghormeh Sabzi during his family get together parties. It's his favorite (of course) and I've been wanting to learn how to make it so I can surprise him and his family. But every time I looked up how to make it, it looked so intimidating that I doubted if I could even make it well. But after watching your video I'm starting to feel a little more confident in attempting to make it. I can't wait to see how this turns out! Again thank you so much!😊
This looks amazing. I'm always looking for new dishes to cook from all around the world. I can't wait to try making this. Thanks for the video. Greetings from Wales
My pleasure 😊
Great video. I made it today with the rice. Delicious.
Daset Dard nakone. I'm making this for iftar. Kheyli mamnun amu. 🌹
It was really easy to follow your instructions you are a good and fluent teacher
Thank you for your delicious recipe!
Good afternoon I'm cooking this as I write, it's a must have once week in our home,if cooked for many years..enjoy
I just found your channel. Im super excited!!! Thank you.😊😊😊
Welcome!!
I know this will be great! I made several recipes including Sholeh Zard for my boyfriend and followed the steps you gave. It was delicious, thank you.
💚❤️
Looks delicious! I will definitely be trying this recipe! Thank you
There are so many stews throughout the world. Stew is one of my favorite foods. I enjoy tasting all types of foods from all countries. And if I can get the same ingredients, even better..... I'll make my own. Thank you for this wonderful recipe. Liked and Subbed!
wonderfull to watch you cooking. It brings me so much calm...
I’m so excited to try this recipe - definitely one for a Sunday at home. Thank you for sharing such a beautiful family favorite recipe with us!!
You’re welcome, thanks for watching. Let us know how it turns out :)
This is a delicious and unique stew! I love it with the Tahdig! Thank you for the recipe.
💚❤️
Thank you very much for sharing this recipe with us so much appreciated
Good recipe and very well presented.
I can't wait to make this it looks so good!!!!
Thank you so much for showing how to make that food it was my favorite food as a kid but sadly I didn't know how to make it but now I will try to make it :)
Delicious 😋 😋 😋 . I will definitely make this .
Looks delicious! Thanks u for recipe.
Love ghormeh sabzi
You’re welcome
This looks so good omg im so excited to try and make it
Bro this is literally my fav food. my grandma raised me and she passed away before I could learn how to cook this from her. Had some earlier today and thought that I needed to learn how to cook it.
Thank you boss, I really appreciate this video, and I will think of you everytime I cook ghorme sabzi.. Youre recipe is perfect except its missing 1 thing, yogurt :DDD
you’re welcome my friend
Who adds yogurt to ghorme sabzi wtf
@@sepehrkhorsani6609 I've seen it
Yogurt in ghorme sabzi? Wouldn’t that just take away the flavor? Never heard of anyone adding yogurt.
I am Lebanese Armenian this meal is also my favorit. I coo at least once a month. iI love it.
I'm Persian and I love ghorme sabzi
Wonderfully explained. Thanks.
It is one of my favorite vegemeat dish. Yours looks great. I am sure it tastes great as well.
Wao looks very tempting I love ghorme sabzi 👍
Thanks for sharing your recipe 😀
I am an iranian and i am going to try making it for the first time. You make it like my mom used to. Thanks 👍
Wonderful! Let us know how it turns out :)
Thank you very much, i have made it today. It’s lovely ❤
I've made once. But this one sounds more delicious. Thanks for sharing.
Thanks for watching!
Thanks so much! I’m Armenian my mom always make this dish using black eyed peas but I also want to try it with the red kidney beans!
Thanks for amazing recipe.👏👏👏👏 I will try to cook tomorrow 🤩
You are the best Chef💯
My pleasure 😊
Thank you for sharing your amazing recipe definitely try it for my husband ❤
Such a healthy meal, thank you for sharing.
Thank you!
Wow awesome video!!!! Looks Delicious!!!! Thanks for sharing!!!!
My boyfriend is Iranian and he loves Persian food so much, but cannot cook at all.
I wanted to learn it for him!
An Iranian friend told me his favourite meal was Ghormeh Sabzi, so I looked it up and found this channel.
This was the first video I watched and after trying it out I totally fell in love with cooking and enjoying Persian food!! Now we regularly enjoy it, I make my own Lavash and we even did a Persian Christmas this year with my German family!
Thank you so much for sharing your recipes and knowledge!
Excellent channel i got found.. thank you.
Take love sir😍🥰
damet garm yousef, khodafez
🤤Man…. I’m drooling.. it looks very healthy! We’ll try it.
💚
My mouth started watering as he put it on the rice. I can't that you (Yousef) enough for posting these delicious homemade recipes. I am looking forward to making many of these for my family.
You’re very welcome. Please let us know how it turns out :)
I’ve been loving all your recipes!
I’m wondering if you have a list of the items posted anywhere?
Another phenomenal recipe by Ostad(Master) Joseph :) 💙 دستتون درد نکنه استاد
Merci Babak jaan!
Tried this recipe came out really nice definitely a crowd pleaser recipe ❤
I am a Pakistani student studying here in Iran.
I love this dish so much and the only way for me to eat this dish is from the University Nutrition department.
I wanted to learn how this dish is to be cooked and you tell this in the best way.
Thank you 💖💐 it’s so delicious
Hello greetings I am so happy to have found this delicious 😋 recipe my boyfriend is Iranian and he requested me to make him Ghormeh sabzi and thank you 🙏 it came out delicious 🤤
It's really good with rice and yogurt. 😋
MashAllah brother love from Afghanistan
Love from Pakistan 🇵🇰🇵🇰🇵🇰 love your persian accent too, will try it!
:)
My boyfriend is Persian and I’m half-Filipino and this is his favourite food, I’ve been wanting to know how to make this so I will definitely try to make this. :)
Amu Yousef, I love Ghormeh Sabzi. You are wonderful with your explications. I think its the national dish in Iran and the best. Next time, please, khoresh badenjun. Merci
Thank you Carmen Jaan, I really appreciate it! Khoesht Bademjan coming next, you got it.