Loaded Mashed Potato Puffs! | Super Easy Side Dish or Appetizer Recipe
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- Опубликовано: 3 окт 2024
- I hope you all enjoy theLoaded Mashed Potato Puffs im making in this cooking tutorial . This is a fun way to make some fancy mashed potatoes!!
My family surely enjoyed them. They are loaded down with leftover mashed potatoes with bacon and cheese mixed right in. It is a delicious take on traditional loaded mash potato recipe and i sure hope you give it a try. I love looking for new potato side dish ideas as well as potato appetizer ideas. And this one sure fits the bill.
It is a versatile and very easy mashed potato recipe and can be used as a party appetizer as well as a side dish for dinner or even a snack. The kids will love them so make sure you add them into your family dinner side dish rotation.
You can even make this loaded mashed potatoes recipe with instant mashed potatoes or homemade mashed potatoes. Either way you cant go wrong. The mashed potatoes you see used in this video are instant Idahoan mashed potatoes. Sour cream and chive mashed potatoes. What to make with leftover mashed potatoes.
Recipe inspiration found here:
thecookingjar....
I modified the original recipe by using about a half cup of bacon.
Happy Cooking :)
Please remember to subscribe before you leave. 😍
I didn’t know it was possible to have leftover mashed potatoes
😂 so true!
You don’t know what you missed.😊
AkA...potato patties, potato cakes. Can do.😅
😂😂😂
Not in my house. If I want to make anything that calls for mashed potatoes I have to make a batch and try to hide them.
When you make the mashed potatoes add 4 to 8 ounces of (room temperature) cream cheese. Any reheating of the mashed potatoes the next day taste like they were just made. Delicious. The flavor of the cream cheese is very subtle. The leftover potatoes are perfect to make into any yummy dish. We do this at Thanksgiving and Christmas so the potatoes last until the turkey is gone. The rest of the year we make mashed potatoes with pot roast, stew, and the leftovers are perfect. Thank you for a yummy new recipe to try!
Oh wow thank you I will definitely be trying that. And you are welcome thank you as well for watching ❤️
Oh they look delicious and even moreso with bacon and sour cream!!! Glad I saw this recipe!!! I'm sure I'll make this often! Thank you!!😁👍👍
You’re welcome thank you for watching ❤️
This is a really good idea. I’m going to try it.
Go for it!
Yum! 😋 They look delicious! Thank you for sharing! Blessings! ❤
You’re welcome ☺️
This will be fun to try!!! Thank you for the idea. Faster than standing over the frying pan making potato cakes!
You’re welcome ☺️ hope you enjoy
Thank you. God bless you
You are welcome. God bless you too 🙏🏽
I need a side dish for a Camping meal .. found it! thanks!!
Perfect! 👍🏽 and you are welcome 🙂
Oooooh these look delicious 😋
They are! 😊 and thank you for watching
Wonderful recipe my dear; thank you for posting! I used organic everything and the puffs were incredible; butter, eggs, salt, and potatoes. Real food for real people :))
Wonderful! I’m so glad you enjoyed them. !!
Looks delicious and easy to make. Liked the music too.
Thanks so much 😊
You could also fill mixture half way, fill with cheese, meat, peppers etc and add rest of mixture and have loaded puffs! Lol good videob 👍
Sounds great!😊
Great job. Thank you for sharing ❤
You’re welcome 😉
Got to try this. Always have left over potatoes
You should definitely try it is different and yummy. We enjoyed it. ❤️
I can see these being our new favorite!!
Awesome 🤩
I've made something a lot like this, only as patties, and fried them on a griddle when camping. These puffs looks good!
That sounds good!! Thank you for watching. Yes they were yummy 😋
Yum! TY!
You are welcome! 😊 Thank you for tuning in.
So lovely thank you so much.
You’re welcome ☺️ thanks for your sweet comment ❤️
Wow, I'm glad this was recommended to me. Great video and recipe, thank you!!
You are welcome! If you try it I truly hope you enjoy 😊
Great job and awesome vibes!
Thank you 😊
New subscriber. I like the name of your channel! Keep doing what you’re doing. You’re off to a good start. Interesting recipe, good camera angles, lighting, length of video, presentation, etc. Great job!
Thank you so much! I always love when subscribers give honest feedback. Welcome to my channel 😊 I’m happy to have you here. ❤️ I work full time so it’s hard to find time to film sometimes but I will definitely keep pushing and going for sure.👍🏽
Wow…. I *love* this simple idea. I’m definitely doing this! Thank you! Subscribed. ❤️
You are welcome 🤗 and I hope you enjoy it as much as we did!!
Looks like a Delicious recipe 😋👩🍳
Oh yes it is very yummy 😊 Thank you
As I single person I always have leftovers. Definitely going to try this one. Have you ever tried freezing them prior to baking?
Never thought about freezing but that is a good idea! If you try it let me know how it works out 😊 and thank you for watching!
Very nice, and good recipe. I really didn’t need the music. My opinion only
@@yvonnelanese-coppola4999 hey thanks for the feedback. I know some don’t care for the music. I may try some videos without in the future 🙂🙂
@@giveagirlaspoon, I think RUclips creators overestimate the importance of background music. Use it in your opening and then fade out QUICKLY to nothing . Get comfortable talking; fast forward through some of the more repetitive stuff while talking over it; have your ingredients prepared beforehand (chopped, sliced, peeled, eggs cracked, etc.). Recipe looks great!
@@maryann1187 awesome thanks for the tips. I appreciate it. It’s always nice to see what viewers would like to hear. I always think they don’t want to hear so much talking hence the music. 🙂
@@giveagirlaspoon More talking, less music! People will come for you and your personality! This was the first video I’ve seen of yours, so I’m not sure if you’re comfortable being on camera or not.
@@maryann1187 I am somewhat comfortable still getting used to it. I don’t really like showing my face but the talking I don’t have an issue with! Lol
So beautiful 😊
Thank you ☺️
I don’t see recipe in the description, however they look yummy!
In the description there is a link to the recipe. Thank you for watching ❤️
Delicious 😋👌
Thank you 😋
Yum!!!
😋😋😋😋😋 thank you 😊
old fashioned potato cakes
Yes! 👍🏽
Looks yummy. :)
Thank you 😋
Lovely recipe & I'm glad I found your channel! However... at 2.04 you are playing with fire adding the salt like that! 😱
Haha! Yes I know. I actually didn’t mean to go that far. Thankfully it wasn’t too salty. Thanks for watching ❤️
Yes I like your name aswell, you did a great job.
Thank you 😊
Ice recipe. No need to watch the filling up of the whole pan - for the purpose of expediency.
Once these are done, can you freeze them?
Absolutely! 👍🏽 Mashed potato puffs can be frozen for up to 2-3 months. To reheat, microwave from frozen for about 1 minute
You can just form some little cakes and put on parchment paper.
Good idea too! 🙂
I'll do leftover mashed potato. How much should it weigh to egg ratio?
I’m not sure about the ratio. I just followed the recipe and maybe weigh from there?
A good idea and recipe. Who did the music?
Thank you. 😊 I added it while I was editing the video
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️😘thank you
🤔 Wondering how instant potatoes do ?
The potatoes used in this video are instant 😊
Not sure why they’re called “puffs”. Nothing puffy about them.
That’s what the recipe called it so that’s what I went with. Doesn’t bother me. 🤷♀️
@@giveagirlaspoonYou done have to explain yourself,actually the egg is what makes it fluffy.
@@patriciabeecher72 thank you 😊