SMOKED VENISON RIBS w no PRE-COOK! ON THE WEBER! | BBQiT
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- Опубликовано: 11 дек 2018
- #bbqit #venison #smokedvenison #webergrills #weber
Have you ever wanted to smoke venison ribs??? Did it seem a bit daunting and difficult?
Well, here ya go!!!! Finally, a video that shows you how to marinate and properly smoke venison ribs on a Weber 22 kettle. And these ribs are so juicy. ( let them rest 20 min) Total cooking time, about 5 hrs. NO PRE-COOK or BOILING NEEDED.
Using the snake method and the Aura Outdoor Products “KETTLE ZONE SYSTEM” you can have an amazing indirect cook for your smoking!! I love this product already.
THE MARINADE:
1 cup - SOY SAUCE
2 tbs - WORCESTERSHIRE SAUCE
1 cup - PINEAPPLE JUICE
2 - BAY LEAVES
1 cup - BROWN SUGAR
1 tbs - RED PEPPER
4 cloves - GARLIC- crushed
1 tbs - FRESH GINGER GRATED
THE RUB:
3 tbs - SALT
2 tbs - PEPPER
4 tbs - DRIED PORCINI MUSHROOMS - grinded
2 tbs - SUMAC
2 tbs - COFFEE GROUNDED
Anthony's links to his awesome restaurants:
www.tonnorestaurant.com/
www.prezza.com/
STUFF I USED IN VIDEO:
Aura Outdoor Products Kettle Zone Cooking System for 22 Inch Weber Kettle Grill
www.amazon.com/Aura-Outdoor-P...
PREMIUM CHARCOAL KETTLE 22”
www.amazon.com/Weber-14615001...
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www.fostersgrill.com/
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Хобби
Those ribs looked perfect! 👌
Great vid! Becoming my new favorite channel.
I can watch your videos all day man. Great stuff!
WELLL HELLLL YESS!! Thank you so very much!! Ring da bell and subscribe!!!
Man, That looks good!!!!!
Great recipe! Will have to try this if I bag a deer this season. Thanks for sharing!
I definitely want to check out those accessories for the 22! Cook looked great! Well done video
Aura makes some awesome stuff. Let me know what you find!
Those look amazing! Thanks for the feature!
FOLKS ARE LOVING YOUR PRODUCT!! I'll do a demo w the one fresh out da box next!
Baller status!! Keep up the great work 👍
Steven Rannow Thanks man!!!!
Nicely done
Nice setup. Love the Aura accessories. Great lookin ribs
Phil N Florence Thanks Phil! The Aura system is awesome!
Subscribers still growing fast. 🛫🛫🛫
Have you tried cranking the heat up and making a pizza on that accessory by chance?
And those ribs looked amazing.
Holy, those look so good and delicious. I just got some venison ribs the other day from my butcher shop. I have a Traeger that I want to smoke them on. I really want to get some elk ribs too to try as well. Cheers man
Any tips for smoking venison ribs on the Traeger?
You should show a video on this guy parting out the deer from the moment it's dropped to the cooler
I want a love button, lets go....Wintahhhh smintahhhh grilled like a champ.
bman pitt Amen bra!
I'll definently try this but I've never cooked with oooh mommy before.
just getting into smoking. i have ate hundreds of deer and have crock pot cooked deer ribs but just dont like the deer fat tallow sticking to the roof of my mouth. did you experience that with these? i will be trying them next year.
When you trimmed them...it looks like you left the fat and only got the silver skin off correct?...the fat should break down during that long cook ?
and to think of how many hunters discard them....
I rather "harvest" a deer and leave the cooking to someone else.
I would actually love to do both!!
Both
Shot and killed the deer harvested in the deer sounds more hippie / millennial BS. Hunted and shot killed and butchered the deer all there is to it made some good barbecue great video.