I love beets too -- hubby "hates" them so much that he won't even let me plant them (actually I don't know if he's ever HAD a beet, his Mom couldn't stand them so I'm pretty sure they never had them growing up) ... I've wondered if I could feed him some YELLOW beets and gauge his reaction.
My brother “hated” beets as a kid but mom cut them into matchstick with carrots and stir fried them. She burned them a bit because they caramelized. He has loved them over the past 40 years. 😂❤
Ok NOW I know where.my Canadian roots come from! I LOVE my vegetables with butter salt and pepper and have always eaten them that way since my French Canadian Granparents always served veggies that way!
Just pulled the last of my beets from the garden and canned them. Only 7 pints but hey that is 7 more on the shelf, right?!! Thank you Bev for all you do....you motivate me to keep moving!
Love beets just bought 25lbs. From my local farm market . For 16.95 I love them pickled , cooked with butter and a little sugar and dehydrated for my smoothies Love the music. Makes me happy
After you open the jars of beets you and boil.the water to reduce it and use it to make natural red velvet cake.... the way they go it now is just chocolate cake mix with A TON of red dye... who knows that that does to.us in the long run... food thing I never fancied it. GREAT VIDEO
As a child growing up, beets were my worst nightmare for food. I would not even allow them on my plate! Now that I am grown, I absolutely adore them. Crazy kid!
I love beets like you When I used to grow them, I'd wash them, put in big pot with water and let them Cook. Then sink of cold water to peel them. Ohhh they were delicious!
i don't like beets, my grandmother loved borscht.....i'm getting into dehydration..i dehydrated mixed veggies...so quick and easy! Thans for the inspiration!
Thanks for reminding me I'd like to can beets for next so I'll be ordering some seeds. No one else around here but I'd like to have some on the shelf. I like them pickled boiled and have found that I really like them roasted in the skin then slip the skin off while pretty hot add butter salt and pepper and maybe just a little bit of balsamic vinegar really yummy they get so sweet you wouldn't even believe they were the same vegetable
I Love The Color of Beets. I Figured out How I Could Eat Them. Blended. In a Vitamix up with Garlic powder ,and salt And Pepper. Some Times with peas or spinach. But My Grandma Loved Them. She Had a Great Green Thumb. To Grow Them. We Had. .a Large Garden. 3 Really Long Rows. With Beautiful Beets. Well One Day Our Donkey s We Had. Escaped From There pastures. ,And You Can guess What There Faces Looked Like. After They Ate A Bunch off Beet. Grandma Got upset at First But Then We Had To 😂 😂Laugh
I just watched this video on canning your beats. My first thought was why did you use plain water instead of the water that you cooked the beats in. ? I always used the water from cooking the beats. This was how my mom made canned beats. When you used the water from the cooked beats your beats will keep their color and texture and taste. Plain water dilute everything.
@@OurHalfAcreHomestead Whenever you want to cook your beats always leave about 2inchs of the stem . This helps the beats from bleeding out. Save the cooking water to cover the beats in your canning jars I will also use the same water to make pickled Beets.
I love beets! It seems like people either love them or hate them. I've got a 30' double row of them growing in the garden this year, and plan to make both plain and pickled beets. So sorry about that cracked jar, but six jars are better than none, eh? I thought about you last Saturday - One of my neighbors gave me another large bag of Satsumas (mandarin oranges) from his daughter's yard and I made some Satsuma jelly. - They're little jars of intense, orange Florida sunshine! I wanted to send some to you and to my friend in Saskatchewan, but don't know if customs will allow it.
Bev, I love beets as well. Might be funny but growing up my mom and I Loved beets and ask my Dad since he went to the grocery store with my Mom to buy sliced beets as he bought the grocery’s he ruled the roost but he’d buy diced. Never would buy sliced for my mom and I . My Dad hated. beets. Bruce and I love beets pickled or regular. Yummy! Oh by the way beautiful fall colors at the very end of the video…❤️🤗
I have such ridiculous anxiety over my jiggle pressure canner. Does it need to just steady jiggle or, is it okay of it let's a few jets of heavy steam out?
Steady jiggle, turn down your heat to your sweet spot on your stove and then the jiggler will drop as temperature drops and come back up. You ideally want it to jiggle between 1-3Xs a minute. Once you find your sweet spot and you’ve canned a few loads you will be comfortable. I was the same I. The beginning with a stop watch lol. The key is the sweet spot on your stove. Mark it with felt pen. Happy canning!
miss wolfie, you never answered my question... i tried to can carrots for the first time, i'm not sure they are ok (first timer) - how can i know if i open them that they will be okay to eat? Willing to sacrifice a jar for stew if they are ok to eat..HELP!
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I adore beets and plant rows and toes so I can “ can” and have them all winter! Blessings to you!
Anyone know what animal eats new beet shoots roots and all?
@@lusnorthernhome3410 I have had deer jump the fence to eat my beets!
I love beets too -- hubby "hates" them so much that he won't even let me plant them (actually I don't know if he's ever HAD a beet, his Mom couldn't stand them so I'm pretty sure they never had them growing up) ... I've wondered if I could feed him some YELLOW beets and gauge his reaction.
My brother “hated” beets as a kid but mom cut them into matchstick with carrots and stir fried them. She burned them a bit because they caramelized. He has loved them over the past 40 years. 😂❤
I have wanted to try canning beets, and your video makes it look so simple (and delicious)! Thanks for the instruction and inspiration!
Thanks so much!!! You answered some questions I had that I couldn’t find on several other videos I watched 😊
I do try and add all the details needed without being to boring...lol
Yummy! I just love beets! Harvard beets are my most favorite!
Love Beets thanks for sharing Bev. Much love from Thunder Bay Ontario
Ok NOW I know where.my Canadian roots come from! I LOVE my vegetables with butter salt and pepper and have always eaten them that way since my French Canadian Granparents always served veggies that way!
They look yummy. We love beets too but have never gotten a good harvest…just enough to eat as they are ready. Nice job!!
Love you. Thanks again.
Yummy. Blessings to all
I like to drain the liquid off the beets and add ranch dressing to them. Very good.
You are soooo right about the ranch dressing! My friend thought I was crazy 'til she tried them...now she loves them! Winner! 😍
They look delicious. Thank you for sharing how easy it is to can them. God bless you and your family.
Love beets too!👍💞
I grate fresh beets to add to my red velvet cake.
건강에 좋은 비트 보관법 잘봤어요^^😄👍
Just pulled the last of my beets from the garden and canned them. Only 7 pints but hey that is 7 more on the shelf, right?!! Thank you Bev for all you do....you motivate me to keep moving!
Thanks for bringing memories back. My aunt used to pickle beets and make chutney. Yum
Love beets just bought 25lbs. From my local farm market . For 16.95 I love them pickled , cooked with butter and a little sugar and dehydrated for my smoothies Love the music. Makes me happy
After you open the jars of beets you and boil.the water to reduce it and use it to make natural red velvet cake.... the way they go it now is just chocolate cake mix with A TON of red dye... who knows that that does to.us in the long run... food thing I never fancied it. GREAT VIDEO
I love beets too! Buttered and pickled beets! I plant a lot too! I like the greens too! Great job. GOD bless
As a child growing up, beets were my worst nightmare for food. I would not even allow them on my plate! Now that I am grown, I absolutely adore them. Crazy kid!
Bev the beets are beautiful! How nice to have in your food storage!
Your hair looks great today!
I look forward to ur gardening videos. Love to see how u grow beets 💚🌱 tfs
I love beets like you
When I used to grow them, I'd wash them, put in big pot with water and let them Cook. Then sink of cold water to peel them. Ohhh they were delicious!
I love beets too!!
Well, you can't "beet" that! They are beautiful.
I just planted my beets. Hoping for a good crop
Nice! I canned beets yesterday 💜💜💜
We love beets too.
I'm not a beet fan but my mom loves them any way they are prepared. Bummer about the cracked jar but I've had some jars do that too.
Great video! Thanks! I have 7 quarts in the canner and 7 ready to go!
I bought beets a week ago and ate them for three days in a row. I also have some canned on the shelf. I love them.
i don't like beets, my grandmother loved borscht.....i'm getting into dehydration..i dehydrated mixed veggies...so quick and easy! Thans for the inspiration!
I love harvard beets. I have the worst time growing them. I do keep trying someday I will get a bunch.
I like the background music
Hot, cold, or pickled. ❤ 'em all.
Thanks for reminding me I'd like to can beets for next so I'll be ordering some seeds. No one else around here but I'd like to have some on the shelf. I like them pickled boiled and have found that I really like them roasted in the skin then slip the skin off while pretty hot add butter salt and pepper and maybe just a little bit of balsamic vinegar really yummy they get so sweet you wouldn't even believe they were the same vegetable
I Love The Color of Beets. I Figured out How I Could Eat Them. Blended. In a Vitamix up with Garlic powder ,and salt And Pepper. Some Times with peas or spinach. But My Grandma Loved Them. She Had a Great Green Thumb. To Grow Them. We Had. .a Large Garden. 3 Really Long Rows. With Beautiful Beets. Well One Day Our Donkey s We Had. Escaped From There pastures. ,And You Can guess What There Faces Looked Like. After They Ate A Bunch off Beet. Grandma Got upset at First But Then We Had To 😂 😂Laugh
I love pickled beets.
I paid $17 for 20 lbs of beets are farmers market; last one. Thanks for this video on how to can plain beets.
I love beets. 🙂
I just watched this video on canning your beats.
My first thought was why did you use plain water instead of the water that you cooked the beats in. ?
I always used the water from cooking the beats. This was how my mom made canned beats. When you used the water from the cooked beats your beats will keep their color and texture and taste. Plain water dilute everything.
Thank you for that. Nobody ever taught me how to can beats so I appreciate the tip.❤
@@OurHalfAcreHomestead
Whenever you want to cook your beats always leave about 2inchs of the stem . This helps the beats from bleeding out. Save the cooking water to cover the beats in your canning jars
I will also use the same water to make pickled Beets.
I love beets too, I have a garden full to can soon ❤️🙏
They turned out nice
we boil them for about 30-45 minutes and the skins slip right off, no peeler required,
Hello , love u and your Videos. Can u please tell me do I have to use salt or can I just add the hot water, or does it alter the shelf life. Thank u.
They’re so good 🍁
Have you ever made beet soup? And if so, have you ever canned it?
I have made beat soup, we call it borscht But i've never canned it
I peel mine raw and pack them. I dont use color when I do that. I only lose color when they are preboiled
I don't know much about canning but want to learn! A little scary.
Yea! Keep up these canning videos. The more you do, the more I learn.
I love beets! It seems like people either love them or hate them. I've got a 30' double row of them growing in the garden this year, and plan to make both plain and pickled beets. So sorry about that cracked jar, but six jars are better than none, eh? I thought about you last Saturday - One of my neighbors gave me another large bag of Satsumas (mandarin oranges) from his daughter's yard and I made some Satsuma jelly. - They're little jars of intense, orange Florida sunshine! I wanted to send some to you and to my friend in Saskatchewan, but don't know if customs will allow it.
Bev, I love beets as well.
Might be funny but growing up my mom and I
Loved beets and ask my Dad since he went to the grocery store with my Mom to buy sliced beets as he bought the grocery’s he ruled the roost but he’d buy diced. Never would buy sliced for my mom and I .
My Dad hated. beets.
Bruce and I love beets pickled or regular. Yummy!
Oh by the way beautiful fall colors at the very end of the video…❤️🤗
Ty
love beets
I'm gonna try growing beets
I have such ridiculous anxiety over my jiggle pressure canner. Does it need to just steady jiggle or, is it okay of it let's a few jets of heavy steam out?
Steady jiggle, turn down your heat to your sweet spot on your stove and then the jiggler will drop as temperature drops and come back up. You ideally want it to jiggle between 1-3Xs a minute. Once you find your sweet spot and you’ve canned a few loads you will be comfortable. I was the same I. The beginning with a stop watch lol. The key is the sweet spot on your stove. Mark it with felt pen. Happy canning!
How much salt was used
Half a teaspoon per pint 4 teaspoon for a quart
miss wolfie, you never answered my question... i tried to can carrots for the first time, i'm not sure they are ok (first timer) - how can i know if i open them that they will be okay to eat? Willing to sacrifice a jar for stew if they are ok to eat..HELP!
I didn't get to can my beets. Could not find jars
Why can’t you water bath these ?
Because they're a low acid fruit they need to be pressure canned unless you're pickling them
@@OurHalfAcreHomestead Thank you
YUMMO...Ican eat my weight in pickled beets!!!😁
How much salt?
Half tsp per pint