I'm genuinely happy when I see a new "vegan dinner series" video 😍 I really like and appreciate how you combine all the courses, because I often lack the menu idea. 😁
Non mi sarebbe mai venuto in mente di usare i cavolini affettati in insalata. Bravo. I tuoi menù veg numerati mi piacciono molto. Ho fatto molte delle tue ricette. In particolare quelle del tofu. Sono buonissime
I have been falling more & more in love with mushrooms. 🍄💚🍄 Seeing this mushroom/ tofu recipe is one to truly inspire me to make. The beauty of this recipr is that it looks to be a rustic yet elegant (and simple) dish to make. I love watching your channel so much. Thank you for being there & inspiring vegans worldwide to explore vegan & vegan italian recipes. 😋💚🍄
That last salad you made, I tried to make it, but failed. I love the dishes you come up with. Im going to keep trying. You make everything look so beautiful!
I made the tofu and mushroom and it was amazing, and so easy to make. I combined it with white rice I had made yesterday. Also, I put the salt and pepper on the tofu before covering it with flour and I left it like an hour. It was really delicious. Thanks for your amazing recipes!!! I love your channel!!
Those saddleback apples (dessert to do for?) look incredible! I don't even need to watch the whole video through yet to know that this is one amazing recipe you've brought us- once again! Thank you so much🙏!
Gotta try those really soon... Love your recipes man! Are so well balance in terms of using simple ingredients in an uncommon way that is still manageable to make at home.
Sei straordinario, davvero complimenti per la tua miniera di idee😀😀😀anch'io sono vegana e grazie a te ricevo un aiuto concreto a decidere cosa mangiare ogni giorno. Grazie 😍
Love these videos and this meal looks so delicious! Perfect this time of year 🍁🍂 I am especially grateful for two brussel sprout recipes! Can't wait to try them!!
Uuuuuuuu Brussel sprouts! I love them and when they are in season I have them a couple times a week. I always bake them in the oven but now I will try the salad because it looks so delicious! And the dressing is actually my all time favourite :D I often use some balsamic vinegar instead of the lemon juice and it is even better that way. But this dressing is good with basically everything. Yum yum yum
Il condimento è veramente squisito e si sposa benissimo coi cavolini arrostiti, ho provato 🤤 quello avanzato è finito su del cavolo cappuccio crudo, squisito anche lì 💚
I love the fact that it says "009". It kinda implies that we are getting more than hundred dinner ideas, which is awesome! 🤣
Indeed Torsten, that’s the aim 😊🙏
LOL :D
This is really the most underrated channel!
You are the only channel where I give the video tumbs up bevore I have even seen it.
i tuoi menu sono pazzeschi. Filmato benissimo. Proprio bravi, complimenti 😊
Sono una ragazza semplice: voi pubblicate il video e io prima metto il like e poi lo guardo 😄
Ahaha grazie mille Silvia ❤️❤️
Must I say it again? You are the best solution for all my worries what to eat each day. Thanks again, and again, etc.........🤗👌 grazie mile!
Never get tired of hearing that, thanks so much Katrien ☺️🙏❤️
You're the most amazing chef in the world!!! ❤️
❤️❤️❤️🙏 cheers Daniela
Was just telling my Italian husband that! Best doable vegan recipes out there!
Siete bravissimi😍
Grazie 1000 Chiara
I'm genuinely happy when I see a new "vegan dinner series" video 😍
I really like and appreciate how you combine all the courses, because I often lack the menu idea. 😁
Thanks Marijana, for your always kind support 🙏 really means a lot to us
Che delizia. Quella palla di gelato al cioccolato alla fine è stata la goccia che a fatto traboccare la fame!
Non mi sarebbe mai venuto in mente di usare i cavolini affettati in insalata. Bravo. I tuoi menù veg numerati mi piacciono molto. Ho fatto molte delle tue ricette. In particolare quelle del tofu. Sono buonissime
Grazie mille Michele ❤️🙏🙏
You are like a food magician. Everything you make looks fantastic!
Ahaha thanks Galit, what a compliment 🙏❤️
More vegan dish please ❤️🙏🏻
Suoni delisiozo! Grazie!
I have been falling more & more in love with mushrooms. 🍄💚🍄 Seeing this mushroom/ tofu recipe is one to truly inspire me to make. The beauty of this recipr is that it looks to be a rustic yet elegant (and simple) dish to make.
I love watching your channel so much. Thank you for being there & inspiring vegans worldwide to explore vegan & vegan italian recipes. 😋💚🍄
Cheers Ridgley, we’re happy to have you here!! Thanks for supporting us ❤️
Great dish! Please more. 🤩
Roasted Brussels sprouts are one of my all time favourite veggies .... and the apples .... WOW!
Cheers Anne, happy you like them 🙏
That last salad you made, I tried to make it, but failed. I love the dishes you come up with. Im going to keep trying. You make everything look so beautiful!
These brussel sprouts are the best vegetable I have ever eaten! Thank you one million times ☺️☺️☺️
Ottimi piatti😋😋complimenti👏👍🙋
Grazie 1000 Antonietta
Spectacular. The atmosphere there shines in this segment!!! Tis the season.
Thank you Kassia ❤️❤️
Meraviglioso, come al solito ❤️
I made the tofu and mushroom and it was amazing, and so easy to make. I combined it with white rice I had made yesterday. Also, I put the salt and pepper on the tofu before covering it with flour and I left it like an hour. It was really delicious. Thanks for your amazing recipes!!! I love your channel!!
That sounds incredibly delicious, Lidia!! Thank you for following along with us, your support means a lot 🙏🥰
wowww thats something so tempting and so mouthatering dear......🌸🌸❤❤❤
Delicious! Your videos make it so easy to eat well and healthily on a budget. Thank you ! 💖
Those saddleback apples (dessert to do for?) look incredible! I don't even need to watch the whole video through yet to know that this is one amazing recipe you've brought us- once again! Thank you so much🙏!
You recipes are delicious and presentation clear and easy to follow. Thank you.
Cheers Vicki, I’m delighted to hear ❤️
ho provato stasera il tofu con i funghi.. buonissimo 😍 grazieee
Yay, grazie a te Serena 🙏
I like that you showed how to cut the Brussels Sprouts for the Salad! Thankyou 💖
Tremendous recipes!!! 💞
Bravo Nico! Le tue ricette sono sempre meravigliose! Ti seguo dalla Nuova Zelanda! Grazie di cuore!
Made this tonight for dinner, absolutely delicious. Looking forward to the rest of the hundred dinner ideas!
Ciao. I tried the Brussels sprouts cooked in the oven. They were absolutely amazing. They almost tasted like popcorn, it felt like a treat. Thank you
Tofu and Mushrooms are *always* wonderful. And the Apples look YUMMY!!
Very tasty recipes!
Tutto fantastico.grazie
Ho provato il tofu al limone ed era delizioso. Proverò sicuramente anche il tofu ai funghi visto che amo alla follia i funghi 😍😍😍😍
Gotta try those really soon... Love your recipes man! Are so well balance in terms of using simple ingredients in an uncommon way that is still manageable to make at home.
I’m very happy to hear that Cristialina 😊 I make an effort to simplify our recipes so that they are easy to replicate at home 🙏❤️
Siete senza dubbio il miglior canale di cucina vegana italiano. Complimenti, meritate moltissime sottoscrizioni al canale.
Grazie 1000 Eva ☺️
Bravo! you really help people with eating, and that's the most important thing! So just keep it up!🙏
Looks amazing, like always 👌🏼😋
Thank you so much 🙏🏼
Cheers Hope, happy you like it 🙏
Wow deliciius. Im going to make the brussel sprout salad and tofu! Thankyou. Great food for christmas
Amazing Sonja! Happy you can use the ideas, also for Christmas 🎄
Sei straordinario, davvero complimenti per la tua miniera di idee😀😀😀anch'io sono vegana e grazie a te ricevo un aiuto concreto a decidere cosa mangiare ogni giorno. Grazie 😍
Non ho mai amato i cavoletti, sicuramente li riproveró nelle tue versioni 😄 scaloppina top!
I ADORE READING
Excellent video clip again. I will use the recipes tomorrow already!
Che ricette sfiziose!!! Da provare assolutamente 👍🤩
Looks amazing
WOW.What a beautiful yummy food,especially apples.Thank you
Adoro le vostre ricette! Continuate così!
spettacolare, Chef Nico un'ispirazione. grazie.
Che dire :uno spettacolo come sempre. Poi la forma non parlata mi piace particolarmente tanto. Bravi
Grazie mille per il tuo feedback Donatella 🙏
I ❤️ Brussels sprouts but I've never had them raw. I'll try ASAP! 😋
Beautiful sharing my freind.
Lei,Nico è proprio bravo, solare e umile come i " grandi"
Love these videos and this meal looks so delicious! Perfect this time of year 🍁🍂 I am especially grateful for two brussel sprout recipes! Can't wait to try them!!
What a beautiful meal!
Thanks Leslie 🙏❤️
Uuuuuuuu Brussel sprouts! I love them and when they are in season I have them a couple times a week. I always bake them in the oven but now I will try the salad because it looks so delicious! And the dressing is actually my all time favourite :D I often use some balsamic vinegar instead of the lemon juice and it is even better that way. But this dressing is good with basically everything. Yum yum yum
Ahaha good stuff Amanda, sounds like you already have your Brussels sprouts cooking under control 💪
La bontà in assoluto ,sto sperimentando un po' tutto....Grazie 🙏
Mouth watering 🤤🤤
That looks awesome! Thanks for the ideas, really enjoying these full dinner ideas
Gracieeeee!! So simple and delocious!!!! 🌿❤️
Grazie a te, Lola!!
Love your vedios..please add more vegan dishes ❤
The whole channel is vegan 🌱
I know it i said more
Ti ho appena scoperto
Sto impazzendo per sti video 😍 ti meriti 1 milione di iscritti
Bravissimo !!
Voglio fare tutte le tue ricette
Yummy, I am going to make that dressing 🍽️
INCREDIBLE. TRULY. ❤️🌱❤️🌱❤️🌱❤️
Wow great creations!
Che bel menu!!sei veramente bravo
Sei bravissimo chef Nico...🌱😋👏💯👌
Fatto tofu e funghi. Accipicchia quanto è buono. Dai ai tuoi piatti sempre un tocco in più. Come dici tu.... amazing. Marinella
Che meraviglia,riesci sempre a stupirmi,il dolce veramente goloso e piacevole agli occhi ❤️❤️❤️👏👏👏
Grazie 1000 Elisabetta 🙏❤️
Merci merci merci
I need you to publish a cookbook.
Thanks Anna, I’m flattered you think so ☺️🙏❤️
Great idea
Grazie fantastico come sempre
Grazie mille Emanuele 🙏
vi adorooo bravissimi
Le scaloppine sembrano buonissime! Ottime idee davvero!👏🏻 Sicuramente proverò a rifarli. 😉
Yubeee, evviva Rita 🙌
YUM!
i wish i was your roomate guys! Great recipes!
Felicitări ! Super rețete sănătoase , am să le fac și eu ! Mulțumesc!🥰🫕
Looks so delicious!
Complimenti che spettacolo, è che classe! Ma troppo lavoro non lo farei mai, comunque tutto buono, poco alla volta proverò tutto, complimenti!!!!
I love Brussel sprouts but my hubby doesn't; maybe that salad will convince him that they are delicious! Thanks!
Mamma mia che spettacolo!!!!!!
Grazieeee Claudia 🙏🙏
Sei Fantastico!!
Buonissimo il tofu con i funghi, favoloso
Tutto ottimo. Complimenti.
Semplicemente festa x le mie papille gustative, complimenti davvero in settimana replicherò sicuramente 😋
Complimenti 👏👏👏
Ma che spettacolooo!!!!!!!!
Bravissimo😍
Grazieeee Concetta ☺️
Felicitaciones!!! Excelente calidad en todo!!! Una SUGERENCIA: INCLUYAN SUBTITULADO EN ESPAÑOL.
Love it!
Bravissimo!!!!
Il condimento è veramente squisito e si sposa benissimo coi cavolini arrostiti, ho provato 🤤 quello avanzato è finito su del cavolo cappuccio crudo, squisito anche lì 💚
Spettacolare 😋👍👏👏👏👏💪💪🔝👋🤗😘❤️
Tutto perfetto! Cucinare la tradizione in versione "gentile con gli animali"! #govegan
Oggi ho provato a fare le mele in questo modo. Erano deliziose anche senza gelato, non vedo l'ora di provarle aggiungendolo! :-)
Fantastico 😀😀poso chiederti il taglio delle mele orizzontale per tutta la mela? Grazie
FANTASTICO!!
Yummy