I tried it mama thankyou so much Everyone in my inlaws loved it ❤❤ I am learning cooking recipies with yiur vedios and it is helping me a lot ❤❤ Thanks again pls share more such recipies ❤
Pankaj ji koi aisi series shuru kijiye jo bilkul basic and beginners logo ke liye ho jinhen banana to aata hai sab they know the recipe but don’t understand the science and technicalities that when should we addd what and why What if we put mirchi aur first or later As beginners I often feel the taste changes when and at which stage I put my ingredients
Ma'am... Chaat without masala complete nahi hoti.... So there is no jeera roasted use... or any masala.. So plz sikhaiye tho achi thraha... & papdi thin hoti hai.... It's called mathari.... Sochiye master chef
I tried it mama thankyou so much
Everyone in my inlaws loved it ❤❤
I am learning cooking recipies with yiur vedios and it is helping me a lot ❤❤
Thanks again pls share more such recipies ❤
उत्कृष्ट प्रदर्शन बहुत बहुत बधाई एवं हार्दिक शुभकामनाएं
Yummy🎉🎉
I have tried a number of your recipes.They come out extremely good.
In fact , I have great faith in your recipes ❤ 😂
I tried it’s tasted best everyone loved it …thank u it’s simple and easy to make ur way .
Yummy 😋
Super yummy
Very nice recipe 👌 😋 👍 😍 😉 😊🎉
Wonderful recipe yummy tasty
Superb amazing delicious 😋
Yummy
Nice useful tips
Aalla ❤❤👌💯💯💯💯👍👍👍💕
Delicious ❤
Nice Explain mam
Bahut hi swadisht
Turanth khane ko man chaharaha hai Madam,Thank U ,good recipe.
Love the energetic presentation 👌
Keep it up❤
Yummy recipe ❤ thank you Pankaj ji
Wow ....superb recipe Mam. You are a Culinary Genius 🙌🙌❤️❤️
Nice ji.
Verynice❤
Nice
Very nice❤❤
Very nice
❤❤
बहूत आच्छा रेसिपी.
So good
Wish you Happy birthday Panakj mam
🍰🍰🍰🍰
और अल्लाह ताआलाह आपके हाथ को सलामत रखे
😋😋
Very nice
Mam aapki dish bhot achi lagti h mujhe aap pleace rasmalai sikhaye
Pankaj ji koi aisi series shuru kijiye jo bilkul basic and beginners logo ke liye ho jinhen banana to aata hai sab they know the recipe but don’t understand the science and technicalities that when should we addd what and why
What if we put mirchi aur first or later
As beginners I often feel the taste changes when and at which stage I put my ingredients
👏🏻👏🏻👏🏻
😋😋😋😋
❤
Pankaj you are very cute ❤
Mam zafrani Biryani ki recipe btaye
Thank you
Hello mam
Paneer ke chutney filled pakode banana sikhado plz.
Kya urad dal aata jo bazar mai milta hai usse bna skte hai
can i bake in ovan insread of frying
Mam moong dal ka cheela kese banate h mam?
Samosa and kachori recipes pls
Mam mujhe v chat bahut pasand h😅
Please pastries or cakes or momos
🇮🇳🇮🇳🇮🇳 Pankaj Lucknow Me Ek Bahut Bada International Culinary Institute Kholiye 🇮🇳🇮🇳🇮🇳
Bhutte ki koi uniq dish bataiye
Papdi me aapne namak nahi dala??
Hi chef. No mint in green chutney.
Toddlers ke liye finger food evening snck
Blander le sakte hai?
No
Hello lady😅
Master Chef🤣
Pankja Bhadouri
How are you today💥 you're explanation😊
It's good recipes's😋 mouth😮watering🤤 delicious😋we're🤤 your😮ideas's💡🤤 we're expecting more👍knowledge able information🤔about🧐 recipes varaties mirch masala's📜using🙌 quality quinty products😔and ect ect complet information🤔🧐😅 always remember okay bye-bye😊😅😌😂😊
see😊you😅next😊 bater explanation brifeley information😂 always😂
today Monday🌅
night🌃🌉🌃😴😴😴
Need English captions mam.
Four hours is enough for lentil soaking
Recipe starts from 1:40
Momos
Ma'am... Chaat without masala complete nahi hoti.... So there is no jeera roasted use... or any masala.. So plz sikhaiye tho achi thraha... & papdi thin hoti hai.... It's called mathari.... Sochiye master chef
First time hearing about this cringe insta food... Sorry mam mor than 90 % of Indian population have no idea about that dish
Very nice
❤
Momos
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Momos