How to Make These Cheesy Beer Brats
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- Опубликовано: 5 фев 2017
- The guys at Food Steez know a thing or two about how make game day food. Here, they’ve pretty much outdone themselves with this cheesy beer brat recipe.
The Brats
• 4 bratwurst
• 1 apple
• 1 yellow onion
• ½ stick of salted butter
• 2 beers of your choice (darker beers work better)
Cheesy Beer Sauce:
• 8 ounces shredded Gruyre cheese
• 8 ounces shredded orange sharp cheddar cheese
• 2 tablespoons flour
• 1 cup of simmering liquid from the brats
• 1 pinch salt
• 1⁄4 cups parmesan cheese, grated
Sriracha Ketchup:
• 1 cup of ketchup
• 2 tablespoons Sriracha sauce
Instructions: Slice onions and apple. Place in large pot with butter over medium heat, just until the butter has melted. Slowly add the beer and bring to a boil. Heat an oiled skillet to medium-high heat. Add brats and cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add 1⁄2 cup water to skillet. Cover and simmer for 12 minutes or until cooked through. Preheat grill to a medium-high heat. Meanwhile, strain sauerkraut, put it in a small bowl and pour ½ cup of the simmering liquid from the brats over the sauerkraut. Remove and set aside. For The Cheesy Beer Sauce, toss together cheddar cheese, Gruyre cheese, and flour in a small bowl. Heat 1 cup of liquid from the beer brats in a small sauté pan and slowly add in the cheese mixture one handful at a time. Whisking continually, add another handful of cheese only when the last one has completely melted. Continue until all cheese is thoroughly mixed and creamy. To Assemble, make the Sriracha ketchup by combining ketchup and Sriracha sauce. Toast buns for 30 seconds over high heat. Add brats, onion mixture, sauerkraut to bun, then a layer of cheese sauce. Finish with sliced jalapenos, chopped green onions, and Sriracha Ketchup!
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Развлечения
This song is f***ing amazing. 😂
That looks beautiful
pure goodness!
Looks yumy🍺🍺🍺🍺🍺🍽
Everybody is complaining about the Ketchup but here in Germany we would be complaining about the hod dog bun. You would never get this kind of bun here (except in Ikea)
what kind of bread do you use in Germany? Never been....
Shut up nazi
@@glorialucia A hollowed out crusty french baguette is perfect.
What the song?
Darude - Sandstorm
That was so funny 10 years ago
i feel like you guys made this on purpose just to tempt me while i was watching this vid drunk
why pour the ketchup in the bowl if you.. what why
Look at the recipe it's a mix of sriracha and ketchup.
Then why still put ketchup over it
Wat. I feel like I'm missing something here.
+Hez so you can dip it?
Then why would you have ketchup spread all over the damn thing if you're still going to dip it, why not put ketchup inside, or in a straight line like a normal person
Why are you doing this to me? :(
Young money
Skip the ketchup, go straight sriracha.
?? I didn't subscribe to this. What is this? Where am I ?
so sinful, especially the long knob of butter. but yum yum!
Was that ketchup?...
check the description, it wasnt just ketchup
Ketchup on bratwurst? is that a joke?
Why would you even consider putting ketchup on a brat?? You only use yellow or Dijon mustard!
You don't put ketchup on hotdogs...........what's wrong with you?
They're either stupid, or they're idiots. One of the two. I can't really decide.
For everyone who got triggerd by the ketchup....that's something German ...you wouldn't understand it