Summer Pasta with Aubergine, Ricotta and Basil

Simple & Delicious, based on good quality ingredients Summer Pasta
Ingredients
1pack of Pasta (Spaghetti, Bavette, Penne or Rigatoni)
500ml Tomato Sauce (you can always add more if you want)
1 Onion finelly chopped
2 large Aubergines (long shaped)
250 gr Ricotta cheese
6 cloves of Garlic (3 for baking Aubergine and 3 for the sauce)
Freshly Chopped Basil to taste (don't forget to keep some for decoration)
Salt to taste
Pepper to taste
MUSIC:
Artist: RKVC
Track: Victim to Victor
Source: RUclips Audio Library

[@aggelikiioakeimidou8749]

Μου τρέχουνε τα σάλια! Θα είναι τόσο νόστιμη όσο δείχνει. Μπράβο!

[@sfaginx]

If I cannot find ricotta, what can I substitute it with?

[@k-foodcompanykfc3900]

Fresh Goat Cheese or Myzithra or Anthotyro

[@sfaginx]

@@k-foodcompanykfc3900 Goat cheese worked really well! Thanks!