Lidia makes food that is enjoyed by people all around the World! So very unique and good. You inspire me to try other flavors: Pineapple, Peach, Mango, Raspberry+++ Thank you so very much! ♥️♥️♥️🌷🌷🌷😋
This is my idea of a home run in the kitchen! , ....#1 - it's made with Limoncello, #2- it's a recipe from Lidia Bastianich, and #3 - it's TIRAMISU, folks!!!!!! For goodness sakes, this is pure goodness to me!!!! And it's not even a difficult recipe - unless you make your own lady fingers, and if you are one of those people - God bless you! I want to be like you when I grow up! Thank you Lidia - for ALL the GOOD things you bring into our lives through your teaching and your recipes. Happy Thanksgiving!
Lidia I love watching you cook I've learned so much from you. Thank you for everything you have done to bring your amazing Italian recipes. Pamelia Webre Baton Rouge, La.
What a great recipe. Will the alcohol evaporate, I take to many medications and am not suppose to have alcohol. Thanks for the great recipe. Love, love anything lemon. Stay well and safe.
Aviano 1963 Vajont Dam disaster; dad was a rescue helicopter pilot; was presented with the "Chaney Award" in person by the Congress of the USA for so many dramatic rescues. Me, I was going to preschool the Asilo and hanging out with our neighbors the Christans and my best friend Luigi, skiing in Nevegal and getting free rides on the scooters of the Carabinieri (4 years it lasted )...then we moved to Kansas ...and that was the that
Hello Positive connection miracle s do happen like the desserts for the Christmas coming up thank U Sweetheart lots of love from London Holy spirit father son Amen from Lawrence and Anne Marie 🏡💒 inspirational utube video I like with brown sugar as I'm diabetic patient and family. Merry Christmas and New Year 2022 lots of love XX.
O Si Limoncello! I have 2 bottles here and now I found a perfect recipe for Holydays. Grazie Zia Lidia 🍋
Ciao Ciao Ciao Ciao Auguri I is sono tuoi e che sei una una
@@giuseppeserra8458 Buone vacanze a te.
Lidia makes food that is enjoyed by people all around the World!
So very unique and good. You inspire me to try other flavors:
Pineapple, Peach, Mango, Raspberry+++
Thank you so very much! ♥️♥️♥️🌷🌷🌷😋
This is my idea of a home run in the kitchen! , ....#1 - it's made with Limoncello, #2- it's a recipe from Lidia Bastianich, and #3 - it's TIRAMISU, folks!!!!!! For goodness sakes, this is pure goodness to me!!!! And it's not even a difficult recipe - unless you make your own lady fingers, and if you are one of those people - God bless you! I want to be like you when I grow up! Thank you Lidia - for ALL the GOOD things you bring into our lives through your teaching and your recipes. Happy Thanksgiving!
I m an algerian from France i m looking 4you 10 years ago. Like you and your familly and grandma so big love 4u .
O boy talking about mouth watering no one cooks like you Lydia thank you so much you have made my day God bless
Lidia I love watching you cook I've learned so much from you. Thank you for everything you have done to bring your amazing Italian recipes.
Pamelia Webre
Baton Rouge, La.
Lidia, I never considered making this myself , but now seems possible , my thanks to you ! CHERIO. 🇮🇹🇮🇹🇺🇸🇺🇸
I know best desert of the world from ITALY 👍🏻👍🏻👍🏻😋😋😃😍❤🌹🙏🙏
this is fabulous I have made it to this recipe guests are always impressed
Lydia you are amazing, thank you for showing the method to this recipe.
I love lemon! Thank you for showing us step by step how to make this delicious dessert. I like the way you teach your recipes. Have a good day
Trinidad and Tobago 🇹🇹 sending blessings 🇹🇹.
Wow what a tempting recipe. I will definitely try this soon! You're the best, Lidia! I learned most of the Italian cooking I know from you!
Lemon is my favorite dessert flavor. This takes lemon dessert to the realm of Platonic forms.
What a great way of an impromptu "Double Boiler" I never thought of that!
It looks wonderful!!
Grazie per la ricetta. Ho fatto. E davvero buona 👍👍👍👍
Much continued appreciation , sweet Lidia. The world loves you so ❤️
Absolutely delicious thanks for sharing this recipe can't wait to try
Lydia, I love how you teach tips and tricks along the way throughout your recipe. I will definitely try this limoncello tiramisu.
Veliki pozdrav svima vama iz Pule Busolera i naše lijepe Istre sretan Božić svakome ❤️❤️❤️❤️❤️❤️❤️❤️🌹🌹🌹🐞🍀👍👍💐🌅👍
une très belle vidéo merci bien pour le partage bravo et bonne continuation
Really love those big thick Fox furs, especially the white coat❤. Thanks for sharing another great video ❤❤❤
This Limoncello Tiramisu recipe looks so delicious Chef Lidia.
Thanks looks amazing! I love lemon! Going to give this a try!
Looks so good
You are a great chef, love watching your videos. You look great in that green shirt!
Ooo
Delicious as always.
That looks so yummy 😋
Mon dessert de Noel !Un grand merci à vous pour cette délicieuse recette !Bonnes fêtes à vous Lidia et à votre famille🥰
Very refreshing tiramisu! And you look beautiful!
Bravo chef c'est super
VERY VERY GOOD FOOD👍👍❤🥰😘
What a great recipe. Will the alcohol evaporate, I take to many medications and am not suppose to have alcohol. Thanks for the great recipe. Love, love anything lemon. Stay well and safe.
I want to make this but I need the amounts so have you put the recipe anywhere? I'm still learning how to use this social media🙏
Thank you so much.
The color of Lidia's shirt is so beautiful and uplifting!
Thank you for the recipe aunty Lidya 🙏👍👍
Lydia I love the look of this! I want to make sure I didn’t miss a step. Are the egg whites ever cooked at any point?
I'm sorry I'm not Lydia but I am 💯% Italians and no you don't ever cook the egg whites just beat until stiff peaks form.......ciao
يهبل آخالتي انا اختك من 🇩🇿🇩🇿 الجزائر عرفتيني 😂😂😂😂
Lidia i love your recipies
I like which one of yours book this recipe is. Please
Вы бесподобная!
I would LOVE that! I don't drink coffee, so I've never tried tiramisu.
Lydia pls write ingreedents in engilsh subtitle also, much love dear 🙏🙏🌹🌹
Can I omit egg whites?
😊
😍😍😍
ok 😄
If you don't consume products with alcohol in them, then can you substitute all lemon juice instead of using limoncello i?
Yes
❤️❤️❤️❤️❤️❤️❤️👍🏻❤️👍🏻❤️👍🏻👍🏻
Aviano 1963 Vajont Dam disaster; dad was a rescue helicopter pilot; was presented with the "Chaney Award" in person by the Congress of the USA for so many dramatic rescues. Me, I was going to preschool the Asilo and hanging out with our neighbors the Christans and my best friend Luigi, skiing in Nevegal and getting free rides on the scooters of the Carabinieri (4 years it lasted )...then we moved to Kansas ...and that was the that
Bella mea
Hello Positive connection miracle s do happen like the desserts for the Christmas coming up thank U Sweetheart lots of love from London Holy spirit father son Amen from Lawrence and Anne Marie 🏡💒 inspirational utube video I like with brown sugar as I'm diabetic patient and family. Merry Christmas and New Year 2022 lots of love XX.
👍
Would be nice if you told us the amount of each ingredient
🌹🌹🌹🇪🇬🇪🇬🇪🇬
I want to make this. Need a gluten free cookie/cake. are there any good ones?
👍👍👍🌹🌹🌹❤️
اتمنى آكل من الليمون شيلو هذا يمكن اسمه تراميسو.
Wow 🇺🇲
when i read the thumbnail....."limoncello tiramisu"..????.................THEE whole " wutchu saaay?????" came RIGHT out !!
😇 🍋
Where is the recipe?
Helloooooooooooooooooooooooooooooooooo! Try chanting Nam Myoho Renge Kyo it's a life transforming philosophy which I have been practicing for 9 years!
ممكن المقادير بالعربي رجاء اني احب ليديا
Who else is watching this to get a rough idea how takami aldini made his lemoncello icecream cake?
Delecoius
انا احبك كثيرا ملكة الطبخ ومرتبة ونظيفة احاول ان اكون مثلك.ساضع صورتك في مطبخي الجديد
Hi mem how are you where you from medam
Prisca zucchet Lamon tiramisu
You always perfect ❤❤