Potato Samosa Filling - Plant-Based, No Oil, No Salt | Gustavo Tolosa

Deliciously Healthy Potato Samosa Filling Recipe - Plant-Based, No Oil, No Salt. I love samosas but they usually have oil and salt added and they are fried. I know this is not a traditional samosa but it is the version that I can eat and enjoy alone or inside a lettuce leaf as a lettuce wrap or with rice paper as a veggie roll. I hope you will try it and let me know how you like it!
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#NutrientRichFood #SamosaFillingIdeas #NoOilNoSalt #HealthierChoices #PlantPoweredFlavors
#HomemadeGoodness #EasyVeganRecipes #BalancedEating #MindfulCooking #DeliciouslyHealthy
#SamosaLovers

[@mamun_seo_specialist_pro]

Your videos have excellent quality. I enjoy watching them and appreciate the effort you put into creating them.

[@plantemus]

Thank you!

[@kaycurrie9356]

Thank you Gustavo🥔🥣 This was so kind of you! I have a steamer like yours & I love it!!!!
You never get in a hurry. Your voice is perfect for listening.
I will try buying some garam masala. Look forward to tomorrow

[@plantemus]

Thank you!

[@sallybehrend362]

This looks so good, I'll try this for dinner tomorrow in lettuce leaves

[@plantemus]

That’s great!

[@PartlySunny74]

What a great idea for an oil free version!
I think it’s very close to authentic.
Maybe a little tamarind sauce and coriander leaf purée as sides. ❤

[@plantemus]

Good ideas!

[@PartlySunny74]

@@plantemusI forgot most people call coriander leaf cilantro. I’ve even grown it before, it’s very easy!