椰糖燕菜月饼 ❤ How to Make Palm Sugar Jelly Mooncake

椰糖燕菜果冻月饼 Palm Sugar Jelly Mooncake
Ingredient 材料 : (8pcs 可做八粒)
●1st Layer & 3rd Layer 第一层 & 第三层：
Water 290ml 清水
Coconut milk 20ml 椰浆
Agar powder 1tsp 燕菜粉
Jelly powder 1/4tsp 果冻粉
Palm sugar (gula melaka) 50g 椰糖
●2nd Layer & 4th Layer 第二层& 第四层 :
Water 260ml 清水
Coconut milk 50ml 椰浆
Caster sugar 40g 细砂糖
Agar powder 1tsp 燕菜粉
Jelly powder 1/4tsp 果冻粉
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❤Agar powder Purchase link 燕菜粉网购链接⤵⤵
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在这里搜你要的食谱哦：
●Little Duck's Kitchen All Tutorial ❤小黄鸭厨房的全部教学:
• Little Duck's Kitchen ...
●Jelly Recipe❤燕菜果冻食谱:
• Jelly Recipe ❤ 燕菜果冻食谱
●Chiffon Cake ❤戚风蛋糕食谱:
• Chiffon Cake Recipe 戚风...
●Cookies Recipe ❤曲奇饼干食谱:
• Cookies Recipe 曲奇饼干食谱
●Mooncake Recipe ❤中秋月饼食谱:
• 小黄鸭厨房~中秋月饼食谱 Little D...
●Birthday Cake ❤生日蛋糕:
• Birthday Cakes生日蛋糕
●Tart Recipe ❤各种挞食谱:
• Tart Recipe 各种挞食谱
●Party Snack ❤派对聚餐甜点:
• Best Party Snack 派对聚餐甜点
●Home Cook ❤美味住家菜:
• 美味住家菜
●Cup Cake ❤杯子蛋糕:
• Cup Cake 杯子蛋糕
●Christmas ❤圣诞节:
• Christmas dessert & Ca...
●Breakfast ❤早餐:
• Breakfast
●新年饼 ❤Chinese New year cookies:
• 新年饼 Most popular Chine...
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#jellymooncake
#mooncake
#果冻月饼
#燕菜月饼
#中秋月饼食谱
#littleduckkitchen
#小黄鸭厨房
Little duck’s kitchen , சிறிய வாத்து சமையலறை, छोटी बतख की रसोई, Kleine Entenküche, La cuisine du petit canard, 작은 오리의 부엌, アヒルのキッチン, Кухня маленькой утки, Pequena cozinha de pato, Cocina de patito, Bếp vịt nhỏ, ครัวของเป็ดน้อย, מטבח של ברווז קטן,小黄鸭厨房,klein eend se kombuis, مطبخ بطة صغيرة , kleine eend keuken , Kusina ng maliit na pato , Cucina della piccola anatra

[@LittleDucksKitchen]

2nd RUclips Channel:
ruclips.net/channel/UCGZjQBPnD2aOYNzsDChmByw

[@tanlianny2252]

Hi there, can I make the first and third layer together and second and fourth layer together, thanks

[@christinaong8503]

谢谢老师

[@bbphang5299]

Wish to know the quantity mentioned in your recipe on the layer 1 & 3 n layer 2 & 4 is the total qty or sperate?
Eg: layer 1 & 3 water is 290ml , is it 290ml for each layer or for both layer.
Appreciate your reply.

[@LittleDucksKitchen]

Each layer

[@bbphang5299]

TQ, Am going to do it tonight

[@christinetan3121]

您好啊，请问jelly 粉是 不是gelatin 粉？请你讲解，谢谢

[@wlee120]

请问老师为什么我做了后容易出水？

[@francisdecoco1334]

Can anyone tell me what is jelly powder? Is it gelatin powder?

[@tehzz6677]

请问第一层和第三层是要分开做吗？还是可以直接x2呢？

[@bbphang5299]

請问你食谱所述的第一和第三层数量是总数还是各别数量？
Eg:水是290ml 是第一层和第三各別是290ml或者兩者加起来是290ml?

[@elsa-chaika_1410]

Сколько возни.....но должно быть потрясающим!

[@choongpp1120]

请问这样的分量可以做到几粒

[@柠檬叶-r6n]

請问，做这些月餅，燕菜果冻月餅的模形，要到那里买才有。

[@nataliechoo9807]

去烘焙材料店就有了

[@christinaong8503]

䞞惡安

[@張淑鈴-k7n]

請問這種模子去那裏買?

[@nataliechoo9807]

烘焙材料店就有了

[@jennyfong6980]

燕菜比例很水