I love catfish. The Mama of one of my friends used to make catfish, freshly caught out of the canal on their street. She cooked the whole fish, skin, bones, & all. Yummy. Thanks for making this Adam.
ok on the real. chicago born kentucky raised. your chitown stuff is reasonably spot on. your catfish is mostly right. peanut oil yup- also the only way to fry chicken. catfish. bled overnight in highly saltly water. pull filets, from no bigger than 5 to 7 lb total weight per fish, works on belly meat too- dont forget to rebait hooks with guts and heads-. icecold no seasoning plopped somewhere to drain. while its still super wet roll and push into coarse cornmeal, back on the rack to wait. few minutes drop in 350ish oil, peanut oil that is, its done when it floats, drop two filets at a time, away from you, no rush. golden brown is my fav, some like it a couple more minutes- deep brown near burned on the borders, whatever. then homemade cocktail-is spicy- and tartar- boring but better- sauces. again safe to eat floating, but some want more, feel free to cut into tender shaped portions, but i never have. clean, fresh, good sauce if your one of those. side of my mamas coleslaw, redbeans, and corn bread.............. fuck i gotta get to making dinner.
Real Southern fried chicken is also made with buttermilk. The buttermilk makes the breading denser, I believe. You can definitely taste the difference.
yes and no, overnight soaking is to bleed the fish, nearly anything will work, saltwater is the most efficient, buttermilk works too, but really you wanna add bmilk to the the batter here if your gonna do it. better to make ranch and or husy puppies with butter milk, or serve ice cold with liver and onions before the catfish.
jesus this comment section is dominatied by women...........girls. does your husband know your on the internet without him? go clean a fish, or a toilet or something. lol honey butter is my fav.
If anyone don't know the history behind the name hush puppies... many of the confederate soldiers had dogs with them and they toss those fried cornmeal treats and say "hush, puppy" so there you go
salt has never been shown independently to be bad for you, or any other mammal. step one get a man, step two get pregnant, step three outlive man and assume all his posetions by 20 years. here's your innate gameplan.
Hey dude. Thanks! I just did a popup last month at Kimski, but def plan on doing more this summer. I'll announce on my Instagram. Thanks for the interest duder.
![BLACK BAG - Official Trailer [HD] - Only in Theaters March 14](http://i.ytimg.com/vi/Du0Xp8WX_7I/mqdefault.jpg)
I love catfish. The Mama of one of my friends used to make catfish, freshly caught out of the canal on their street. She cooked the whole fish, skin, bones, & all. Yummy. Thanks for making this Adam.
Woah, that's wild! I bet it was great.
@@AdamWitt Hers was the 1st catfish I ever tasted & it was fab.
heres the secret
ok on the real. chicago born kentucky raised. your chitown stuff is reasonably spot on. your catfish is mostly right. peanut oil yup- also the only way to fry chicken. catfish. bled overnight in highly saltly water. pull filets, from no bigger than 5 to 7 lb total weight per fish, works on belly meat too- dont forget to rebait hooks with guts and heads-. icecold no seasoning plopped somewhere to drain. while its still super wet roll and push into coarse cornmeal, back on the rack to wait. few minutes drop in 350ish oil, peanut oil that is, its done when it floats, drop two filets at a time, away from you, no rush. golden brown is my fav, some like it a couple more minutes- deep brown near burned on the borders, whatever. then homemade cocktail-is spicy- and tartar- boring but better- sauces. again safe to eat floating, but some want more, feel free to cut into tender shaped portions, but i never have. clean, fresh, good sauce if your one of those. side of my mamas coleslaw, redbeans, and corn bread.............. fuck i gotta get to making dinner.
The double fry is the secret to amazing fresh fries too
Egg rolls, wontons, & Rangoon are double-fried as well.
fries yes catfish chicken shrimp so protien no
This channel will be huge one day. Mark my words
nice pun
I have Mississippi relatives and yeah, this stuff is quite authentic
no its not, too much work to feed to little people, our people need sustenance not effort.
@@gfy8230 little people?
You know how I know Adam is a real dude? Homie lines his stove with hella foil like normal people hahaha! I love it!
chyee chyee chyeee. I call it my grandma stove.
Looks absolutely fantastic! Can’t wait to try the comeback sauce next time I do a fish fry 🔥
Love catfish, now I want some, definitely gonna make some real soon!!
😎👍🏻👍🏻
Catfish is amazing
agreed
I love ❤️ it
Love your vids man. Keep it up!
Mustard as a binder is also acceptable for catfish.
ahahahahahahahah laugh at the homo everyone ahahahahhahahahah
Did I miss the MN video?
even better - soak the catfish in buttermilk overnight! Amazing! Rinse it off and continue with your recipe -
Real Southern fried chicken is also made with buttermilk. The buttermilk makes the breading denser, I believe. You can definitely taste the difference.
Rinse it off??
yes and no, overnight soaking is to bleed the fish, nearly anything will work, saltwater is the most efficient, buttermilk works too, but really you wanna add bmilk to the the batter here if your gonna do it. better to make ranch and or husy puppies with butter milk, or serve ice cold with liver and onions before the catfish.
try some marketing, your channel is worth 2 mils subs with this quality
ouchie why u so hurt site so bad oucherino
@@gfy8230 site hurt ;-;
😮
You need to get you some honey butter for them hush puppies and learn how good they can really be!
ooooo good idea.
jesus this comment section is dominatied by women...........girls. does your husband know your on the internet without him? go clean a fish, or a toilet or something. lol honey butter is my fav.
If anyone don't know the history behind the name hush puppies... many of the confederate soldiers had dogs with them and they toss those fried cornmeal treats and say "hush, puppy" so there you go
In Tennessee, white beans are a favorite side either in lieu of hush puppies/cole slaw, or alongside it (for a mega feast!)
-Well done ✅🐱🐟👨🏼🍳
Holy crap that's a lot of salt! Great instructional though. Thanks for the tips.
salt has never been shown independently to be bad for you, or any other mammal. step one get a man, step two get pregnant, step three outlive man and assume all his posetions by 20 years. here's your innate gameplan.
Also - not sure how large your audience in Chicago is but id pay to eat your food if you ever decide to host an event!
Hey dude. Thanks! I just did a popup last month at Kimski, but def plan on doing more this summer. I'll announce on my Instagram. Thanks for the interest duder.
You missed minnesota
One Note:
Southerners don't call corn fritters "hush puppies."
Hush puppies are pure batter.
Corn fritters have corn.
Catfish taste like where it swims. So mehhhh. I’ll stick to cold water cod and salmon etc.