i think that instead of using the lime wedges, it would have been better if you used the peelings from a lime..that way theere would have been no splattering; and a low flame would work better too.
I just tried the recipe and it's yum. I mixed strawberry and natural yoghurt then used cardamom. I still haven't found a supplier in ruai for your spices
Another trick: test if the oil is ready using the end of your wooden mwiko. Insert the side you hold in the oil and if the oil immediately bubbles it is ready. If not, let it get hot.
Yes you can for flavour. Major difference is the rising agents. Mahamri use yeast while mandazi baking powder. The resulting process and taste is different.
Superb teacher thank you. Love mandazi.
Have always used viazi, potato, waru....and it works all the time
Loving the mom aspect of making shapes for kids. Mom did this during our childhood.
i think that instead of using the lime wedges, it would have been better if you used the peelings from a lime..that way theere would have been no splattering; and a low flame would work better too.
Great, learned a lot. Thumbs up:)
Thanks for showing the method of changing the pungent smell of used oil. I will use the one in which you used ginger.
I love how you talk... you're a great communicator.
Hahahaha this genuinely made me laugh. I can't stand listening to myself talk. But thank you for this 😀
True she is a good communicator it's my first time here and I can say she is
You such a great teacher, my first time but i felt in love with your tricks
😍😍 thank you.
❤
Wonderful lecture I love it right from Uganda
I tried this out and they came out so well. I used water in place of milk
Am learning some hacks Mama Bobo. Thanks so much.
Finally l get to see you in person,l have always loved your recipe on fb.
You are such a wonderful teacher ❤️ I have learnt alot
Please mamake Bobo recommend a genuine baking tins seller.Am your fan.Thanks for your recipes
Well done for the hack if cleaning oil. Also the yogurt mandazi very unique. The only comment you are too close to the hot oil?
i like your creativity mama..
I just tried the recipe and it's yum. I mixed strawberry and natural yoghurt then used cardamom. I still haven't found a supplier in ruai for your spices
Wow
For Ruai call +254710376195
You have a nice voice how I wish for you to use it to preach the word of God.
Much love from Uganda I'm going to try it.
I am in love with your lessons
My dear just an advice... recycle using the powder side.ginger powder or lime powder... love from Mombasa MAGONGO MKOMANI KENYA 🇰🇪🇰🇪🇰🇪🇰🇪
You are so fun to watch! Love it.
Thank you. 😍
Very nice very nice
Another trick: test if the oil is ready using the end of your wooden mwiko. Insert the side you hold in the oil and if the oil immediately bubbles it is ready. If not, let it get hot.
Yes yes. Or toothpick or skewer. Thanks for sharing
What is the best 2 use baking or yeast
Good teacher
Good,but next time remove your nail Polish when preparing your madazis its not recommended (good hygiene
What makes the mandazis to be oily even after having the oil adequately hot?
Love you my best Tr
did u use baking powder or you forgot to mention it
Maybe she used self raising flour
what if i turn butter into liquid
Lovely content
I noticed no baking powder or yeast will try this
She used selfraising flour
Awwww my next recipe... Please advise where I can get your unique sufuria it's so nice... Thank you
Try Damaris 0722383829
I looove your content.. I'm a product of your cooking school right from Upishi zone. Hope one day u meet you
Aaawww thank you. So happy to read this.
Is the milk cold or warm
Cold
I tried and loved this recipe
Hello ! Can i also.add yeast? And wha the difference between mandazi and mahamri kidly?
Yes you can for flavour. Major difference is the rising agents. Mahamri use yeast while mandazi baking powder. The resulting process and taste is different.
What's the quantity of unga
good recipe. but, check on the use of gloves especially with your finger nails. otherwise good
Am so go try this though I dont have the masala.ill work something out n ne blessed
Why is that that your nails are polished and yet you're using it with bare hands, why not kitchen gloves hapo umeanguka mtihani mama
Kindly do what you are comfortable with in your kitchen. The focus here should he the recipe.
Recipe please
Why don't you add eggs
Adopt me please
You speak just like my sister. So now belly is full of mandazi I am off home to Kenya. Soon as this Dovie is over
😍 now I'm curious to hear your sister .
Talks too fast