Weber Grill To Griddle Conversion!! & First Cook!! | The Neighbors Kitchen

Поделиться
HTML-код
  • Опубликовано: 2 июл 2024
  • This week I found a griddle conversion kit for my outdoor propane grill! Come along with me and let's see how this conversion kit works and if it is a viable alternative to a separate device on my patio.
    Link to kit: www.weber.com/US/en/griddle/f...
    0:00 Intro
    1:01 Unboxing & Owners Manual
    4:57 Installing the Griddle & First Heat Cycle
    7:44 Cooking Bacon
    10:23 We've Got Issues & Quick Note of Encouragement
    13:20 End of Cook: POV Checking Out The Griddle
    15:03 Taste Test & Outro
    Thank you for watching!
    🔵 Connect with me on Instagram 📷 ➡️ / theneighborskitchen513
    🔵 Website 📃➡️ theneighborskitchen.com/
    🔵 For business inquiries 📧➡️ danny@theneighborskitchen.com
    🔵 If you don't mind please consider hitting "Like 👍" subscribing , and checking out my other full episodes ➡️ / @theneighborskitchen
  • ХоббиХобби

Комментарии • 14

  • @mainelymomsthilaire8425
    @mainelymomsthilaire8425 14 дней назад

    I liked your cheerful delivery message in the middle of cooking!

  • @harwoodc98
    @harwoodc98 3 месяца назад +2

    well, that made me hungry. The griddle looks like a great product. I would recommend Edgewood Locker bacon, but it's probably not available in Ohio as it's a regional Iowa product.

    • @theneighborskitchen
      @theneighborskitchen  3 месяца назад

      Thank you! I'll have to keep my eye out for that bacon, ya know.. just in case

  • @stevelitteral
    @stevelitteral 3 месяца назад +1

    That griddle top looks sweet. The sammie ain't half bad either. I think all gas grill companies should make griddle top for their grills.😎👍

    • @theneighborskitchen
      @theneighborskitchen  3 месяца назад

      I have to agree! I am curious how inconvenient it will be switching back and forth but we'll see 🤷‍♂️

  • @JustMeAndMyFabric
    @JustMeAndMyFabric 3 месяца назад

    How fun to get a new cooking tool!

  • @TheWoodlandGardener
    @TheWoodlandGardener 3 месяца назад +1

    Nice job!

  • @sejlrice
    @sejlrice Месяц назад +1

    I notice you close the lid during your preheat, even though Weber advises against it. I can't get mine to get hot enough on the preheat, then when I add food, the surface temp drops like a stone. I am assuming the lid closure technique didn't do any damage to the griddle? Thanks.

    • @theneighborskitchen
      @theneighborskitchen  Месяц назад +1

      I must have missed the part where they say not to close the lid. I've been using this probably 3-4 times a week since I got it without any issues. Matter of fact I love it. Makes searing steaks so much cleaner since I can do it outside

    • @sejlrice
      @sejlrice Месяц назад +1

      Thx! I'm going to follow your lead!

  • @L0STPR0T0TYPE
    @L0STPR0T0TYPE 3 месяца назад

    Right bacon 😂