Puerto Rican Cook With Me! Gandules, White Rice, Plantains, and Pork Chops!

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INGREDIENTS:
Chuletas al vapor: (tenderness will come after braising for over an hour on low)
* 1-2lbs thin cut pork chops
* 1tsp vinegar
* 2 tsp oil
* 1tsp salted butter
* 1/2 tsp Adobo
* 1/3 packet Sazón
* garlic powder to taste
* oregano to taste
* black pepper to taste
* any veggies you’d like, chopped
Gandules Guisados:
* 1 can gandules
* 1/4 cup chopped ham
* 1/4 cup chopped onion
* 1tbsp pimientos & olives
* 1 tbsp sofrito
* 1/3 of an 8oz can of tomato sauce
* 1/2 sazón packet
* 1/2 Goya ham seasoning (optional)
* salt & pepper to taste
White rice:
* 2 cups long grain rice
* 1/2 - 1 tsp salt
* 1 tbsp oil
* 3 cups water
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✨Verses of the Week✨
“The Lord replied, “I will personally go with you, Moses, and I will give you rest-everything will be fine for you.” (‭‭‭Exodus‬ ‭33‬‬:‭14‬ ‭NLT‬‬)
“But you, O Lord, are a God of compassion and mercy, slow to get angry and filled with unfailing love and faithfulness.” (Psalms‬ ‭86‬‬:‭15‬ ‭NLT‬‬)
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WATCH MORE MARI'S COOKING:
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How to Make & Store Authentic Puerto Rican Sofrito: • How to Make & Store Au...
Basic Sofrito Recipe:
• SIMPLE SOFRITO Recipe ...
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